Little Sister Cafe in Christchurch Menu

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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Blue Cod and Chips $16.90
- w/ salad
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Caesar Salad $15.90
Caesar Salad $18.90
- w/ chicken
Chips $6.00
- w/ Aioli or tomato sauce
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto

Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
2 Eggs $10.90
- any style with toast
Mince on Toast $16.90
- with 2 poached eggs
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast

Nearby Sample Menus

Green Curry
- Bamboo shoots & vegetables with coconut milk
(A) Chicken, Beef or Pork $17.00
(C) Seafood or Prawns $20.00
(A) Chicken, Beef or Pork $17.00
(B) Combination Meats $18.00
(D) Seafood or Prawns $21.00
(A) Chicken, Beef or Pork $19.00
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs

Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
Seasonal Vegetables $7.50
- Please ask your server
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Vegetarian Special of the Day N/A
- POA. Please ask your server
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00

Pork & Pickle Cabbage with Vermicelli $9.00
Hong Kong Style wonton Soup Noodle $9.00
Roast Pork on Rice $9.00
Roast Pork & wonton Soup Noodle $9.50
Extra Seafood $6.00
Sichuan Chilli Chicken on Rice $9.00
Lemon Grass Chicken Soup Noodle $8.00
Hang Seng Curry Soup Noodle $9.50

Hoki $3.00
Chicken Satay $5.50
Gurnard $4.00
RodCod $4.00
Cheese and Pineapple $4.00
Mushroom $4.00
Vegetarian $5.00
Plain $3.50

Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.
Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
Tandoori Roti $3.00
- Homemade style naan made from wholemeal flour.
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
Murg Malai Kebab $18.00
- Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.

Kudamono moriawase $12.00
- seasonal fruits platter with ice cream
Shake $15.00
- salmon avocado roll
Ebi mayo $10.00
- 2 pcs prawns with house made mayo
Teppan vege $6.00
- seasonal vegetables on teppan
Salada $8.00
- house salad
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
Kani $17.00
- spider roll (soft shell crabs & avocado)

Vegetable Gyoza $7.00
Spicy Pork Don $11.50
Beef Yakiniku Don $11.50
Pork & Chive Gyoza $7.00
Chicken Katsu Curry $12.50
Tofu Teriyaki Don $11.50
Udon $10.00
Pork Katsu Curry Don $12.50

Shoestring Fries $8.00
- With rosemary salt & truffle mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots

Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Spring Rolls
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
Gourmet Fries
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Beer Battered Fries
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)

Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Mince $4.50
Curry Vegetable Pie $4.50
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Cottage Savouries $1.50
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Chicken & Mushroom $4.50
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings

Eggs Benedict $19.00/$21.00
- Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
Extras $4.00
- Sausages
Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
Penne Puttanesca $22.00
- Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish

Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Protein Ball (Pure's top selling product) $3.00

Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00

Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
Chef's Special $19
- Ask your server for today’s special
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
Ora king salmon $6
Field mushrooms $4
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Ginger Crunch $4.2
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch

Spicy Wedges $9.00
- with sour cream and chilli sauce
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
(+) Add grilled chicken (+) $4.00
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50