Licorice Cafe in Waikato Menu

Licorice Cafe in Waikato has no menu available, but can choose from many other options such as Combination Noodle Soup or Chicken Noodle Soup from Khmer Satay Noodle House. Pokeno Takeaway offers many options including Bacon breakfast and Cheap breakfast. GoneBurger includes a wide range like ●The Commitment or -Half-Arsed. Ginger Bread French Toast and Eggs Benedict from . Spoon and Paddle offers The Dinsdale Office and Meat Platter.

Nearby Sample Menus

The Sugar Bowl Cafe (sample menu)
  • raw bowl (v) $10
  • house cured smoked salmon $20
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • house smoked salmon $6
  • add big steak fries with house aioli $3
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
Punnet cafe (sample menu)
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Sweet Treats N/A
    • please check our cabinet for daily specials
The Redoubt (sample menu)
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Fish’n’chips $18
    • Monteiths battered fresh fish + skin on chips + house tartare
  • Potato Hash $4
  • Chill out
    • Garlic ricotta + mushroom + parmesan + basil + chilli oil
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Pare's Power Pizza (sample menu)
  • Italian $11 / $14
    • Salami, olives, capers, onions
  • Smoked salmon $16 / $19
    • Smoked salmon, bacon, cream cheese
  • Cheesecake $3
  • Garlic pizza bread $7
    • With garlic butter sliced garlic and herbs
  • Premier chicken nuggets 6 pack $6 / 12 packs $9
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Wedgey $14 / $17
    • Seasoned wedges, bacon, aioli sauce
  • Banana $11 / $14
    • Bacon & maple syrup
Rhubarb Cafe (sample menu)
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Savoury Mince $16.00
    • w poached egg
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Eggs Benedict w salmon $17.00
  • Eggs Benedict w bacon $16.00
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • BLT Bagel w honey mustard half portion $8.50
  • Bacon & Eggs $13.00
Bosco Cafe (sample menu)
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • -3 Filling $7.90
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • -Large $7.90
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
KY (sample menu)
  • 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
  • Wonton Soup $11.00
  • 2 Fish Burgers $7.00
  • Fried Rice Vermicelli in Singapore Style $12.00
  • 10 Chicken Nibbles & $2.00 Chips $10.00
  • 5 Chicken Nibble, Chips, Can of Drink $8.50
  • BBQ Pork on Rice $13.00
  • 2 Fish, 2 Eggs,,Chips and Salad $10.00
The Shire's rest cafe (sample menu)
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Tongariro Lodge Restaurant (sample menu)
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Garden Salad $8.00
The Old Mill Cafe (sample menu)
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
Mini India (sample menu)
  • MUSHROOM CHICKEN MASALA $16.50
    • Mushroom and diced chicken cooked with onion gravy
  • PRAWN SHAHI KORMA $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • COCONUT RICE $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • BHUNA CHICKEN $17.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • BHUNA GOSHT $17.50
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • LAMB KORMA $17.50
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • MANGO KULFI $6.00
  • DAL TADKA(FRY) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
The Dunes Golf Club Restaurant (sample menu)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Monsoon Splash Of Spice (sample menu)
  • Mango Chicken
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Mint Chutney $2.50
  • Keema Naan $4.50
  • Chicken Tikka Masala
    • Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
  • Peshawari Naan $4.50
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Mixed Pickle $2.50
  • Onion & Peas Rice $10.00
The Baker's House (sample menu)
  • Steak & mushroom $ 3.30
  • Steak/cheese & bacon $ 3.30
  • Sausage roll $2.00
  • Bacon tomato pizza $3.50
  • Steak & pepper $ 3.30
  • Steak & onion $ 3.30
  • Smoke fish $2.80
  • Mince & Cheese $ 3.30
Grill @ 42 (sample menu)
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Homemade Cheesecake $12.00
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
Licorice Cafe

Licorice Cafe

location

Address

57 State Highway 1, Taupo, Waikato, 3382, New Zealand

phone

Phone

073865551

email

Email

licorice_cafe@xtra.co.nz

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
57 State Highway 1, Taupo, Waikato, 3382, New Zealand
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