Lucky Chinese Takeaways in Waikato Menu

Chicken $6
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
Fries $6
-Salmon $24
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
-Add Fries $3

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Sweet Treats N/A
- please check our cabinet for daily specials

L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Toasted ciabatta $2.00

Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)

A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
A3 Deep Fried Prawn (4 pc) $8
- Crumbling prawns, deep fried served with chili sauce
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
Lamb or Duck $17.90
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves

Bruschetta served with fresh vine tomato and a hint of basil $8.50
Herbed Tomato Soup $12.50
- served with toasted focaccia
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Brandy Snaps $6.50
- Two brandy snaps served with cream
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Gourmet breads served with pesto and dips $14.50
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.

Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce

Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
Clan Ribs $15 1/2 kilo / $26 kilo
- Pork spare ribs with finger licking BBQ sauce, served with fries
Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
Fries $7.00
Large $25.00
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter

Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille

Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Salad $6.50
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Add Fries $4.00
Add Fries $4.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil

A bit on the side $5
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
Mini hotdogs & curly fries $8.5
-spinach risotto cake + rocket + aioli (v).
-chicken $19
Thai beef salad w crunchy noodles $19
- Thai spiced beef with a fresh salad & cocktail …gf toasted nuts. Tossed thru with asian dressing & topped w/ crispy noodles
Delish slider selection… your choice… $7.5
-curly fries + aioli/ hand cut fries +aioli $7

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)

Chicken kebab $3.50
Paua fritter $6.50
Kumara chips $4.50
Potato fritter $1.00
Mussel fritter $4.00
Peri peri grilled chicken $6.50
Hot dog $2.80
Bacon $6.00

- Choice of: Vegetable, Chicken, Beef, Pork $15.90
Madras Chicken $15.50
- A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
- Choice of Vegetable, Chicken, Beef, Pork $15.90

All burgers served w/chips N/A
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Ham burger $10.50
Wedges & Sour cream $10.00
Deep fried Asian Snack $15.00
Soup of the Day $11.00
- Served with hot bread rolls

Lucky Chinese Takeaways in Waikato Menu

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Lucky Chinese Takeaways

Waikato Region > Waikato > Lucky Chinese Takeaways

Address

Phone

Email

Opened hours

Price

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Service

Cuisine

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302 Great South Rd, Huntly, Waikato

Waikato Restaurants

Waikato Region Restaurants

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