a Di Da Espresso/Tapas Bar in Christchurch City Menu -

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La Di Da Espresso/Tapas Bar in Christchurch City has no menu available, but can choose from many other options such as Muesli (GF)(V) or Spiced Porridge (V) from The Boulevard. Spagalimis Beckenham offers many options including - Large and - Medium. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2Pcs) or Onion Bhajees (6 Pcs). Bacon & Egg Muffin and Soup du Jour from . Tahr Bar and Cafe offers Vespa and The Big Meaty.

Nearby Sample Menus

Combination Seafood Chillies and Basil $21.00
Combination Meats and Cashew Nuts $19.00
- with veges and cashew nuts
Tom Yum Chicken $15.00
Pork Wonton (Deep Fried ) $8.00
Thai Red Curry $17.00
Thai Omelette with minced pork on rice $15.00
Phad Thai Noodles $13.00
Pork Wonton (Deep Fried ) $8.00

Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.

Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Steam Rice $3.00
-8 pcs $13.50
Vegetarian Roll $19.00
- Fresh vegetables
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing

Bacon $1.20
Egg $4.40
chicken $ 2.00
Seafood Sticks $1.80
Wontons 6 For $ 4.50
Half scoop Plain chips $ 1.70
Kumara chips (with sour cream) $4.50
Whole chlcken N/A

Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
Fries $4.50
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
-add 2 eggs $3.00
Steak sauce $2.50
●Burgers
Seasonal Vege $5.50
Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce

Chicken Patties $2.60
Sausages / Veges Patties $2.00
Double Meat / Chicken $4.40
● Meals
Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Potato Wedges $3.80
Cod Fillets / Hoki Fillets $4.50
Kumara Chips $5.00

Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta
Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Fettuccine Con Polpette $24.50
- Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo

CRUMBED SCALLOPS $1.70
HOTDOGS WITH SAUCE $2.70
MEAT PATTIES HOMEMADE $2.10
CHICKEN $4.70
GIANT $6.20
CHOCOLA1E DONUTS $2.10
CRUMBED HOKI $2.40
DOUBLE MEAT $4.40

Braised Tofu $4.00
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
-Mango jelly
Thick Cut Toast w/ Peanut Butter $4.80
-Red Beans
-Pineapple Jelly
Braised Beef Shank $7.00

Fernet Menta $8.00
Bellini $16.50
HAWAIIAN-Ham & pineapple & mozzarella 18.9
SCALLOPS INFERNO- Scallop flamed w Napoleon Brandy in a bacon, tomato salsa, fresh chilli, garlic, Italian parsley w arborio rice. 23.9
Tequila Sunrice $14.50
Galliano $8.50
Finlandia Cranbery $8.50
Barolo DOCG Bottle $85.90

Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables

Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Change to gluten free toast add $1.0
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt

Ginger with meat and vegetables with rice $12.90
Rice $2.00
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Tom Yum Po-Tak (Seafood) $12.90
Cashew nuts $12.90
- with meat and vegetables with rice
Vegetarian Tom Yum $10.90
Peanuts sauce on top/ Cashew nuts $4.90
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice

Phad Goong Met Mamuang $20.00
- Mild prawns with cashew nuts, vegetables & rice
Khao Phad Goong $19.00
- Mild fried rice with prawns, egg & vegetables
Phad Nua Peanut Sauce $16.00
- Beef vegetables, peanut sauce, mushrooms & rice
-Small $19.00
Hor Mok $20.00
- Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
Yum Gai $16.00
- Spicy-hot salad with diced chicken, peanuts, chilli, herbs & rice
Phad Pet Bai Krapao Goong $19.00
- Spicy hot stir-fried prawns, veges, basil, chilli & rice
Fried Jasmine Rice Per serving $8.00