Little Brown Jug in Christchurch City Menu

KIDS MEALS KIDS MEALS
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
PIZZAS (LARGE ONLY) PIZZAS (LARGE ONLY)
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Tandoori Chicken $22.00
    • Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
  • Vegetarian $22.00
    • Chefs choice of the day
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
BAR SNACKS BAR SNACKS
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
DESSERTS DESSERTS
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
STARTERS STARTERS
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
LIGHT MEALS LIGHT MEALS
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
MAINS MAINS
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas

Nearby Sample Menus

  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • Chilli & Lime Chicken Sammie $24.50
    • An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • Ribeye steak with chips and salad $12.00
  • Yum Nere $12.00
  • Stir-fry Mushroom $12.00
  • If you want extra vegetables on the side (e.g. #32) $8.00
  • Stir-fry Chilli
    • For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • Panang Curry
    • A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Stir-fry Cashew Nuts
    • A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Oddfellow’s muesli and fruit $12.00
  • Salmon, fresh herbs and sour cream omelette $18.50
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Toasted sandwiches
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • - Cheddar, red onion and fresh basil $9.50
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Wild Venison (Tender loin -organic) $25.00
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Chicken, Pork or Beef $16.00
  • Served with Thai Jasmine Rice N/A
  • Beef (Eye Fillet) $23.00
  • 1/2 Chicken $8.50
  • Jam Rap Donut $2.00
  • Vegetarian Chow Mein $10.00
  • Sweet and Sour Chicken $12.00
  • Mixed Veges and Meat Soup $6.50
  • Sweet and Sour Pork $12.00
  • Pork Curry on Rice $11.00
  • Sauced Pork with Chili $12.50
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Paneer Naan (homemade cheese) $5.00
  • Chicken Naan (mince chicken) $5.00
  • Beef Naan (minced beef) $5.00
  • Garlic Naan $4.00
  • Papadum $1.00
  • Rice & Prawn With Vegetables N/A
  • Pan Fried Dumblings $5.00
  • Deep Fried Spring Rolls(Vegetaian) $5.00
  • Rice & Sizzling Satay Squid N/A
  • Deep Fried Prawn Twisters $4.50
  • Chicken With Black Bean Sauce $13.90
  • Kung Pao Chicken (Spicy) $13.90
  • Beef With Vegetables In Chilli Sauce $14.90
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Steak Fried Rice $10.00
  • Meat Pattie $2.00
  • Burger Giant Burger $7.50
  • Meat $1.70
  • Cheese/Onion. $4.60
  • Fresh Crumbed Chicken $4.50
  • Spring Roll $3.00
  • 5 Crab sticks $7.00
  • 1/2 dozen Chicken Nuggets $4.70
  • Sole $5.20
  • Double Meat $5.20
  • Fish $2.50
  • Crumbed Fish $2.60
  • Steak $5.20
  • 100% Meat Pattie $2.20
  • Doughnut $2.20
  • Mango Shaved ice $6.00
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • -Kumara Balls
  • Deep Fried Beancurd $4.00
  • Thick Cut Toast w/ Peanut Butter $4.80
  • -Green Beans
  • Braised Tofu $4.00
  • Vegetarian Pan-fried Dumplings $7.00
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Thursday to Sunday 11.30am to 2.30pm
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Cola $4.0
  • Banana bread $6.5
    • served with walnut butter
  • Bacon butty $2.5
    • with fried egg add
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Bundaberg ginger beer $4.0
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Pies $4.00
  • Chow Chow Beef $4.00
  • Sausage Roll $2.50
  • Fish $3.00
  • Raspberry Muffin $2.50
  • Hot Chips $2.50
  • Steak & Mushroom
  • Chicken Drumstick $2.50
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
Little Brown Jug

Little Brown Jug

location

Address

290 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033595950

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Fast Food , Finger Food , Pub Food

features

Features

Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
290 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand