Knights On Albert - Stamford Hotel in Auckland Menu

BREAKFAST BREAKFAST
  • Healthy breakfast $20.00
    • Tomato and spinach egg white omelette served in grilled ciabatta loaves
  • Cinnamon french toast $18.00
    • Served with caramelised banana and maple syrup
  • Buttermilk pancakes $18.00
    • Served with berries compote, maple syrup and praline butter
  • Sautéed forest mushrooms on toasted brioche $18.00
    • Served with poached egg and rocket leaves
  • Herb omelette with ham, cheese and tomatoes $20.00
    • Served with toasted sourdough bread
  • Eggs benedict with spinach and hollandaise sauce $20.00
    • Served with your choice of smoked salmon or farmhouse ham
SIDES SIDES
  • Streaky bacon $6.00
  • Roast tomato with herb pesto $6.00
  • Chicken sausages $6.00
  • Sautéed mushrooms $6.00
  • Baked beans $6.00
LUNCH LUNCH
  • Stamford club sandwich $23.00
    • Wholegrain toast, chicken, bacon, avocado, lettuce and aioli
  • Wonton noodle soup $25.00
    • Pork and prawn wontons, choy sum and egg noodles in a chicken broth
  • Nasi goreng $25.00
    • Prawn and vegetable fried rice with fried egg, chicken satay sticks, prawn crackers, cucumber and onion
  • Rocket and parmesan cheese salad $16.00
    • With pears and pickled grapes
  • American beef or chicken burger $25.00
    • Grain fed beef pattie or grilled chicken breast with cheese, onion relish, bacon and pickle served with fries
  • Beer battered snapper and chips $32.00
    • Served with mixed green salad
  • Classic spaghetti napolitana $24.00
    • Tomato sauce base with garlic, herbs and Parmesan cheese
  • 100 days aged angus beef sirloin $38.00
    • Served with mushroom, kale, porcini butter and fries
  • Stamford signature curry puffs (5pcs)
    • Golden puff pastry with chicken, curry spice, egg and potato
  • Chicken and/or beef satay skewers (8pcs) $25.00
    • With ketupat, peanut sauce, cucumber and onion
  • Combination laksa $25.00
    • Pulled chicken, prawn, fish cake, egg, bean sprouts, fried tofu and rice noodles in a spicy Laksa broth
  • Mildly spiced beef curry $25.00
    • With roti pratha, poppadom and raita
  • Spring rolls (3pcs) $12.00
    • Jumbo spring rolls filled with white cabbage, carrots, green capsicum and spring onions
SIDES SIDES
  • Shoestring fries with tomato sauce $8.00
  • Seasonal steamed vegetables $8.00
  • Rocket salad with ponzu dressing $8.00
DINNER / SPECIAL SET MENU DINNER / SPECIAL SET MENU
  • Shared Platters are not included
  • Two courses $49.00
  • Three courses $65.00
SHARED PLATTERS SHARED PLATTERS
  • Blackboard special $39.00
    • A main course with a glass of house wine
  • Ask our waiting staff for our Chef’s main course special
  • Serves two people. Chef’s recommendation: order a side to compliment your shared platter selection
  • Char-grilled 750gms op steak $55.00
    • Parmesan soft polenta, slow roasted heirloom tomatoes finished with Chimichurri sauce
  • Roast free range whole chicken $45.00
    • Caramelised red onion, roasted beets and buttered sugar snaps
ENTREES ENTREES
  • minestrone soup(V) $12.00
    • With garlic bread
  • Tempura tuna $16.00
    • With ginger, shallot, chilli, cherry tomatoes, avocado and ponzu dressing
  • New zealand green lipped mussels $15.00
    • In a herb, garlic and white wine sauce with grilled bread
  • Rocket and parmesan cheese salad $16.00
    • With pears and pickled grapes
  • Twice cooked pork belly $15.00
    • With apple, raisin and cauliflower salad
MAINS MAINS
  • Braised rosemary lamb shank $36.00
    • With potato mash, buttered zucchini and baby carrots
  • Char-grilled cajun spiced chicken breast $36.00
    • Served on Kumara mash, baby bok choy topped with thyme jus
  • Crispy skin akaroa salmon $38.00
    • Served with braised seasonal vegetables, orange, olives and goat’s cheese
  • 100 days aged angus beef sirloin $38.00
    • Served with mushroom, kale, porcini butter and fries
  • (v) mozzarella and lemon risotto $32.00
    • NZ Clevedon buffalo mozzarella and lemon risotto with pickles, sweet corn and baby pea fritters
  • Beer battered snapper and chips $32.00
    • Served with mixed green salad
DESSERTS DESSERTS
  • "Our dishes can be tailored to most dietary requirements
  • Valrhona chocolate marquise $16.00
    • With chocolate soil, blood orange sorbet and peach purée
  • Stamford signature cheesecake $14.00
    • A velvet cheese base with roasted strawberries and berry coulis
  • Seasonal mixed fruit salad $14.00
    • Topped with berry sorbet
  • New zealand cheese selection $23.00
    • Brioche fruit toast, oatmeal crackers, fruit chutney and grapes
  • * Contains nuts / (V) Vegetarian / (GF) Gluten Free / (DF) Dairy Free"

Nearby Sample Menus

  • L15. Beef or Chicken Mushroom Rice $14.90
  • L33. Hokkien Mee KL Style $13.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L1. Hainanese Chicken Rice $12.90
  • L35. Lum Mee KL Style $13.90
  • L22. Tropical Sauce Fish Fillet Rice $16.90
  • L8. Sambal Chicken Rice $13.90
  • L6. Golden Fried Rice $12.90
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Hash Cake w Bacon & Tomato $5.50
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • HANSIKs style fritters $13
    • Colourful pan-fried dish of fish, meat, spring onion and kimchi coated in flour and egg batter and deep fried prawn w/ HANSIK style light soy sauce.
  • HANSIK jelly $8
    • Fresh And HANSIK Made Red-Bean And White Bean Jelly W/ Chopped Seasonal Fruit Inside
  • Steamed cooked once then marinated with teriyaki sauce Oven cooked at last. $25
  • Beef brisket salad $16
    • Thinly sliced beef brisket w/ pine-nut. spring onion and HANSIK' s soy sauce, sesame dressing
  • Stir fried glass noodle, today's sushi, today's deep fries.
  • Grilled mackerel $18
    • Korean soy-bean paste marinated mackerel grill accompanied with wasabi soy sauce
  • Appetizer:
    • Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Pan-fried scallop
    • Slightly grided scallop w/ HANSIK's sesame soy sauce, raspberry, pine-nut
  • Samosa $5.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Tandoori Mango Prawn $14.00
    • Prawns marinated in yoghurt, mango and grilled in the tandoor
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Goat Curry $12.00
    • Cooked in traditional North Indian spices & herbs in Punjabi style
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
  • 3 Potato Fritters
  • CHIPS (MIN) $2.00
  • POTATO $0.60
  • HAWAIIAN BURGER $3.20
  • FISH OF THE DAY $2.40
  • CHEESE BURGER $3.20
  • FISH CAKES $2.00
  • 3 Mussels
  • SAUSAGE $2.00
  • BEEF TERIYAKI BURGER $8.00
    • (STEAK, SALAD, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • KUMARA $1.00
  • CHICKEN CORDON BLEU $4.00
  • WON TON 6 FOR $3.00
  • SPICY WEDGES $5.00
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • HAMBURGER $5.00
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Spinach omelette $14.00
    • With toast
  • Smoked salmon omellete $14.00
    • With toast
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Salmon eggs benedict $14.50
  • Toast with preserves $3.90
  • Bacon and eggs $8.00
  • Spinach eggs benedict $14.50
  • -Small $5.00
  • Onion Kachori $1.50
  • Samosa $1.00
  • -Large $10.00
  • Gobi Paratha $6.50
  • Puri $1.00
  • Daal Kachori $1.00
  • Dal Bhati Churma $8.50
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Pad Med Ma Moung-J $11.50
    • Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Yum Nuea $15.00
    • Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
  • Tod Mun Pia $7.50
    • Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
  • Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
    • Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Kual Tiew Tom Yum Koong $15.00
    • Prawns with rice noodles soup on Tom Yum paste.
  • bacon & egg on toast $11.50
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • bacon on toast $8.90
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • chicken salad $9.20
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • fruit salad $7.00
  • B) ham(cheese, ham)
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Roasted Tomatoes $4.00
  • - Add bacon $5.00
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Eggs Any Way $11.00
    • Organic eggs, green herbs, sourdough or rye
  • Cabbage with potato noodle $9.80
  • Jellyfish cucumber $9.81
  • Braised pork $15.80
  • Chives pastry cake $8.00
  • Fried potato with capsicum $9.80
  • Spicy pork on rice $10.00
  • Chicken fried rice $10.00
  • Prawns fried rice $10.00
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Keema Naan $5.00
    • Naan stuffed with spicy Lamb mince
  • Chicken Tikka Masala $14.50
    • an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
  • Prawns Biryani $18.00
    • Prawns cooked with rice & Indian
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Prepared with bashmati rice
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Tandoori Prawns- (6pcs) $10
    • Prawns marinated overnight and cooked in tandoori oven
Knights On Albert - Stamford Hotel

Knights On Albert - Stamford Hotel

location

Address

87 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

(+64) 9 309 8888

email

Email

None

clock

Opened hours

7 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Finger Food , Japanese , Kiwi , Pizza

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Bar ,  Lunch ,  Valet Parking ,  Seating ,  Buffet ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
87 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand