Loco's Texmex Cuisine in Christchurch City Menu

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Loco's Texmex Cuisine in Christchurch City has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. The Jolly Potter offers many options including Beef Curry. Mild curry beef served with rice and pappadum and Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. Islington Fish and Chips includes a wide range like Sole-Crumbed or Pineapple ring. Carlic Bread and Cheesy Garlic Bread from . Tai Tapu Hotel Restaurant & Bars offers Edgeware Mediterranean Taste and spring roll.

Nearby Sample Menus

Blue cod $5.80
Gurnard $5.30
Fish Bites 1/2 Doz $4.00
Sausage (plain/battered/onion) $2.20
Chop Suey pattie $2.00
Whitebait pattie $4.00
Moki $4.30
Warehou $4.30

Chicken Fillet $3. 50
Monster $7.50
6 Squid Rings $5.00
Deep Fried Snickers $3.80
Tormato $4. 20
Bacon $4.20
Fish $2.40
Mushroom $4.20

Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Paneer Naan (homemade cheese) $5.00
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Served With Mint Or Tamarind Chutney
Pulao Rice $6.00
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds

Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
Pita Bread $2.50
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal

Beef Fried Noodles $9.90
Pineapple $0.60
Chicken with Mushroom Mein $11.00
Crab Meat $0.60
Mini Spring Roll $0.60
Honey Roast Pork $14.50
Satay Beef mein $10.50
Chicken with Pineapple Mein $11.00

Chicken
Small $8.00
Triple $13.50
Small $8.00
Triple $13.50
Kofta
Large $10.90
Large $10.90

STEAK TOMATO ON FRIED RICE $12.00
SPRING PATTIE $2.20
LEMON CHICKEN $13.50
CORN & BACON PATTIE $2.20
FRESH SEASON VEGETABLE $10.00
ROAST PORK CHOW MEIN $11.00
BAMI GORENG NOODLES $12.00
CRAB STICK $2.20

FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
CHICKEN $10.00
- Delicious cooked chicken 1/2
FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
JAM RAP $3.90

Fried Rice with Sea Cucumber $15.00
Spicy diced Chicken with Peanuts $14.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Braised Pork Hock Slice with Brown Sauce $12.00
Stir Fried Chinese Mushroom with Vegetables $14.00
Griddle cooked Beans (Hot & Spicy) $16.00
Ma Po Tofu $14.00
Hot Plate Beef $18.00

Sweet and Sour Pork $16.00
Sweet and Sour Chicken $16.00
Crab Stick $2.00
A Kung Pao Chicken $15.00
1/2 Chicken and Chips $10.90
1 Doz Wontons with sauce $10.00
Chicken Curry on Fried Rice $12.00
Tomatoes $2.50

Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.

Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast

Por Pier $10.00
- Vegetarian Thai Spring Rolls
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Rice/Cashew Nuts/Peanut Sauce $3.00
300 Tom Yum Goong (Prawns) $17.00
Tod Man Pla $10.00
- Thai Fish Cakes
400 Tom Yum Goong (Prawns) $15.00
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian

Fries $8.00
- Basket of fries served with tomato sauce
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
Fish $9.00
- Mini fish bites served in a basket with fries
Chicken $9.00
- Chicken nuggets served in a basket with fries
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo

Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
For Four $18.50
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces