Latitude 37 in Auckland Menu

TAPAS TAPAS
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Croquettes $14
    • housemade, served with aioli
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Crispy marinated Calamari $15
    • jalapeño & lime mayonnaise
  • Prawns $16
    • garlic, herb & chilli with crusty ciabatta
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Latitude fried Chicken $14
    • jalapeño mayonnaise
SMALL PLATES SMALL PLATES
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
LARGE PLATES LARGE PLATES
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
SHARING PLATTERS (2-4 PEOPLE) SHARING PLATTERS (2-4 PEOPLE)
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
SIDES SIDES
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
DESSERTS DESSERTS
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda

Nearby Sample Menus

  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Seafood Risotto $22.50
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • SWEET MANGO CHUTNEY $1.99
  • CHILI PANEER DRY/GRAVY $12.99
    • paneer corn flour capsicum finished with spring onion and deep fried
  • PLAIN NAAN $2.00
    • traditional bread cooked in clay oven
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • VINDALOO/CHICKEN/LAMB/BEEF $9.99
    • A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
  • CHICKEN FRIED RICE $10.99
    • Julian chicken egg mixed toast with rice and salt
  • VEGETABLE KORMA $9.99
    • mixed vegetable cooked in milk cashew nut gravy with selected spices
  • TANDOORI PRAWN $12.99
    • juicy prawns marinated coated in tandoori and roasted in tandoor oven
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • BREAKFAST STACK 18.9
    • lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
  • SALT & PEPPER SQUID 16.9
    • coriander peanut salad aioli
  • SEASONED WEDGES 14.5
    • cheese sour cream sweet chilli
  • POSTMAN’S PAD THAI 18.5
    • vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
  • SOUP OF THE DAY 15.5
    • SOURDOUGH
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Jasmine rice pp $3.00
  • Bacon, sausage, hash, poached eggs, pain cereal $24
  • Porridge, poached tamarillo, macadamia, brown sugar $14
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Dark chocolate tart, hazelnut, pear $12
  • Monday - Cork and Fork $27pp
    • Wagyu meatballs platter for two served with housemade pasta & passata
  • Harvest salad $8
  • Knickerbocker Glory sundae $12
  • - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • Wakey Wakey $12.00
    • quiche or tart + regular coffee or fresh juice
  • - Canape $3.75
  • Bowl of Chips $8.00
    • freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
  • Daily protein & salad $15.00 per head
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • - meaty soup $14.00
  • 7. Marinated Sliced Pork $18.00
  • Marinated Beef
  • Side Dishes
  • Marinated Lamb
  • King Prawn
  • Side Dishes
  • 3. Assorted Meat BBQ $38.00
    • For 2 persons
  • Marinated Beef Spare Ribs
  • Capsicum N/A
  • Ranch N/A
  • Subway Club N/A
  • Herb & Garlic Toasties N/A
  • Pizza Sub with Cheese N/A
  • Natural Swiss N/A
  • Steak and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • 6 pieces $8.00
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • U5 Seafood $11.00
    • noodle with prawns and mussels
  • Triangle (tuna, chicken, avocado) $2.50
  • Mini 32 pieces $25.00
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • Rice finger $2.00
  • B8 Spicy pork $11.50
    • hot chilli paste marinated pork with mushroom and onion
  • Hot chips $2.50
  • Chicken Wing $1.90
  • Steak $3.00
  • Chicken Vegies $3.20
  • Stuffed Sausage
  • Mince & Potato Top $3.20
  • Chicken Drumstick $2.20
  • Croissant toasted $3.80
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Wedges $3.90
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Double Topping $5.00
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Hollandaise / Aioli sauce $1.00
  • New York Bagel $15.50
    • w/ smoked salmon, cream cheese, capers, lemon & red onion
  • The Full Monty $19.50
    • w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • add: kransky sausage $4.00
  • add: streaky bacon $4.00
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • Bun Ga $15.00
    • with lemongrass chicken
  • Side Salad $5.00
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • -With Crispy Rolls
  • Clear Soup $3.00
  • Noodle Salad $15.00
  • Bun Bo $18.00
    • with lemongrass beef
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Mince
  • Steak, Bacon, Cheese $4.20
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Creamy Chicken $4.50
  • Mince Potato Top $3.90
  • Steak & Cheese $3.90
  • Steak $3.70
  • Cranberry, Chicken & Cheese $3.70
  • BBQ Chicken Leg $4.00ea
  • Deep Fried Chicken $2.80ea
  • Green Banana $1.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Hock $8.00ea
  • BBQ Pork $6.50ea
  • Pink Taro $2.00ea
  • Spice Fish $3.00ea
Latitude 37

Latitude 37

location

Address

181 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075723037

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
181 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand