Lake Ohau Lodge in Otago Menu

Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
Margherita $21.00
- mozzarella, tomato, basil oil
Pappardelle $26.00
- braised lamb shoulder, mushroom
Esplanade Breakfast $19.00
- sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
Bread Basket $9.00
Baked lemon cheese slice, thyme roasted grapes $8.00
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
Arancini $10.00
- pea, saffron, mozzarella

Mushroom Sauce $3.50
Whole Mushrooms $4.90
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Bowl of Salad $4.50
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Gravy Boat $1.50
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.

Chicken salad $18.50
- With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
Hand cut chips $7.50
- Best ever with tomato & aioli
Bacon and free range eggs $14.00
- With toasted ciabatta
Salmon bagel $11.50
- With dill and caper cream cheese & rocket
BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad

Chicken Wrap $11.00
Lamb Iskender $14.50
Chicken Iskender $14.50
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
Lamb Wrap $11.00
CHILI SAUCE
- our own homemade chili sauce hot and delicious
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
(served with mixed salad, hummus and your choice of sauces)

Wedges $5.00
- W/ sour cream & sweet chilli
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Hotdog $2.00
Add Chips $1.00
Fish & Chips $6.00
Bowl of Onion Rings $5.00
- W/ aioli

JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.

Kashmiri Malai Kofta $12.00
- Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
Mango Chicken $13.99
- Boneless pieces of chicken cooked with mango pulp and cream
Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
Sweet Mango Chutney (Each) $2.00
Mix Pickles (Each) $2.00
Cheese Naan $3.50
- Stuffed with cottage cheese
King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Beef Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar

F12. Pad Ka-pow Ped Yaang (Hot) $25
- Thai Basil, garlic, and chilli stir-fried with Roasted duck
C11. Choo Chee Pla Salmon (Hot) $29
- Mackenzie’s Salmon Steak cooked in sizzling saucy red curry with shredded Kafir Lime Leaves
Jasmine Rice S $3.00 / L $5
N1. Pad Thai Goong $25
- Prawn pad thai in egg blanket served with mung bean sprout, peanut, and garlic chives
Sticky Rice S $4.90 / L $8.90
F14. Moo Gra-tiem Pik Thai + Khai Dow $22.5
- Fried garlic & pepper marinated pork sliceswith fried garlic and Thai style fried eggs
Plain Egg Fried Rice S $5.00 / L $9.00
C2. Gang Keaw Waan Gai (Hot) $22.5
- Hot Chicken Green Curry with perfect blended of fresh herbs & spices

Pappardelle,braised pork, pumpkin, tomato, rocket $28
Affogato $8.5
Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
Add warm marinated Sicilian olives $8
Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
Parma ham, mushroom, watercress, parmesan $29
Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27

Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
Seasoned wedges $10
- with sour cream & sweet chilli
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
Garlic flat bread $7 with cheese $10
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob

Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
Eggs any style with your choice of toast $12
Sides $4.50
- Mushrooms/Crispy bacon/Spinach
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.

Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Seafood Chowder served with toasted ciabatta
Breads - Balsamic reduction, olive oil and the spread of the day
Crumbed Sole with fries, salad and tartare sauce
Home smoked salmon served with fresh green salad all $15.50

Seafood Chowder Also served with in house bread $12.50
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00

Lemon Squid $20.50
- fries, chorizo mayo & lemon
CANTERBURY DUCK BREAST $36 .00
- spiced red cabbage, fennel, labneh, blueberry jus
cooked to order by the chef
- fried & poached eggs, pancakes, omelettes & porridge
Wilted baby spinach
Basil – smoked tomato, fresh basil & feta - (V) $20.00
Rustic fries $10.00
- w / tomato relish
rocket, pear & parmesan (V,GF)
Cereals
- toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>

Hesanmul Bokum $23.00
- Stir-fried prawns, squids and mussels with veges served on hot plate. Gochujang (Korean chili paste) based hot mild taste
Myouk Salad $7.00
- Mixed salad with Myouk (seaweed) with Shinaburo original sauce
Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)
Bul Gogi $23.00
- Stir-fried marinated, thinly sliced beef with veges, served on hot plate. Soy sauce based mild taste
So Galbi $24.50
- Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
Jijim $7.00
- Korean pancake dish. Your choice of pork, seafood or vegetables base
Champong $16.00
- Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
Kimbab & Fry Set $8.50
- 4 pieces of Kimbab (Korean Sushi Rolls), Choice of either Dak Tyigim (Deep fried Chicken) or Goon Mandu (Deep Fried Dumpling)

Lake Ohau Lodge in Otago Menu

Nearby Sample Menus

Lake Ohau Lodge

Otago > Lake Ohau Lodge

Address

Phone

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Opened hours

Price

Type

Service

Cuisine

Features

2295 Lake Ohau Road, Waitaki

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