Kiwi Kai in Dunedin Menu

Kiwi Kai in Dunedin has no menu available, but can choose from many other options such as Naan or Garlic Naan from Bombay Palace. Ozan Turkish Cafe and Takeaway offers many options including Served with salad and sauce and Lamb, chicken, falafel, zucchini. Dudley's Cottage includes a wide range like Cheese Rolls or West Coast Whitebait Fritter. Topiary soup of the day and Dukkah crusted poached eggs from . The Topiary Cafe offers Riverstone Kitchen and Bacon + free-range egg buttie on Del-boys focaccia.

Nearby Sample Menus

  • Wedges served with sour cream $12.50
    • Plus cheese
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Beef, Bacon, Beetroot $17.00
    • 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
  • Shearer's Shanks Med $17.00/Lge $24.00
    • Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
  • James Speight's Porter Sausage & Mash $14.00
    • Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
  • Big 'Uns $8.00
    • Big chips with tomato sauce
  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • The Ale House Loaf Half $7.50/Whole $13.00
    • Locally baked Speight's bread. Hot delicious - garlic or plain
  • -Large $20.00
  • Blue cod (GF)
    • Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
  • Rocky road sundae adults $6.50
    • Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
  • -Large $16.50
  • -Vegetarian
  • -Large $20.00
  • Creme brulee $7.50
    • Served with cream & ice cream
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • Satay sauce with vegies/chicken/beef on rice M $12 L $14
  • Taiwanese pork sausages (garlic/spicy/combination) on rice $12
  • Hot and spicy soup with fish/chicken/beef $18
  • Tomato and egg soup S $6 M $11 L $14
  • Roasted chicken leg noodle soup M $12 L $14
  • Steamed vegetable with soy sauce $4
  • Sour pickles soup with fish fillets $18
  • Five spice deep fried pork fillets $8
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Option 1 $45 per head
    • Breads & dips to start, choice of three main plates, dessert platters
  • Crunchy slaw $8.00
  • Margherita $27.00
    • fresh basil & tomato
  • 4 Stack of ribs $24.00
    • with triple cooked fries & crunchy slaw
  • Slow roasted lamb shoulder $27.00
    • shaved onion, rosemary crunch
  • Dessert Options
    • Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
  • Slow roasted lamb shoulder $27.00
    • shaved onion and rosemary crunch
  • Adana Iskender $18.00
    • lamb mince - - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Adana Shish $19.00
    • grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Grilled Kofte $20.00
    • specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Chicken Borek $18.00
    • filo pastry filled with specially cooked chicken, onion, herbs baked in wood fire oven and served with salad, beetroot dip, hummus, jacik and sweet chilli sauce
  • Falafels on Greek Salad $17.50
    • freshly cooked chickpea patties on mesculin with feta, olives, tomatoes, dollop of hummus, vinaigrette dressing and sweet chilli sauce
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Halloumi Mediterranean Salad $18.50
    • with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
  • Baklava $6.00
    • layers of walnut and filo pastry with honey syrup and vanilla ice cream
  • Tandoori Chicken $10.00 / $16.00
    • Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
  • Mint Chutney (Each) $2.00
  • Tamarind Sauce (Each) $2.00
  • Stuffed Kulcha $4.00
    • Stuffed with spiced potatoes and peas
  • Beef Madras $13.99
    • South Indian style hot curry cooked with coconut cream
  • Seekh Kebab $8.00
    • Mince lamb with mint and herbs stewed and cooked in tandoori oven
  • Butter Prawn $14.99
    • Shelled prawn cooked in creamy tomatoes
  • Lamb Masala $13.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • 24. Mix Seafood Chew Kua Teaw $13.00
  • 29, MO Po Tofu on Rice $12.00
  • Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
  • 5. Chicken Noodle $9.00
    • Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
  • 9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
    • Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
  • 2. Supreme Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
  • 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
  • 46. Sweet and Sour Fish $12.00
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
  • -Add a taco $5.90
  • Sticky BBQ chicken shanks (GF) $13.90
  • Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
  • Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
  • Fries w garlic & aioli $4.90 / $9.90
  • Fish Slices with Szechuan Peppers & Chillies $30.00
  • Chicken in Chinese / Assorted Veg $22.00
  • Stir Fried Beans with Chillies $20.00
  • Wonton Noodle Soup $14.00
  • Pork, Preserved Vege & Tofu Soup $6.00
  • Seafood & Tofu Pot $30.00
  • Stir Fried Venison served with Crispy Crackers $26.00
  • Sesame Prawns with Sweet & Sour Sauce $14.00
  • Gluten Free Bun $2.5
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Hashies $5.5
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Wedges $8.5
  • 16 Curry Laksa $10
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 34 Udang Masak Lemak Prawn $19.90
    • Prawn cooked ture to its originality from villages throughout Malaysia
  • 65 Plain Roti Canai $2.50
  • 12 Nasi Goreng $10
    • Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
  • 66 Chili Paste $3
  • 42 Kottu Parota Lamb/Chicken $13.90
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 63 Garlic Roti Canai $3.50
  • 48 Curry Laksa $14
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 1 Doz: $8.90
  • 1 Doz: $8.90
  • Side Salad $3.50
  • Chicken Tenders
    • Golden fried chicken tenders with chips and sweet chilli
  • Chicken Wrap (Shawarma) $12.50
    • Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
  • Char-grilled, flamed BBQ Chicken Nibbles
    • Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
  • 1/4: $13.90
  • Char-grilled, flamed BBQ Chicken
    • Char-grilled and flamed chicken in special marination, comes with salad, fries and Homemade Bread
  • -4 meats $31.00
  • Rosemary Scented Salmon $30.00
    • Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
  • Spinach, Feta & Pinenut Filo (V) $18.00
    • Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
  • served till 5pm
  • - 2 Shanks $31.00
  • Pancake Stack $12.50
    • Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
  • Blue Cod $27.00
    • Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
  • -3 meats $26.00
  • Chilli Pesto Bread $13.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Ceaser Salad $18.5
    • Cos lettuce with caesar dressing, croutons and bacon.
  • Volcano(Small/Medium/Large) $11/$16.5/ $28
    • Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
  • Spags Chips $8.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • The Anti-Pasto $29.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Spaghetti and Meatballs $18.5
    • Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Smoked Salmon Tag $21
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Al Funghi (Small/Medium/Large) $10/$15.5/$27
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Kiwi Kai

Kiwi Kai

location

Address

3/15 Princes Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

037520279

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
3/15 Princes Street, Dunedin, Otago, 9016, New Zealand
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