Lucky Thai & Malay Food in Auckland Menu

POPULAR DISHES POPULAR DISHES
  • Spring Rolls (Vegetarian) $6.00
    • Thai spring rolls with vermicelli noodles lightly fried 4 Pieces
  • Chicken Satay $10.00
    • Marinated chicken slices topped with peanut satay sauce 5 Pieces
  • Golden Chicken Wings $8.00
    • Chicken wings marinated in our homemade sauce 4 Pieces
  • Special Pad Thai $12.00
    • Stir-fried noodles with egg, chives and bean sprouts in tamarin sauce
  • Cashew Nuts $12.00
    • Stir fried with medium spiced dried chilies, roasted cashew nuts, and vegetables
  • Green Curry $12.00
    • Green curry with fresh chili paste, Thai herbs, coconut milk, vegetables.
ENTREE ENTREE
  • Spring Rolls (Vegetarian) $6.00
    • Thai spring rolls with vermicelli noodles lightly fried 4 Pieces
  • Chicken Satay $10.00
    • Marinated chicken slices topped with peanut satay sauce 5 Pieces
  • Golden Chicken Wings $8.00
    • Chicken wings marinated in our home made sauce 4 Pieces
  • Spicy Thai Fish Cakes $6.00
    • Fish fillets finely minced in Thai red chili paste with Thai herbs. 6pieces
  • Prawn Cakes - 4 Pcs $8.00
    • Prawn, minced chicken and minced pork mixed with our homemade sauce, Served with Palm sauce
  • Mixed Fish Tofu and Crab Nugget (10 Pcs) $6.00
    • Asian-style snack deep fried fish tofu and crab nugget 5 of each served with sweet chili sauce.
FRIED RICE FRIED RICE
  • Pineapple Fried Rice $12.00
    • Fried rice with pineapple, onion, capsicum and cashew nuts
  • Thai Fried Rice $12.00
    • Fried rice with onion, egg, and vegetables
NOODLES NOODLES
  • Special Pad Thai $12.00
    • Stir fried noodles with egg, chives and bean sprouts in tamarind sauce
  • Pad Ce Ew $12.00
    • Stir fried noodles with egg, vegetables, and homemade sauce
STIR FRIED STIR FRIED
  • Cashew Nuts $12.00
    • Stir fried with medium spiced dried chilies, roasted cashew nuts, and vegetables
  • Garlic & Pepper Stir Fried $12.00
    • Stir fried with garlic, pepper and seasoning vegetables
  • Sweet & Sour Stir Fried $12.00
    • Stir fried in sweet and sour sauce with tomatoes, pineapple, and onion
  • Hot Basil Stir Fried $12.00
    • Spicy stir fried with fresh chilies, vegetables & basil
  • Red Curry Paste Stir Fried $12.00
    • Stir fried red curry paste with vegetables
  • Ginger Stir Fried $12.00
    • Stir fried with fresh ginger and vegetables
  • Oyster Sauce $12.00
    • Stir-fried with oyster sauce and fresh vegetables
  • Golden Fish $12.00
    • Deep fried fish with vegetables in oyster sauce
VEGETARIAN VEGETARIAN
  • Thai Fried Rice Tofu $12.00
    • Fried rice with egg and vegetables
  • Pineapple Fried Rice Tofu $12.00
    • Fried rice with cashew nuts pineapple and vegetables
  • Pad thai Tofu $12.00
    • Stir fried noodles with egg chives and bean sprouts
  • Pad Ce-ew Tofu $12.00
    • Stir fried noodles with egg and vegetables
  • Green Curry Tofu $12.00
    • Green curry with fresh chili paste, Thai herbs coconut milk, and vegetables
  • Red Curry Tofu $12.00
    • Red curry with coconut milk Thai herbs and vegetables
  • Yellow Curry Tofu $12.00
    • Yellow curry with potatoes. A Delicious curry.
  • Cashew Nut Tofu $12.00
    • Stir fried with medium spiced dried chili, roasted cashew nuts, and vegetables
SOUP SOUP
  • Tom Yum Goong (Main) $14.00
    • Traditional Thai spicy hot and sour soup with mushroom, (prawns) Sweet chili paste and onions.
  • Tom Yum Soup $12.00
    • Traditional Thai spicy hot and sour soup with mushroom Sweet chili paste and onions
  • Tom Kha Soup $12.00
    • Thai soup with galangal, mushrooms and Thai herbs in coconut milk
CURRY CURRY
  • Massaman Curry Chicken $12.00
    • Massaman Curry with a chicken drumstick and chicken breast in coconut milk served with sliced Agria potato, kumara, onions and cashew nuts.
  • Panang Curry $12.00
    • Panaeng curry in a creamy coconut, with kaffir leaves, vegetables, and peanuts.
  • Red Curry $12.00
    • Red curry with coconut milk, Thai herbs, vegetables.
  • Yellow Curry $12.00
    • Yellow curry with coconut milk, and potato.
  • Green Curry $12.00
    • Green curry with fresh chili paste, Thai herbs, coconut milk, vegetables.
  • Red Duck Curry $14.00
    • Roast duck curry, duck slices in red curry with pineapples, tomatoes, and grapes.
  • Massaman Curry Lamb Shank $18.00
    • Lamb shank curry in coconut milk served with sliced Agria Potato, kumara, onion and cashew nuts.
SALADS SALADS
  • Golden Fish Salad $12.00
    • Deep fried fish with Thai style salad ( Spicy )
  • Grilled Beef Salad $13.50
    • Sliced grilled beef with Thai style salad (Spicy )
  • Larb $12.00
    • Minced meat salad with Thai herbs ( spicy )

Nearby Sample Menus

  • -Half $34.00
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Spicy Rice (GF) $5.00
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • -Add Satay Sauce $3.00
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Som Tom Salad $12.00
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -BBQ Pork $12.00
  • Singapore Noodle Box $11.50
    • Thin rice noodles with roast pork, shrimps & vegies
  • Fu Yong
  • -Chicken Pineapple with cashew nuts / Chicken Curry / Black Bean Beef / Ginger and Spring Onion Beef $14.00
  • .Pork / Lamb / Beef / Chicken $5.00
  • Chop Suey (Mixed Vegies)
  • Sweet & Sour Dishes
  • -Combination $13.00
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • 5. Stir-fried Potato $8.50
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • - (Bone) $16.00
  • 6. Mixed Vegetabled Curry $11.50
    • (Mixed Vegetable cooked in curry form)
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • 2. Mixed Vegetables with Chicken and Shrimp $15.00
  • 1. Goat Curry with bones $13.50
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Caesar Salad Classic $16.50
    • w cos lettuce, croutons, anchovies and a poached egg
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Toasted Bagel $14.00
    • w avocado, tomato, cream cheese, fresh herb pesto
  • Soup Of The Day $13.00
    • w toasted ciabatta
  • So Hot Chicken
  • Corn Flakes Chicken $32.00
  • Pork Bone Soup
  • Soft Bone Chicken
  • Chicken Soup with baby octopus
  • Sweet & Sour Chicken
  • Tofu & Kimchi
    • stir fried kimchi
  • Pork Meaty soft Bone
  • Meatballs smothered in a spicy ragu (not too hot)
  • Carafe 500ml $32.00
  • French Toast $19.90
    • sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
  • Man O War (Waiheke)
  • Waiheke Island Brewery Ginger Beer Glass $7.50
  • Big O 250ml $18.00
  • DB Export Citrus $6.00
  • Beef Burger $22.50
    • with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
  • Tofu, Chicken, Beef or Pork
  • 10. Lemon Chicken $12
    • Deep fried tender chicken with lemon sauce and vegetables
  • Tofu, Chicken, Beef or Pork
  • 6. Pineapple Fried Rice $12
    • Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder
  • K5 Pad Thai $8
    • Rice noodles stir-fried with eggs, peanuts, carrot, and bean sprouts in a sweet tamarind sauce
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • 9. Jungle Curry No Coconut Milk (mild-med-hot) $12
    • The delicate sweet and salty flavor of this curry sauce and vegetables with Thai herb
  • 200grm Taupo spring tamb chops $38
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Grilled sweet corn chilli garlic herb butter $8
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Hand crafted garlic bread with aioli (GF option) $5
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Seasonal dessert special POA
  • -Cheese toast $5.50
  • Cream mushroom $13.80
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Chicken salad $8.90
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Stir-fried Bean Curd with Vegetable $14.80
  • Pork with Bok Choi Dumplings $9.80
  • Seafood Noodles in Soup $10.80
  • Egg Fu Yung with chicken $14.80
  • Stewed Pork ball with Chinese cabbage $11.80
  • Salt and pepper ribs $17.80
  • Stir-fried Pork Kidney on Rice $11.80
  • Stir-fried Vegetables with Dried Shrimp
  • Petite Caesar Salad * $3.85
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • All dishes are designed for two people.
  • Available for dinner every Thursday, Friday and Saturday.
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Beer battered Onion Rings(V) $3.85
  • Chef’s Entrée Tasting Platter for two $35
  • Meatballs $3.00
  • Chicken Whole leg $5.50
  • Toastie $3.80
  • Kransky $2.70
  • Sausage $1.30
  • Hashbrown $1.00
  • Croissant $4.50
  • Chicken Cordon Bleu $2.80
Lucky Thai & Malay Food

Lucky Thai & Malay Food

location

Address

4b Botany Road, Howick, Auckland, Auckland, 2010, New Zealand

phone

Phone

095371437

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fish & Chips , Malaysian , Thai

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Cards accepted

Location
4b Botany Road, Howick, Auckland, Auckland, 2010, New Zealand