Kiwi Culture Cafe in Christchurch Menu

Nearby Sample Menus

Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
French fries with garlic aioli $7.00
Salad greens, hazelnuts, currants and radish side salad $6.00

Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
Tomato Relish $1.00
Chunky Fries with Aioli & Tomato Sauce $9.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Free Range Eggs (2) $2.00
Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
Spiced Curly Fries with Aioli & Tomato Sauce $10.00

Hariyali chicken tikka (6 pieces) $14.50
- boneless chicken marinated in coriander mint sauce and cooked in tandoor
Prawn malabari $18.50
- prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream
Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
Butter naan $3.50
- traditional leavened bread baked in the tandoor and finished with butter
Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
Keema naan $5.00
- naan mildly spiced minced lamb

Breakfast Combinations $6.80
- Preserves
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia

Soy Butter Fried Rice V $4.50
Gyoza DF $10.00
- Pork, Chive dumpling
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Miso Soup DF $3.00
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil

Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Bar Platters $30.00
- Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.

Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Lamb Narni $14.00
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken

Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
3 Pieces $6.00
Chicken Korma (Mild) $11.00
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Lamb Madras (Medium) $11.00
Chicken Tikka
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
1 Pc $2.50

Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
Pizza $9.00
- ham & pineapple

- Medium $17.50
Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
Ham
- Spag's own special pizza sauce, ham and cheese.
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
Capricciosa
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
- Small $12.50
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- Large $29.00

Kiwi Culture Cafe