Lot 3 in Otago Menu

Lot 3 in Otago has no menu available, but can choose from many other options such as Bruschetta or Selezione Di Salumi from Mamma Lina. Harlequin Public House offers many options including Kaipara Oysters Natural or Crumbed and Cheesemongers ciabatta & House whipped butter. The Origin includes a wide range like MUESLI or Carol Oats Porridge. Teriyaki chicken & large king salmon & avocado and Salmon avocado, salmon & sweet omelette from . The Sushi Company offers Yello Cafe and Pastrami, swiss cheese, sliced pickles, tomato relish.

Nearby Sample Menus

Vault 21 (sample menu)
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
  • Stir fried vegetables w- garlic + kecap manis $8.50
  • Korean fried chicken $15.00
    • w- gochuchang chili dipping sauce
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
    • w- crispy shallots, coriander + minted yoghurt
  • Crispy pork belly, pear jam, radish salad, coriander N/A
Luna Bar (sample menu)
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add bacon $3.00
  • -Lunch: add fries $3.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • -Lunch: add chicken $4.00
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
Starters Bar (sample menu)
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Add Chips $1.00
  • Hotdog $2.00
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Fish & Chips $6.00
Kiki Beware Boutique Cafe (sample menu)
  • Bikini Buster $13.50
    • Bacon Buttie & Milkshake
  • Hangover Healer $13.00
    • Pint of Asahi or Somersby & Fries with your choice of Salt
  • The French Kiss $10.00
    • Ham & Swiss Baguette with a Coffee
  • Vietnamese BBQ Pork Baguette $12.50
    • Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
  • Omega Bagel $12.50
    • Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
  • Bacon $4.00
  • Smoked Salmon $4.00
  • Kiki's Poutine $9.50
    • The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
Bella Cucina (sample menu)
  • Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
  • Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
  • Risotto, parma ham, parsnip cream, spinach (gf) $30
  • Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
  • Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
  • Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
  • Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
  • Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
Pequeno (sample menu)
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Wolf at the Door (sample menu)
  • for your little big mouth
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Skillet breakfasts
    • Choose one
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
Botswana Butchery (sample menu)
  • Mushroom, spinach & ricotta crepe $21.95
    • Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
  • Pepper squid salad $19.95
    • Chilli jam, tatsoi, mint, coriander, cashew, lychee, lime dressing
  • Duck fat roasted potatoes $8.95
  • Mushroom, spinach & ricotta crepe $21.95
    • Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
  • Nelson scallops $29.95
    • Butternut pumpkin puree, black pudding, pickled heritage cauliflower, pistachio vinaigrette
  • Taleggio cheese $12.95
    • Feijoa chutney / Semi soft, delicate, sweet, with lingering fruit finish , wine washed in development / Northern Italy
  • Tempura soft shell crab $25.95
    • Malaysian yellow curry, kumara, shaved coconut coriander & mint salad
  • Spanish style white bait $33.95
    • 75 gm South island white bait, redchilli, garlic, extra virgin olive oil, herb salad
Gibbston Tavern (sample menu)
  • Spiced Wedges $14.00
    • With sweet chilli and sour cream
  • Margarita $25.00
    • Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
  • Ciabatta Dipping Plate $10.00
    • With Grove olive oil.
  • Seafood Chowder $18.00
    • Blue Cod and mussels with ciabatta
  • Antipasto Platter for Two $38.00
    • Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
  • From The Coop $28.00
    • Roast chicken, basil pesto, spanish onion and feta.
  • ​Chunky Rustic Chips $8.00
    • With thyme salt and home made tomato sauce.
  • From The Locals $25.00
    • Home made tomato sauce, smokey ham and pineapple.
Caffe Diem (sample menu)
  • Thai Beef Salad (GF) $18.00
    • Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
  • Pork Belly Steamed Buns & Slaw $18.00
    • Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
  • 11 pm Onwards
  • Bananas & Almonds $14.00
    • Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
  • Beef Rendang with Nasi Lemak (GF) $18.00
  • All-Day
  • Poached Eggs with Hollandaise $12.00
    • On toasted ciabatta, waffles, or gf bread additional
  • Omelette with Ciabatta (or GF Bread)(V) $16.00
    • Bacon, ham & cheese or spinach, mushrooms & cheese
Caribe Latin Kitchen (sample menu)
  • Vegetarian $8.00
    • Veggies of the day sautéed with oregano and olive oil
  • Chicken $13.50
    • Shredded chicken & tomato sofrito
  • Beef M $10.90 L $13.50
    • Prime local beef, slow cooked with latin spices
  • Carne $10.00
    • Prime local beef, slow cooked with latin spices
  • Lamb and Papa $15.00
    • Locally sourced, slow braised lambe & Potatos
  • Domino $6.00
    • Seasoned black beans and cheese
  • Quesillo $9.00
    • Venezuelan Smooth creme caramel
  • Chicken M $10.90 L $13.50
    • Shredded chicken & tomato sofrito
The Carlton Restaurant (sample menu)
  • Bacon $3
  • Hashbrown $3
  • Sausage $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Ham $3
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Spinach $3
Hanoi (sample menu)
  • Mussel - Chef Special $23.00
  • Muc Xao Hanh Gung $21.00
    • Ginger & spring onion squid
  • Cha ca $9.00
    • Fish cake (6 pieces)
  • Com Chien Trai Thom $13.50
    • Pineapple fried rice (Chicken/pork) and cashews
  • Mi Xao Thap Cam $15.00
    • Combination F/Noodle
  • Goi Chay $18.00
    • Hanoi special vegetarian salad
  • Bo Trai Thomn $18.50
    • Cube beefsteak on pineapple
  • Ga Xao Hat Dieu $18.50
    • Cashews chicken
Queenies Dumplings (sample menu)
  • Wonton Soup
  • Chicken
  • Sweet Corn Chicken Soup
  • Wonton Noodle Soup
  • BBQ Pork on Rice
  • Vegetarian
  • BBQ Pork Noodle Soup
  • Pork and Prawn
Golden Gate Lodge Restaurant (sample menu)
  • CRISPY HOG $30.00
    • pork belly, Asian greens, duck fat potatoes & caramel sauce
  • THE STALKER $28.00
    • rustic panko crumbed chicken schnitzel, jus, slaw & fries
  • WEST COAST WHITEBAIT SLIDERS & FRIES $22.50
  • THE SNAG $22.50
    • gourmet lamb & mint sausages, smoked potatoes & green pea mash
  • BARRY CRUMP $32.00
    • 2 kg of glazed tender pork short ribs, duck fat potatoes & slaw fall-off-the bone-delicious
  • WILD WHIP $12.00
    • layers of raspberry, lemon, meringue & cream
  • THE GOLDEN DUCK $34.00
    • confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
  • THE SHEPHERD $32.00
    • premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
Lot 3

Lot 3

location

Address

1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034436520

clock

Opened hours

Sunday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:30 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Health Food , International

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand
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