Little India in Lower Hutt Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Fish $2.60
  • Corn Fritter $2.30
  • Prawn $12.50
  • Roast Pork $11.50
  • 1/2 Chicken $9.00
  • Chicken $5.00
  • Steak Or Bacon $4.80
  • Chicken ( on Rice) $10.00
First Choice Restaurant (sample menu)
  • Dough Ball in Tomato Soup (L) $10.00
  • King Prawn and Vegetables $19.00
  • Hot & Sour Soup Small $4.00 Large $10.00
  • Vegetables Chow Mein $9.50
  • Chicken Black Pepper on Hot Plate $15.00
  • Mar Por Tofu with Beef & Shrimps (spicy) $15.00
  • Crumbed beef schnitzel and eggs $13.00
  • Tofu and Vegetables $12.00
Siam Spoon Restaurant (sample menu)
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • Vegetable and Tofu $15.50
  • C-2. Pad Kra Praow
    • Choice of meat or prawn stir fried with Thai chilli basil and vegetable
  • Prawn $21.50
  • A-6. Fried Rice Combination
    • Combination of meat
  • A-4. Pad Mee
    • Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
  • A-1. Plain Roti (1 piece) $2.50
  • A-5. Deep Fried Curry Puff (4 pieces) $7.50
    • With chicken, mashed potato and onion
King Kiwi (sample menu)
  • Hotdog $2.10
  • Genuine paua fritter $6.90
  • Jam donut $1.80
  • Battered fish $2.80
  • Steak roll $2.30
  • Onion ring $0.90
  • Terakihi Dinner $12.90
  • QUEEN COMBO $19.90
    • 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
Forbidden City Restaurant (sample menu)
  • Tempura Scallops(4pcs) $8.00
  • Fish Fillet in sweet and sour sauce $22.50
  • Sauce $2.00
  • Hot Spicy tofu with vegetable $15.80
  • Stir fried Chinese cabbage with vinegar sauce $12.80
  • Shrimp Egg Foo Yung $17.80
  • Combination vegetable egg foo yung $13.80
  • grilled whole fish in hot spicy or black bean sauce $46.50
Sushi Monster (sample menu)
  • Teriyaki Chicken or Chicken Katsu or Chicken Karaage
  • Chicken Wontons (6pcs)
  • Crumbed Prawn Cutlet
  • Jumbo Karaage Roll $11.00
    • (Cabbage, Mayo. Chicken Karaage)
  • Monster Platter $50.00
    • (5 kinds of fry food+Edamame)
  • *Vegetarian
  • Bowl of Rice
  • FISH & CHIPS SELECTION
Calypso Fish & Chips (sample menu)
  • Curry Roll $2.20
  • Donut $1.20
  • Moro Bar $2.50
  • Banana Fritter $2.20
  • Mussel $1.00
  • Shrimp Egg Foo Young $10.50
  • Bacon Fritter $2.20
  • Mee Goreng $11.50
Fish Boys (sample menu)
  • Garlic chips $3.50
  • CHICKEN SATAY $8.20
    • premium chicken breast with spicy peanut sauce topped with salad & garlic aioli
  • Crumbed camembert 6 pieces & plum sauce $7.80
  • Fish boys 10-inch donut stick $3.20
  • Mussel fritter $3.70
  • Plum sauce $1.50
  • Prawn cutlet $1.10
  • Kumara chips $4.50
Golden Key Takeaways (sample menu)
  • Fish, egg & chips $12.00
  • -1/2 doz. $5.00
  • Vegetable $9.00
  • Hash brown $1.20
  • Cashew nuts $4.00
  • Dim sim $1.80
    • Deep Fried Or Steamed
  • -1/4 chicken $4.50
  • -1/4 chicken & chips $7.00
Golden Palace Takeaway (sample menu)
  • Ham Burger $3.50
  • Potato Fritter $0.80
  • Tarakihi $6.50
  • Cod $9.00
  • Bacon Burger $4.50
  • Egg Burger $4.20
  • Bread Crumbed fish $3.40
  • Fish Burger $4.50
Wok's Up (sample menu)
  • Seafood Udon noodle soup $11.90
  • Spare ribs $13.90
    • with tofu
  • Beef Tendon hot pot $13.90
  • Beef brisket rice noodle soup $10.90
  • Stir fry beef $11.90
    • with rice noodles
  • Beef Casserole hot pot $13.90
  • Fried rice $12.50
    • with pork & shrimps
  • Beef tripe hot pot $13.90
My French Larder (sample menu)
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • LA LILLOISE $15.00
    • Melted cheese, potatoes, bacon, mushroom, chives
  • Chilli Burger £5.75
  • Beef and Onion Baguette £5.75
    • with Gravy
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • LA BRITISH $15.00
    • 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Halloumi kebabs $16.90
    • with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
  • Short Espresso $4.50
  • Linguine $25.90
    • with chicken, mushroom, savoy cabbage, and garlic cream sauce
  • Salmon $33.90
    • pan roasted with garlic prawn, sautéed silverbeet, and sauce hollandaise
  • Coffee $4.50
    • Kahlua
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Moroccan style lamb shank $27.90
    • roasted root vegetables, minted gremolata, tzatziki, and lamb jus
  • Two Fried Eggs $6.50
Shalimar Kebabs (sample menu)
  • Falafel roll $9.90
  • Tabouli $0.50
  • Garden salad $0.50
  • Falafel plate $10.90
  • Chicken $11.90
  • Cheese $1.50
  • Salad roll $8.90
  • Hot chips $3.90
Taste of Raj (sample menu)
  • VEGETABLE PLATTER $15.00
    • onion bhaji, pakora, samosa, paneer pakora
  • TANDOORI CHICKEN $19.90
    • whole chiucken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /FULL
  • ROTI $2.50
    • wheat flour bread baked in tandoor
  • SUBZI MILONI $14.00
    • mixed seasonal vegetables in spinach sauce
  • MIXED PLATTER $18.00
    • 2 samosa, 2 pagodas, 2 chicken tikkas, 2 seek kebabs
  • CHICKEN PAR KEBAB 7 WINGS $7.00
  • CHICKEN DANSAK $16.50
    • boneless chicken cooked in Indian fancy specialty sauce
  • METHI PARATHA $3.50
    • flaky wheat flour bread topped with fresh mint and baked in tandoor
Little India

Little India

location

Address

66 Bloomfield Terrace, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045869030

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly

Location
66 Bloomfield Terrace, Lower Hutt, Wellington, 5010, New Zealand
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