Kiwi Culture Cafe in Christchurch Menu

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Kiwi Culture Cafe in Christchurch has no menu available, but can choose from many other options such as FETA AND ROSEMARY BREAD or GARLIC, MOZZARELLA CHEESE BREAD from The Rockpool. Kumea Fisheries offers many options including 1 SCOOPS CHIPS and FISH. Indian Heaven includes a wide range like Roasted Poppadums (two pieces) or Vegetable Samosa (two pieces). CHICKEN and VEGETARIAN from . Sushi World offers Burgers and Beers Inc and Billy Beef & Béarnaise.

Nearby Sample Menus

Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Bagels $6.9
- Jam + Cream cheese
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
Seasonal fruit $3.5
Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
Salmon $5
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries

Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Spinach $3.50
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Crispy Bacon $4.00
Sausages $4.00
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto

Chicken Fried Noodles $7.50
Steak with Black Bean Sauce $11.00
Steak Fried Rice $10.00
Chicken Corn Soup $7.00
Curry Chicken on RIce $10.50
Steak Fried Rice $7.50
Spicy Steak $11.00
Sea-Food Combination Fried Rice $13.00

Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
- 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
Add Vanilla Mascapone $2.00
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
Fries $8.00
- a bowl of shoe string fries served with our aioli - the best in town!
MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)

Kid’s mini lamb roast $15.0
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
Vanilla Cream Brûlé $16.0
- with coconut & macaron
Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock
Curry Crusted Tuna Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
Liqueur coffees $13.5
- NIFTY 50 LUNCH
The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
Selection of two cheeses (100gm) $21.0

Fries (GF) $6.00
- With aioli
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Soup of the Day $10.00
- With artisan soup roll
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries

Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Iced Drinks $7.40
- Iced Mochaccino
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
Fries $7.50
- w' homemade aioli
Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant

Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Seasonal Vegetables $7.50
- Please ask your server
Seasonal Garden Salad $7.50
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus

Tomato $3.40
Pienapple $2.50
Mushroom $2.50
Ham $2.50
Extra Fillings $1.00
Fish $4.00
Mushroom $3.40
Squid Rings 1/2 doz $4.50

Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Add Dukkha $5.50
Add Salami $6.50
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta

Cucumber, lime & mint slaw $5
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
500g aged ribeye on the bone $45
Honey roast pearl onions & kumara $6
Fries with aioli $5.5
Fish & chips $10
- fish, fries, salad & tomato sauce
Truffle mash $5
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad

Fresh homemade rolls $8.50
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
-bowl $7.00
- large salad $8.00
Chips (GF) $4.00
Cakes, cookies and slices (GFA) from $3.50
Fresh baked scones and muffins $4.00
Lunch $12.00
- - any item from the cabinet with green salad or fries

Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)

Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)

STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
FRESH FRUIT SALAD $8.50
- served with yoghurt
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
WEDGES $8.50
- served with sour cream and sweet chilli sauce
BAGEL $5.50
- served with cream cheese and jam
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad