Leinster Rd Bistro in Christchurch Menu

DINNER - ENTREES DINNER - ENTREES
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Soup of the day $12
    • with toasted bread
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
DINNER - MAINS DINNER - MAINS
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • Duo of Lamb $36
    • spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • Fish of the Day $27
  • Risotto of the Day N/A
LUNCH LUNCH
  • Bagel $15
    • with bacon, fried egg & tomato relish
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
  • Soup of the day $15
    • with toasted bread & butter
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Grilled Beef Ribeye (200g) $32
    • with chips, cafe de Paris butter & dressed greens
  • Pasta of the Day $22
  • Risotto of the Day N/A
DESSERTS DESSERTS
  • Ice cream & Sorbet Selection $13.5
  • Creme Brulee $10
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Tiramisu $13
    • with chocolate soil
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
CHILDRENS  MENU - LUNCH & DINNER CHILDRENS  MENU - LUNCH & DINNER
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Pasta $15
    • with bacon and cheese
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Chicken Nuggets $15
    • with shoestring fries and salad
CHILDRENS  MENU - DESSERT CHILDRENS  MENU - DESSERT
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Banana Split N/A
    • with ice cream and chocolate sauce

Nearby Sample Menus

  • Lemon Chicken on Rice $9.00
  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • Shrimp Foo Young $10.00
  • Hot & Spicy Beef Fried Rice $9.00
  • Garlic Beef vegetable on Rice $9.00
  • Stir fried steamed spicy pork on rice $9.00
  • Extra Ingredient (shrimp 12 pc) $4.00
  • Ginger Beef Vegetable on Rice $9.00
  • Chargrilled lamb rump $22.50
    • Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
  • Brickworks brekky $22.00
    • Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
  • Mushroom sauce / pepper sauce $3.00
  • Open steak sandwich $20.00
    • Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
  • Vege pizza $22.50
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • Mini hot dogs $14.50
    • Mini Hot Dogs served with chunky fries, salad and tomato sauce
  • Chargrilled lamb rump $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • Lemon Chicken $12.90
  • Grilled Chicken $12.90
  • Extra Meat $3.50
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • Meat & Cheese Tortilla $7.90
  • Vege Falafel $12.90
  • Grilled Vege $11.90
  • Avocado $1.50
  • Sticky Date and Toffee Pudding $7.90
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
  • Three Berry Cheese Cake $7.90
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Passion and lime Parfait $7.90
  • Couscous Royale "Beef and Merquez Sausage" $18.00
  • Simo's warm marinated olives $7.50
  • Chickpea & pumpkin Salad Med $7.50 Large $10.00
  • Spicy Indian Omelette $6.50
    • Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
  • Chilli Gobi $15
    • Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
  • Mysore Masala Dosa $13
    • Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
  • Chocolate Dosa $10
    • Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
  • Kadala Curry( Chick Pea Curry) $15
    • Traditional curry made with chick pea simmered in south Indian style gravy
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Chutney $2.50
  • Kothu Parotta Mixed Chicken &Beef $16
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
  • VEGETABLE JALFREZEE $17.00
    • Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
  • CHICKEN VINDALOO $20.00
    • A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
  • TANDOORI MUSHROOMS $14.00
    • Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
  • PRAWN PAKORAS $18.00
    • Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
  • LAMB TIKKA $15.00
    • Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
  • MINT CHUTNEY $4.00
    • A delish dip made from herbs and spices, mint leaves and yoghurt.
  • CHICKEN ACHARI $20.00
    • Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
  • FISH CURRY $22.00
    • Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • CALAMARI $10.00
    • Lime infused salt and pepper calamari
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • Cheese Quesadilla $10.00
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Seasoned Mince Beef $13.40
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Fajita Veggies with Guac $9.90
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Taco Salad
  • EXTRA SERVING MEAT $4.80
  • CHICKEN CHOW MEIN $10.00
  • TOMATOES $ 2.80
  • Jam Rap $2.00
  • CHICKEN FRIED NOODLES $10.00
  • Fish $3.80
  • ROAST PORK FOO YOUNG $11.00
  • PRAWN & CASHEW NUTS $13.50
  • Kheema Naan $5.00
  • Rogan josh (Med) $13.90
  • Lamb Korma (Mild) $13.90
  • Lamb Tikka Masala (Med) $13.90
  • Stuffed Kulcha $5.00
  • Butter Shrimp (Med) $14.50
  • Chicken palak (Med) $13.90
  • Lamb Vindaloo (Hot) $13.90
  • Muffins, scones & cinnamon pinwheels $4.50
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • Akaroa hot smoked salmon $5.50
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Bacon & Egg Bagel $15.00
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • -Sugar & Lemon $12.00
  • Plus Fried Eggs $1
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Smoked Chicken Sage / Onion Relish $10
  • Haast Whitebait Fritter $8
  • Best Bacon Buttie $8
  • Deluxe Cheese Toastie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • Kunafa 1Kg $25.00
  • Lamb Kebab $12.00
  • Shish Kebab $14.00
  • Shish Kebab 1kg $32.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Toum (Garlic dip) $2.50
  • Chicken $12.00
  • Harissa (Chilli sauce) $2.00
  • Meat $3.00
  • Pork Belly Baoger $7.50
    • A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Spiced corned egg $2.50
  • Lamb Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
  • Bao Tasting Plate $28.00
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • French fries, Aioli, Ketchup $6.50
Leinster Rd Bistro

Leinster Rd Bistro

location

Address

158 Leinster Road, Strowan, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033553055

clock

Opened hours

Monday: 9:00 AM – 10:30 PM, Tuesday: 9:00 AM – 10:30 PM, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 9:00 AM – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pacific , Vegetarian

features

Features

Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
158 Leinster Road, Strowan, Christchurch, Canterbury, 8014, New Zealand