a Di Da Espresso/Tapas Bar in Christchurch City Menu -

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La Di Da Espresso/Tapas Bar in Christchurch City has no menu available, but can choose from many other options such as Muesli (GF)(V) or Spiced Porridge (V) from The Boulevard. Spagalimis Beckenham offers many options including - Large and - Medium. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2Pcs) or Onion Bhajees (6 Pcs). Bacon & Egg Muffin and Soup du Jour from . Tahr Bar and Cafe offers Vespa and The Big Meaty.

Nearby Sample Menus

- With Bacon $19.50
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
FRIES & AIOLI $9.50
Brioche Muffin $19.50
Choose from one of the following:
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast

Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
●Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
All served w/ fries
●Salads

Chicken Naan $4.99
Lamb Rogan Josh $17.50
- Lean Lamb cooked in North Indian style with herbs and spices.
Gobhi Kulcha $4.99
Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
Kashmiri Pulao $8.99
Matar Mushroom $15.99
Paneer Kulcha $4.99
Kachumber $5.99

Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Gang Garee Gai 9chicken Yellow Curry) N/A
- A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Served with Thai Jasmine Rice N/A
Prawns $19.00

Spinach (veg) $16.50
- add chicken $4.00
Toast with Organic Jam $7.00
- your choice from our bread selection
- plain bagel with basil pesto
Salmon $17.50
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Gourmet Bagels $12.90
- salmon, cream cheese, tomato, spinach

DOUBLE MEAT $4.40
STEAK PATTIES HOMEMADE $2.10
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
EGG $4.00
CRUMBED TARAKIHI $5.90
BACON $4.00
PINEAPPLE $4.00
BATTERED SCALLOPS $1.70

BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
PANINI $8.50
- with your choice of 3 fillings
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
Small $14.90

That Chicken & Peanut Sauce R $11.90 / L $12.90
Plain Fried Rice $6.50
Steak with Satay Sauce R $11.90 / L $12.90
Chocolate Mousse $3.50
Steamed Rice $5.50
Combination Fried Rice R $11.90 / L $12.90
Combination Fu Yong Egg R $11.90 / L $12.90
Curry Beef with Vegetables R $11.90 / L $12.90

Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
Lamb Rack (5 Pcs) $38.00
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Seafood Combination $51.00
- Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef

Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.

Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce

Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Eye fillet steak with black pepper sauce $34.00
Fresh salmon sashimi $12.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
Deep-fried ice cream $14.50
Spicy Sichuan-style king prawns $32.00
Eye fillet steak served with chef’s special sauce $34.00
Combination seafood fried rice (prawn, scallops and squid) $32.00

Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Fish $9.00
- Mini fish bites served in a basket with fries
Fries $8.00
- Basket of fries served with tomato sauce

Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00