Mac's Food & Wine in Rotorua Menu

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Chicken Salad $14.50
- Chicken served on today’s seasonal garden salad, roasted nut, fresh fruit, parmesan cheese, honey mustard dressing
Beef Salad $14.50
- Tender eye fillet served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, balsamic dressing
Lamb Salad $14.50
- Grilled lamb served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, mint yoghurt
Scallop Salad $15.00
- Seared scallops, sundried tomato and olive Israeli couscous, salad mix, tarragon dressing
Plain Seasonal Salad $9.50
- Today’s seasonal salad (check with our friendly front of house staff for specials)

Chicken Panini $16.00
- Seared chicken tenders on a toasted panini, grilled bacon, mozzarella, apricot and capsicum chutney, garden salad, fries, garlic aioli
Open Beef Sandwich $16.00
- Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
Bacon Clubhouse $16.00
- Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
Lamb Wrap $16.00
- Roasted lamb, roast vegetable salad, hummus, fries, aioli
Open Crumb Fish Sandwich $16.00
- Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds. Served on garden salad, toasted artisan bread, fries and aioli

- Add bacon for $2.00
- Creamy Mushroom Sauce for $2.00
Eggs on Toast $7.50
- Eggs cook the way you like on toasted artisan bread
Seafood Pasta $15.50
- Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce.
Grilled Sirloin $15.50
- Grilled sirloin, fries, mushroom sauce, grilled onions, egg
Full Day Breakfast $16.00
- Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
Steak Breakfast $16.50
- Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
Macs Famous Smoked Fish Chowder $13.50
- Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread
Soup of the Day $12.00
- Chef’s daily creation & toasted bread
Bruschetta $10.00
- Toasted artisan ciabatta, pesto, tomato, olives, mozzarella
Vegetarian Brunch $15.50
- Col-connon potatoes, toasted artisan ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
Wedges $12.00
- Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli

Seeded Garlic Bread $6.50
- Rustic seed mix, artisan bread
Breads & Dips $8.50
- Artisan breads, selection of dips
Bruschetta $9.00
- Toasted artisan ciabatta, home-made pesto, tomato, olives, mozzarella
Soup $9.50
- Chef's daily creation, toasted bread
Mac's Famous Seafood Chowder $12.50
- Kawakawa smoked fish, seasonal seafood, toasted bread
Grilled Lamb $14.00
- Lamb rump, seasonal roast vegetable, minted kiwifruit chutney, pistachio yoghurt
Beef Kebabs $13.50
- Rosemary and garlic marinated beef kebabs, onion and capsicum, selection of dipping sauce
Scallops $14.00
- Seared scallops, parsnip puree, wasabi mayo, parmesan roquette salad
Smoked Chicken Salad $13.00
- Smoked chicken & bacon, sundried tomato and olive Israeli couscous salad mix, honey mustard dressing

Lamb Rump $28.50
- Rosemary and garlic marinated lamb rump, honey glazed pumpkin & kumara, parmesan, roasted pistachio, minted yoghurt
Catch of the Day P.O.A
- Chef’s innovation designed to compliment today’s fresh fish
T-Bone $31.50
- 350gm Prime T-Bone, chunky fries, grilled onion, creamy mushroom sauce, fried egg
Fillet Mignon $29.00
- Prime eye fillet, col-cannon potatoes, seasonal vegetables, Portobello mushroom, watercress, bacon, port wine jus
Pork Belly $26.00
- Asian style braised pork belly, melody of seasonal vegetables, bok choy, apple and parsnip puree, pork jus
Chicken Breast $26.00
- Manuka smoked, bacon wrapped chicken breast, col-cannon potatoes, spinach, roasted vine tomato, pepper sauce
Fish & Chips $27.50
- Market fish, golden beer battered chunky fries, today's salad, tartar sauce
Prime New York Strip $28.00
- 250gm pepper coated prime sirloin, chunky fries, grilled onion, creamy mushroom sauce, fried egg
Vegetarian Pasta $24.00
- Cream based sauce, pappardelle pasta, seasonal vegetables, parmesan cheese
Rack of Lamb $30.00
- Mustard and herb crumbed lamb rack, roasted honey glazed pumpkin & kumara, bok choy, baby carrots, mint jus
Prime Eye Fillet $30.50
- Prime eye fillet, melody of seasonal roast vegetables, spinach, blue cheese, thyme infused Portobello mushroom, grilled bacon, port wine jus

- For two $6.50
- For one $4.50
Chunky Fries
- For two $7.50
- For one $5.00
Today's Vegetables
- For two $6.50
- For one $4.50
Today's Salad
- For two $4.00
- For one $2.50
Eggs
- For two $8.00
- For one $5.00
Mushroom Sauce
- For two $7.00
- For one $5.00
Honey Glazed Pumpkin & Kumara
- For two $6.50
- For one $4.50
Seasoned Wedges
- For two $6.50
- For one $4.50
Grilled Mushrooms

Chocolate Brownie $10.00
- Warm chocolate brownie, caramel mousse, chantilly cream, almond brandy butterscotch sauce, vanilla ice-cream
Apple and Rhubarb Crumple $13.00
- Seasonal apples and rhubarb, poached oranges and almond meal base, fine crumble, chantilly cream, mix berry compote maple walnut ice-cream
Creme Brulee $12.50
- Smooth rich custard top with caramelised sugar, mix berry compote, chocolate wafer stick, pistachio dust, caramel ice-cream
Ice Cream Mess $11.50
- Trio of New Zealand ice cream, in house sauce, roasted nuts, freeze dried berries, chantilly cream
Cheeseboard $13.00
- Trio of New Zealand cheeses, crackers, condiments

Cockle-Doodle-Doo $12.00
- Chicken strips and fries
Blood and Guts $12.00
- Chunky fries with tomato sauce, mayonnaise and cheese
Captains Catch $12.00
- Fish bites and fries
Farmer's Fare $12.00
- Sirloin steak and fries
Worms in Mud $12.00
- Spagehetti Bolognese
The kids menu is available for ages 12 years or under only. Add a kids sized salad, today’s vegetables or potato & kumara cheese bake for $3.50

Chocolate Mousse $7.00
- Chocolate Mousse with chocolate sauce severed with whipped cream and chocolate shavings.
Ice Cream Sundae $7.00
- Vanilla Ice Cream, nuts and whipped cream with your choice of sauce, Butterscotch, Chocolate or Mixed Berry.

Nearby Sample Menus

Light Smoked For 2 $29.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
Cinnamon Donut $3.00
BBQ Sauces & Glazes
Memphis Smokey BBQ
- tomato based
Fish & Chips Meal $12.00
- 2x fish, chips and garden salad, garlic mayo and tartare
Kids Gluten Free Bun $1.50
Homemade Potato Salad $4.00

Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Porcino $21.50
- Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking

Filled pasta of the day – please see the specials for tonight n/a
Tiramisù $12.50
- Doesn’t get any more traditional than this
Risotto of the day – please see the specials for tonight n/a
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day

M11 Stewed eggplant and pork mince on rice
C12 Sliced chicken in thick spicy tongue-numbing sauce
H1 Lamb offal with Go-ji berry soup
S15 Hand-made noodle soup with seafood
K30 Steamed big bun (pork mince and soy bean paste filling)
F4 Stew Tofu in soy bean paste
F3 Stewed fresh soft Tofu
G9 Stir fry stripped potato with chilli and Chinese vinegar

“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Bacon and eggs $16.5
- with orange juice
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa

Falafel $ 9.00
Garlic cheese bread $4.50 each
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.

Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Muffin or Scone $5.00
- Served with jam, cream, and butter
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce

Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
Gai Ped Med Mamuang $15.50
- Stir fried chicken, vegetables and cashew nuts.
Ped Ob Louw Dang $25.50
- Roasted duck breast on Bok choy with red wine sauce.
Steak Pla $21.50
- Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Pla Lard Prik $21.50
- Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
Moo Pad Katiam Prik Thai $14.50
- Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
Nua Nam Mun Hoi (Rump Sliced) $14.50
- Stir fried beef and vegetables with oyster sauce.
Moo Pad Kra Praow $14.50
- Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.

Granny Malone’s Bread & butter Pudding $9.90
- Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
Open Grilled Chicken Sandwich $22.90
- Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.
Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
Onions or Extra Sauces $2.50
Bacon & Cheesy Toasted Soldiers $9.90
- With tomato sauce
Smoked Salmon Salad $23.90
- South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.

Aioli N/A
Ranch N/A
Italian Herbs & Cheese N/A
Flatbread N/A
Honey Oat N/A
Italian Dressing N/A
Roasted Garlic N/A
Thousand Island N/A

Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
nine $28.00
Straight-Cut Chips $5.00
Apache Fish medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Dessert
- Lone Star ‘Mudslide’ ice cream. FREE!
Free Range Egg $2.00
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.

Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Marinated Olives $6.10
Basil Pesto (Multiple selection available) $6.10
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Garlic and Parsley $6.10
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote

Prawns $6.00
Extra ingredient $2.00
Cured Italian ham $6.00
Margherita $16.00
- Tomato sauce - mozzarella - basil - olive oil
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket

Makki roti $3.00
Paneer parantha $4.80
Mysore platter $17.80
- Mysore masala dosa, uttapam, uppama vada 2 pcs, sambhar & chutney
Butter paneer masala $14.99
Paneer dosa $12.50
Amritsari kulcha with chhole $8.90
Samosa chaat / Aloo tikki chaat / Papdi chaat / Bombay bhel puri / Dahi bhalla $7.90
Veg seekh kebab $7.50

Grilled King Prawns & Salad $30.00
- (flame grilled w garlic & lemon butter)
Cognac & pepper
(choice of lemon & herb or peri marinade, served w chips & salad)
Ribs Platter $75.00
- (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
Fungi & cheese
Sirloin 250g $28.00
(served w chips & salad)
1/4 Chicken $12.00

Mac's Food & Wine

Bay of Plenty > Rotorua > Mac's Food & Wine

Address

1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073479270

Email

info@macsfoodandwine.co.nz

Opened hours

Monday – Sunday 11:30am – late

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Steakhouse , Vegetarian

Features

Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Desserts and Bakes , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Mac's Food & Wine in Rotorua Menu

Nearby Sample Menus

Mac's Food & Wine

Bay of Plenty > Rotorua > Mac's Food & Wine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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