La Di Da Espresso/Tapas Bar in Christchurch City Menu

La Di Da Espresso/Tapas Bar in Christchurch City has no menu available, but can choose from many other options such as Muesli (GF)(V) or Spiced Porridge (V) from The Boulevard. Spagalimis Beckenham offers many options including - Large and - Medium. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2Pcs) or Onion Bhajees (6 Pcs). Bacon & Egg Muffin and Soup du Jour from . Tahr Bar and Cafe offers Vespa and The Big Meaty.

Nearby Sample Menus

  • Green Curry & Rice $8.50
  • Fried Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Spring Rolls (8) $5.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Pork Chow Mein $10.50
  • Chicken Pineapple on Rice $10.50
  • Black Bean Chicken $12.00
  • Pork and Cashew Nut $13.00
  • Steak Satay on Rice $11.00
  • Kumara Chips (Small Bag) $4.00
  • Fried Mushrooms $1.00
  • Sweet and Sour Wonton $8.00
  • Large Sausage Roll $3.50
  • Freshly Baked Quiche $4.00
  • Bakery Items $2.50
    • Muffins
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Homemade Pies $4.00
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Basket of Fries $4.80
  • Steak $5.00
  • Mini Spring Rolls 6 for $2.00
  • Mixed
  • Chicken & Cheese $2.20
  • Egg $4.00
  • -add $2.50
  • Bacon $4.00
  • Sweet Corn Pattie $2.00
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Monster $7.00
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Donut / 3 Fish Bites $2.00
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Wakame Salad $8.50
    • Seaweed Salad
  • Oyster Sashimi Market Price
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Takoyaki $9.00
    • Octopus Ball (6pcs)
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Bowl Of Fries $6.00
  • Chicken Nuggets (6) and Chips $10.00
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Pork Spare Ribs (9) $23.50
    • served with a sweet smoky BBQ sauce
  • Caesar Salad $17.00
  • Dessert Of The Day $10.50
    • see daily specials board
  • Battered Onion Rings $6.00
  • Rocket, pear, blue cheese salad (v) $10.50
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • -Myhanh Fresh Beef Salad
  • Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
  • Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
  • Takeaway Box $1.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • -Lemongrass Chilli Chicken
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Eye fillet steak with black pepper sauce $34.00
  • -side $14.50
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Deep-fried ice cream $14.50
  • Beetroot N/A
  • M&M N/A
  • Sweet Onion N/A
  • Cheddar N/A
  • Steak, Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Oven Roasted Chicken N/A
  • Old English N/A
  • • Smoked chicken, cranberry, brie with red onion
  • Vegetarian Delight $16.50
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Pancake Stack with maple $16.00
  • Bacon and egg focaccia $11.50
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Available all day at $9.50, GF available
  • • Oven roasted vegetables, brie, chutney
  • Flatbread N/A
  • Steak and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Beetroot N/A
  • Avocado Toasties N/A
  • Thousand Island N/A
  • Tomato N/A
  • Lettuce N/A
  • Portobello mushrooms with hollandaise
  • Bratwurst sausage with onion marmalade
  • Cheeseburger with beetroot chutney
  • Midi $10.00
  • Steak and mushroom with horseradish sauce
  • Salmon omelette with hollandaise
  • Roast lamb with apple and mint jelly
  • Ham off the bone and cheese with whole grain mustard
La Di Da Espresso/Tapas Bar

La Di Da Espresso/Tapas Bar

location

Address

53c victoria street, Christchurch, 8011, New Zealand

phone

Phone

033658713

email

Email

None

clock

Opened hours

Mon: 07:30-16:00 Tue: 07:30-16:00 Wed: 07:30-01:00 Thu: 07:30-01:00 Fri: 07:30-01:00 Sat: 07:30-01:00 Sun: 07:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Spanish , Tapas , Vegetarian

features

Features

Cash

Location
53c victoria street, Christchurch, 8011, New Zealand