Kiwi Culture Cafe in Christchurch Menu

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Kiwi Culture Cafe in Christchurch has no menu available, but can choose from many other options such as FETA AND ROSEMARY BREAD or GARLIC, MOZZARELLA CHEESE BREAD from The Rockpool. Kumea Fisheries offers many options including 1 SCOOPS CHIPS and FISH. Indian Heaven includes a wide range like Roasted Poppadums (two pieces) or Vegetable Samosa (two pieces). CHICKEN and VEGETARIAN from . Sushi World offers Burgers and Beers Inc and Billy Beef & Béarnaise.

Nearby Sample Menus

Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
Pork Deep Fried Dumpling 1/2 Dozen $6.00
Boiled Rice (Regular/Medium/ Large) $8.00/ $12.00/ $16.00
Plain Fried Rice $9.00/ $14.00
Chicken with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
Penang Prawn Noodle Soup (Spicy) $10.00
Fish Fillet with Lemon Sauce ( Reg/ Med ) $18.00/ $24.00
Egg Fried Noodles ( Reg/ Med ) $9.00/ $14.00

Mushrooms $7.50
Chicken Run $12
- Crumbed chicken tenders served with fries, salad and tomato sauce.
Burger $23
- Chicken or our beef patty or served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Extra Gravy $4
Extra Cheese Pizza $18
- Pizza sauce topped with mozzarella and more mozzarella!
Moroccan Lamb $28
- Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
Caesar Salad $20
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50

each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
RIBS $20.00
- smoked BBQ ribs with fries and side salad
CHICKEN BURGER
add fries $3.00
MARGARITA
- Italian classic fresh tomato, basil and Italian mozzarella
BBQ BEEF, BACON AND CHEESEBURGER
ITALIANO
- chorizo, pepperoni, mushrooms, olives, capers and onions
ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit

Grilled eel don $20.00
Chicken katsu $5.00
Teriyaki beef don $14.50
Brown rice available $1.00
Miso soup (L/S) $3.00/$2.20
Half & half special sushi 8P $12.50
Prawn katsu curry $13.50
Fresh tuna 6P $12.00

4x Large Chicken Satay Sticks $10.00
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Seafood $19.00
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Prawns Cracker $4.50
Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.

Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
Bread Fingers $10.00
- served with 3 winnie's dips
Thai Beef $18.50
- seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Moroccan Lamb $17.50 / $27.00 / $33.00
- oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
Winnie's Starter Platter $30.00
- tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olive and gherkins, daily dip. served with fresh Winnie's load

Steak Pies
Butter Chicken
Chicken Pies
Steak and Cheese Pies
Chicken and Apricot
Steak and Mushroom
Chicken and Satay
Sausage Roll

Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Salmon Sashimi (5 pieces) $10.00
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
Pork Belly Braised in Sweet Ginger Sauce $9.00

Sandwiches - Chicken Schnitzel $6.90
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Gravy $2.00
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Sandwiches - Chicken $6.90
Chicken Schnitzel $3.50
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke

Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Kransky Roll $2.20
Fish $3.10
Croquette $2.60
Sausage Roll $2.00
Mince Savouries $1.80
Chips S $1.90 / L $3.00
Spring Roll / Curry Roll / Lasagna Square $3.00

Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Roasted Winter Vegetables $5.50
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Onion Rings $3.50
Salt and Pepper Calamari $13.50
Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.