Lot 3 in Otago Menu

Lot 3 in Otago has no menu available, but can choose from many other options such as Bruschetta or Selezione Di Salumi from Mamma Lina. Harlequin Public House offers many options including Kaipara Oysters Natural or Crumbed and Cheesemongers ciabatta & House whipped butter. The Origin includes a wide range like MUESLI or Carol Oats Porridge. Teriyaki chicken & large king salmon & avocado and Salmon avocado, salmon & sweet omelette from . The Sushi Company offers Yello Cafe and Pastrami, swiss cheese, sliced pickles, tomato relish.

Nearby Sample Menus

  • Cantonese deep fried noodles with vegies/chicken/beef/bbq pork M $12 L $14
  • Sour and spicy red yam noodle soup with fice spice sliced beef M $13 L $15
  • Beef bones with radish hot pot $16
  • Bami Goreng M $12 L $14
  • Steamed Chinese vegetables with soy sauce $14
  • Combination fried rice M $12 L $14
  • Sweet and sour chicken/pork/fish on rice M $12 L $14
  • Taiwanese pork sausages (garlic/spicy/combination) $8
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Aoili $2.50
  • Gravy Boat $1.50
  • Bacon 1 Rasher $1.80
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
  • Gyoza Udon $10.00
    • with Dumpling, Egg
  • Sashimi $7.50
  • Chicken Karaage with Curry $16.00
  • Katsudon - pork, prawn or chicken $13.00
  • Teriyaki Beef $11.00
  • Seaweed Salad $4.50
  • Hot & Spicy Ramen $10.00
  • 30 pieces $24.00
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Made to order sandwiches
  • Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
    • with passionfruit dressing
  • Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • * Prawns $18.90
  • ●N2 Pad See Ew (s)
    • Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce
  • * Prawns $18.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Chicken, pork or beef $15.90
  • * Chicken, pork or beef $15.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • A3 Chicken Satay (s) $8.00
    • Deep-fried marinated chicken on skewers served with peanut sauce.
  • 31. Lemon Chicken with Rice $13.00
  • Bong Bong Chicken 4/6pc $8.00/$12.00
  • 9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
    • Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
  • 4pc Chicken Nuggets with Mini Fries $6.00
  • 14. BBQ Pork Fried Rice $12.00
  • Deep Fried Tofu 2/4pc $6.00/$12.00
  • 12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00
  • 29, MO Po Tofu on Rice $12.00
  • Tiramisu, covered in chocolate flakes $13
  • Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
  • Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
  • Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
  • Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
  • Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
  • Aperol Spritz $11
  • Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
  • Donut (Plain or Chocolate) $1.80
  • Gravy $2.50
  • 2 Small Blue Cod fillets and Chips $10
  • 6 Onion Rings $3.50
  • -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
  • Bacon & Egg Roll $5
  • Small Battered Sausage and Chips $5
  • Between 7am and 10am
  • Venison $22
    • Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
  • Mozzarella $22
    • Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
  • Confit garlic buttered greens lemon vinaigrette, almonds $9
  • Pork $42
    • Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
  • Vegetarian $36
    • Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
  • Paua $24
    • Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
  • Lamb $42
    • Walnut crusted rump of Otago Alpine Merino, pumpkin and sage gnocchi, goats cheese, pearl onions, sumac spiced jus.
  • Crayfish $32
    • Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.
  • Steak & Cheese $1.95
  • Steak $1.95
  • Steak $6.00
  • Cheese, Corn & Capsicum $7.50 per doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • Mince $10.50 per doz
  • Bacon & Egg $10.50 per doz
  • Bacon & Egg (open) $1.95
  • Chicken Wrap $11.50/$11.50/$12.50
    • Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Soup of the day $10.50
    • Ask your server for details
  • Eggs Benedict $14.90/$15.90
    • Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
  • Putanesca $19.90/$26.90/$32.90
    • Anchovy, capers and olives
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Bruschetta $8.50
  • Panini $6.90
  • Bacon and egg slice $4.00
  • Steak and pepper $3.30
  • Mince and cheese $3.20
  • Large club $5.00
  • French toast $15.90
  • Filled rolls $5.00
  • Baked beans or spaghetti on toast $8.00
  • Lamb Shanks one $18.50 two $25.00
    • Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
  • 2 Mini Hotdogs and chips $6.00
  • Garlic Bread for two $7.50
  • BBQ Pork Ribs $21.00
    • Smothered in our homemade sauce and served with fries.
  • Ham Steak $21.00
    • Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
  • All Day Breakfast $14.50
    • Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
  • Prawn Twisters $11.00
    • 4 Twisters with sweet chilli sauce.
  • Chicken Wrap $16.00
    • Satay,cheese,lettuce,tomato,chicken tossed in sweet chilli sauce.
  • Beer Battered Blue Cod & Chips $20.00
    • With tartare sauce and tomato sauces
  • Vegetarian Medley
    • Changes seasonally, please ask your friendly wait staff
  • Pork and Fennel Slaw Sandwich $18.00
    • With chips or salad
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • Ceviche Market Price
    • Raw marinated fish
  • Chicken & Vegetable Stir Fry $9.00
    • With rice
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Pork Ribs $22.00
    • In chipotle barbecue sauce
  • Toast - vogels or sourdough with ... $4.00
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • - Provolone $5.00
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
  • Soup (winter months) $9.50
    • With toast
Lot 3

Lot 3

location

Address

1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034436520

clock

Opened hours

Sunday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:30 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Health Food , International

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1/2 Dunmore Street, Wanaka, Otago, 9305, New Zealand
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