Lot 3 in Otago Menu

Lot 3 in Otago has no menu available, but can choose from many other options such as Bruschetta or Selezione Di Salumi from Mamma Lina. Harlequin Public House offers many options including Kaipara Oysters Natural or Crumbed and Cheesemongers ciabatta & House whipped butter. The Origin includes a wide range like MUESLI or Carol Oats Porridge. Teriyaki chicken & large king salmon & avocado and Salmon avocado, salmon & sweet omelette from . The Sushi Company offers Yello Cafe and Pastrami, swiss cheese, sliced pickles, tomato relish.

Nearby Sample Menus

China Palace Restaurant and Takeaway (sample menu)
  • Wonton soup
  • Oysters
  • Steak burger
  • Sweet sour fish
  • Batter onion sausage
  • fried rice
  • Chicken
  • -Pork egg foo young
Vogel St Kitchen (sample menu)
  • Citrus Toasted GranoLa $12.50
    • with toasted almonds, coconut, seasonal fruit & greek yoghurt
  • Trotters Gorge $23.90
    • Bacon, slow roast tomato, basiL & mozzarella on a tomato base
  • Gluten-free Toast $5.00
  • House Marinated Feta & olives $ 8.00
  • Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Saddle Hill $13.90
    • Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Luna Bar (sample menu)
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add bacon $3.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • -Brunch: add bacon $3.00
  • -Lunch: add fries $3.00
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
Mosgiel Memorial Rsa (sample menu)
  • Works burger $16.00
    • Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
  • Fries $4.00
    • Small
  • Salads
  • -per each extra item $1.00
  • -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
  • Ham steak $18.00
    • With pineapple, garden salad and fries
  • -large $8.00
  • Pork belly $23.00
    • With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
The London (sample menu)
  • POLLO MED $23.95 LARGE $31.95
    • smoked chicken, brie, spring onion, cranberry sauce
  • SUPREME MED $23.95 LARGE $31.95
    • Italian sausage, ham, mushroom, red onion, capsicum
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • GARLIC FLATBREAD $7.5
    • smothered in garlic butter & roast garlic
  • CARBONARA $20
    • smoked chicken in a white wine cream sauce w sauteed shallots, bacon & mushrooms finished w parmesan
  • MARGHERITA MED $23.95 LARGE $31.95
    • neapolitan sauce, cheddar & mozzarella, fresh basil
  • PEPPERONI MED $23.95 LARGE $31.95
    • pepperoni, pepperoni & more pepperoni
  • MANHATTAN $35.95
    • Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
Jervois Steak House (sample menu)
  • Strawberry Bombe Alaska 18.00
    • Strawberry & basil nage.
  • Wild shot vension $44.00
    • rocket puree, wagyu fat roast potatoes, beetroot .
  • Roast carrots, burnt honey, thyme $10.00
  • Roof top greens $ 11/$19
    • crispy shallots, feta, Kalamata olives.
  • Freshly shucked local oysters.
  • Mushrooms, truffle butter. $10.00
  • Fried calamari $25.00
    • chorizo crumb, green goddess, coriander, lemon.
  • Pan seared scallops 29.00
    • chili pineapple salsa, coconut dressing.
Thaitanium Restaurant (sample menu)
  • Thai Tempura Vegetables $8.00
    • mushroom sweet potato whole green bean young corn zucchini
  • Pad Kee-Mao Seafood $25.00
    • (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)
  • Laksa Curry Chicken Drums $20.00
    • served with your choice of rice noodles or crispy noodles
  • Sizzling Beef Black Bean Sauce $23.00
    • zucchini mushroom cauliflower young corn bamboo shoot, onion
  • Curry puff Chicken 4 $7.50
  • Pad Thai $23.50
    • tiger prawns seafood
  • Som Tum Spicy green papaya salad $15.00
  • Sizzling Cashew nuts $25.50
    • broccoli mushroom capsicum onion/tiger prawns squids
Nanking Palace Restaurant and Takeaways (sample menu)
  • Chicken and Cashew Nuts $35.00 per person
  • Chicken and Sweet Corn Soup $25.00 per person
  • Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
  • Beef and Black Bean Sauce $25.00 per person
  • Lemon Fish
  • -Small $14,00
  • Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
  • Deluxe Entree $35.00 per person
Atlas Beer Cafe (sample menu)
  • Crispy lemon squid with smoked chilli mayo $9.50
  • Served until 5pm
  • Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
  • Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
  • -Caesar salad with poached egg, crispy bacon and parmesan $17
  • -Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50
  • House made beef sausage on kumara mash with warm tomato salsa, demi-glace, and onion rings $19.90
  • -Crispy lemon squid on noodle salad with chilli and coriander dressing $17
Roslyn Takeaways (sample menu)
  • Chocolate Donut $2.00
  • Cheese $4.00
  • Blue Cod $5.80
  • Steak Patty $2.00
  • Deluxe $6.50
  • Nasi Goreng rice $10.00
  • Curry Chicken $10.00
  • Jam Donut $2.00
Wanaka Gourmet Kitchen (sample menu)
  • Apple Crumble $16
    • Spiced apple nut crumble with cinnamon crème anglaise and vanilla bean gelato
  • Garden Fresh Salad $7
  • Spinach, walnut & blue cheese salad N/A
  • Cabbage and bacon N/A
  • Cheese Board $25
    • Selection of imported and local cheeses served with quince
  • Chips N/A
  • Mashed potato $7
  • Roasted root vegetables $7
Stacks Pub (sample menu)
  • Vegetarian Tofu Burger $24.00
    • Pan fried tofu with ginger and honey soy sauce, tomato, aioli and tomato sauce
  • Stacks Favourite $26.00
    • Chicken, red onion, button mushroom, feta cheese and BBQ base
  • Add Topping + $2.00
  • Margherita $25.00
    • Bocconcini, tomato and basil
  • Grilled Steak $36.00
    • 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
  • Half & Halfe Pizza $29.00
  • Pan Fried Market Fish $27.00
    • Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
  • Under the Sea $26.00
    • Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
Botswana Butchery (sample menu)
  • French onion soup $17.95
    • Emmentaler crouton
  • Straight cut chips $7.95
  • Wild country terraine $23.95
    • Wild Southland boar pancetta & chicken liver pate, boysenberry gastric, piccalli vegetables, Roquette & Reggiano salad, soy & linseed sourdough
  • Creamy mushroom $2.95
  • Baby cos hearts, crisp pancetta , parmesan cheese, ranch dressing $10.95 / $17.95
    • small / large
  • BBQ glazed beef cheek burger $19.95
    • Emmental cheese, onion rings, roquette, garlic aioli, soft bap
  • Spanish- style whitebait $33.95
    • South island whitebait, red chilli, garlic, extra virgin olive oil, herb salad
  • Turkey bastilla $23.95
    • Moroccan spiced turkey, filo pastry, powdered marcona almonds, pomegranate vinaigrette, Chick pea carrot coriander & sesame salad
Mosgiel Pizza and Food Bar (sample menu)
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
  • Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade meat balls, tomatoes & onions
  • Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
  • Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
  • Meat and more Meat (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, pepperoni, salami, ham, tomatoes with BBQ sauce
  • Queen's Margherita (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes & more mozzarella
  • Beer Battered Fries $5
Dunedin Roastery and Cafe (sample menu)
  • Classic Reuben $10.00
    • Corned beef & sauerkraut on rye - Half sandwich $5.50
  • Loaf $4.00
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • - Provolone $5.00
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Cheese Roll $2.00
Lot 3

Lot 3

location

Address

1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034436520

clock

Opened hours

Sunday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:30 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Health Food , International

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand
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