Your waiter will advise you on the day’s selection.
Berry Mousse
Homemade with white chocolate shards & whipped cream.
Confit Pork Belly $24.50
Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Hot Cakes
Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.