a Di Da Espresso/Tapas Bar in Christchurch City Menu -

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La Di Da Espresso/Tapas Bar in Christchurch City has no menu available, but can choose from many other options such as Muesli (GF)(V) or Spiced Porridge (V) from The Boulevard. Spagalimis Beckenham offers many options including - Large and - Medium. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2Pcs) or Onion Bhajees (6 Pcs). Bacon & Egg Muffin and Soup du Jour from . Tahr Bar and Cafe offers Vespa and The Big Meaty.

Nearby Sample Menus

Vegetarian Seasonal Vegetables $10.00
Squid Ring $0.60
Chicken Chow Mein $10.00
Barni Goreng (Noodles) $11.00
Steak Tomato on Fried Rice $11.00
Crispy Skin Chicken $12.50
Sweet and Sour Pork $12.50
Extra Toppings $1.00

Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
Fries or Spicy Wedges $8.50
- Add bacon, cheese and spring onion topping $14.50
Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles
Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Asian Spicy Chicken Noodle Salad $19.00
- Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad

VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.

1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
Prawn Crackers $2.00
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
Lemon Chicken R $11.90 / L $12.90
Combination Fried Rice R $11.90 / L $12.90
That Chicken & Peanut Sauce R $11.90 / L $12.90
Chips $3.50

Breakfast Stack (Vegetarian) $16.00
-With Salmon $17.50
-With Bacon $15.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Curry + Rice Roll $2.60
Pineapple $4.50
Bacon + Corn Pattie $2.20
Potato Fritter $1.20
1/2 dozen Chicken Nuggets $4.70
Doughnut $2.20
1/2 dozen mussels $4.50
Cheese + Onion Pattie $2.20

Pineapple Ring $1.80
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Monster $7.00
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Hawaiian $6.20
Chocolate Donut / Jam Donut / Battered Sausages $2.20
1 Dozen Chicken Nuggets $9.00

Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream
Dessert Of The Day $10.50
- see daily specials board
Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
Fish Bites (6) and Chips $10.00
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries

King Salmon with Double Avocado $9.00
- 4pcs per serving
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Vege & Prawn (2pcs) $13.00
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
King Salmon $9.00
- 2 skewers per serving
Affogato $6.50
- espresso / caramel

Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
Hormok
- seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!

Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables

Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Mini crême brulée -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Pissaladière – caramelized onion and pesto mini pizzas -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Escargot Snails cooked in their shells with garlic butter -

Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00

BEER BATTERED FRIES $10.00
- served with garlic aioli
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy

Gaeng Pet Talay $18.00
- Spicy seafood marinara red curry, veges, coconut milk $ rice
Phad Preoh Wahn Thai $14.00
- Sweet & sour vegetables with tomatoes, tofu & rice
Tom Yum Pla $13.00
- Medium fish soup with mushroom & lemongrass
Pha Pet Bai Kra-pao Mu $15.00
- Hot stir-fried pork with veges, basil, chilli & rice
Phad Phong Garee $18.00
- Mixed Seafood Stir-fried curry paste powder with egg and vegetables and rice
Phad Preoh Wan Nua $15.00
- MIld sweet & sour beef with veges, tomato sauce & rice
Yum Talay Grob $20.00
- Mix cripsy seafood salad with cashew nuts and herbs and rice
Cashew nuts - on meal $3.00