Lot 3 in Otago Menu

Lot 3 in Otago has no menu available, but can choose from many other options such as Bruschetta or Selezione Di Salumi from Mamma Lina. Harlequin Public House offers many options including Kaipara Oysters Natural or Crumbed and Cheesemongers ciabatta & House whipped butter. The Origin includes a wide range like MUESLI or Carol Oats Porridge. Teriyaki chicken & large king salmon & avocado and Salmon avocado, salmon & sweet omelette from . The Sushi Company offers Yello Cafe and Pastrami, swiss cheese, sliced pickles, tomato relish.

Nearby Sample Menus

Salt Restaurant (sample menu)
  • Seafood chowder $18
    • W toasted ciabatta bread
  • Available from 11.00am
  • Granola $12
    • with berry compote & natural Greek yoghurt
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
Pita Pit (sample menu)
  • Grilled Wedges $4.90
  • Signature Mix $10.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Brave Beef $5.00
  • Signature Kids $5.00 per head
  • Steak Pita $11.5 Reg / $9.5 Petita
Korea House (sample menu)
  • KIMCHI DOLSOT BIBIMBAP $16.00
    • TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
  • VEGE FRIED RICE $10.00
  • BLACK BEAN PASTE NOODLE
  • SHRIMP FRIED RICE $10.00
  • Fish Cakes $14.00
  • LARGE $14.00
  • SPAM FRIED RICE $10.00
  • Noodles $14.00
The Good Earth Cafe (sample menu)
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Organic Vegetable Soup $13
    • with artisan toasted
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Organic Soup $13
    • with artisan toast
The Last Post Pub Restaurant (sample menu)
  • GARLIC FOCACCIA $8.50
  • NEPTUNES $25.00
    • A seafood selection of scallops, mussels, prawns, fish, squid rings, aioli, tartare sauce with salad
  • LAMB - Pan fried lamb strips served on salad greens, slaw, tomato, cucumber and caramelised onion and drizzled with feta and chilpolte aioli with lattice fries $20.00
  • Senior citizen $16.50
  • BIG BREAKIE $29.50
    • Sausage, tomato, mushroom, minute steak, eggs, bacon, toasted ciabatta, served with chunky fries
  • BANGERS & MASH $20.00
    • Local pork sausages served on a creamy mash, with wilted greens and drizzled with onion jus
  • Large $12.00
  • Main $24.00
Jacks Point (sample menu)
  • Golfer's Ploughmans $39
    • charcuterie, cheese, pickles, chutney, sourdough
  • Jack's Beef Burger $26
    • cheddar, bacon, caramelised onion
  • Manuka Smoked Salmon $29
    • spring salad, asparagus, verjus, yoghurt
  • Cheese Board $36
    • selection of kiwi cheese, chutney, bread
  • Southern Blue Cod $32
    • hand cut chips, caper mayo
  • Affogato, $12
    • vanilla ice cream, espresso, Frangelico
  • Smoked Kransky Hotdog $18
    • smoked cheese, pickles, mustard
  • Hand Cut Chips $12
    • Parmesan, aioli, tomato sauce
Moeraki Tavern (sample menu)
  • - With crumbed chicken breast $12.50
  • Famous Moeraki Seafood Chowder F $15.00 / S $10.00
    • Creamy thick chunky chowder with our secret recipe & blue cod, mussels, prawns served with Bread
  • Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
  • -Add Mushrooms $3.50
  • 3 scoops of creamy NZ Ice Cream & whipped cream served as a Sundae with your choice of Chocolate, Strawberry, Raspberry or Caramel sauce $9.00
  • - Add Chips $14.50
  • Fishermans Catch $23.50
    • Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
  • Prawn Twisters with Sweet Chilli $10.00
Mt Difficulty Wines (sample menu)
  • -Aged Serrano Jamon and chorizo Rojo
  • Cheese board $35.00
    • with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • -Smoked Stewart Island mussel paté
  • Espresso panna cotta (GF) $14.50
    • served with chocolate Frangelico syrup and hazelnut praline
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
Cafe Tokyo (sample menu)
  • Tokyo Ramen $6.00
    • with egg, dumpling, veges
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Ton Katsu $8.00
    • crumbed pork with rice
  • Fried Dumplings - 6 pieces $4.00
  • Chicken Udon $6.50
    • with chicken, veges
  • Vegetarian Sukiyaki Udon $8.00
    • fried noodles with veges
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Teppan Chicken $11.00
    • Sizzling plate with rice
Kebabtime (sample menu)
  • Chicken $16.50
  • Chicken $14.50
  • Lamb $11.5 / $9.5
  • Lamb
  • Lamb $14.50
  • phone orders welcome for pickup 51 centennial ave, alexandra
  • ●Falafel
  • Chicken $12.50
Courtyard Restaurant (sample menu)
  • Ice cream Sundae $5.00
    • Caramel, Chocolate or Strawberry Topping
  • Pear Poached in Redwine $10.00
    • served with ice cream & cream
  • Fish Bites & Chips & Sauce $8.00
  • Chicken Gremolata $25.00
    • lemon , garlic, parsley & white wine condiment served with Vegetables or Salad & Fries
  • Deluxe Apple Crumble $10.00
    • served with ice cream & cream
  • Devils on Horseback $13.50
    • Prunes wrapped in bacon served on riceserved on a bed of rice
  • Soup of the Day $9.00
  • Bacon & Eggs $15.50
    • cooked how you like them. Fried, Poached or Fried
The Carlton Restaurant (sample menu)
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Sausage $3
  • Hashbrown $3
  • Bacon $3
  • Omelette $15.50
    • three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
  • Smoked Salmon $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
Gloria Bakery Dunedin (sample menu)
  • Steak & Mushroom $1.95
  • Chocolate Sponge Sheet $25.00
  • Mince $10.50 per doz
  • Chocolate Eclairs (unfilled) $1.00
  • Mince $7.50 per doz
  • Potato Top Cottage Pie $1.95
  • Cheese & Bacon $1.95
  • Large sausage roll $14.00 per doz
Everyday Gourmet (sample menu)
  • Eggs on toast ( 2 eggs served any way) $8
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • -Add chicken and bacon $16.50
  • - Add chorizo or bacon $18.50
  • French Toast or Waffles $16.50
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • -Chorizo, red peppers,avocado & paprika
Angusburgh (sample menu)
  • Chicken Strips Combo $10.90
    • Crispy Chicken Strips, can of soft drink, fries, aioli
  • Sweet Chicks $8.90
    • Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Angus Combo $10.50
    • Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
  • Crum bed Calamari $4.00 / $7.00
    • with wasabi mayo 1/2 Dozen / Dozen
  • Minty Lamb $8.00
    • Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
  • Onion Rings $4.00
    • with Aioli
  • Extras $1.00
    • Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
Lot 3

Lot 3

location

Address

1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034436520

clock

Opened hours

Sunday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:30 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Health Food , International

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand
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