Kohan Restaurant in Canterbury Menu

SOUP SOUP
  • Buckwheat soup $8.00
    • grain buckwheat(soba), chicken & shiitake mushroom soup
  • Miso soup(small bowl) $3.00
    • Miso(fermented soy bean) flavoured soup with tofu, seaweed, spring onion
  • Steamed rice $2.00
VEGETABLES VEGETABLES
  • Edamame $6.00
    • steamed young soybeans
  • Agedashi tofu $8.00
    • deep fried tofu & vegetables with tempura sauce
  • Green Salad $8.00
    • assorted greens and veges with ginger soy dressing. medium size.
  • Stir-fried vegetables $11.00
    • ten colourful vegetables stir-fried in a smoky hot wok
  • Tempura vegetables $11.00
    • crispy battered seasonal colourful vegetables
SASHIMI SASHIMI
  • Sashimi Combination (S) $15.00
  • Sashimi Combination (M) $20.00
  • Salmon Sashimi $15.00
SALMON AND SEAFOOD SALMON AND SEAFOOD
  • Teriyaki salmon $13.00
    • pan fried salmon in teriyaki sauce with wasabi & ginger
  • Crumbed salmon $13.00
    • deep fried & crumbed salmon with Kohan's tartar sauce with geen salad
  • Kabayaki sauce salmon $13.00
    • pan fried salmon in dark soy sauce with sansho pepper
  • Tatsuta-age salmon $13.00
    • miso & sake malt marinated deep fried salmon with green salad
  • Chanchan salmon $14.00
    • pan fried salmon with miso vegetable sauce
MEAT MEAT
  • Teriyaki chicken $11.00
    • pan fried chicken in teriyaki sauce with wasabi & ginger
  • JFC (Japanese fried chicken) $12.00
    • soy flavoured succulent Japanese chicken nuggets
  • Ton katsu $13.00
    • crumbed pork with Kohan's tonkatsu sauce & mustard
  • Crumbed lamb rack $14.00
    • 2 pieces of crumbed lamb rack with Kohan's tonkatsu sauce & mustard
  • Beef fillet (tataki or BBQ) $14.00
  • Venison (tataki or BBQ) $18.00
    • Tataki : seared meat slices with ponzu & chilli sauce ( very rare cooked). BBQ : grilled with Kohan original BBQ sauce
TEMPURA TEMPURA
  • Tempura combination $11.00
    • tiger prawn, blue cod and 4 vegetables with tempura sauce
  • Tempura squid $10.00
    • crispy battered blue cod pieces with sauce
  • Tempura vegetables $11.00
    • crispy battered colourful seasonal vegetables
  • Tempura blue cod $12.00
    • crispy battered blue cod & vegetables with tempura sauce
  • Tempura tiger prawn $13.00
    • 3 crispy battered tiger prawns & vegetables with tempura sauce
BENTO BOX BENTO BOX
  • Kohan Bento box $26.50
    • appetiser: Japanese omelette, tatsuta-age salmon, green veges. sashimi: salmon and today's fish (ex. groper), fruits. agemono: crumbed chicken (tonkatsu sauce), crumbed tiger prawn (tartar sauce) with fresh green salad steamed rice and miso soup
  • Tempura Bento box $37.50
    • appetiser: Japanese omelette, green veges & sukiyaki beef, sashimi: salmon, tuna, today's fish (ex. groper), teriyaki: teriyaki chicken with fresh green salad. tempura: tiger prawn, blue cod, assorted veges 4 pieces salmon roll sushi, miso soup
SUSHI A LA CARTE - ROLL SUSHI SUSHI A LA CARTE - ROLL SUSHI
  • Avocado salmon roll (medium 2pieces) $3.50
  • Teriyaki chicken roll (medium 2pieces) $3.00
  • Vegetable roll (medium 2pieces) $3.00
  • Salmon roll (small 4pieces) $3.50
  • Tempura Prawn roll (medium 4pieces) $7.00
  • Tekapo roll (big 2pieces) $5.00
    • big roll - containing sukiyaki beef, avocado, salmon, omelette, onion etc
SUSHI A LA CARTE - NIGIRI SUSHI SUSHI A LA CARTE - NIGIRI SUSHI
  • Salmon nigiri sushi （3 pieces） $10.00
SUSHI A LA CARTE - TODAY'S NIGIRI SUSHI COMBINATION SUSHI A LA CARTE - TODAY'S NIGIRI SUSHI COMBINATION
  • Small (3 pieces) $10.00
  • Medium (5 pieces) $15.00
DON DON
  • Salmon don $20.00
    • sashimi salmon slices & salmon caviar on sushi rice
  • Teriyaki salmon don $20.00
    • teriyaki salmon on rice
  • Natto salmon don $15.00
    • fermented soybeans, diced salmon & egg yolk on rice
NOODLE SOUP NOODLE SOUP
  • Wakame udon noodle $12.00
    • wakame seaweed on udon noodle soup
  • Tempura udon noodle $19.00
    • tempura combination with udon noodle soup
KIDS MEAL KIDS MEAL
  • JFC fried chicken, edamame, Japanese omelette, fruits & selection from fried potato or small udon noodle or rice with furikake seasoning $10.00
DESSERT DESSERT
  • Tempura Banana $12.00
    • served with 1 scoop of Kohan's home-made Ice Cream
  • Crème Brûlée $12.00
    • served with 1 scoop of Kohan's home-made Ice Cream
  • Foondant au chocolate $12.00
    • served with 1 scoop of Kohan's home-made Ice Cream
  • Triple Ice Cream Combination $8.00
  • 1 Scoop of Kohan's home-made Ice Cream $3.00
    • Green Tea, Fig, Rum & Raisin, Berry, Caramel
LUNCH - SUSHI LUNCH - SUSHI
  • Avocado salmon roll (medium 8pieces) $12.00
  • Teriyaki chicken roll (medium 8pieces) $11.00
  • Vegetable roll (medium 8pieces) $11.00
  • Tempura prawn roll (medium 8pieces) $12.00
  • Salmon roll (small 8pieces) $7.00
  • Tekapo roll (big 8pieces) $17.00
    • Double nori rolled sushi - containing sukiyaki beef, avocado, salmon, omelette, lettuce etc
  • Salmon sushi combination $22.00
    • salmon roll 8 pieces, nigiri 5 pieces
LUNCH - DON LUNCH - DON
  • Salmon don $20.00
    • sashimi salmon slices on sushi rice
  • Teriyaki salmon don $20.00
    • teriyaki salmon on rice
  • Natto salmon don $15.00
    • fermented soybeans & diced salmon on rice
  • Ton katsu don $17.00
    • crumbed pork in omelettes on rice
  • Chicken katsu don $17.00
    • crumbed chicken in omelettes on rice
  • Teriyaki chicken don $16.00
    • teriyaki chicken on rice
NOODLE SOUP NOODLE SOUP
  • Wakame udon noodle $12.00
    • wakame seaweed on udon noodle soup
  • Tempura udon noodle $19.00
    • tempura combination with udon noodle soup
BENTO BOX BENTO BOX
  • Kohan Bento box $26.50
    • appetiser: Japanese omelette, tatsuta-age salmon, green veges. sashimi: salmon and today's fish (ex. groper), fruits. agemono: crumbed chicken (tonkatsu sauce), crumbed tiger prawn (tartar sauce) with fresh green salad steamed rice and miso soup
  • Tempura Bento box $37.50
    • appetiser: Japanese omelette, green veges & sukiyaki beef. sashimi: salmon, tuna, today's fish (ex. groper). teriyaki: teriyaki chicken with fresh green salad. tempura: tiger prawn, blue cod, assorted veges, 4 pieces salmon roll sushi, miso soup
LUNCH SET LUNCH SET
  • Tempura lunch $25.00
    • tempura (King prawn, chicken, fish & veges)
  • Sashimi lunch $25.00
    • sashimi (salmon, tuna, market fish)
  • Teriyaki salmon lunch $25.00
    • teriyaki salmon with fresh green salad
  • Teriyaki chicken lunch $25.00
    • teriyaki chicken with fresh green salad
  • Crumbed pork lunch $25.00
    • deep fried crumbed pork with fresh green salad
  • Crumbed chicken lunch $25.00
    • deep fried crumbed chicken with fresh green salad
KIDS MEAL KIDS MEAL
  • JFC fried chicken, edamame, Japanese omelette, fruits & selection from fried potato or small udon noodle or rice with furikake seasoning $10.00
SIDE SIDE
  • Crumbed lamb rack $14.00
  • Miso soup $3.00
  • Salmon sashimi $15.00
  • Edamame $6.00
  • Agedashi tofu $8.00
  • Japanese fried chicken $12.00
  • Tataki Venison (very rare cooked) $18.00
  • Tataki beef fillet $14.00
  • Tempura combination $11.00

Nearby Sample Menus

Mexicano's (sample menu)
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Guac, salsa & corn chips $13
  • Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
  • Fire grilled chorizo torta (3), peppers and garlic $16
  • Chilli black beans, jalapeno salsa $7
  • Tikin xik-grilled market fish,squid and prawns, melon salad $28
  • Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
  • Crispy fried potato skins, jalapeno queso fundido $11
Francesca's Italian Kitchen (sample menu)
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
  • Side Salads
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Chopsticks Restaurant (sample menu)
  • Pork with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Fish Fillet with Ginger & Spring Onion ( Reg/ Med ) $18.00/ $24.00
  • Pork with Cashew Nuts (reg/ med) $16.00/ $23.00
  • Combination Meat Noodle Soup $10.00
  • Fried Rice (with Pork, Beef, Chicken or Combination Meat) $10.00/ $16.00
  • Sliced Beef with Black Bean Sauce (reg/ med) $15.00/ $21.00
  • Curry Noodle Soup (Spicy) $10.00
  • Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
The Laboratory (sample menu)
  • Caesar salad w' Pine Nuts & Broccoli $12.50
  • Hay Smoked BBQ Pork Ribs $16.50
  • Little Profdods (Kids) Pizza Bread, Red Berry Yoghurt, Fruit Juice, Fruit & Scroggin Mix $12.50
  • Affogato, w' Tia Maria or Cointreau $16.50
  • Pancetta e Fungi $22.00
    • Smoked Bacon, Tallegio, Spinach & Mushroom
  • Gamberi $24.00
    • Prawns, Chili, Capsicum, Tomato, Basil & Mozzarella
  • Buffalo Chicken Wings w' Blue cheese $15.00
  • Capra $20.00
    • Goats Cheese, Caramelised Onion, Rocket & Balsamic
The Oxford (sample menu)
  • Soup of the day $6
    • with Bread
  • with bacon $14
  • Kids Sundae $6
    • Chocolate Sauce or Sprinkles or Both!!
  • Crumbed Sole Fillets $19.5
    • Waldorf salad, hollandaise, chives & lemon
  • Soup of the Day $9
  • Trailer Trash Chips $9
  • Warm Marinated Olives $7
  • Soup of the Day Full $12
Mai Thai Takeaways (sample menu)
  • Satay Chicken - peanut sauce $7.00
  • Sweet and sour - Meat and Veg $16.00
  • Green curry vegetables $16.00
    • a little coconut milk
  • Tom yum $16.00
    • with a little coconut milk
  • Thai Noodles soup $12.00
  • Seafood and chilli $20.00
  • Chuchee curry $16.00
    • red curry, Thai herbs and coconut milk
  • Rad Na (noodles) $12.00
Smash Palace (sample menu)
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • Add a second patty. $4.00
  • CHIPS $7.00
    • with Aioli.
  • Gluten Free buns. $2.00
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
The Craic Irish Bar (sample menu)
  • Craic Chunky Chips $7.0
    • Large basket
  • Beef & Guinness Hotpot $19.0
    • Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
  • House Salad $6.0
    • Garden salad (viniagrette or ranch dressing)
  • Father Ted’s Fish N’ Chips $19.0
    • Beer battered fish of the day served with salad and chunky chips.
  • St Paddy’s Steak $22.0
    • 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
  • Tipperary Toastie $10.0
    • Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
  • Irish Stew $19.0
    • A hearty lamb dish with veges. Served in a bowl with crusty bread.
  • Belfast Bangers and Mash $19.0
    • Beef sausages served with mash, topped with onion gravy and peas.
Culverden Takeaways (sample menu)
  • Egg $6.80
  • Potato Fritter $1.50
  • Pineapple Ring (battered here) $1.80
  • Mussels crumbed $1.00
  • Jam or chocolate wrap $2.80
  • Spring & steak & curry rolls $3.20
  • 1/2 scoop $2.50
  • chips 1 scoop $3.50
Green Chilli (sample menu)
  • Pad Kra Praw
    • Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
  • 8x Large Deep Fried Wontons $8.00
  • 6x Fried Chicken Wings $8.00
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.
  • Raad Na Noodle
    • Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
  • Hot and Spicy Noodle (Pad Khee Mow)
    • Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
  • 7x Tempura Prawns $12.00
  • Massaman Curry
    • Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
Monteiths Avonhead (sample menu)
  • Pulled pork sandwich $20.90
    • Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
  • West coast ribs $16.90
    • Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • Crispy pork belly $14.90
    • Twice roasted and served with our asian inspired dipping sauce
  • Merrin St chicken $29.50
  • Curry and a pint $25.00
    • Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
North Avon Fish Fry (sample menu)
  • Lamb $7.95
  • Steak Burguer $5.50
  • 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
  • Chicken Burguer $5.50
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Bacon and Egg $5.00
Hammersley's Thai (sample menu)
  • Fish, Prawns OR Squid $13.00
  • Chicken Noodle Soup $9.00
  • Sticky rice & Fried Chicken $10.00
  • Yentafo (Pink noodle soup) $10.00
  • Peanut Sauce (Pad Satay)
  • Steam Rice $3.00
  • Chilli Basil (Pad Ga Prow)
  • Rice Noodles (Pad Thai)
Kafal Indian Cuisine (sample menu)
  • Thyme naan $3.50
  • Chicken tikka $13.50
    • Succulent morsels of chicken, mildly spiced with tikka marinade and cooked in tandoor, served with mint sauce
  • Mix platter (for 2) $21.50
    • Samosa, vege fries, chicken tikka and seekh kebab, accompanied with mint and tamarind chutney
  • Masala papadum $2.50
  • -Full $22.50
  • Prawn masala $18.50
    • Prawns cooked with special masala gravy
  • Kafal chicken $16.50
    • Chicken sautéed with fresh broccoli, cauliflower, potato, ginger and garlic, thick gravy
  • Pearl prawns $18.50
    • Prawns and button mushrooms sautéed with mint leaves and ginger
The Brewery (sample menu)
  • Caesar Salad $24.00
    • Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Gluten-free base – add $2.00
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
  • Add salmon $8.00
  • Horotane $24.00
    • Olive oil base, pear, blue cheese, bacon & thyme
  • Add chicken $6.50
Kohan Restaurant

Kohan Restaurant

location

Address

State Highway 8, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand

phone

Phone

036806688

email

Email

kohan@xtra.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
State Highway 8, Lake Tekapo, Lake Tekapo, Canterbury, 7945, New Zealand
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