Latitude 37 in Auckland Menu

TAPAS TAPAS
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Croquettes $14
    • housemade, served with aioli
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Crispy marinated Calamari $15
    • jalapeño & lime mayonnaise
  • Prawns $16
    • garlic, herb & chilli with crusty ciabatta
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Latitude fried Chicken $14
    • jalapeño mayonnaise
SMALL PLATES SMALL PLATES
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
LARGE PLATES LARGE PLATES
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
SHARING PLATTERS (2-4 PEOPLE) SHARING PLATTERS (2-4 PEOPLE)
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
SIDES SIDES
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
DESSERTS DESSERTS
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda

Nearby Sample Menus

  • Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
  • Prawn $10.90
  • Honey chicken $15.90
  • Prawn $10.90
  • Wedges $3.50
  • Steak Oriental $11.90
  • Bacon & Egg $4.50
  • A $18.90
    • Pork chow mein, egg fried rice, 6 wontons
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Garlic custard, mussels, clams, bouillabaise
  • Desserts $12.00
  • Starters $12.00
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • * Side vegetables and oven baked potato $8.00
  • Margerita $24.90
    • Tomato, fresh mozzarella, fresh basil and oregano.
  • Pollo Frangelico $34.90
    • Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
  • * Baked potatoes with shaved feta cheese $9.50
  • Ravioli Di Vitello $22.90
    • Handmade pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic.
  • Quatro Stagioni $22.50
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Margerita $19.50
    • Tomato, fresh mozzarella, fresh basil, oregano.
  • Pesce Del Giorno $33.90
    • Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • VEGETARIAN $12.90
  • TARTE DU JOUR $7.50
  • LE THON / TUNA $9.00
    • Tuna, homemade mayo, capers and rocket
  • Almond Tart $3.90
  • HAM & CHEESE $13.90
  • CHICKEN SALAD $14.00
  • Lernon & Sugar $6.00
  • Financier $4.00
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • -Add bacon and / or cheese
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • - Add bacon
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • cypriot burghul (V, GF) $8.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • LARGER DISHES market fish market price
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • (V)= vegetarian (GF)= gluten free
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • -add bacon extra $4.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Side of fried potatoes / side of free (gf) $5.00
  • (GF)= gluten free
  • -avocado $7.00
  • Blue Belle $10.00
    • Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Hawaiian $10.00
    • Ham,Pineapple
  • Fish, Chips And Salad $10.00
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • SS = Single Served / CS = Couple Served / FS = Family Served
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • With squid / with beef / with lamb / with chicken $14.00
  • Combo $16.00
    • include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
  • Fried chicken cutlet $14.00
  • Chicken Wing $2.50
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • Chikcen $13.50
  • Vegetarian gozleme $13.00
    • spinach, mushroom, capsicum, olives, onion
  • Spinach & eggs gozleme $14.00
    • spinach onion & eggs feta cheese
  • Mixed $18.00
  • Medium $11.00
  • Lamb $13.00
  • Lamb $12.00
  • Medium $11.00
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Chicken cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Double cheese
  • Beef cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Roast tomato $4.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • Rustic Potatoes $6.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • Black pudding $6.00
Latitude 37

Latitude 37

location

Address

181 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075723037

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
181 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand