Lot 3 in Otago Menu

Lot 3 in Otago has no menu available, but can choose from many other options such as Bruschetta or Selezione Di Salumi from Mamma Lina. Harlequin Public House offers many options including Kaipara Oysters Natural or Crumbed and Cheesemongers ciabatta & House whipped butter. The Origin includes a wide range like MUESLI or Carol Oats Porridge. Teriyaki chicken & large king salmon & avocado and Salmon avocado, salmon & sweet omelette from . The Sushi Company offers Yello Cafe and Pastrami, swiss cheese, sliced pickles, tomato relish.

Nearby Sample Menus

  • Pork gyoza
  • Hikari bento
    • Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
  • Ginger fish don
  • Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
  • Rice
  • Assorted tempura
    • 5 Pcs
  • Edamame (V) (GF)
  • Salmon teriyaki don
  • Kids slider box $8.50
    • prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
  • Beef $12.00
    • prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
  • Chicken $15.50
    • crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
  • Fries $7.50
    • with aioli or tomato sauce
  • Popcorn chicken box $8.50
    • popcorn chicken served with fries & tomato sauce
  • Lamb $15.50
    • prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
  • Vegetarian $13.50
    • vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
  • Tropical $14.50
    • prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Potato Gratin $4.50
  • Roasted Root Vegetable Salad (GF) $19.00
    • A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer Match: Speight's Gold Medal Ale
  • Pie (GF-) $15.00
    • Homemade pie of the day served with golden fries and a fresh garden salad. Beer Match: Ask Server
  • Wedges $10.00/ $11.00/ $13.00
    • All served with sweet chilli & sour cream/ With cheese/ With cheese & bacon
  • Golden Fries $3.50
  • Potato Gratin $4.50
  • Roasted Mushrooms and Feta Salad (GF) $19.00
    • Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer Match: Speight's Distinction Ale
  • Egg $2.00
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • Cheesecake $13.00
    • Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
  • Smoked scallops $16.50
    • Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
  • Fresh catch of the day $29.00
    • Ask our staff for details
  • Three Sixty Caprese $17.50
    • Roasted vine tomatoes and buffalo mozzarella served on olive oil soil with basil wind and balsamic caviar
  • Cooked breakfast $19.00
    • TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
  • Steamed vegetables $8.50
  • Chunky fries $8.50
  • Chervil Mash potatoes $8.50
  • Free Range Pork Sausage 5.0
  • Classic Eggs Benedict 18.0
    • with your choice of either bacon or spinach, on our own house made English muffins Vegetarian
  • Vege Breakfast 20.0
    • Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
  • Poached or scrambled eggs 12.0
    • on toasted sourdough
  • Akaroa Smoked Salmon 5.0
  • Shakshuka 16.0
    • Oven baked eggs, spiced tomato sauce, feta, coriander, toasted sourdough Vegetarian
  • Market Sandwich 18.5
    • celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
  • Herbed Rosti 4.0
  • Cheese or Date Scones (World famous in Wanaka) $4.50
  • (A) Plain $4.00
  • The Chowder Pie $21.00
    • Smoked salmon, prawn, leek & potato pie with green salad
  • Flatbread pizza with salami $8.00
  • The Buddha $19.00
    • Eggs Benedict with spinach, mushrooms & roasted tomato
  • Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
  • (C) Bacon & cheese $9.00
  • Gluten free bread add $1.00
  • Child portion $16.50
    • fish & chips with ketchup
  • Roasted Ora king salmon $27.00
    • potato & french bean nicoise salad, rosemary lemon mayonnaise
  • Fried potato wedges with tomato relish & sour cream $9.50
  • Roasted confit corn fed chicken thigh $25.00
    • carnaroli risotto, rocket, roasted mushrooms, parmesan
  • Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Duck liver pate, crostini, fig & balsamic relish $12.20
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • -Bacon $15.50
  • -Salmon $16.50
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Add Bacon $4.00
  • -Additional Toppings each $10.00
  • -Kids Size $9.00
  • Toasted Bagel
    • Served with
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • Prawn & cheese spring rolls (4) $12.00
  • Selection of ice cream $14.00
  • Fruit salad with whipped cream $15.00
  • Spring rolls & sweet chilli sauce (4) $10.00
  • Spicy garlic chicken $26.00
  • Garlic vegetables $15.00
  • Combination fried noodles $25.00
  • Steamed pork & chive dumplings (6) $12.00
  • Roast Seasonal Vegetables $8.00
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Soup of the Day $12.00
    • Served with house baked bread
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
  • GFBaked whole fish $55.00
    • ask your waiter what we’ve caught today
  • OystersAsk your waiter for todays region Natural w lemon & shallot vinaigrette or Tempura with house aioli (For 6/ For 12) $28.00/ $52.00
  • GFCrispy sea-run Stewart Island salmon $29.00
    • with summer salad of ham, potato, egg, gherkin & tomato
  • Beer battered fish and chips $24.00
    • with Pier 19 slaw and house tartare
  • Big breakfast $22.00
    • poached eggs, lamb sausage, bacon, hash browns, portabello mushrooms, roasted tomato, buttered sourdough
  • GFSteamed mussel pot $27.00
    • with chunky fries and a choice of green curry or white wine sauce
  • Streaky bacon $5.00
  • Roasted new season potatoes $8.00
  • Com Chien tom kimchi $17.00
  • Goi cuon chay $8.50
    • vegetable spring rolls (4 rolls)
  • Con Heo Xa Xiu $17.00
    • Honey roast pork on rice
  • Goi cuon ga $8.50
    • Chicken spring rolls (4 rolls)
  • Scallop With Satay $25.00
  • Pho Heo Xaxiu $16.00
    • Honey roast pork noodle soup
  • Hot & Sour Fish Hot Pot $57.00
    • per pot
  • Canh ga Chien gion $9.00
    • Deep fried Chicken NbbIe (6 pieces)
  • Steamed Rice X 7
  • Egg fried rice $10 / $13
  • Cashew nuts and egg fried rice $10 / $13
  • Vegetables and Spicy Sauce Chow Mein (Large)
  • Sweet and Sour Pork (Large)
  • Combination meat in satay sauce on hot plate
  • Stir Fried beef with mushroom $18
  • Stir Fried lamb with ginger $19
  • Toasted sandwich $5.50
    • Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
  • Beef Burger and fries $13.00
    • Beef patty with bacon, cheese, tomato. beetroot lettuce and fruit chutney.
  • Garlic Bread for two $7.50
  • Hot dog and Chips $6.00
  • Prawn Twisters $11.00
    • 4 Twisters with sweet chilli sauce.
  • Fish and Chips $7.50
  • 4 Chicken Nuggets and chips $6.00
  • Basket of Wedges $9.50
Lot 3

Lot 3

location

Address

1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034436520

clock

Opened hours

Sunday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:30 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Health Food , International

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand
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