Little Sister Cafe in Christchurch Menu

Vegetarian Chow Mein ( Reg/ Med ) $10.00/ $16.00
Curry Chicken Rice (Chicken with Bones) $10.00
Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
Claypot Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )
Nasi Goreng (Chicken and Shrimp) (Spicy) $10.00/ $16.00
Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
Chicken Corn Soup (small/ medium/ large) $5.00/ $18.00/ $25.00

Pork and Vegetables $11.00
- stir fried with your choice of sauce
Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
Vegetarian Fried Noodle $9.50
Chicken Fried Noodle $9.50
Pork Chow Mien $9.50
Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
Chicken and Vegetables $11.00
- stir fried in your choice of sauce
Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables

Side Salad $6.00
Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
Mushrooms $5.00
Salad Bowl $6.00
Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
Kids Toastie
- Ham and cheese toasted sandwich served with fries

Polenta Fries with Aioli $8.00 / $12.00
- Half / Full
Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Parpadelle $28.00
- local fresh picked asparagus, fava bean, fennel with lemon, Pernod
Carbonara $26.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Tiramisu $14.00
- our most popular, delicious, classic dessert
Polenta Fries with Aioli $8.00/ $12.00
- Half /Full

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini

Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Crumbed Hoki $9.50
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli

Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Chicken Biryani $18.50
- Rice cooked with chicken in masala and various flavoursome spices
Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
Chicken-Tikka-Masala $ 19.00
- Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.

Bacon, banana & maple $18
For dietary options please ask staff: Gluten free/vege/vegan etc
Tomatoes & Peppers $5
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Yoghurt and maple $15.5
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
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