Little Whale Cafe in Auckland Menu

Granola $8.90
- house-made granola with yogurt fruit compote
Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
French Toast $10.50
- brioche loaf banana berry compote maple
Creamy Mushroom V $10.50
- served with sourdough
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available

Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing

Nearby Sample Menus

Melitzano cheesy eggplant (GF) $11.00
- Eggplant, mozzarella, mediterranean sweet sauce
Garlic bread $6.00
Falafel $12.50
- French fires or rice
Jaan's freaky fried chicken thigh (GF) $11.50
- Free range chicken tight, aioli, fresh lemon, mix spices
Olives (GF) $6.00
- Good quality olives imported from turkey
Healthy beetroot with bread (GF) $10.00
- Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup

Blanched seasonal greens $4.9
Home made burger $18.9
- Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
Snappers and fries $26.9
- Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
Mediterranean salad $19.9
- Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
Pasta carbonara $19.9
- Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
Margarita N/A
- Tomato base, mozzarella, basil, olive oil
VBK reefer N/A
- Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress

Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Fresh Cured Salmon $7
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Avocado $5

Seasonal/Half $38/$22
- Dozen
Seafood Risotto $23
Hash Brown $4
Pancake Stack $16
- blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
Pesto Bread $9.5
- oven baked pesto and parmesan spread
Wilted Spinach $4
Mushrooms with garlic (GF, V) $8

6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
2. Combination Tendon
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
3. Dogany Tang $15.00
- Tendon soup with boiled rice
1. Lam Soup
L $70.00
4. Beef Tongue $30.00
L $80.00

Mango kulfi $4.99
Mutter Paneer/Mushroom $13.99
- Diced mushroom/cottage cheese cooked with green peas, onion, pepper and tomato
Dinner special $12.00
- Mon - tue - wed. All mains (excludes seafood)
Kadhai paneer/mushroom $13.99
- Diced cottage cheese/mushroom cooked with onion, pepper and tomato
Mix indian salad $5.99
Chicken salad $6.99
Vegetable bullets (6pcs) $4.99
- Mixed vegetables and mashed potatoes, shaped into bullets and deep fried
Fried rice $8.99
- Basmati rice cooked with mix vegetables & soya sauce

Mango Lassi $4.00
Aachari Tikka $12.00
- Chicken marinated in mixed pickle, coriander and chefs special spices
Plain Rice $3.00
- White boiled rice
Chicken or Vegetarian Manchurian $12.00
- Special mixture of chicken cubes deep fried and cooked in special sauce and garlic
Mint Sauce $3.00
Garlic Naan $3.00
- Naan bread with touch of garlic
Chicken Saag Wala $12.00
- Choice of chicken cooked in skillful spinach in an exotic curry
Veg. Fried Rice $10.00
- Fried rice cooked Chinese style with vegetables