La Di Da Espresso/Tapas Bar in Christchurch City Menu

La Di Da Espresso/Tapas Bar in Christchurch City has no menu available, but can choose from many other options such as Muesli (GF)(V) or Spiced Porridge (V) from The Boulevard. Spagalimis Beckenham offers many options including - Large and - Medium. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2Pcs) or Onion Bhajees (6 Pcs). Bacon & Egg Muffin and Soup du Jour from . Tahr Bar and Cafe offers Vespa and The Big Meaty.

Nearby Sample Menus

  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • kids chicken and mushroom pasta $10.00
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • crispy chicken or nuggets and chips $10.00
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Sweet and Sour $17.00
    • chicken, beef or pork with veges in sweet and sour sauce
  • Money Bags $8.00
  • Tom Kar Seafood $17.00
    • with coconut cream
  • Prawn Twisters $10.00
  • Thai Red Curry, $18.00
    • chicken, beef or pork
  • Massaman Curry $15.00
  • Fish Fillet in Green Curry with veges $20.00
  • Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • Curry Chicken On Fried Rice $10.50
  • Prawn Chow Mein $13.00
  • ●Prawn
  • Nasi Goreng $12.00
  • Roast Pork With Mushroom Chow Mein $10.50
  • Roast Pork Chow Mein $10.00
  • Vegetarian Chow Mein $9.50
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Egg Rear (Custard Tart) $3.50
  • Beef Rice Rolls $4.00
  • Beef Bals $3.50
  • Beef Fried Rice $10.00
  • Crispy Roast Pork on Rice $10.00
  • OX Tripe with Soy Sauce $8.00
  • BBQ pork cake $3.00
  • wonton Noodle Soup $10.00
  • Topper Lasagne $2.80
  • Jam Rap with Chocolate $3.20
  • Meat $2.00
  • Mini Donuts 50c
  • -Double $9.50
  • Chocolate $2.00
  • Bacon & Corn $2.00
  • Mixed
  • Soup of the Day P.O.A
    • Served with warm bread
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Eggs on Toast $10.50
    • Two eggs any style on buttered toast and a hash brown
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Hot Smoked Akaroa Salmon $5.00
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • -Add bacon $4.00
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • -Add sausage $2.00
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • BAMI GORENG NOODLES $12.00
  • STEAK PINEAPPLE ON FRIED RICE $12.00
  • PINEAPPLE FRITTER $2.20
  • FISH $5.00
  • LEMON CHICKEN $13.50
  • SPRING PATTIE $2.20
  • CURRY RICE ROLL $2.50
  • COMBINATION EGG FOO YOUNG $13.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Stir Fried Lettuce $14.00
  • Stir-fry Beef with Vegetables $14.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Boiled Dumplings - Dozen $10.00
  • Braised Ox Tongue Slice $10.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • Vegetarian Pan-fried Dumplings $7.00
  • Shredded Celery, Carrot Beancurd Salad $5.00
  • Deep Fried Green Beans $4.50
  • Pork Pot Sticker/ 6 pieces $6.00
  • (Bah Geng) - Pork Thick Soup $14.00
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • Deep Fried Black Blood Puddings $5.00
  • Eggs (2) $3.00
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Hash Brown $3.00
  • Sausages $3.00
  • Salmon $3.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Soup of the Day
  • - Bacon egg BBQ sauce toastie
  • Single Choice (Mini Plate) $8.90
  • creamy pumpkin Soup. $5.50
  • - Ham cheese corn chive toastie
  • Nachos $10.50
    • Nachos, homemade sauce.
  • •Toasties $7.50
  • - Bacon egg and relish 7 actie
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Quarter Chicken & Chips Meal $9.50
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Bagel $6
    • w. cream cheese
  • Avocado and Feta Smash $19
    • add bacon
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Eggs Benedict $21.50
    • w. house smoked salmon
La Di Da Espresso/Tapas Bar

La Di Da Espresso/Tapas Bar

location

Address

53c victoria street, Christchurch, 8011, New Zealand

phone

Phone

033658713

email

Email

None

clock

Opened hours

Mon: 07:30-16:00 Tue: 07:30-16:00 Wed: 07:30-01:00 Thu: 07:30-01:00 Fri: 07:30-01:00 Sat: 07:30-01:00 Sun: 07:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Spanish , Tapas , Vegetarian

features

Features

Cash

Location
53c victoria street, Christchurch, 8011, New Zealand