Leb Palour in Waikato Menu

Fresh Snapper Burger (Small/Large) $9.50/$12.50
- Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
Vegetarian (Small/Large) $7.80/$10.80
Steak Cheese (Small/Large) $7.80/$10.80
Lasagna Square $3.00
Grilled Burger (Small/Large) $7.80/$10.80
6x Scallops (2.80ea) $15.00
6x Squid Rings (1.20ea) $6.00
6x Oyster (2.50ea) $14.00

Grilled Garlic Rewana, topped with parmesan $7.50
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large

Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Mutter Mushrooms (vegetarian) $14
- mushrooms with peas, preapared in a midly spiced, creamy sauce
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
all main dishes are served with rice
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli

Coromandel mussel chowder $15.50
- with garlic bread
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
Garlic and herb bread $6.50

Bagels & Toasts
- Plain, Sesame or Parmesan
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- Smoked Salmon, Cream Cheese and Capers $12.00
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado

Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Fries $6.50
- With aioli and tomato sauce
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich

Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Grilled Seasonal Vegetables $8.00
Garden Salad $8.00
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Potato Gratin $10.00
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado

Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Italian $5.00
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Any Two Sides for $7 $7.00
Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Chocolate Mousse $4.00

Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
A bit on the side $
White chocolate & strawberry cheesecake $11.5
- W/ aged balsamic strawberries
Old style crispy flat breads
- Baked in our special pizza oven.
-spinach risotto cake + rocket + aioli (v)
Pork slider + lettuce + curly fries $10.5
Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.

Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Artisan Bread $10.00
- Warm bread selection with house made dips

Nearby Sample Menus