Kiwi Culture Cafe in Christchurch Menu

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Kiwi Culture Cafe in Christchurch has no menu available, but can choose from many other options such as FETA AND ROSEMARY BREAD or GARLIC, MOZZARELLA CHEESE BREAD from The Rockpool. Kumea Fisheries offers many options including 1 SCOOPS CHIPS and FISH. Indian Heaven includes a wide range like Roasted Poppadums (two pieces) or Vegetable Samosa (two pieces). CHICKEN and VEGETARIAN from . Sushi World offers Burgers and Beers Inc and Billy Beef & Béarnaise.

Nearby Sample Menus

Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
Large $12.50
Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Cakes $8.50
Daily Creations (check our cabinet)
Soup of the Day with Artisan Bread $15.50
Herb, Feta & Spinach Omelette $15.50

Crab Sticks $2.00
Sole Fillets (Crumbed) $5.70
Hot Dogs $2.20
Plain Donuts $2.20
Scallops (Dozen Crumbed) $14.00
we do not sell 1/2 a scoop of chips on their own
French Fries $3.50
Fish $2.60

Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
VENISON $24.00
- mushroom, venison, salami blue cheese
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
AGED RIB OF BEEF 450G $39.00
- on buttered mashed agria, battered onion rings, beef jus (GF on request)
FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
Fresh Crumbed Chicken with Fries n/a
THAI ROTI WITH SPICED CHICKEN $15.00

Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Carne $27
- tender slices of adobo spiced beef
De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
Churros $12
- Mexican style donut strips with dipping sauces and cream
Jalapenos $4

Spicy Tortilla Chips and Volstead Salsa $11
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fresh Guacamole $4
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Fresh Volstead Salsa $3
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.

Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Add avocado $5.50
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
Side n/a
- Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
Beer battered fish $18.50
- Served with salad and fries
Add crisp pepperoni $7.00

Gluten free mayo $1.00
BBQ pork $5.00
Chicken katsu curry $13.50
Seafood curry $13.50
Tempura udon $13.50
Miso ramen + + 5P gyoza $19.00
- panfried pork dumplings
Inari $1.00
Miso ramen $14.50
- miso flavor

Chicken & Sweet Satay Roll
Bacon & Egg
Ham Roll
Ham & Tomato
Butter Chicken
Corn beef & Pickle
Chicken, Apricot & Cream Cheese
Club Sandwich

●Corn chips
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
-Quesadilla supreme $9.90
- Meat + 2 salsas
Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Nachos $14.90
Bean and rice burrito $6.90
- With melted queso cheese

Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Jungle curry (Gang Bpa)
Prawns $13.00
Tom Yum Noodle Soup
Steam Rice $3.00
Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Mince pork omelette with rice $15.00
Prawns OR Squid $13.00

Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese

Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples

- Small $11.50
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
- Large $29.00
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
- Medium $15.50
- Medium $17.50

Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Fresh green garden salad $8.50
Home-made baked potato wedges with herbs & sour cream $8.50
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00