Knights On Albert - Stamford Hotel in Auckland Menu

BREAKFAST BREAKFAST
  • Healthy breakfast $20.00
    • Tomato and spinach egg white omelette served in grilled ciabatta loaves
  • Cinnamon french toast $18.00
    • Served with caramelised banana and maple syrup
  • Buttermilk pancakes $18.00
    • Served with berries compote, maple syrup and praline butter
  • Sautéed forest mushrooms on toasted brioche $18.00
    • Served with poached egg and rocket leaves
  • Herb omelette with ham, cheese and tomatoes $20.00
    • Served with toasted sourdough bread
  • Eggs benedict with spinach and hollandaise sauce $20.00
    • Served with your choice of smoked salmon or farmhouse ham
SIDES SIDES
  • Streaky bacon $6.00
  • Roast tomato with herb pesto $6.00
  • Chicken sausages $6.00
  • Sautéed mushrooms $6.00
  • Baked beans $6.00
LUNCH LUNCH
  • Stamford club sandwich $23.00
    • Wholegrain toast, chicken, bacon, avocado, lettuce and aioli
  • Wonton noodle soup $25.00
    • Pork and prawn wontons, choy sum and egg noodles in a chicken broth
  • Nasi goreng $25.00
    • Prawn and vegetable fried rice with fried egg, chicken satay sticks, prawn crackers, cucumber and onion
  • Rocket and parmesan cheese salad $16.00
    • With pears and pickled grapes
  • American beef or chicken burger $25.00
    • Grain fed beef pattie or grilled chicken breast with cheese, onion relish, bacon and pickle served with fries
  • Beer battered snapper and chips $32.00
    • Served with mixed green salad
  • Classic spaghetti napolitana $24.00
    • Tomato sauce base with garlic, herbs and Parmesan cheese
  • 100 days aged angus beef sirloin $38.00
    • Served with mushroom, kale, porcini butter and fries
  • Stamford signature curry puffs (5pcs)
    • Golden puff pastry with chicken, curry spice, egg and potato
  • Chicken and/or beef satay skewers (8pcs) $25.00
    • With ketupat, peanut sauce, cucumber and onion
  • Combination laksa $25.00
    • Pulled chicken, prawn, fish cake, egg, bean sprouts, fried tofu and rice noodles in a spicy Laksa broth
  • Mildly spiced beef curry $25.00
    • With roti pratha, poppadom and raita
  • Spring rolls (3pcs) $12.00
    • Jumbo spring rolls filled with white cabbage, carrots, green capsicum and spring onions
SIDES SIDES
  • Shoestring fries with tomato sauce $8.00
  • Seasonal steamed vegetables $8.00
  • Rocket salad with ponzu dressing $8.00
DINNER / SPECIAL SET MENU DINNER / SPECIAL SET MENU
  • Shared Platters are not included
  • Two courses $49.00
  • Three courses $65.00
SHARED PLATTERS SHARED PLATTERS
  • Blackboard special $39.00
    • A main course with a glass of house wine
  • Ask our waiting staff for our Chef’s main course special
  • Serves two people. Chef’s recommendation: order a side to compliment your shared platter selection
  • Char-grilled 750gms op steak $55.00
    • Parmesan soft polenta, slow roasted heirloom tomatoes finished with Chimichurri sauce
  • Roast free range whole chicken $45.00
    • Caramelised red onion, roasted beets and buttered sugar snaps
ENTREES ENTREES
  • minestrone soup(V) $12.00
    • With garlic bread
  • Tempura tuna $16.00
    • With ginger, shallot, chilli, cherry tomatoes, avocado and ponzu dressing
  • New zealand green lipped mussels $15.00
    • In a herb, garlic and white wine sauce with grilled bread
  • Rocket and parmesan cheese salad $16.00
    • With pears and pickled grapes
  • Twice cooked pork belly $15.00
    • With apple, raisin and cauliflower salad
MAINS MAINS
  • Braised rosemary lamb shank $36.00
    • With potato mash, buttered zucchini and baby carrots
  • Char-grilled cajun spiced chicken breast $36.00
    • Served on Kumara mash, baby bok choy topped with thyme jus
  • Crispy skin akaroa salmon $38.00
    • Served with braised seasonal vegetables, orange, olives and goat’s cheese
  • 100 days aged angus beef sirloin $38.00
    • Served with mushroom, kale, porcini butter and fries
  • (v) mozzarella and lemon risotto $32.00
    • NZ Clevedon buffalo mozzarella and lemon risotto with pickles, sweet corn and baby pea fritters
  • Beer battered snapper and chips $32.00
    • Served with mixed green salad
DESSERTS DESSERTS
  • "Our dishes can be tailored to most dietary requirements
  • Valrhona chocolate marquise $16.00
    • With chocolate soil, blood orange sorbet and peach purée
  • Stamford signature cheesecake $14.00
    • A velvet cheese base with roasted strawberries and berry coulis
  • Seasonal mixed fruit salad $14.00
    • Topped with berry sorbet
  • New zealand cheese selection $23.00
    • Brioche fruit toast, oatmeal crackers, fruit chutney and grapes
  • * Contains nuts / (V) Vegetarian / (GF) Gluten Free / (DF) Dairy Free"

Nearby Sample Menus

  • vegetarian roll $9.00
  • mix works $11.50
  • mix burger $7.50
  • extra sauce $0.50
    • if more than three
  • -combo $15.50
    • combo served with chips and 420ml drink
  • tabouli $6.50
    • medium container of tabouli salad
  • chicken burger $7.50
  • falafe $10.50
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Fish of the day $34
    • please see the blackboard
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Beef Satay $13.90
  • Fresh Snappeer $5.00
  • Combo Hot Box $13.50
    • Egg noodles, with BBQ Pork, chicken, beef and fresh veges in thai chilli sauce
  • Tomato, Pineapple , Mushrooms $2.00
  • Roast Potato each $0.60
  • Gravy S$2.50/L$ 4.00
  • (100 % Beef Mince and Homemade Meat pattie) N/A
  • Vegetables $10.50
  • Free Range Egg $4.50
    • 2ea
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • -Extra Fillings $1.20
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Farm Free Chicken $5.50
    • Sous Vide
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Fettucini with bacon or smoket chicken $11.90
    • Bacon or smoked salmon, spinach, mushroom and creamy cheese sauce
  • Hawaiian burger $7.50
  • Italian breakfast $12.50
    • Bacon, egg, sausage, avocado or tomato, toast
  • Pineapple sundae $7.00
  • Bacon breakfast $12.90
    • Muffin bread, bacon, salad and cream cheese
  • Cosmo breakfast $12.90
    • Eggs, bacon, hash brown, tomato, sausage and toast
  • Wedges $5.00
  • Steak pie
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Cheese board & company $12.00
  • -Add medium rare sliced steak $4.00
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Fries $7.00
    • Bow of fries served with aioli & tomato sauce
  • Bacon Salad $20.00
  • Laffes
    • Crispy Flat Bread. Filled with fresh seasonal salad and your choice of:
  • Panini
    • All served with melted mozzarella
  • Salami, cheese and gherkin $16.00
  • Eggs Florentine $21.00
    • Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
  • Gendarmes (The Works) $25.00
    • Eggs of choice with bacon, mushrooms, tomato, sausage, hashbrown and toast
  • Smoked Salmon, Avo, Cream Cheese $17.00
  • *Vegetarian udon $12.00
  • Teriyaki udon $12.00
    • chicken or salon
  • Pork katsu udon $12.00
  • *Wakame udon $11.00
    • sea vegetable udon
  • Spicy sillon steak ramen $15.00
  • Vegetarian tempura udon $12.00
  • Karaage chicken don $12.00
  • Teriyaki chicken don $11.50
  • Prawn Combination Udon $12.00
    • Prawn+Combination Meat+Udon Noodles+Veges+Teriyaki Sauce
  • No. 5 $8
    • 3 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
  • No. 9 $11
    • 4 Chickens, 8 Golden Potatoes
  • Egg $3.00
  • Seafood Fried Kuai Teow $12.00
    • Seafood+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
  • BBQ Pork $11.50
  • No. 16 $23
    • 20 Chicken Nibbles, 8 Golden Potatoes, 2 Chickens, $2 Chips
  • Snapper $4.50
  • Stir fried pork with cucumber and fungus $16.80
  • Stir fried pork with pickle cabbage on rice $10.80
  • Sliced pork belly with garlic spread $12.00
  • Deep fried pork with pepper salt $17.80
  • Stir fried pork kidney with vegetable $15.80
  • Bamboo shoot salad $11.00
  • Fried sliced pork belly with chilli $16.80
  • Stir fried pork with pickled vegetable $13.80
  • Banana Cakes $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Ham and Egg Buns $ 2.80
  • Chocolate Danish $ 2.50
  • Hawai Pizza $ 8.80
  • BBQ pork Buns $ 2.80
  • Custard Danish $ 2.50
  • Coconut Buns $ 2.00
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Fish 'n Chips $18.50
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Sausage Roll $1.90
  • Mince Potato Top Savoury $1.30
  • Pork Pastry $3.40
  • Mince Savoury $1.20
  • Potato Sausage $1.70
  • Steak Pie $3.20
  • Chicken Pie $3.60
  • Steak & Cheese Pie $3.60
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Knights On Albert - Stamford Hotel

Knights On Albert - Stamford Hotel

location

Address

87 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

(+64) 9 309 8888

email

Email

None

clock

Opened hours

7 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Finger Food , Japanese , Kiwi , Pizza

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Bar ,  Lunch ,  Valet Parking ,  Seating ,  Buffet ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
87 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand