Kohan Restaurant in Canterbury Menu

SOUP SOUP
  • Buckwheat soup $8.00
    • grain buckwheat(soba), chicken & shiitake mushroom soup
  • Miso soup(small bowl) $3.00
    • Miso(fermented soy bean) flavoured soup with tofu, seaweed, spring onion
  • Steamed rice $2.00
VEGETABLES VEGETABLES
  • Edamame $6.00
    • steamed young soybeans
  • Agedashi tofu $8.00
    • deep fried tofu & vegetables with tempura sauce
  • Green Salad $8.00
    • assorted greens and veges with ginger soy dressing. medium size.
  • Stir-fried vegetables $11.00
    • ten colourful vegetables stir-fried in a smoky hot wok
  • Tempura vegetables $11.00
    • crispy battered seasonal colourful vegetables
SASHIMI SASHIMI
  • Sashimi Combination (S) $15.00
  • Sashimi Combination (M) $20.00
  • Salmon Sashimi $15.00
SALMON AND SEAFOOD SALMON AND SEAFOOD
  • Teriyaki salmon $13.00
    • pan fried salmon in teriyaki sauce with wasabi & ginger
  • Crumbed salmon $13.00
    • deep fried & crumbed salmon with Kohan's tartar sauce with geen salad
  • Kabayaki sauce salmon $13.00
    • pan fried salmon in dark soy sauce with sansho pepper
  • Tatsuta-age salmon $13.00
    • miso & sake malt marinated deep fried salmon with green salad
  • Chanchan salmon $14.00
    • pan fried salmon with miso vegetable sauce
MEAT MEAT
  • Teriyaki chicken $11.00
    • pan fried chicken in teriyaki sauce with wasabi & ginger
  • JFC (Japanese fried chicken) $12.00
    • soy flavoured succulent Japanese chicken nuggets
  • Ton katsu $13.00
    • crumbed pork with Kohan's tonkatsu sauce & mustard
  • Crumbed lamb rack $14.00
    • 2 pieces of crumbed lamb rack with Kohan's tonkatsu sauce & mustard
  • Beef fillet (tataki or BBQ) $14.00
  • Venison (tataki or BBQ) $18.00
    • Tataki : seared meat slices with ponzu & chilli sauce ( very rare cooked). BBQ : grilled with Kohan original BBQ sauce
TEMPURA TEMPURA
  • Tempura combination $11.00
    • tiger prawn, blue cod and 4 vegetables with tempura sauce
  • Tempura squid $10.00
    • crispy battered blue cod pieces with sauce
  • Tempura vegetables $11.00
    • crispy battered colourful seasonal vegetables
  • Tempura blue cod $12.00
    • crispy battered blue cod & vegetables with tempura sauce
  • Tempura tiger prawn $13.00
    • 3 crispy battered tiger prawns & vegetables with tempura sauce
BENTO BOX BENTO BOX
  • Kohan Bento box $26.50
    • appetiser: Japanese omelette, tatsuta-age salmon, green veges. sashimi: salmon and today's fish (ex. groper), fruits. agemono: crumbed chicken (tonkatsu sauce), crumbed tiger prawn (tartar sauce) with fresh green salad steamed rice and miso soup
  • Tempura Bento box $37.50
    • appetiser: Japanese omelette, green veges & sukiyaki beef, sashimi: salmon, tuna, today's fish (ex. groper), teriyaki: teriyaki chicken with fresh green salad. tempura: tiger prawn, blue cod, assorted veges 4 pieces salmon roll sushi, miso soup
SUSHI A LA CARTE - ROLL SUSHI SUSHI A LA CARTE - ROLL SUSHI
  • Avocado salmon roll (medium 2pieces) $3.50
  • Teriyaki chicken roll (medium 2pieces) $3.00
  • Vegetable roll (medium 2pieces) $3.00
  • Salmon roll (small 4pieces) $3.50
  • Tempura Prawn roll (medium 4pieces) $7.00
  • Tekapo roll (big 2pieces) $5.00
    • big roll - containing sukiyaki beef, avocado, salmon, omelette, onion etc
SUSHI A LA CARTE - NIGIRI SUSHI SUSHI A LA CARTE - NIGIRI SUSHI
  • Salmon nigiri sushi (3 pieces) $10.00
SUSHI A LA CARTE - TODAY'S NIGIRI SUSHI COMBINATION SUSHI A LA CARTE - TODAY'S NIGIRI SUSHI COMBINATION
  • Small (3 pieces) $10.00
  • Medium (5 pieces) $15.00
DON DON
  • Salmon don $20.00
    • sashimi salmon slices & salmon caviar on sushi rice
  • Teriyaki salmon don $20.00
    • teriyaki salmon on rice
  • Natto salmon don $15.00
    • fermented soybeans, diced salmon & egg yolk on rice
NOODLE SOUP NOODLE SOUP
  • Wakame udon noodle $12.00
    • wakame seaweed on udon noodle soup
  • Tempura udon noodle $19.00
    • tempura combination with udon noodle soup
KIDS MEAL KIDS MEAL
  • JFC fried chicken, edamame, Japanese omelette, fruits & selection from fried potato or small udon noodle or rice with furikake seasoning $10.00
DESSERT DESSERT
  • Tempura Banana $12.00
    • served with 1 scoop of Kohan's home-made Ice Cream
  • Crème Brûlée $12.00
    • served with 1 scoop of Kohan's home-made Ice Cream
  • Foondant au chocolate $12.00
    • served with 1 scoop of Kohan's home-made Ice Cream
  • Triple Ice Cream Combination $8.00
  • 1 Scoop of Kohan's home-made Ice Cream $3.00
    • Green Tea, Fig, Rum & Raisin, Berry, Caramel
LUNCH - SUSHI LUNCH - SUSHI
  • Avocado salmon roll (medium 8pieces) $12.00
  • Teriyaki chicken roll (medium 8pieces) $11.00
  • Vegetable roll (medium 8pieces) $11.00
  • Tempura prawn roll (medium 8pieces) $12.00
  • Salmon roll (small 8pieces) $7.00
  • Tekapo roll (big 8pieces) $17.00
    • Double nori rolled sushi - containing sukiyaki beef, avocado, salmon, omelette, lettuce etc
  • Salmon sushi combination $22.00
    • salmon roll 8 pieces, nigiri 5 pieces
LUNCH - DON LUNCH - DON
  • Salmon don $20.00
    • sashimi salmon slices on sushi rice
  • Teriyaki salmon don $20.00
    • teriyaki salmon on rice
  • Natto salmon don $15.00
    • fermented soybeans & diced salmon on rice
  • Ton katsu don $17.00
    • crumbed pork in omelettes on rice
  • Chicken katsu don $17.00
    • crumbed chicken in omelettes on rice
  • Teriyaki chicken don $16.00
    • teriyaki chicken on rice
NOODLE SOUP NOODLE SOUP
  • Wakame udon noodle $12.00
    • wakame seaweed on udon noodle soup
  • Tempura udon noodle $19.00
    • tempura combination with udon noodle soup
BENTO BOX BENTO BOX
  • Kohan Bento box $26.50
    • appetiser: Japanese omelette, tatsuta-age salmon, green veges. sashimi: salmon and today's fish (ex. groper), fruits. agemono: crumbed chicken (tonkatsu sauce), crumbed tiger prawn (tartar sauce) with fresh green salad steamed rice and miso soup
  • Tempura Bento box $37.50
    • appetiser: Japanese omelette, green veges & sukiyaki beef. sashimi: salmon, tuna, today's fish (ex. groper). teriyaki: teriyaki chicken with fresh green salad. tempura: tiger prawn, blue cod, assorted veges, 4 pieces salmon roll sushi, miso soup
LUNCH SET LUNCH SET
  • Tempura lunch $25.00
    • tempura (King prawn, chicken, fish & veges)
  • Sashimi lunch $25.00
    • sashimi (salmon, tuna, market fish)
  • Teriyaki salmon lunch $25.00
    • teriyaki salmon with fresh green salad
  • Teriyaki chicken lunch $25.00
    • teriyaki chicken with fresh green salad
  • Crumbed pork lunch $25.00
    • deep fried crumbed pork with fresh green salad
  • Crumbed chicken lunch $25.00
    • deep fried crumbed chicken with fresh green salad
KIDS MEAL KIDS MEAL
  • JFC fried chicken, edamame, Japanese omelette, fruits & selection from fried potato or small udon noodle or rice with furikake seasoning $10.00
SIDE SIDE
  • Crumbed lamb rack $14.00
  • Miso soup $3.00
  • Salmon sashimi $15.00
  • Edamame $6.00
  • Agedashi tofu $8.00
  • Japanese fried chicken $12.00
  • Tataki Venison (very rare cooked) $18.00
  • Tataki beef fillet $14.00
  • Tempura combination $11.00

Nearby Sample Menus

  • JAM RAP $2.30
  • LASAGNE TOPPER $3.00
  • FRESH OYSTER 1 DOZ $25.00
  • POTATO FRITTER $0.70
  • CRABSTICK $1.70
  • FUSH BURGER $4.70
  • CHEESE & BACON $5.60
  • VEGE PATTIE $2.30
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • - Fresh vegetarian spring roll is also available (nuts)
  • Assorted Sashimi (20 pcs) $27.50
    • Chefs special choice of assorted sashimi
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Served with green tea salt, curry salt and rose rock salt
  • -8 pcs $13.50
  • Plain Sausages $2.20
  • Wontons (Dozen) $8.50
  • Potato Fritters $0.90
  • Chow Chow $4.30
  • Hoki (crumbed) $5.70
  • Chicken Nibbles (Dozen) $8.50
  • Squid Rings (Dozen) $8.50
  • Bacon $4.30
  • New Age Caesar Salad $18
    • topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
  • Eggs cooked the way you like them $10
    • Served on lightly toasted sourdough
  • Seasonal Tart $12.50
    • Served with cream and pouring custard - see specials board for details
  • Five Stags Tasting Platter $32
    • buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
  • Schnitzel Of Calamari, lemon aioli, caper flowers $13
  • Honey Maple Roasted Nut & Grain Muesli $13.50
    • served with seasonal fruit & chia seed yoghurt
  • Roast of the Day $22
    • See specials board for details
  • North Canterbury Beef Burger $20
    • Beef pattie, Bacon, Pickles, beetroot & onion Jam, Five Stags Mac sauce, tomato, Ketchup, Lettuce with swiss cheese and fries (GF available)
  • Yellow Curry $12.00
  • Stir-fry Garlic
    • Stir fried garlic, onions and black pepper with a mixture of sauces.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Scallop, or Squid $20.00
  • Lamb Massaman Curry $23.00
    • Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
  • -Prawns, Scallop, or Squid $20.00
  • Tom Kha
    • A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • Prawn Saagwala $17.99
    • Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
  • Vegetarian Manchurian □ • $13.99
    • Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Cheese Naan $4.99
  • Veg Biryani $14.99
  • Matar Mushroom $15.99
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Sole Fillet $5.00
  • -1/2 doz (no sauce) $3.50
  • New Town Egg Foo Young Combination $11.50
    • Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
  • Chicken Egg Foo Young $9.50
    • Sliced chicken, onions, peans, beans and egg (like an omelette)
  • Prawn Chow Mein $11.50
    • Prawns with seasonal vegetables in gravy on egg noodles
  • Steak Mushrooms on Fried Rice $11.00
    • Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
  • Mushrooms / Pineapple / Tomato $2.50
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • Garlic Naan $4.00
    • Naan with crushed garlic topping
  • Hot Mixed Pickle $3.00
    • Green chillies, carrots, mango pieces and pepper
  • Malai Kofta $16.00
    • Homemade cottage cheese dumplings cooked in a rich creamy sauce
  • Tandoori Chicken (full) $16.00
    • Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
  • Pappadams (4 pcs) $4.00
    • Crispy, wafer thin Indian lentil crackers
  • Lamb Madras $16.00
    • Famous south Indian dish. Boneless lamb cooked in coconut sauce
  • Gulab Jamun $5.00
    • Creamed milk dumplings served in sweet cardamom flavoured syrup
  • Raita $3.00
    • Yoghurt mixed with cucumber and cumin
  • Toasted Panini $9.00
  • Toast $7.00
  • BLAT $13.00
  • Classic Beef Burger $14.00
  • Eggs Benedict $18.00
  • Bacon & Eggs $17.00
  • Eggs on Toast $12.00
  • Pancakes $18.00
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Bread Selection $11.50
    • toasted freshly baked bread, peanut basil pesto, sweet chili hummus
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Sautéed Button Mushrooms $7.00
  • Chef's Special POA
  • Garden Salad with Croutons $7.00
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Market Fresh Vegetables $7.00
  • PINEAPPLE RING $1.80
  • CHEESE $2.50
  • HOT DOGS $2.10
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • CHIPS $2.40
    • (1/2 scoop $1.70)
  • CHICKEN BURGER $4.00
  • SPRING ROLLS $2.60
  • MUSHROOM FRITTER $0.80
  • Mashed Potato
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Beer Battered Fries
  • Filo Prawn Twisters
  • Hot Butter Cuttle Fish
  • The Happening Sauce
  • Seasonal Vegetables
  • Crabsticks $1.90
  • 1 Scoop Spicy Wedges $4.50
  • Donuts $2.60
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Curry Rolls $3.20
  • 1/2 Scoop Kumara Weges $2.60
  • Hash Browns $1.00
  • Beer Battered Hoki $5.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • *Ask about our special of the day for $10.00
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • - With spinach, bacon $16.00
  • Fries $6.00
    • Served with tomato and aioli sauce
  • - Add grilled cheese and bacon $12.00
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Kohan Restaurant

Kohan Restaurant

location

Address

State Highway 8, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand

phone

Phone

036806688

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
State Highway 8, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand