a Di Da Espresso/Tapas Bar in Christchurch City Menu -

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La Di Da Espresso/Tapas Bar in Christchurch City has no menu available, but can choose from many other options such as Muesli (GF)(V) or Spiced Porridge (V) from The Boulevard. Spagalimis Beckenham offers many options including - Large and - Medium. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2Pcs) or Onion Bhajees (6 Pcs). Bacon & Egg Muffin and Soup du Jour from . Tahr Bar and Cafe offers Vespa and The Big Meaty.

Nearby Sample Menus

Fillet Steak Nice Cook Style $15.00
Singapore Fried Rice Noodle $12.00
Chicken with Cashew Nut & Mushroom $13.00
Satay Chicken $12.00
Sausage $2.20
Spring Roll $2.50
Roast Pork with Cashew Nut & Mushroom $13.00
Steak With Tomato On Fried Rice $10.50

Bacon&Cheese $4.70
Chicken Nibble $0.80
Mushroom $4.00
Steak $4.90
Sweet and Sour Pork $12.00
Giant $4.90
2 in 1 (Special B) $9.50
Steak Foo Young Egg $12.00

Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce

Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Basket of Fries $4.80
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Basket of wedges $6.20
Hot Dog $3.00
FISH FILLET AND FRIES $13.50
- Served with salad and fries

Bacon $16.50
1x FR Egg $2.00
Tomato $3.00
Toasted Muesli $11.50
- served with peaches and natural yogurt
Spinach $4.00
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Salmon $5.50
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion

Plain $3.80
Chicken $5.00
Egg $4.30
Bacon $4.70
Steak ribeye $7.80
Sole Fillets $4.50
Fish $2.40
Chicken Pattie $2.40

Chicken with Pineapple Mein $11.00
Chicken Fried Rice $9.90
Chicken in Thai Style Mein $11.00
Beef with Pineapple Mein $11.00
Beef Fried Noodles $9.90
Roast Pork Egg Foo Young $11. 50
Honey Roast Pork $14.50
Roast pork with Vegetables $10. 50

Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50

With free farmed bacon $14.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Bagels and spread $7.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Salmon $5.50
On organic toast $10.50
Avocado $3.00

Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Fries $8.00
- Basket o f fries served with tomato sauce.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.

Kids Roast $12.00
- beef, chicken, lamb or pork
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Chicken Nuggets (6) and Chips $10.00
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
Salad – large bowl $8.50
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Chips $2.20
Seafood Sticks $1.80
ROAST PORK TOMATOES ON RICE $10.50
COMBINATION FRIED RICE $11.50
STEAK SATAY SAUCE $11.50
STEAK BLACK BEAN SAUCE $11.50
Squid Rings (doz) $8.00
CHICKEN FRIED NOODLES $10.00

Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream

Plain naan $2.50
- Traditional indian leavened bread
Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
-Half $12.50
Chicken jalfrezee $16.80
- Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy