Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Fish Balls soup $4.50
Braised Tofu $4.00
Sesame Oil Chicken Soup in Hot Pot $17.00
Deep Fried Taro Cake $4.50
Taiwanese Braised Pork Belly $14.00
Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Noodle Soup $6.00
Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
Taiwanese Style Hamburger $7.50
BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
(fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Adana Bursa $16 Single/$25 Double
Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Dolma Dish $22.00
Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Traditional House Bite $22.00
Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
P.K. Eggplant Dish $23.00
Eggplants fried and served on a bed of rice, trio of salads and sauces
Bano Sultana Dip $9.50
Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
P.K. Kids Pocket $8.50
Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Baklava $9.00
Filo pastry layered with mixed nuts and smothered in a home-made honey syrup