A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
Saag (Paneer or Aaloo)
Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
Onion Kulcha $3.50
Naan stuffed with onions, spices and coriander
Tandoor Roti $3.00
Whole meal bread
Assorted Pakoras (Full) $6.00
Seasonal vegetables coated with chickpea flour and batter fried
The Tandoor
A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
Tandoori chicken (Half /Full) $12.00/$22.00
Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender