Legends Cafe in Canterbury Menu

Legends Cafe in Canterbury has no menu available, but can choose from many other options such as Local Oysters & Cloudy Bay Surf Clams or Kingfish Crudo from Ostro. Stacks Pub offers many options including Soup of the Day and Calamari Salad. Royal India includes a wide range like Onion Bhaji (6 Pcs) or Butter Chicken. Chicken Wings (4) (GF) and Fried Pork Balls (6) (GF) from . Buddha Stix offers Sushi Express and All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops..

Nearby Sample Menus

  • Cashew Nut Stir-fry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Wontons (6) $5.00
  • Green Curry & Rice $8.50
  • Red Curry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Ma Pwo Tofu (Spicy) ( Reg/ Med ) $15.00/ $21.00
  • Prawns Egg Fu Yung ( Reg/ Med ) $16.00/ $22.00
  • Singapore Fried Rice Noodle (Spicy) $10.00
  • Squid with Sambal Taste (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Chinese Pickle with Pork on Rice (Gravy) $10.00
  • Honey Roast Pork Fried Noodles ( Reg/ Med ) $10.00/ $16.00
  • Chicken Chop with Special Sauce (reg/ med) $16.00/ $23.00
  • Honey Roast Pork Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
  • No. 31 cheeseboard (2 persons) $24.00
    • selection of two cheeses served with homemade fruit salami, lavosh, chutney and crackers. please ask our wait staff for todays cheese selection
  • Tiramisu $14.50
    • a traditional favourite, served with vanilla ice cream
  • Vanilla creme brulee $14.50
    • with poached rhubarb & spiced apple ice cream
  • Poached pear & goats cheese $19.00
    • toasted brioche topped with a honey poached pear and rich goats cheese, finished with black truffle oil
  • Hot sticky liquorice pudding $14.50
    • with butterscotch sauce & vanilla ice cream
  • Vegetarian $29.00
    • coconut risotto cake topped with asian greens and crispy kumara crisps drizzled with a peanut and chilli dressing
  • Manuka honey glazed carrots $6.00
  • Liqueur coffee $14.50
    • kahlua, irish whiskey, cointrean, baileys, frangelico, amaretto, galliano, drambuie
  • Pork Ribs and Potatoes in Chilli Pot $25.00
  • Fried Beef with Cumin Seed on Sizzling Plate $22.00
  • Chicken with Satay Sauce $22.00
  • Sweet and Sour Pork $22.00
  • Honey B.B.Q. Pork $26.00
  • Beef with Black Bean Sauce $22.00
  • Stir Fried Broccoli $15.00
  • Sweet & Sour Pork on Rice $13.00
  • Steak Pattie $2.40
  • SWEET & SOUR PORK $12.50
  • PINEAPPLE $3.00
  • STEAK $5.00
  • Pineapple Ring $2.00
  • FISH $5.00
  • NASI GORENG RICE $11.50
  • ROAST MUSHROOM ON RICE $12.00
  • Mushrooms $4.00
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Kids Toastie
    • Ham and cheese toasted sandwich served with fries
  • Antipasto Platter
    • This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • Dressed Pie $15.00
    • Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
  • Fish and Chips $22.00
    • Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
  • Pancakes $20.00
    • Your choice of berries and ice cream OR maple syrup, banana and bacon
  • Shao-Mai ( Steamed Pork Dumplings ) $5
  • Wonton Noodle Soup $16
  • Fried Rice with Pork and Shrimps $17
  • Deep Fried Banana with Ice-cream $5
  • Deep Fried Tofu $5
  • Seafood Noodle Soup $20
  • Deep Fried Cutlet Prawns $5
  • Groper with Season Vegetables $18
  • Hawaiian Delight $3.50
  • Spicy Wedges (with sour cream) $5.00
  • Bacon and Egg $5.00
  • Double Lamb $11.95
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Chicken $8.95
  • Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
  • Lamb $7.95
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
  • Toasted Bagel from $6.70
  • Bacon & Egg Bagel $15.00
  • Talbot Stack $28.00
    • Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Fish Bites $8.50
    • Served with fries
  • Sausages and Mash $8.50
    • Served with peas
  • Seasonal vegetables $5.00
  • Mozzarella Loaf $9.90
    • A Parisian loaf smothered with garlic butter and mozzarella
  • Steak Sandwich $23.00
    • 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
  • Chocolate Wafer, Thin Mint (GF) $3.00
    • A tiny little thing one
  • •To Infinity And Beyond
  • Eat your Greens (V) $8.00
    • Seasonal Selection
  • Salmon(GF) $40.00
    • Roast salmon on smoked cod and artichoke mash with buttered spinach, caramelised squid, tomatoes and salsa verde.
  • Your just desserts
  • • Hitchiker’s Guide...
  • Time Warp (v) $14.00
    • Braised beans with rice, cheese and fresh vegetables. Wrapped in a flatbread served with minted yoghurt.
  • Crepes a la Gas $14.00
    • Flambeed in Mandarin Napoleon & served with fresh and frozen creams.
  • Shish Kebab $13.00
  • Falafel $0.50
  • Couscous Salad $3.00
  • French Fries (M/ L) $3.50/ $5.00
  • Hummus (M/ L) $3.00/ $4.00
  • Cucumber Yoghurt $2.50
  • Shish Taouk (Chicken) 1kg $33.00
  • Cheese $2.50
  • Butter Chicken $17.00
    • Most popular Indian dish in the world, Boneless chicken cooked In tender finished with tomato, cream butter sauce finished with a touch of fenugreek
  • Cheese and Garlic Naan $5.00
    • Naan bread stuffed with cheese and garlic baked in tandoor
  • Chicken/Lamb Pasanda $17.00
    • Choice of meat cooked in a rich almond based gravy with aromatic spices
  • Palak Paneer $16.00
    • Homemade Cottage cheese chunks cooked in a Spinach sauce with spices and dried fenugreek finished with a dash of cream
  • Garlic Kebab $14.50
    • Boneless chicken marinated in Tandoori masala and chopped garlic with roasted Chickpea flour and cheese skewered and cooked in Tandoor
  • Vegetable Dum Biryani $14.00
    • Aromatic Basmati rice mixed with seasonal vegetables, herbs and spices in a sealed pot, cooked on a low heat to its perfection, Goes well with Raita
  • Chicken Achari Tikka $14.50
    • Lean pieces of Chicken marinated in spices and yoghurt base marinade with a touch of Indian mixed Pickle to tantalise your taste buds, Skewered and cooked in Tandoor
  • Vegetable pakora (4 pcs) $6.00
    • Combination of potatoes, cauliflower, sliced onions and silverbeet or spinach fritters, Served with tamarind chutney
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
  • MAYO $0.50
  • TERIYAKI CHICKEN BENTO $10.50
  • CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
  • CHILLI PORK BOWL
    • spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
  • CHILLI PORK BOWL $11.50
  • CHICKEN UDONG $10.50
Legends Cafe

Legends Cafe

location

Address

15 Afghan Street, Pleasant Point, Canterbury, 7903, New Zealand

phone

Phone

036147227

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
15 Afghan Street, Pleasant Point, Canterbury, 7903, New Zealand
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