Address
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
LUMES in Christchurch City Menu
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BREAKFAST/LUNCH-
Toasted Muesli $11.50
- with seasonal compote and local honey
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Bircher Muesli $12.50
- Oats soaked in Pear juice with grated Apple, Sultanas and natural Yoghurt with Almonds
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Blueberry Porridge $12.50
- topped with Banana and Almonds, served with Brown Sugar and your choice of Milk, Cream, Yoghurt or Soy Milk
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Lumes Big Breakfast $20.00
- Poached/Scrambled Eggs with the choice of Wholegrain or Sourdough with Bacon, Roasted Tomato, Garlic Mushroom and Lumes Relish
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Benedict $17.00
- Poached Eggs, Bacon, Hollandaise
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Royal $18.00
- Poached Eggs, Akaroa Smoked Salmon, Hollandaise
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Florentine $16.50
- Poached Eggs, Spinach, Hollandaise
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Eggs on Toast $10.00
- Poached, Fried or Scrambled
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Eggs Only $6.50
- Poached, Fried or Scrambled
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Lumes Waffles
- with your choice of
- -Bacon, Banana and Maple syrup $12.50
- -Banana. Orange mascarpone and Blueberry Compote $12.50
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Lumes Bacon Buttie $11.00
- with House Tomato Relish and Aioli
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Creamy Mushroom $16.00
- served with Spinach on Toast
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Smoked Salmon $12.00
- and cream cheese Bagel
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BLAT $11.00
- (Bacon, Lettuce, Avocado. Tomato) Bagel
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Toasted Bruschetta $11.00
- with your choice of Mashed Avocado, Sliced tomato and crumbled Feta
- Garlic Roasted Mushrooms, Goat Cheese Tomato Pesto $11.00
- Toasted Breads of
- -Wholegrain, Bagel. SourDough, Gluten Free $4.00
- -served with Jam/ Marmalade/ Local Honey/ / Cream Cheese Vegemite/Tomato Pesto $2.00
EXTRAS- Egg, Roasted tomato, Avocado $3.00
- Spinach. Mushrooms $4.00
- Bacon $5.00
- Akaroa smoked salmon $6.00
FRESH SALAD- Available after 11am
-
Lumes Caesar $13.50
- salad topped with a runny poached egg
-
Poached Pear $13.50
- Bacon, toasted Walnuts, Mesclun and Feta with a Roasted Garlic and Mustard vinaigrette.
Nearby Sample Menus
- Akaroa Cod $4.00
- Whole Scallops $1.50
- Sausage (plain or battered) $2.00
- Deep Fried Mushroom $0.90
- Jam rap donuts with chocolate $3.00
- Vegetarian Delight
- Chicken Patties $2.50
- Apricot Chicken
- Chicken laksa rice noodle soup $11.00
- Steamed rice $2.00
- Medium $14.50
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Seafood fried rice noodles $13.00
- hu tieu hai san
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Pork and tofu with mushroom Medium $15.50 Large $25
- heo xao dau hu nam
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Chicken lemongrass and chilli Medium $15.50 Large $25
- ga xao xa ot
-
Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
-
Vegetable fresh spring rolls (3 rolls) $7.80
- goi cuon chay
- Deep fried Vietnamese Spring Roll
- Prawn Fried Rice
- Chicken Mushroom Soup S $6.50 / L $11.00
- Beef in Rice Vermicelli Soup (spicy) $11.00
- Pork with Fried Rice S $13.00 / L $24.00
- Stewed Spicy Fish in Soy Sauce S $23.00 / L $34.00
- (Minimum 8 People) $30.00 Per Person
- King Prawns with Mixed Vegetable S $21.00 / L $34.00
- Chinese Burger $5.00
- Steak Chow Mein $10.00
- Prawn Foo Young $14.00
- Tomatoes $2.50
- Steak with Oyster Sauce $12.50
- Vegetarian Foo Young $10.00
- Roast Pork Foo Young $11.00
- Combination Fried Rice $12.50
-
Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
-
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
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Aloo Kulcha $4.50
- Potato and pea filling
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Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
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Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
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Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
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Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
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Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
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Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
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Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
- Beef Naan (minced beef) $5.00
- Kuchumber salad $6.00
- Cheese Naan (cheese) $5.00
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Saag $14.00
- Meat cooked in spices and fresh spinach
- AIoo Kuicha (potatoe & pea) $5.00
-
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
- Rice & Kung Pao Chicken N/A
- Deep Fried Spring Rolls(Vegetaian) $5.00
- Scallops With Spring Onion And Ginger $23.00
- Pan Fried Pork Buns $5.00
- Rice & Seafood With Egg N/A
- Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
- Hot Chips $5.00
- Rice & Prawn With Vegetables N/A
-
Classic American Pancakes $10.90
- Served with maple syrup and cream
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Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
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Breakfast Burrito $16.90
- Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
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Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
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Soup of the Day P.O.A
- Served with warm bread
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Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits
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Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
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Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
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Soup Of The Day $10.00
- see daily specials board
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Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
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Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
- Chicken Nuggets (6) and Chips $10.00
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Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
- Fish Bites (6) and Chips $10.00
- Iced chocolate, Iced coffee $6.0
-
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Eggs Benedict $17.5
- with hot smoked salmon
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Eggs Benedict $16.5
- with spinach
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Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
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Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
- Orange juice (pulpy) $4.0
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
- Three Pepper Chicken N/A
- Cheesy Garlic Toasties N/A
- Bacon, Egg and Cheese N/A
- Tuna N/A
- Oven Roasted Chicken N/A
- Olives N/A
- Roast Beef N/A
- Wrap N/A
- Steak & Mushroom
- Fish $3.00
- Ham $4.00
- Hot Chips $2.50
- Chicken Drumstick $2.50
- Mince & Cheese
- Ham & Mustard $4.00
- Steak & Cheese
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
- Sage & Confit Garlic Chicken Breast $28.5
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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Curry of the Day $13.5
- with steamed jasmine rice
- Extra vegetables & salad $6
-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
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Tom Kha Gai $10.00
- Mild chicken soup with mushroom, coconut milk & lemongrass
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Phad Gai Met Mamuang $16.00
- Mild chicken with cashew nuts, vegetables & rice
- Crispy Chicken Salad with cashew nuts and rice $20.00
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Phad Woon Sen Talay $18.00
- Stir fried glass noodles with egg, bamboo shoots and veges
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Phad Kee Mao Mu $15.00
- Medium fried rice noodles with chilli and basil
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Vegetarian Springrolls $9.00
- Vermicelli, vegetables & chilli sauce
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Kai Yat Sai Nua $16.00
- Mild omelette with beef, vegetables & rice
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Phad Pet Bai Krapao Talay $18.00
- Spicy stir-fried mixed seafood, veges, basil, chilli & rice
LUMES
Phone
033662090
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Breakfast Menus
- Christchurch City Brunch Menus
- Christchurch City Cafe Food Menus
- Christchurch City New Zealand Menus
- Canterbury Breakfast Menus
- Canterbury Brunch Menus
- Canterbury Cafe Food Menus
- Canterbury New Zealand Menus