Little India in Lower Hutt Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Siam Spoon Restaurant (sample menu)
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • Prawn $2.00 each
  • Chicken / Vegetables $7.50
  • A-7. Thot Man Kung (3 pieces) $8.50
    • Thai prawn and chicken mince
  • C-4. Pad Khing
    • Choice of meat or prawn stir fried with vegetable and ginger
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • Vegetable $16.50
  • E-7. Ho Mok (Steamed Curry)
    • Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
Anusha Indian Takeaway (sample menu)
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • AALOO PARANTHA $4.00
    • Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
  • PRAWNS VINDALOO $16.00
    • A famous dish from Goa cooked in hot vindaloo paste.
  • CHICKEN KORMA $15.50
    • Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
  • GOBI (CAULIFLOWER) MANCHURIAN (DRY/SAUCE) $12.00
    • Cauliflower deep fried with corn flour. Mixed in with ginger, garlic, onion, capsicum, red chili paste and soy sauce.
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • LAMB ROGANJOSH $15.50
    • Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
Taste Amazing Restaurant (sample menu)
  • Tempura crab meat (5) $5.50
  • Pan fried dumpling (4) $6.00
  • Steamed fish fillet with ginger and spring onion on rice in bamboo tube $13.90
  • Garlic king prawns (5) $9.00
  • Chicken sweet corn soup / Hot sour soup / Beef mushroom soup $8.00
  • Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
  • Tempura squid (5) $6.60
  • Deep fried spring rolls (2) $4.80
Riddiford Hotel & Restaurant (sample menu)
  • Lemon chicken $16.00
  • Home cooked Tofu $15.00
    • with chilli sauce
  • Twice cooked prawns $28.00
  • Extra pastry(10 pcs) $5.00
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Chicken with black bean sauce $16.00
  • Chilli chicken wings $16.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
Vietnamese Restaurant and Cafe (sample menu)
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 19. Combination stir-fried rice $13.00
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 6. Vegetable salad $12.50
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 29. Rice $3.00
Town and Country (sample menu)
  • OMELETTE COMBO $13.00
    • 1 omelette, chips, 1 salad toast & 420ml coca cola
  • CHICKEN FEAST $32.00
    • 9 pieces of chicken, regular chips & 2 regular drinks
  • BEEF STEAK
  • GOLDEN NUGGET SURPRISE COMBO $9.99
    • 6 chicken nuggets, 1 regular chips & 1 regular drink
  • SMALL $6.50
  • LAMB CHOPS $13.90
  • LAMB SHANK MEAL STANDARD 1 SHANK $10.90
  • FAMILY FEAST $39.00
    • 12 pieces of chicken, 1 large chips & coleslaw, 1 potato & gravy & 1.25l drink
Moera Fish Supply (sample menu)
  • Stuffed Mushroom 1/2 dozen $7.00
  • Hot Dog $2.00
  • Roti $2.50
  • Sweet &Sour Pork. $10.50
  • Bacon Fritter $2.20
  • Combination $10.50
  • Chicken $9.50
  • SPECIAL SEVEN $36.00
    • 8 fish, 3 hot dogs, 4 potato fritters, 2 crab sticks, 2 chips
Kyoto (sample menu)
  • ·Noodles
  • Seaweed salad $6,9
  • -Teriyaki beef $13.90
  • Bulgogi BBQ beef don $13,9
  • Chicken Katsu Curry $14,5
  • Prawn or fish sticks $9,9
  • -Miso soup base
  • Soup+Noodles+Topping
Zambrero (sample menu)
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Burrito or Bowl $3.00
  • Garlic
    • A creamy infusion of fresh garlic
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Guacamole Extra Black Rice Extra
  • Chikito +$0.50
  • Secret BBQ
    • Sweet and tangy
Chomp N Chips (sample menu)
  • Hot dog $2.50
  • Spring roll $3.00
  • Custom crumbing $1.00
  • Lemon Pepper squid $1.30
  • Fillets $9.50
  • Fish $4.50
  • Sausage $3.00
  • Chicken nugget $1.00
Wok's Up (sample menu)
  • Fried rice noodle $12.90
    • with pork and shrimp
  • Steamed chicken $12.90
    • with ginger sauce
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
  • Roast pork $13.90
    • with tofu
  • Half roast duck $22.90
  • Wonton noodle soup $10.90
  • Beef tripe noodle soup $11.90
  • Beef brisket rice noodle soup $10.90
Hong Kong Takeaways (sample menu)
  • Bami Goreng (spicy) $12.50
  • Cheese & Egg $3.00
  • Bacon Burguer $4.00
  • Chicken Burguer $5.00
  • Jumbo Burguer $8.00
  • Chicken or Pork or Beef Black Bean $11.00
  • Curry Chicken or Beef or Pork $13.00
  • Fish & Egg Burguer $4.50
Cowboy Jack's (sample menu)
  • 100gm Sirloin Steak $13
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
Fu Da Takeaway (sample menu)
  • Chicken Fried Rice or Fried Noodle
  • cheese, onion, pineapple, egg, tomato $1.00
  • Chicken with Black Bean Sauce
  • Combination with black bean sauce
  • Wonton & roast pork Soup $9.50
  • roast pork with Satay Sauce
  • Vegetarian Fried Rice or noodle
  • HASHBROWN $1.00
Java Point (sample menu)
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Gluten free bread available upon request $2
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
Little India

Little India

location

Address

66 Bloomfield Terrace, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045869030

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly

Location
66 Bloomfield Terrace, Lower Hutt, Wellington, 5010, New Zealand
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