Lake Ohau Lodge in Otago Menu

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Lake Ohau Lodge in Otago has no menu available, but can choose from many other options such as Spring roll (6pcs) or Vegetarian wonton (6pcs) from Thai Po Thong. Robbies Bar & Bistro offers many options including Aoili and Homestyle Breakfast. Wong Gok Restaurant includes a wide range like Crispy skin Chicken or Deep Fried wontons. Hot Dog and Mini Hotdogs from . Hanmer Fish & Chip Shop offers Steak @ Customs House and Soup of the Day.

Nearby Sample Menus

Wakame Udon $9.50
- with Seaweed
Hot & Spicy Chicken $13.00
Chicken Curry $10.00
California Roll - 9pcs $11.00
Premium Mixed 30 Pack $26.00
King Prawn Tempura - 6pcs/9pcs $7.00/$10.00
Teriyaki Fish $16.00
Teriyaki Beef with Curry $14.00

Adana Wrap $13.50
- lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Falafel Wrap $11.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Halloumi Mediterranean Salad $18.50
- with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
Lamb Shish $19.00
- grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Falafels on Greek Salad $17.50
- freshly cooked chickpea patties on mesculin with feta, olives, tomatoes, dollop of hummus, vinaigrette dressing and sweet chilli sauce
Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
Garlic Mozzarella Cheese Bread $9.50
- melted butter, parsley, garlic and mozzarella cheese
Rice Milk Pudding $8.00
- white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream

Chicken Breast $29.50
- Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
Gravy $1.50
Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
Soup of the Day $11.50
- With roasted ciabatta
Mushrooms on Toasted Ciabatta Bread $15.00
- Baby mushrooms in creamy white wine sauce topped with streaky bacon
-Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00

-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
2 Small Blue Cod fillets and Chips $10
Please see the specials board for weekly/monthly specials or ask us when you call…
6 Onion Rings and Chips $5
Between 7am and 10am
Spring or Curry Roll $3
6 Onion Rings $3.50
Hoki-large L $7.50 / S $3.50

Sweet & Sour Pork M $18.00/L $30.00
Szechuan Style Chicken M $18.00/L $30.00
Specialty Beancurd M $22.00 /L $39.00
Beef with Ginger Spring Onion M $18.00/L $32.00
Lemon Chicken M $18.00/L $30.00
Steam (or Deep Fried) Whole Sole Fish from $38.00
Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
Roast Duck M $30.00/ L $55.00

SOUTHLAND BEEF FILLET $39.00
- potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
Breads & dips $15.00
CHILLI PRAWN PIZZA $26.00
- charred capsicum, spring onion, fresh chilli, feta, mozzarella
CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
- honeyed macadamias, cocoa popped rice tuile
CANTERBURY DUCK BREAST $38.00
- confit duck croquette, red cabbage, beetroot, boysenberries, port jus
FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
- kalamata olives, cherry tomatoes, rocket, feta, balsamic
CREME BRULÉE $18.00
- 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar

Chicken Fajita $26.00
- w tequila-honey-lime glaze, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
Chipotle Chicken $15.00
- w cheats mold & salsa
Pico Burrito $10.00
- two mini black bean and roasted vegetable burritos
Mini Pescado Croquettes $9.00
- fresh fish croquettes
Rancheros All Day Breakfast Burrito $21.00
- open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
Jalapenos $3.00
Carne Asada $10 B / $7 T
Mexican Slaw $6.00
- w toasted cashews

Mixed leaf salad, parmesan & basil dressing $7.00
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Fried potato wedges with tomato relish & sour cream $9.50
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette

Burger $20.00
- Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
Apple Pie $12.00
- Served with warm vanilla custard & ice cream
Lamb Shank
- New Zealand lamb shank braised & served in a tomato based broth with seasonal vege & mashed potatoes
Ratatouille Pasta $20.00
- A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
6 for $8.00
Seafood Chowder $16.00
- Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
Ice Cream $12.00
- Generous scoops of vanilla & salted caramel ice cream topped with hot fudge sauce or berry coulis
Cookies & Ice Cream $12.00
- Warm cookie sandwich filled with salted caramel ice cream

-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta

Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Original Vegetarian(Small/Medium/Large) $11/$16.5/$28
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Lime Chicken $29.5
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.

Light Breakfast $10
- Two eggs & Bacon with Toast, butter and conserve
The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
Thai Chicken Curry $10
- Chicken in a curry sauce with steamed Rice
Chewy Caramel Fingers $3
Coffee Walnut $2.80
Shortbread $2.50
Melting Moments $2.80
WW Fudge $3

free range bacon $5
French toast, banana and maple syrup $14
field mushrooms $4
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
Soup of the day served w ciabatta $10
gluten free bread $3
spinach $3

Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Salad n/a
- Mesclun leaves, fire-roasted red peppers, spring onions, carrots and red cabbage dressed with vingerette
Add bacon or Wanaka free-range egg extra $2.00
Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
Soup n/a
- Please see our blackboard
Polenta Fries $9.00
- With chipotle aioli (V)(GF*)

Spicy Tuna Roll $4.00/$5.00
Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
Kappa Roll, Cucumber $3.00/$4.00
Chicken Udon, Served with Chicken $13.50
Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
Daily White Fish $6.00/2pcs