Mac's Food & Wine in Rotorua Menu

DAYTIME MENU - SALADS DAYTIME MENU - SALADS
  • Chicken Salad $14.50
    • Chicken served on today’s seasonal garden salad, roasted nut, fresh fruit, parmesan cheese, honey mustard dressing
  • Beef Salad $14.50
    • Tender eye fillet served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, balsamic dressing
  • Lamb Salad $14.50
    • Grilled lamb served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, mint yoghurt
  • Scallop Salad $15.00
    • Seared scallops, sundried tomato and olive Israeli couscous, salad mix, tarragon dressing
  • Plain Seasonal Salad $9.50
    • Today’s seasonal salad (check with our friendly front of house staff for specials)
DAYTIME MENU - SANDWICHES DAYTIME MENU - SANDWICHES
  • Chicken Panini $16.00
    • Seared chicken tenders on a toasted panini, grilled bacon, mozzarella, apricot and capsicum chutney, garden salad, fries, garlic aioli
  • Open Beef Sandwich $16.00
    • Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
  • Bacon Clubhouse $16.00
    • Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
  • Lamb Wrap $16.00
    • Roasted lamb, roast vegetable salad, hummus, fries, aioli
  • Open Crumb Fish Sandwich $16.00
    • Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds. Served on garden salad, toasted artisan bread, fries and aioli
DAYTIME MENU - BRUNCH DAYTIME MENU - BRUNCH
  • - Add bacon for $2.00
  • - Creamy Mushroom Sauce for $2.00
  • Eggs on Toast $7.50
    • Eggs cook the way you like on toasted artisan bread
  • Seafood Pasta $15.50
    • Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce.
  • Grilled Sirloin $15.50
    • Grilled sirloin, fries, mushroom sauce, grilled onions, egg
  • Full Day Breakfast $16.00
    • Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
  • Steak Breakfast $16.50
    • Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
  • Macs Famous Smoked Fish Chowder $13.50
    • Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread
  • Soup of the Day $12.00
    • Chef’s daily creation & toasted bread
  • Bruschetta $10.00
    • Toasted artisan ciabatta, pesto, tomato, olives, mozzarella
  • Vegetarian Brunch $15.50
    • Col-connon potatoes, toasted artisan ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
  • Wedges $12.00
    • Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli
EVENING MENU - TO START... EVENING MENU - TO START...
  • Seeded Garlic Bread $6.50
    • Rustic seed mix, artisan bread
  • Breads & Dips $8.50
    • Artisan breads, selection of dips
  • Bruschetta $9.00
    • Toasted artisan ciabatta, home-made pesto, tomato, olives, mozzarella
  • Soup $9.50
    • Chef's daily creation, toasted bread
  • Mac's Famous Seafood Chowder $12.50
    • Kawakawa smoked fish, seasonal seafood, toasted bread
  • Grilled Lamb $14.00
    • Lamb rump, seasonal roast vegetable, minted kiwifruit chutney, pistachio yoghurt
  • Beef Kebabs $13.50
    • Rosemary and garlic marinated beef kebabs, onion and capsicum, selection of dipping sauce
  • Scallops $14.00
    • Seared scallops, parsnip puree, wasabi mayo, parmesan roquette salad
  • Smoked Chicken Salad $13.00
    • Smoked chicken & bacon, sundried tomato and olive Israeli couscous salad mix, honey mustard dressing
EVENING MENU - MAINS... EVENING MENU - MAINS...
  • Lamb Rump $28.50
    • Rosemary and garlic marinated lamb rump, honey glazed pumpkin & kumara, parmesan, roasted pistachio, minted yoghurt
  • Catch of the Day P.O.A
    • Chef’s innovation designed to compliment today’s fresh fish
  • T-Bone $31.50
    • 350gm Prime T-Bone, chunky fries, grilled onion, creamy mushroom sauce, fried egg
  • Fillet Mignon $29.00
    • Prime eye fillet, col-cannon potatoes, seasonal vegetables, Portobello mushroom, watercress, bacon, port wine jus
  • Pork Belly $26.00
    • Asian style braised pork belly, melody of seasonal vegetables, bok choy, apple and parsnip puree, pork jus
  • Chicken Breast $26.00
    • Manuka smoked, bacon wrapped chicken breast, col-cannon potatoes, spinach, roasted vine tomato, pepper sauce
  • Fish & Chips $27.50
    • Market fish, golden beer battered chunky fries, today's salad, tartar sauce
  • Prime New York Strip $28.00
    • 250gm pepper coated prime sirloin, chunky fries, grilled onion, creamy mushroom sauce, fried egg
  • Vegetarian Pasta $24.00
    • Cream based sauce, pappardelle pasta, seasonal vegetables, parmesan cheese
  • Rack of Lamb $30.00
    • Mustard and herb crumbed lamb rack, roasted honey glazed pumpkin & kumara, bok choy, baby carrots, mint jus
  • Prime Eye Fillet $30.50
    • Prime eye fillet, melody of seasonal roast vegetables, spinach, blue cheese, thyme infused Portobello mushroom, grilled bacon, port wine jus
EVENING MENU - SIDES... EVENING MENU - SIDES...
  • - For two $6.50
  • - For one $4.50
  • Chunky Fries
  • - For two $7.50
  • - For one $5.00
  • Today's Vegetables
  • - For two $6.50
  • - For one $4.50
  • Today's Salad
  • - For two $4.00
  • - For one $2.50
  • Eggs
  • - For two $8.00
  • - For one $5.00
  • Mushroom Sauce
  • - For two $7.00
  • - For one $5.00
  • Honey Glazed Pumpkin & Kumara
  • - For two $6.50
  • - For one $4.50
  • Seasoned Wedges
  • - For two $6.50
  • - For one $4.50
  • Grilled Mushrooms
DESSERTS DESSERTS
  • Chocolate Brownie $10.00
    • Warm chocolate brownie, caramel mousse, chantilly cream, almond brandy butterscotch sauce, vanilla ice-cream
  • Apple and Rhubarb Crumple $13.00
    • Seasonal apples and rhubarb, poached oranges and almond meal base, fine crumble, chantilly cream, mix berry compote maple walnut ice-cream
  • Creme Brulee $12.50
    • Smooth rich custard top with caramelised sugar, mix berry compote, chocolate wafer stick, pistachio dust, caramel ice-cream
  • Ice Cream Mess $11.50
    • Trio of New Zealand ice cream, in house sauce, roasted nuts, freeze dried berries, chantilly cream
  • Cheeseboard $13.00
    • Trio of New Zealand cheeses, crackers, condiments
KIDS MENU - MAINS... KIDS MENU - MAINS...
  • Cockle-Doodle-Doo $12.00
    • Chicken strips and fries
  • Blood and Guts $12.00
    • Chunky fries with tomato sauce, mayonnaise and cheese
  • Captains Catch $12.00
    • Fish bites and fries
  • Farmer's Fare $12.00
    • Sirloin steak and fries
  • Worms in Mud $12.00
    • Spagehetti Bolognese
  • The kids menu is available for ages 12 years or under only. Add a kids sized salad, today’s vegetables or potato & kumara cheese bake for $3.50
KIDS MENU - DESSERTS... - The kids menu is available for ages 12 years or under only. KIDS MENU - DESSERTS... - The kids menu is available for ages 12 years or under only.
  • Chocolate Mousse $7.00
    • Chocolate Mousse with chocolate sauce severed with whipped cream and chocolate shavings.
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream, nuts and whipped cream with your choice of sauce, Butterscotch, Chocolate or Mixed Berry.

Nearby Sample Menus

  • Cheese $1.00
  • Maple Bourbon Bbq Glaze
  • Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
  • The Epic Bacon $17.00
    • 50/50 pattie, applewood smoked bacon, pulled pork, cheddar cheese, cracking, garlic mayo & Memphis bbq sauce
  • Chicken Burger
  • BLT Burger $10.00
    • applewood smoked bacon, lettuce, tomato & garlic mayo
  • Bacon Gravy
  • Kansas City Bbq
    • tomato base with a hint of citrus
  • Strawberry Chocolate Spring Roll $13.90
    • Strawberry chocolate spring roll on a strawberry compote with a raspberry white chocolate ice cream
  • Chicken Caesar Salad $20.50 / S $14.90
    • Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing and grilled chicken
  • Fettuccine $19.40 / S $13.90
    • Fat Dog Style bacon and mushroom fettuccine
  • Smoked Salmon Salad $19.40
    • Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
  • Chunky Toast $11.70
    • Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
  • Bacon Panini $12.80
    • Bacon, tomato, cheese, and fat dog BBQ sauce
  • Chilli Beef & Bean Nachos $15.00 / S $11.70
    • Chilli beef & bean nachos served with sour cream
  • Panfried Tarakihi Fillets $28.00
    • Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
  • Supa sausage $1.80
  • Pork $13.50
  • Oppies fried rice $15.00
  • Pork $12.50
  • Fish hoki $3.00
  • Chicken nuggets $0.60
  • Pork belly with crackiling $18.00
  • Scallop $19.50
  • Seriously Large Peri-Peri Chips $9.50
  • - Regular $4.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Perinaise $2.50
  • Swiss Cheese $1.50
  • Whole Chicken
    • To share, or not to share
  • - Regular $4.50
  • Chips with aioli (Small/ Large) $5.50/ $9.50
  • Roasted Kumara Mumble Jumble (V no sausage) $17.50
    • Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
  • Smoked Salmon $4.50
  • Salmon Steaks (DF) $19.50
    • Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
  • Sausage x 2 N/A
  • Lite Breakfast $15.50
    • Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
  • Prawn Salad (GF) (DF) $17.50
    • Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Creperie
    • Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
  • Fish & Fries $11
  • Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
  • Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
  • Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
  • Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
  • Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Ped Pad Khing $25.50
    • Stir fried roasted duck, pineapple, garlic, ginger and vegetables.
  • Steak Pla $21.50
    • Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
  • Tod Mun Khow Port (Entree) $8.50
    • Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
  • Vegetarian Spring Rolls (Entree) $8.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
  • Thai Fish Cakes $8.50
    • Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
  • Keang Dang Ped $25.50
    • Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
  • Tom Kha Gai $9.50
    • Chicken and Galangal with mushrooms, cooked in coconut cream.
  • Masaman Curry $14.50
    • A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
  • Yoghurt kebab $9.00/$13.90
    • diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
  • Combo $11.90
    • kebab burger, chips & coca cola
  • Extras $2.20/each
    • cigar borek & falafel
  • Extras $4.90/each
    • shish kebab, gozleme & borek
  • Pilav kebab $13.90
    • choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
  • Extra falafel $2.20
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Toasted Multigrain $4
  • Eggs On Toast $12
    • Eggs of ur choice on toasted multigrain or ciabatta bread
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
  • Grazing Platter $60
    • A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
  • Streaky Bacon $6
  • Sequoia Chicken Sandwich $23
    • Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
  • Grilled portbello Mushroom $4
  • Wilted Spinach $4
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Garlic Pizza $15.50
    • only available in 12"
  • Toscana Classic 12" $21.50 14" $23.50
    • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
  • Garlic Bread $8.50
    • Serves 2
  • Italian $8.00
    • Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
  • Caesar $8.00
    • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Hawaiian Burger $8.00
  • Thursday Curry $7.00/$9.00
  • Hasbrown $1.00
  • Egg burger $7.00
  • Cakes $4.00
  • Steak & Egg Burger $9.00
  • Garlic Steak and Mushroom $11.00
  • Tuesday Chop Suey $7.00/$9.00
  • Garlic Naan - Plain flour bread coated with garlic and roasted in Tandoor $4.50
  • Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
  • Pulav Rice - Rice cooked with cashews, sultanas and Indian herbs $10.00
  • Fish n Chips $9.90
  • Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
  • Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50
  • Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
  • Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
Mac's Food & Wine

Mac's Food & Wine

location

Address

1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073479270

clock

Opened hours

Monday – Sunday 11:30am – late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Steakhouse , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand