Lake Ohau Lodge in Otago Menu

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Lake Ohau Lodge in Otago has no menu available, but can choose from many other options such as Spring roll (6pcs) or Vegetarian wonton (6pcs) from Thai Po Thong. Robbies Bar & Bistro offers many options including Aoili and Homestyle Breakfast. Wong Gok Restaurant includes a wide range like Crispy skin Chicken or Deep Fried wontons. Hot Dog and Mini Hotdogs from . Hanmer Fish & Chip Shop offers Steak @ Customs House and Soup of the Day.

Nearby Sample Menus

Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
Fillet 200g $36 150g combo $32
- The eye-fillet is lean and tender with a mild flavour. A must for the true meat connoisseur
Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
Half Rack $28
- All of the above but leaving you space for starters and dessert!
Chicken Burger $22
- Choose between Flame basting or spicy peri-peri basting
Seafood chowder $17
Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
Flame’s Original Beef Burger $20
- Flame original beef burger

Chicken fried rice
Chicken, beef or pork fried
Special burger
Egg burger
Pineapple burger
Batter onion sausage
Combination chow mein
Fried moro bar

Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
Toasted Reuben Sandwich $19.90
- With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
Five Pepper Squid $17.00
- With peanut and cucumber relish, and chilli syrup

PAN FRIED TOFU $7.00
Seafood $15.00
Fish Cakes $14.00
KIMCHI GAMJATANG CASSEROLE $15.00
PORK FRIED RICE $10.00
SEAFOOD PANCAKE $8.00
DUMPLING SOUP $13.00
COLD NOODLE SOUP $12.00
- COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG

BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
PANCAKES
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- or grilled banana & caramel with ice cream or cream $12.50
your choice of eggs on toast $10.00

Sole $5.50
Crumbed Scallops $2.00 each
House Fish $4.50
Calamari Rings five for $5.00
Kumara $6.50
Hot or Cold $6.50
Salt n Pepper Squid five for $5.00
-2 Oysters $7.00

Steamed vegetables $8.50
Fresh catch of the day $29.00
- Ask our staff for details
French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
Hash browns, grilled tomatoes, bacon, mushrooms, sausages or baked beans
Sides $4.00ea
Beetroot risotto $24.00
- Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket
Creme brulee $12.50
- Classic vanilla creme brulee served with orange con-fit and French macaron

Kumara fries with BBQ sauce and aioli $10.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Available All Day
Crispy chicken pieces with fat chips and tomato sauce $10.50
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Hoki bites with fat chips, tartare and lemon $10.00
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
with bacon and cheese $12.00

Club $2.90
Bacon and egg $4.00
Mutton / Chicken $4.20
Gourmet rolls $5.80
∙Hot
Hot BLT $7.00
Large club $5.00
Mince / bacon and egg $3.00

Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22

CHICKEN BURGER & FRIES $17
- Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
SOUTHERN ROAST HOGGET $22Half/$28Full
- Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
VEGETARIAN BURGER $17
- A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
TASTY VEGETARIAN BAKE $20
- Tasty vegetarian bake, drizzled with basil pesto and parmesan cheese with a side salad of fresh greens.
BATTERED BLUE COD $22Half/$28.5Full
- Fresh Blue Cod fried in homemade batter, served with fries, fresh green salad with lemon and tartar sauce.A great food match with Speight’s tri-hop pilsner
BLUE COD & CHIPS
BEEF BURGER & FRIES $17
- A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
BEEF $12

Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon

Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
Silverfern Reserve beef ribeye $34.00
Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
Bakery breads & spreads $10.00
Chicken tenders $12.00
Nevis $19.00
- Fresh basil, tomato & mozzarella
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Served with fries or rice, and fresh vegetables or garden salad

Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.

Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
Chicken Udon, Served with Chicken $13.50
Salmon $7.00/2pcs
Mackerel $6.00/2pcs
Pickled Radish $4.00/2pcs
Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
Spicy Tuna Roll $4.00/$5.00