Latitude 37 in Auckland Menu

TAPAS TAPAS
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Croquettes $14
    • housemade, served with aioli
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Crispy marinated Calamari $15
    • jalapeño & lime mayonnaise
  • Prawns $16
    • garlic, herb & chilli with crusty ciabatta
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Latitude fried Chicken $14
    • jalapeño mayonnaise
SMALL PLATES SMALL PLATES
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
LARGE PLATES LARGE PLATES
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
SHARING PLATTERS (2-4 PEOPLE) SHARING PLATTERS (2-4 PEOPLE)
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
SIDES SIDES
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
DESSERTS DESSERTS
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda

Nearby Sample Menus

  • Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
    • With cucumber, market fresh vegetables, pineapple & tomato
  • Garlic Prawns (Goong Kratiem Prik Thai) $18.90
    • Wok seared with pepper, coriander & market fresh vegetables
  • Garlic Fish (Pla Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • BBQ Prawns (Goong Pow) $18.90
    • Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Coconut & Mango Pannecotta $4.90
    • With toasted coconut
  • Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
    • Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
  • Chef's Appetiser Selection (Kong Wang Jan Ded) $10.50
    • Our chef's selection of authentic Thai starters
  • Thai Fish Cakes (Tod Mun Pla) $8.00
    • With kaffir lime leaf & red curry paste served with sweet cucumber & chilli sauce
  • Black Lentil Large $5.00 Small $3.00
  • Butter Chicken
    • (contains dairy & nuts)
  • Beans & potatoes Large $6.00 Small $3.50
  • Lamb Vindaloo
  • Rasmalai $4.00 (4pcs)
  • Kalakand $5.00 (4pcs)
  • Yellow Lentil Large $5.00 Small $3.00
  • Eggplant & potatoes Large $6.00 Small $3.50
  • Chicken cutlet w/ curry $16.00
  • Spicy stir-fried pork & rice $14.00
  • ONLY 10:30AM 4:OOPM
  • Spicy sea snails w/ vegetable & noodles $35.00
  • Mussel soup $30.00
  • FREE MISO SOUP + SALAD
  • Salmon sashimi & vegetable $40.00
  • Chicken gizzard w/ vegetable $30.00
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • PRAWN AND CHICKEN SALAD gf $22.50
    • salsa kumara crisps mixed greens & curry dressing
  • WEDGES & SOUR CREAM $7.50
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • CHIX N CHIPS
    • with fries and ketchup
  • EGG WHITE OMELETTE $19.50
    • cajun chicken spinach & flatbread
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
  • Tempura prawn roll
  • Tonkatsu roll (pork cutlet)
  • Fresh salmon avocado roll
  • Sesame seed crispy chicken
  • Smoked eel nigiri
  • Kumara roll
  • Egg nigini
  • Crispy chicken roll
  • Rolled Pork Belly $35.00
    • Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
  • Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
    • W chilli aioli
  • Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Chicken, mint, asparagus, rocket & feta $20.00 / $28.00
  • Paella Balls $15.00
    • Chicken, chorizo, prawns, tomato & paprika w saffron aioli
  • Paprika Chicken Tulips $13.00
    • W green onion, mint & coriander sauce
  • Spiced Eggplant Dip $11.00
    • W ciabatta
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Quesadilla with chilli concarne $20.00
  • Greek salad with grilled lamb $19.00
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Bowl real chips $7.00
    • w/ macho
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Steak Fries w/ house aioli
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Tandoori Chicken
    • Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Half & Half add $2.50 / Extras $2.50 each
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Main $23.00
  • Oriental Chicken Fried Rice $26.00
    • 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
  • Hash and Eggs $8
    • any style, on toast
  • Spanish Eggs $16
    • sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
  • Beer Battered Fries small $6 large $9
    • served with free range aioli and tomato sauce
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Fish Bites or Chicken Tenders $8
    • served with fries and tomato sauce
  • Waffles $14
    • with cream, berry coulis, drizzled with maple syrup
  • Lamb and Apricot Tagine $18
    • with rice
  • Chicken salad $15.00
  • Extra kebab skewer (any) $8.00 ea
  • Wraps $17.90
    • Chicken, beef or lamb served with fries and salad
  • -With king prawn $32.00
  • -Chicken fatoosh $6.00
    • Extra
  • -King prawns fatoosh $7.00
    • Extra
  • Comes with bread with dips, salad & fries
  • Setadieh grill fish $27.00
    • Served with rice and roast onion, nuts and tahini or yoghurt sauce, salad & leb bread
  • Mmmm Cake $5.00
  • Muffins, Scones $4.50
  • Large $12.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Sandwiches $6.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Biscuits $2.50
  • Braised pig feet with soybean $18.00
  • Tasty duck with green bean and casserole $16.00
  • Fish with sour soup $28.00
  • Braised old duck with sour radish $24.00
  • Spicy beef, beef tripe, and ox-tongue slices $14.00
  • Fat beef in sour soup $18.00
  • Bean Jelly in Sichuan hot sauce $10.00
  • Griddle cooked shrimps in hot spicy sauce $20.00
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Prawn & Corn Fritters $13.00
    • 4 fritters served with sweet chilli dip
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Vegetarian Tom Yum $10.50
    • Clear zesty spicy soup of veges
  • Thai Green Curry V $20.90
    • of veges & tofu
  • South Indian Curry $20.90
    • Of okra, beans & fresh tomato
Latitude 37

Latitude 37

location

Address

181 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075723037

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
181 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand