Kohinoor in Auckland Menu

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Onion Bhaji $5.00
- Sliced onion dipped in lightly spiced chickpea flour batter & deep fried
Mixed Pakoras $5.00
- Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
Vegetable Samosa (2cs) $5.00
- Deep fried pastry filled with flavoured spicy potato & peas
Samosa Chaat $8.00
- Samosas garnished with kachumber, yogurt and tamarind chutney
Tikki Chaat $7.00
- Deep fried spiced potato patties garnished with kachumber yogurt and tamarind chutney
Paneer Tikka H $9.00 / F $16.00
- Chunks of cottage cheese marinated in tandoori spices, then seared in the tandoor.
Hara Bhara Kabab ( Kohinoor Special) $8.00
- Slow fried patties made out of spiced potatoes peas and spinach based
Garlic Tikka H $9.00 / F $16.00
- Boneless chicken cubes marinated with fresh chopped, garlic, vinegar and garlic spices.
Chicken Tikka H $9.00 / F $16.00
- Boneless chicken pieces marinated overnight in tandoori spices & smoke roasted in tandoor.
Tandoori Chicken
- Leg & breast portions marinated overnight in tandoori spices & smoke roasted in tandoor
H $10.00
F $16.00
Seekh Kabab
- Lightly spiced minced lamb rolled on skewers & roasted in tandoor
H $9.00
F $17.00
Mansoori Kabab
- Tender NZ Lamb cutlets marinated in spices & aromatic, skewered & broiled in tandoor
H $10.00
F $17.00
Prawns Tandoori
- Shelled prawns marinated in tandoori spices and then gently cooked in tandoor
H $12.00
F $20.00
Fish Tikka
- Boneless fillets of fish marinated in green herbs & spices, then cooked gently in the tandoor
H $12.00
F $20.00

Vegetarian Platter $14.00
- Samosa, mix Pakora, paneer tikka, onion Bhaji
Mixed Platter $16.00
- Samosa, mix Pakora, Chicken tikka, Seekh kebab
Tandoori Platter $18.00
- Portion of Chicken Tikka, Mansoori kebab, Seekh kebab, Tandoori chicken

Paneer Bhurji $15.99
- Cumin seed with fried chopped onion, tomato and cottage cheese and Indian spices
Kohinoor Butter Paneer $15.99
- Cottage cheese cooked in a mild creamy tomato sauce with Indian touch
Kohinoor Special Butter Chicken $17.00
- Bone pieces of chicken marinated and cooked in a mild creamy tomato sauce with Indian touch
Goat Curry $13.00
- Goat meat cooked on bones with exotic blend on Indian herbs and spices.
Samundri Khazana - Kohinoor Special $20.00
- A feast for seafood lovers - scallops, baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
All curries can be served Mild, Medium or Hot and served with Rice.

Butter Chicken
- Boneless pieces of chicken, marinated, seared in the tandoor and cooked in mild creamy tomato sauce
Chicken Tikka Masala
- Boneless chicken pieces, marinated, seared in the tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions.
Methi Chicken
- Cooked with fenugreek leaves in onion and tomato gravy
Mango Chicken
- Cooked in mango sauce, lightly spiced
Kadai Chicken
- Cooked with chopped onions and green peppers in tomato gravy
Chilly Chicken
- Chinese style chicken cooked with chilli and capsicum

Rogan Josh
- Cooked in the classic Kashmiri style with tomato, onions, garlic, ginger & exotic spices
Dal Gosht
- Cooked with red lentils, ginger, lemon with coriander
Badami Gosht
- Cooked in creamy gravy, topped with almonds
Nawabi
- A truly royal curry with onions, tomatoes, cream & coconut
Keema Mattar (Lamb only)
- Cooked with green peas in a spice sauce

Jalfrezi
- Cooked with onions and vegetables in tomato gravy
Madras
- Curry Prepared with coconut & Classic South Indian Spices
Saagwala
- A Punjabi specialty tender morsels of chicken, lamb of beef simmered in delicately spiced creamed spinach
Vindaloo
- Cooked in a vinegar and chilli sauce, this dish was brought to Goa by the Portuguese. The Goans added plentifully amount of spice & chilli
Korma
- Cooked in cream and cashew nut paste gravy
Bhuna
- Pieces cooked in chef's unique spice mix and with very little added water
Do Piaza
- Cooked with onion, roasted cumin, cloves and cardamom

Bombay Fish Masala
- Fish Fillet cooked in spicy onion & tomato gravy, finished with lemon & black peppercorns.
Goan Fish Curry
- Fish fillets cooked in tangy tomato & coconut gravy, finished with cream and zesty lemon.
Butter Prawns
- Prawns simmered in toamto based butter sauce
Prawn Jalfrezi
- Shelled prawns cooked with onion and vegetables in tomato gravy
Prawn Malbari
- Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
Prawn Masala
- Shelled prawns cooked in spicy sauce with green peppers & sliced onions.
Prawn Vindaloo
- Cooked in a vinegar and chilli sauce, this dish was brought to Goa by the Portuguese. The Goans added plentifully amount of spice & chilli

Butter Mushroom $10.99
- Mushroom cooked in a creamy tomato sauce
Masoor Dal $10.99
- Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander.
Bombay Aloo $10.99
- Potatoes cooked in onion, cumin, mustard seeds & fresh coriander.
Aaloo Gobi $10.99
- Potatoes & cauliflower florets cooked with exotic spices ginger & fresh coriander.
Aaloo Matter $10.99
- Potatoes & peas cooked together in spiced onion and tomato gravy.
Dhal Makhani $10.99
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger.
Mattar Mushroom $10.99
- Mushroom & peas cooked in a creamy tomato sauce with touch of garlic.
Vegetarian Vindaloo $10.99
- Mixed vegetables cooked in a vinegar and chilli sauce, this dish was brought to Goa by the Portuguese. The Goans added plentifully amount of spice & chilli.
Chana Masala $10.99
- Whole chickpeas cooked in onion and tomato gravy, with chef's special ground spices.
Navrattan Korma $11.99
- Mixed vegetables cooked in creamy tomato sauce
Bhindi Masala $11.99
- Indian okra pieces cooked with onion & spices
Malai Kofta $11.99
- Lightly spiced mashed potatoes and homemade cottage cheese balls deep fried & served in rich creamy gravy
Vegetables Jalfrezi $11.99
- Mixed vegetables cooked with onion in tomato gravy
Paneer Makhani (Butter Paneer) $11.99
- Homemade cottage cheese marinated and seared in tandoor oven cooked in spiced onion capsicum and tomato gravy
Paneer Saagwala $11.99
- Puree spinach creamed & cooked with homemade cottage cheese cubes, onions & tomatoes
Paneer Tikka Masala $11.99
- Homemade cottage cheese marinated and seared in tandoor oven cooked in spiced onion, capsicum and tomato gravy
Kadai Paneer $11.99
- Homemade cottage cheese marinated with spices & cooked with thick onion cashew nut tomato gravy with capsicum flavour
Chilly Paneer $11.99
- Chinese style paneer pieces cooked with chilli and capsicum
Mattar Methi Malai $11.99
- Cumin seed with fried chopped onion, tomato, fenugreek & green peas final touch with cream
All curries can be served Mild, Medium or Hot and served with Rice

Tandoori Roti $2.00
- Whole wheat buttered bread
Plain Naan $3.00
- Plain flour handmade flat bread layered with butter
Butter Naan - Kohinoor Specially $4.00
- Plain flour handmade flat bread layered with butter
Garlic Naan $4.00
- Naan Garnished with garlic & fresh coriander
Cheese Naan $4.00
- Naan Stuffed with NZ Cheddar Cheese & Spices
Cheese & Garlic Naan $4.50
- Naan Stuffed With NZ Cheddar Cheese, Garlic & Spices
Peshwari Naan $4.50
- Naan filled with dry fruits & nuts
Keema Naan $4.50
- Naan filled with spiced lamb mince
Paneer Kulcha $4.50
- Naan stuffed with spiced homemade cottage cheese
Onion Kulcha $4.00
- Naan stuffed with lightly spices onions
Lachha Paranma $4.00
- Whole meal flaky bread
Stuffed Parantha - Aaloo / Gobi / Mint $4.50
- Whole meal flaky bread stuffed with choice of one stuffing

Our Biryanis are accompanied with Cucumber Raita to enhance your taste
Kashmiri Pulao $10.99
- Basmati rice cooked with mixed vegetables and garnished with fruit & nuts
Vegetable Biryani $12.00
- Steamed basmati rice and vegetable cooked with rice flavours
Chicken / Lamb Biryani $13.00
Prawn Biryani $15.00
Extra Rice $3.00

Side dish platter $9.00
- Potions of six accompaniments: Sweet Mango Chutney, Mixed Pickle, Raita, Mint Chutney, Kachumber Salad, Tamarind Chutney
A Choice of: each $3.00
- Sweet Mango Chutney, Chilli Paste, Mixed Pickle, Poppadoms, Mint, Chutney, Tamarind Chutney, Kachumber Salad, Raita, Circa, Onion

Mango Kulfi $4.00
- Home made Indian Ice-cream with aromatic spices and mango flavoured
Mango Lassi $4.50
- Yogurt smoothie prepared with Indian mango - very yummy
Gulab Jamun - (Popular Indian Sweet Dish) $5.00
- Deep fried homemade Khoya (milk solids) balls dipped in sugar syrup and cardamom seed
Gajar Halwa - (Traditional Style) $5.00
- Rich Indian silly grated pudding, cooked with dry fruits

(minumum for 2 people)
Vegetarian Banquet $22.00 p.p
Entree - Vegetarian platter
Mains - Three vegetable curries - Dal Makhani, Navratan Korma, Malai Kofta, Naan, Rice and a side dish platter for 4 accompaniments
Mini Banquet $23.00 p.p
Entree - Onion Bhaji, Pakora & Chicken tikka
Mains - Butter Chicken, Beef Rogan Josh & Navratan Korma, Plain Naan, Rice and a side dish platter for 4 accompaniments.
Maharaja Banquet $28.00 p.p
Entree - Samosa, Pakora, Seekh kebab and Chicken tikka
Mains - Beef vindaloo, Lamb Rogan Josh, Butter Chicken, Navratan Korma, Plain Naan Bread and a side dish platter of 6 accompaniments

Lunch Special $9.99
- Special curry with rice, naan & drink (excluding seafood & kohinoor special)

SUN-THRU $14.99
- Main size curry with rice, naan & drink (excluding seafood & kohinoor special)

Nearby Sample Menus

Onion rings $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Pepperoni $5.00
- Pepperoni topped with mozzarella
Chocolate mousse $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
Sugar Snaps $9
Tomahawk Scotch Fillet $11 per 100g
Brie Mon Sire $14 / $34
- per single / selection
Steakhouse Fries $9
Savannah T-Bone $10 per 100g

Spicy Sea Snails with Noodles $30
- Sea snails, spring onion, sliced carrot, lettuce and cucumber
Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
- Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
Kimchi Hot Pot $35
- Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
Spicy Cold Noodle $12
- Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
Marinated Pork $18
Pupa Soup $15
- pua, spring onion, garlic

Extra Sauces & Dessert Toppings $2.00
- caramel, chocolate, strawberry, hot fudge sauce, ice cream scoop, whipped fresh cream, chocolate chips, walnuts, maraschino cherries, yoghurt
Shrimp Cocktail $18.50
- succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
Ice Cream Sundae $6.00 / $9.00
- vanilla ice cream, topped with chocolate, strawberry or caramel sauce (S / L)
Big Kahuna $25.00
- rusty's tomato pizza sauce, shaved ham, pineapple & mozzarella
The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
Mediterranean Chicken or Snapper Salad $26.50
- chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing
Brandy Snaps $9.00
- filled with fresh whipped cream with a side of berry coulis

Cheese burger / Egg burger $4.50
Ham & cheese $4.00
Mussel / Donut / Pineapple fritter $1.20
Snapper $5.30
- Fresh. fresh fish depends on the season
Tarakihi $4.30
- Fresh
Sausage $8.50
Mix Chips $4.50
- Chips with cheese, mayo sauce & lemon pepper salt
Cheese / Egg $2.80

chicken $11.50
-combo $13.00
- combo served with chips and 420ml drink
-combo $14.00
- combo served with chips and 420ml drink
-combo $15.50
- combo served with chips and 420ml drink
falafel works $10.00
chicken $11.50
fish and chips $9.00
-combo $16.00
- combo served with chips and 420ml drink

Edamame $5.00
- Green Bean
Small Sashimi Plate $15.00
Ice Cream $8.50
- Green Tea Flavor / Strawberry
-Miso Soup
-Beef or Salmon or Prawn $14.00
Salmon Nigiri $6.00
- Sushi. 3 pcs
Teriyaki Chicken Salad / Udon Noodle $12.00
-Salad

27. PAD KHING
- Stir fried with ginger, Chinese cabbage, cauliflower, mushroom, celery, black fungus and baby corn
SEAFOOD, PRAWNS OR FISH $21.50
24. PAD PED
- Spicy stir fried with phizom, pepper seed, bamboo shoot and carrot
All the above dishes can be cooked as vegetarian dishes
34. PHUKET ISLAND $22.50
- Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
CHICKEN $18.00
TOM YUM $15.00
- Hot + sour soup, fish balls, peanuts, pork, pork liver, bean sprouts, dried shrimps
53. PLA SAM ROS $29.50
- Deep fried whole snapper topped with Thai style tamarind sauce with hot basil

Kumara $4.50
Scotch Fillet Steak With Butter & Soy Sauce $6.00
Banana With Maple $4.50
Kumara $4.50
Tiger Prawns $6.00
Salmon With Teriyaki Sauce $8.50
Squid Tentacles $6.00
Egg Yolk $1.00

-Chips $4.00
4 Mixed Chicken Pieces + 2 Potatoes $10.00
Bacon & cheese $4.20
2 Fish+ 2 Hot Dog + 2 Potato Fritters $10.00
Steak & cheese $5.20
-Chips $3.00
Sea dog (crab stick & tartare sauce) $2.80
Oyster $1.50

Battered Fresh Snapper $6.40
Cheese $1.20
Beetroot $0.60
Beef Curry & Rice Roll $2.50
Home-made Cheese Onion Mash Potato $2.00
Hamburger $4.50
(with Chips, Salad, 2 Fried Eggs & Sauce)
3 Sausages Meal $10.10

5. Chef's Choice $20 ~ $50
L $80.00
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
3. Dogany Tang $15.00
- Tendon soup with boiled rice
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice

EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
Salmon $4.00
Mushroom $2.00
RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
Hashbrown $2.00
Avocado $2.00
Toast $2.00

Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
-Duck fat option $12.00
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts

Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Beongchun
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle

Kohinoor

Auckland Region > Auckland > Kohinoor

Address

1/264 Swanson Road, Auckland, Auckland, 0610, New Zealand

Phone

098383991

Email

None

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 10 PM Tue 11:30 AM to 2 PM, 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 11:30 AM to 2 PM, 5 PM to 10 PM Sun 11:30 AM to 2 PM, 5 PM to 10 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Indian , North Indian

Features

EFTPOS , Takeaway , BYO , Vegetarian Friendly , Catering Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged

Visit Website

1/264 Swanson Road, Auckland, Auckland, 0610, New Zealand

Auckland Restaurants

Auckland Indian Menus
Auckland North Indian Menus

Auckland Region Restaurants

Auckland Region Indian Menus
Auckland Region North Indian Menus

Nearby Sample Menus

Kohinoor

Auckland Region > Auckland > Kohinoor

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/264 Swanson Road, Auckland, Auckland, 0610, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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