a Di Da Espresso/Tapas Bar in Christchurch City Menu -

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La Di Da Espresso/Tapas Bar in Christchurch City has no menu available, but can choose from many other options such as Muesli (GF)(V) or Spiced Porridge (V) from The Boulevard. Spagalimis Beckenham offers many options including - Large and - Medium. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2Pcs) or Onion Bhajees (6 Pcs). Bacon & Egg Muffin and Soup du Jour from . Tahr Bar and Cafe offers Vespa and The Big Meaty.

Nearby Sample Menus

Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Eggs your way $5.00
- Add bacon
Soup of the Day $13.00
- Served w toasted Supergrain bread

Thai spicy soup with lemongrass,kaffir lime-leaf,mushroom,fresh chilli and galangal
Fried Rice $13.00
Thai Red Curry with Pineapple $18.00
- chicken, beef or pork
Yum Num Tok $18.00
- (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
Larb (Minced ) $15.00
Tom Kar Seafood $17.00
- with coconut cream
Lamb Phad Thai $20.00
Yum $20.00
- Prawn with veges

Fish $2.50
Plain Donuts $2.20
Fish $5.10
Bacon & Corn Patties $2.20
Scallops - Dozen (battered or crumbed) $16.00
Steak, Egg and Chips $9.00
Double Meat $4.30
Chips $2.40

Chicken & Satay N/A
Chicken & Cranberry N/A
Beef, Bacon & Beer N/A
Potato Top N/A
Steak & Cheese N/A
Curried lamb N/A
Vension Portbello N/A
Mince & Cheese N/A

Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita

Served with Thai Jasmine Rice. N/A
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Chicken, Pork or Beef $16.00
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Vegetable with Organic Tofu $15.00
Lamb ( Tender loin) $23.00

Steak Chow Mein $9.80
Steak Fried Rice $9.80
Chicken Satay Sauce on Fried Rice $11.00
Lemon Chicken $12.00
Chicken Fried Rice $9.80
Pork with Cashew Nuts $13.00
Steak $4.00
Chicken Chow Mein $9.80

Black Bean Sauce On Rice N/A
Pork & Tomato On Rice N/A
Roast Pork & Mushroom On Rice N/A
Chicken $3.50
Corn & Bacon Patties N/A
Pineapple Rings $1.80
Chicken Fried Rice N/A
Sweet And Sour Wontons (1 Doz) N/A

BATTERED SCALLOPS $1.70
CHICKEN $4.70
TOMATO $4.00
HOTDOGS $2.10
STEAK $5.20
BATTERED COD $5.70
FISH WITH TARTARE SAUCE $4.70
FISH $2.40

Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
- beef, grilled onions, cheese, rocket
West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
Soup of the Day $12.90
- Created fresh and served with warm toast
Fish of the Day $POA
- Market fresh fish, specially prepared each day
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
- Cream cheese and sweet chilli $8.90
-add bacon $18.90

Egg $3.80
Cashew Nuts $3.50
Chicken Pattie $4.00
Extra Serving of Meat $3.50
Squid Ring $0.80
Steak Fried Rice $9.50
Steak onion Pattie
Nasi Goreng $11.00

CHIPS PER SCOOP $2.40
BACON & EGG $5.50
PORK FRIED RICE $11.00
STEAK PINEAPPLE ON FRIED RICE $12.00
SWEET & SOUR WON TON $10.00
CHILI CHICKEN HOT & SPICY $12.50
POTTLE OF FRIED RICE $5.00
STEAK WITH BLACK BEAN SAUCE $12.50

PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.

Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Chicken & Chips $14.00
- fried chicken & chips in a basket
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips

Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast