Little India in Lower Hutt Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Hell Pizza (sample menu)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Fresh Green Salad $5.00
    • All the Essentials
The Butcher And Brewer (sample menu)
  • THE BREW BURGER $13.50
    • classic meat pattie with melted cheese and bacon, served with fries and sauce
  • Huge potato pan $21.90
    • wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • Baa Baa Black Sheep $31.90
    • long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
  • BBQ wings(18) $30.00
  • Smoked pork belly skewers $13.90
    • on a lightly dressed salad with plum sauce for dipping
Forbidden City Restaurant (sample menu)
  • Chicken Egg Foo Yung $15.80
  • Beef and lettuce in hot & spicy sauce $19.50
  • Stir fried venison and onion with cumin & chili $38.50
  • Quarter Crispy Duck $12.00
  • Shredded beef with Beijing sweet bean sauce and pancake $21.90
  • Braised blue cod in brown sauce whole fish and boned $42.50
  • Combination vegetable/Meat Fried Noodle $13.8/$14.8
  • Beef fried rice $14.80
Speight's Ale House (sample menu)
  • Crunchy Potatoes $4.50
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • Crispy Crumbed Camembert $16.00
    • An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
  • Banana Split $13.00
    • With all the bells and whistles!
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Arzum Turkish Kebabs (sample menu)
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • MIXED SHISH $16.00
    • Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
Town and Country (sample menu)
  • FRENCH ROLL CHOICE FROM $7.00
    • roast pork, roast lamb, roast beef
  • MINI FEAST $9.50
    • 2 pieces of chicken reg chips & reg Drink
  • ROAST DINNER PORK LAMB OR BEEF LARGE $16.80
  • BEEF STEAK
  • CHICKEN FILLET BURGER $9.50
    • chicken fillet burger reg chips & reg Drink
  • LAMB CHOP SPECIAL $14.50
    • 1 lamb chop, 2 eggs, 1 chips, salad, toast & 420ml coca cola
  • LAMB CHOPS $13.90
  • MUSHROOM BREAKFAST $12.90
Golden Key Takeaways (sample menu)
  • 2 piece and chips $7.00
  • Donut $1.50
  • Beef, tomatoes on rice $13.00
  • Shrimp $13.00
  • Set menu a $31.00
    • For 2 - 3 people, steak fried rice, sweet & sour pork, chicken chow mein
  • Won tons $10.00
  • Roast pork wonton $9.00
  • -1/2 doz. $5.00
Seakraft (sample menu)
  • Pork - rolls
  • Snack pack #1 $9.00
    • 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
  • Cinnamon donut $1.50
  • Crab Sticks $1.60
  • -per dozen $24.00
  • Snack pack #3 $9.00
    • 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
  • Dinner deal #1 $16.00
    • 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
  • -half dozen $12.00
Twist (sample menu)
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Muesli $9.90
    • served with fresh banana, yoghurt and milk
  • Pasta $15.90
    • with prawn and mushrooms
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
Jack's Bakery (sample menu)
  • Ham, Egg & Salad Sandwich $3.80
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • All Wraps $4.00
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Ham, Egg & Chicken Sandwich $3.00
  • Chicken Kebab $2.50 each
  • Chicken Thigh $3.50 each
Chomp N Chips (sample menu)
  • Coleslaw lge $7.00
  • Crumbed prawn $2.00
  • Cheese $1.00
  • Crab stick $2.30
  • Fish cake each $1.50
  • Mussel $2.50
  • Coleslaw sml $2.50
  • Egg burger $7.50
Every Good Cafe (sample menu)
  • 44. Mixed Vege & Vermicelli Pot $11.50
  • 10. Chow Kuey Teow $11.50
  • 64. Seafood & Soft Egg on Rice Noodle $12.00
  • 99. Stir Fried Baichoi with Garlic $12.50
  • 61. Pork with Preserved Egg Congee $6.50
  • 84. Pork with Peking Sauce $13.50
  • 36. Chinese name $7.50
  • 42. Chinese name $13.50
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Hennessy Cognac $6.50
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Café Murphy (Irish whiskey) $7.50
  • Flat White $4.50
  • Cockburn’s Fine Ruby Port $7.50
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Squid $16.90
    • with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
Eddy's Bar (sample menu)
  • 200gm $20.00
  • + garlic bread $17.00
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Chicken burger also includes pineapple and cheese
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
Kiwi Pie Bakery (sample menu)
  • PIECE OF CHICKEN & CHIPS $13.50
  • BACON & EGG $5.00
  • PIECE OF CHICKEN & CHIPS $13.50
  • PIECE OF CHICKEN & CHIPS $24.00
  • BIG PIECE OF CHICKEN & CHIPS $16.50
  • BACON CHEESE & PINEAPPLE $5.00
  • BIG PIECE OF CHICKEN & CHIPS $12.50
  • SPAGHETTI COMBO $11.00
    • spagetti on toast with one egg & 600ml drink
Little India

Little India

location

Address

66 Bloomfield Terrace, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045869030

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly

Location
66 Bloomfield Terrace, Lower Hutt, Wellington, 5010, New Zealand
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