Little Sister Cafe in Christchurch Menu

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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Blue Cod and Chips $16.90
- w/ salad
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Caesar Salad $15.90
Caesar Salad $18.90
- w/ chicken
Chips $6.00
- w/ Aioli or tomato sauce
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto

Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
2 Eggs $10.90
- any style with toast
Mince on Toast $16.90
- with 2 poached eggs
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast

Nearby Sample Menus

Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
Tom Kha Gai $17.00
- Creamy soup with coconut cream, galangal and lime juice
-Prawns $20.00
Phad See Eew
- Rice noodles with egg, sweet soy and vegetables
-King prawns / mixed seafood $20.00
Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
-Pork / chicken / beef. $18.00
Fish cakes $8.00

Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF

Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Hawaiian Pizza $18
- Pizza sauce topped with generous helpings of ham, pineapple and mozzarella.
Beef Nachos $16.50
- Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
Meat Lover’s Pizza $18
- Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Drunk Steak $33
- A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
Castle Street Chicken Parcel (Small/Med) $25/$36
- Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.

Steak Onion Pattie $2.60
Pineapple Rings $2.30
3 Fish Bites $2.60
Mini Spring Rolls (dz) $5.00
FAMILY PACK 2 $24.00
- 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
Egg $4.20
4 Mini Donut $2.30
Extras $0.90

Chicken Patties (Crumbed) $2.30
Chips $2.60
we do not sell 1/2 a scoop of chips on their own
Steak & Onion Patties $2.60
Potato Fritters $0.90
Bacon Corn Patties (Crum Bed) $2.60
French Fries $3.50
Scallops (Dozen Crumbed) $14.00

Giant $5.00
Tartare $2.50
Garlic Butter $1.00
Egg $4.50
Fish $4.50
Hawaiian $5.50
Shoestring Chips Scoop $2.80
Scallops Battered $2.00

Side Of Stir Fry Vegetables $9.90
Sweet And Sour $12.50/ $14.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Clay Pot Rice $13.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu

Spiced wedges, sour cream, sweet chilli $10/$16
Prime Canterbury Beef $39.5
- Fillet 200g
Prime Canterbury Beef $35
- Sirloin 250g
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
Today’s Fish Market Price
- Seasonally inspired
Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
French Fries, ketchup, aioli $9/$15

Flat White $4.30
Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
Mushroom $3.70
Iced Coffee - Coffee, ice cream, ice, cream $5.40
Pesto $2.10
Latte - cup or glass $4.30
Bagels - Cinnamon and raisin $6.50

Vegetarian $5.00
Plain $3.50
Double Meat $4.50
Salmon $6.00
Fish $5.00
Sole $5.00
Chicken Satay $5.50
Bacon and Egg $4.50

Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut

Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
Seasonal green salad (gf) $8.00
Churros $12.00
- crispy donuts with chocolate orange sauce
Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Salmon gravlax $11.00
- cured in house (gf)
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)

Pasta $22.80
- with smoked chicken in a cream and wine sauce
Christ church's Best Seafood Chowder $18.80
Filet de Boeuf $33.80
- with a green peppercorn sauce
Steak Sandwich (Sirloin) $19.80
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
The original beef canelloni $23.80

- Medium $17.50
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
- Large $27.00
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- Small $12.00
- Large $29.00
- Medium $16.00
- Small $12.00

Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Panna Cotta (GF) $11
- Pls ask for today flavour
Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
GF Gluten Free
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli