Lake Ohau Lodge in Otago Menu

Are you the owner? Manage this listing for free.

Lake Ohau Lodge in Otago has no menu available, but can choose from many other options such as Spring roll (6pcs) or Vegetarian wonton (6pcs) from Thai Po Thong. Robbies Bar & Bistro offers many options including Aoili and Homestyle Breakfast. Wong Gok Restaurant includes a wide range like Crispy skin Chicken or Deep Fried wontons. Hot Dog and Mini Hotdogs from . Hanmer Fish & Chip Shop offers Steak @ Customs House and Soup of the Day.

Nearby Sample Menus

iramisu $8.90
- Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
- L $ 19.90
3 scoops $8.50
Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
Cannelloni (V) E 14.50 / M 18.50
- Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
Bowl of Wedges (V) $8.70
- Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
Grilled Fish $24.90
- Delicately grilled fillet of ocean fish
Additional Sauce $3.00

Blue Cod Fillets
Oyster natural 1 dozen $34.00
Bacon & Eggs $10.00
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
Sausages & Eggs $10.00
Tomatoes $2.00
Mussels $0.60
3x Pacific Oyster

House sorbets N/A
- selection of chef's favourites
Toasted sandwich N/A
- Amisfield olive oil icecream
Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
House charcuterie board N/A
- a selection of cured meats from the cellar

The prince tui teka
- Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
-Gluten free $23.00
-Gluten free $28.00
Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto
-12" $19.00
-12" $24.00
The rosanne barr
- Tomato base, spring onion, parmesan, ham, pineapple and cheese.
-12" $24.00

Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
Sautéed peppered cabbage $7.50
Organic salad greens with lemon vinigrette $7.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
Tomato, cucumber and feta salad $7.50
Trio of ices – ask your wait staff for tonight’s selection. $13.50
Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
Duck liver pate served with toasted ciabatta and house made chutneys. $19.50

Cream cheese, pesto & tomato $9.00
CREAMY PORRIDGE $12.00/ $8.00
- W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
ADD GRILLED HALLOUMI (3) $5.00
Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
WITH 2 POACHED EGGS $17.00
Homemade raspberry jam & cream cheese $6.00

Fish Slices with Szechuan Peppers & Chillies $30.00
Sweet & Sour Chicken $22.00
- Szechuan Style
Deep Fried Sweet Buns $6.00
Assorted Veg in Black Bean / Black Pepper Sauce $18.00
Steamed Fish Slices in Soya Sauce $30.00
Chicken / Beef / BBQ Pork Fried Rice $16.00
Treasure Prawn Dumplings $6.00
Prawn $26.00

Real Chocolate Ice Cream Sundae $12
Three Berry Parfait $12
Pizza Bread with Caramelised Onion & Blue Cheese $12
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
Platter of Smoked Meats Pestos Olives & Breads $24
VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12

Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Fish of the day POA
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Crinkle cut fries $7.90
- w tomato sauce & aioli
Risotto of the day $22.90
- finished w meat
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Topiary soup of the day $ 9.90
- w toasted bread

Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Bowl of Wedges Served with sour cream & chilli sauce $6.00
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
Soup of the Day Served with in house bread $11.00

Steak & Mushroom $1.95
Bacon & Egg $10.50 per doz
Puffs Chocolate (unfilled) $0.85
Potato Top Cottage Pie $1.95
Mince $5.50
Brandy snaps $30.50 doz
Mince $10.50 per doz
Cheese, Corn & Capsicum $7.50 per doz

Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Poutine - Chunky Fries with Melted Cheese and Gravy $9
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15

Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
-With Cheese $10.50
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Pork and Fennel Slaw Sandwich $18.00
- With chips or salad
Flatbread $6.00
- With herbs and garlic butter

Tako Wasabi $6.00/2pcs
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Lettuce $4.00/2pcs
Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
Mussel $4.00/2pcs
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00

Fish cakes (red cod) $7.00
Pan fried dumpling $7.00
Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
-large $14.00
Dumpling casserole $15.00
- stew with seasoned veges, dumplings & mild soy sauce
Kimchi gamjatang casserole $15.00
Kimchi casserole $14.00
- available options: beef i pork i chicken i tuna i mackerel pike
Barbecued beef $15.00