Little Sister Cafe in Christchurch Menu

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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Blue Cod and Chips $16.90
- w/ salad
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Caesar Salad $15.90
Caesar Salad $18.90
- w/ chicken
Chips $6.00
- w/ Aioli or tomato sauce
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto

Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
2 Eggs $10.90
- any style with toast
Mince on Toast $16.90
- with 2 poached eggs
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast

Nearby Sample Menus

Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Celeriac, nashi pear, rocket, watercress, truffle $10
Charred octopus, sofrito, pickled radish, black garlic $18
Salmon pastrami, blood orange, fennel, burrata $19
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Freekeh, farro, barberries, smoked almonds, fava beans $18

Horseradish $3
Beef Intercostals 350g $26
Cauliflower, Vadouvan, Curry Leaves, Almonds $13
Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Firstlight Grass Fed Wagyu MarbleScore 7-9
Seaweed Butter $4
Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut

Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Fresh fruit salad with granola $8.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
French fries with garlic aioli $7.00

Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
Eggs Benedict $20.00
- Akaroa salmon
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Sauteed mushrooms $4.00
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Eggs Benedict $18.00
- Roasted mushrooms
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread

Belgium Chocolate Torte $12.5
- Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
Kids Hotdog & Chips $8
- Salad & tomato sauce
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
Eggs on Toast with grilled Tomato $10
- Free Range Eggs are used in all our Breakfasts
Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
Ham & Cheese Sandwich $4.5

Shredded Pork with Hot Sweet and Sour Sauce $16.00
Stir Fried Tripe with Spring Onion $18.00
Deep Fried Spring Roll $5.00
Hot and Spicy Crab POA
Rolled Pork and Cucumber with Garlic Dressing $6.00
Venison with XO Sauce $28.00
Satay Beef $16.00
Sweet and Sour Pork $16.00

Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Large $11.00
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Mix $12.50
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Triple $13.50

Chicken Biryani $15.00
Vegetarian Thali $14.00
- (two vegetarian dishes)
Lamb Bhatura $16.00
Lamb Vindaloo $16.00
Fish Malabari $17.00
Daal $12.00
Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
Lamb Bhuna $16.00

Medium $19.00
Hotplate Lemon Red Roast Noodle
- Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
Rice Vermicelli Soup $10 Reg / $15 Lge
Claypot Tofu
- Fresh tofu with baby corn and mushroom in claypot
Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
Bamboo Nest Veggy Soup $6 Single / $12 Double
Lotus Seed Red Dates Soup $6 Single / $12 Double
Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge

Chicken + Coriander Dumpling $10.00 / $18.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Steamed Custard Bun 3pc $10.00
PSDB Wonton $6.50
- 3 pc
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00

CHEESE $2.50
FISH $4.50
BACON $3.00
MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
MUSHROOM $2.50
CHEESE $4.50
TOMATOES $2.80
MUSHROOM $4.50

Chef's Special Soybean Milk $2.50
Vitamilk Soy Bean Drink (300ml) $3.00
Flavoured Mixed Vegetable Salad $5.00
Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Add Extra Egg +$1.00
Chef's Special Fried Noodles with Beef $12.00
Chef's Special Fried Noodles with Seafood $14.00
Homemade Noodles with Tianjing Style Zha Jiang $10.00

Cottage $5.00
Savouries $2.00
Sausage Rolls $2.50
Gourmet & Sausage Roll $5.00
Bacon and egg $4.00
Mince $4.50
Chicken Vege $5.00
Pastie $5.00

NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
Calamari $11.00
- salt & pepper style & garlic aioli (gf)