Korea House in Dunedin Menu

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Miso soup $2.50
Spicy beef soup $4.00
Spicy chicken soup $4.00
Kimchi soup $4.00

Pan fried tofu $7.00
Fish cakes (red cod) $7.00
Deep fried dumpling $7.00
Pan fried dumpling $7.00
Steamed dumpling $7.00
Kimchi pancake $7.00
Seafood pancake $8.00
Steamed egg $8.00
Kimbap (korean sushi) $5.00
Rice ball (each) $3
Egg roll $12.00

Barbecued beef $15.00
Barbecued pork $15.00
Barbecued chicken $15.00
Barbecued kimchi beef $16.00
Barbecued kimchi pork $16.00
Barbecued kimchi chicken $16.00
Stir fried spicy squid $16.00
Barbecued beef & octopus $17.00
Bbq pork belly & squid $17.00

Kimchi pot stew $14.00
- available options: beef i pork in chicken ituna i mackerel pike
Jelly tofu stew $13.00
- available options: beef i pork i chicken i tuna i seafood i kimchi
Beef bone stew $15.00
- stew with sliced beef. Onion. Noodle & beef bone based soup
Budae pot stew $15.00
- stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
Seafood pot stew $17.00
- stew with seasoned veggies, red cod. Squid, prawn. Mussel. Mixed marinara & tofu
Fish roe stew $15.00

-medium $11.00
-large $14.00
Bibimbap
- a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
Dolsot bibimbap $16.00
- similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
Kimchi dolsot bibimbap $16.00
- topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
Beef dolsot $16.00
- one of korea's most famous dish with rice. Marinated beef in sesame oil. Soy sauce. Onion & carrot
Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
Dumpling soup $13.00
Rice cakes soup $13.00
Dumpling & rice cake soup $15.00
Spicy/mild rice cakes $12.00
- rice cakes are cooked with veggies in a special based sauce.(Chilli paste or soy sauce)
-noodles $14.00
-dumplings $14.00
-fish cakes $14.00
-combination seafood $15.00 - $17.00
Raw fish on rice $15.00
- steamed rice topped with a salad, fresh salmon & chilli paste sauce
Sweet & spicy fried chicken wing $12.00

Seafood spicy soup
- noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
-steamed rice $10.00
-plain noodle $12.00
Black bean paste noodle
-steamed rice $9.00
-plain noodle $10.00
Raw fish cold noodle $16.00
- cold noodle topped with a salad. Sliced fresh salmon & chilli paste sauce
Cold noodle soup $12.00
- cold noodle with slices of cucumbers, radish. Beef & egg
Cold bibim noodle $10.00
- cold noodle topped with a salad. Cucumbers. Radish. Beef. Egg & chilli paste sauce

Kimchi casserole $14.00
- available options: beef i pork i chicken i tuna i mackerel pike
Jelly tofu casserole $13.00
- available options: beef i pork i chicken i tuna i seafood i kimchi
Gamjatang casserole $15.00
Kimchi gamjatang casserole $15.00
Budae casserole $15.00
Seafood casserole $17.00
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
Beef & octopus casserole $16.00
- stew with seasoned veges, beef, octopus, noodles & spicy sauce
Dumpling casserole $15.00
- stew with seasoned veges, dumplings & mild soy sauce

Vege fried rice $10.00
Beef fried rice $10.00
Pork fried rice $10.00
Chicken fried rice $10.00
Spam fried rice $10.00
Kimchi beef fried rice $10.00
Kimchi pork fried rice $10.00
Kimchi pork fried rice $10.00
Kimchi chicken fried rice $10.00
Kimchi spam fried rice $10.00
Kimchi tuna fried rice $10.00
Shrimp fried rice $10.00
Chicken curry fried rice $10.00
Combination fried rice $12.00
Combination fried rice $12.00

Nearby Sample Menus

12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Crispy pork belly, pear jam, radish salad, coriander N/A
Vault Sliders $15.50
Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
House made slider sesame buns (3) N/A
BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
Stir fried vegetables w- garlic + kecap manis $8.50

Takoyaki (Octopus dumplings) $8
Eggplant with minced beef in XO sauce $20
Combination fried rice M $12 L $14
Deep fried blue cod with chilli bean sauce $25
Sweet and sour chicken/pork/fish on rice M $12 L $14
Beef spare ribs with black pepper sauce on rice $14
Sizzling beef and tofu with black pepper sauce $20
Taiwanese style red bean milk smoothie $6

Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
Onion Kulcha $6.00
- Leavened bread with stuffing of spices and onion.

Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00

Tomatoes, Mushrooms, Beans, Hollandaise $4
All Eggs & Meat are Free Range
Spinach, Sourdough, Chili jam, Hashbrown $3
GF=Gluten Free
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
The Dog’s Breakfast $24
- Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Everything made onsite

Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.

PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
SNACK $8.00
NORMA (1 person) $15.00
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
NORMA (1 person) $12.00
MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice

Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter

4. Karaage chicken $9.00
- crispy chicken -6 pcs
- 8 pcs $8.50
- 12 pcs $16.00
- 4 pcs $4.50
- 8 pcs $11.50
18. Chicken katsu Curry $16.00
19. Curry on rice $12.00
10. Mushroom. Salmon tempura - 4 pcs $9.00

Crispy chicken pieces with fat chips and tomato sauce $10.50
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Beer battered blue cod with fat chips and salad $25.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00

Cheese $2
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Soft Drinks $4.5
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Blue/Brie Cheese $3
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1

Add Surf and Turf to any Stone for $7.50
Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
Soup of the Day $10.00
- House made soup served with warmed Focaccia bread
served till 5pm
-4 meats $31.00
Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
Side Dishes (Choose any 2)
- chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans

Bacon & Egg $7.50 per doz
Mince $7.50 per doz
Cheese, Corn & Capsicum $7.50 per doz
Steak Varieties $6.50
Pastry $4.90 per kg
Large sausage roll $14.00 per doz
Cheese, Onion & Mushroom $10.50 per doz
Mince $5.50

Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
Steamed or Roast Veg $5.00
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Two Fried Eggs $4.00

Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
Tea and Coffee with Biscotti $7
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22