Mac's Food & Wine in Rotorua Menu

DAYTIME MENU - SALADS DAYTIME MENU - SALADS
  • Chicken Salad $14.50
    • Chicken served on today’s seasonal garden salad, roasted nut, fresh fruit, parmesan cheese, honey mustard dressing
  • Beef Salad $14.50
    • Tender eye fillet served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, balsamic dressing
  • Lamb Salad $14.50
    • Grilled lamb served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, mint yoghurt
  • Scallop Salad $15.00
    • Seared scallops, sundried tomato and olive Israeli couscous, salad mix, tarragon dressing
  • Plain Seasonal Salad $9.50
    • Today’s seasonal salad (check with our friendly front of house staff for specials)
DAYTIME MENU - SANDWICHES DAYTIME MENU - SANDWICHES
  • Chicken Panini $16.00
    • Seared chicken tenders on a toasted panini, grilled bacon, mozzarella, apricot and capsicum chutney, garden salad, fries, garlic aioli
  • Open Beef Sandwich $16.00
    • Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
  • Bacon Clubhouse $16.00
    • Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
  • Lamb Wrap $16.00
    • Roasted lamb, roast vegetable salad, hummus, fries, aioli
  • Open Crumb Fish Sandwich $16.00
    • Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds. Served on garden salad, toasted artisan bread, fries and aioli
DAYTIME MENU - BRUNCH DAYTIME MENU - BRUNCH
  • - Add bacon for $2.00
  • - Creamy Mushroom Sauce for $2.00
  • Eggs on Toast $7.50
    • Eggs cook the way you like on toasted artisan bread
  • Seafood Pasta $15.50
    • Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce.
  • Grilled Sirloin $15.50
    • Grilled sirloin, fries, mushroom sauce, grilled onions, egg
  • Full Day Breakfast $16.00
    • Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
  • Steak Breakfast $16.50
    • Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
  • Macs Famous Smoked Fish Chowder $13.50
    • Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread
  • Soup of the Day $12.00
    • Chef’s daily creation & toasted bread
  • Bruschetta $10.00
    • Toasted artisan ciabatta, pesto, tomato, olives, mozzarella
  • Vegetarian Brunch $15.50
    • Col-connon potatoes, toasted artisan ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
  • Wedges $12.00
    • Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli
EVENING MENU - TO START... EVENING MENU - TO START...
  • Seeded Garlic Bread $6.50
    • Rustic seed mix, artisan bread
  • Breads & Dips $8.50
    • Artisan breads, selection of dips
  • Bruschetta $9.00
    • Toasted artisan ciabatta, home-made pesto, tomato, olives, mozzarella
  • Soup $9.50
    • Chef's daily creation, toasted bread
  • Mac's Famous Seafood Chowder $12.50
    • Kawakawa smoked fish, seasonal seafood, toasted bread
  • Grilled Lamb $14.00
    • Lamb rump, seasonal roast vegetable, minted kiwifruit chutney, pistachio yoghurt
  • Beef Kebabs $13.50
    • Rosemary and garlic marinated beef kebabs, onion and capsicum, selection of dipping sauce
  • Scallops $14.00
    • Seared scallops, parsnip puree, wasabi mayo, parmesan roquette salad
  • Smoked Chicken Salad $13.00
    • Smoked chicken & bacon, sundried tomato and olive Israeli couscous salad mix, honey mustard dressing
EVENING MENU - MAINS... EVENING MENU - MAINS...
  • Lamb Rump $28.50
    • Rosemary and garlic marinated lamb rump, honey glazed pumpkin & kumara, parmesan, roasted pistachio, minted yoghurt
  • Catch of the Day P.O.A
    • Chef’s innovation designed to compliment today’s fresh fish
  • T-Bone $31.50
    • 350gm Prime T-Bone, chunky fries, grilled onion, creamy mushroom sauce, fried egg
  • Fillet Mignon $29.00
    • Prime eye fillet, col-cannon potatoes, seasonal vegetables, Portobello mushroom, watercress, bacon, port wine jus
  • Pork Belly $26.00
    • Asian style braised pork belly, melody of seasonal vegetables, bok choy, apple and parsnip puree, pork jus
  • Chicken Breast $26.00
    • Manuka smoked, bacon wrapped chicken breast, col-cannon potatoes, spinach, roasted vine tomato, pepper sauce
  • Fish & Chips $27.50
    • Market fish, golden beer battered chunky fries, today's salad, tartar sauce
  • Prime New York Strip $28.00
    • 250gm pepper coated prime sirloin, chunky fries, grilled onion, creamy mushroom sauce, fried egg
  • Vegetarian Pasta $24.00
    • Cream based sauce, pappardelle pasta, seasonal vegetables, parmesan cheese
  • Rack of Lamb $30.00
    • Mustard and herb crumbed lamb rack, roasted honey glazed pumpkin & kumara, bok choy, baby carrots, mint jus
  • Prime Eye Fillet $30.50
    • Prime eye fillet, melody of seasonal roast vegetables, spinach, blue cheese, thyme infused Portobello mushroom, grilled bacon, port wine jus
EVENING MENU - SIDES... EVENING MENU - SIDES...
  • - For two $6.50
  • - For one $4.50
  • Chunky Fries
  • - For two $7.50
  • - For one $5.00
  • Today's Vegetables
  • - For two $6.50
  • - For one $4.50
  • Today's Salad
  • - For two $4.00
  • - For one $2.50
  • Eggs
  • - For two $8.00
  • - For one $5.00
  • Mushroom Sauce
  • - For two $7.00
  • - For one $5.00
  • Honey Glazed Pumpkin & Kumara
  • - For two $6.50
  • - For one $4.50
  • Seasoned Wedges
  • - For two $6.50
  • - For one $4.50
  • Grilled Mushrooms
DESSERTS DESSERTS
  • Chocolate Brownie $10.00
    • Warm chocolate brownie, caramel mousse, chantilly cream, almond brandy butterscotch sauce, vanilla ice-cream
  • Apple and Rhubarb Crumple $13.00
    • Seasonal apples and rhubarb, poached oranges and almond meal base, fine crumble, chantilly cream, mix berry compote maple walnut ice-cream
  • Creme Brulee $12.50
    • Smooth rich custard top with caramelised sugar, mix berry compote, chocolate wafer stick, pistachio dust, caramel ice-cream
  • Ice Cream Mess $11.50
    • Trio of New Zealand ice cream, in house sauce, roasted nuts, freeze dried berries, chantilly cream
  • Cheeseboard $13.00
    • Trio of New Zealand cheeses, crackers, condiments
KIDS MENU - MAINS... KIDS MENU - MAINS...
  • Cockle-Doodle-Doo $12.00
    • Chicken strips and fries
  • Blood and Guts $12.00
    • Chunky fries with tomato sauce, mayonnaise and cheese
  • Captains Catch $12.00
    • Fish bites and fries
  • Farmer's Fare $12.00
    • Sirloin steak and fries
  • Worms in Mud $12.00
    • Spagehetti Bolognese
  • The kids menu is available for ages 12 years or under only. Add a kids sized salad, today’s vegetables or potato & kumara cheese bake for $3.50
KIDS MENU - DESSERTS... - The kids menu is available for ages 12 years or under only. KIDS MENU - DESSERTS... - The kids menu is available for ages 12 years or under only.
  • Chocolate Mousse $7.00
    • Chocolate Mousse with chocolate sauce severed with whipped cream and chocolate shavings.
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream, nuts and whipped cream with your choice of sauce, Butterscotch, Chocolate or Mixed Berry.

Nearby Sample Menus

  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • S $3.50
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • L $4.80
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • All mains are served with Rice
  • Pad Thai Noodles with Crushed Peanuts $14.50
  • Creamy Thai Soup $6.50
    • With coconut milk & vegetables
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • Chicken Satay (4 Pieces) $7.00
    • With peanut sauce
  • Stir Fried Ginger with Vegetables $15.50
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • Cheese naan $3.50
  • Chicken pakora $10.00
    • Boneless chicken pieces dipped in sliced chickpea flour and deep fried
  • Prawn pakora (10 pcs) $10.00
    • Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
  • Chicken jalfrezi (medium or hot) $14.00
    • Chicken cooked in aromatic, indian spices
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Roti $2.50
  • Beef madras (med) $13.00
    • Delicious medium hot beef curry garnished and prepared with coconut, south indian style
  • Chicken biryani $13.00
    • Rice cooked with chicken, herbs and spices
  • Panna cotta $12.50
    • Served with vanilla and raspberry compote
  • Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
    • ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Tiramisù $12.50
    • Doesn’t get any more traditional than this
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Filled pasta of the day – please see the specials for tonight n/a
  • Hungry hunter $23.90
    • Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • -Add chicken, pulled pork or duck for $6.00
  • Chicken Nuggets & Fries $11
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
  • Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
  • Fish & Fries $11
  • Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
  • Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
  • Asian Calamari Salad $19.00
    • Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing
  • Club Nachos $16.90
    • Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
  • Vegie $18.00
    • Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
  • Lemon Pepper Calamari $6.40
  • BLT $17.00
    • Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
  • Chicken Nuggets $11.00
    • with chips or salad
  • Smoked Salmon, Cream Cheese, Capers $17.90
  • Pancake Stack with Bacon & Banana $19.90
    • Served with maple syrup.
  • -Small Kiwi N/A
  • LAMB SHANKS
    • served with mashed potato, peas and gravy
  • -Med Kiwi $13.00
  • Pumpkin $0.60
  • -Large Kiwi $19.00
  • Mash & Gravy $2.50/$5.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • -Small Kiwi N/A
  • Tandoori Chicken (Full) $16.99
    • Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
  • Butter Chicken $13.50
    • This world famous dish cooked with tomato gravy, crushed cashews and ground spices
  • Lamb Korma $14.50
    • Cooked with cashew paste, creamy sauce and spices
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Chicken Tikka Masala $13.50
    • Cooked with onion, tomato, ginger, garlic, cream and spices
  • Lamb Vindalo $14.50
    • This spicy dish cooked with onion gravy and ground spices
  • Matter Paneer $12.50
    • Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
  • Vege Samosa (2pcs) $4.00
    • Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
  • Duck Leg Confit $34.00
    • served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
  • French Toast $16.00
    • ciabatta, caramelised banana, crispy bacon and maple syrup
  • Tempura Fish & Chips $ 18.00
    • lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
  • South Indian Style Pumpkin and Lentil Curry $24.00
    • served with basmati rice and naan bread (V) (H)
  • Seasonal Cheesecake $14.00
    • homemade cheesecake served with berry compote and whipped cream (GF) (V)
  • Golden Camembert Wedges $14.50
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • Scrambled Eggs on Ciabatta $17.00
    • with watercress & walnut puree (V)
  • Artisan Bread Selection $11.50
    • served with extra virgin olive oil &aged balsamic vinegar (N) (V)
  • Wrap N/A
  • Wheat N/A
  • Veggie Delite N/A
  • Steak and Cheese N/A
  • Turkey & Ham N/A
  • Cheesy Garlic Toasties N/A
  • Subway Seafood Sensation N/A
  • Veggie Patty N/A
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • Add for mushrooms $ 2.00
  • Cheese Platter $ 25.00
    • Fine selection of Cheeses, Crackers & Eggplant chutney
  • Bacon & Eggs $ 10.00
    • Poached or Fried Eggs on Toast.
  • The Speight's Pie $ 5.00
    • Served with Tomato Sauce
  • Crumbed Prawns $ 12.00
    • Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
  • Chicken & Mushroom Fettuccine $ 20.00
    • Rich creamy white wine sauce with chunks of chicken & mushrooms
  • Kumara Chips $ 12.00
    • Served with sour cream
  • Salmon como $29.9
    • poached salmon served on creamed leeks & artichokes
  • Apple and raisin strudel $11.9
    • a favourite, served w/ custard and icecream
  • Spiced pork ribs $15.9
    • rocket & citrus salsa verde
  • Zuppa di pesce “seafood broth” $16.9
    • fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
  • Creamy pumpkin risotto $6.5
  • Agostini $21.9
    • salmon, prawn, asparagus plus blue cheese
  • Baked new york cheesecake $11.9
    • the real thing, served w/ a berry compote
  • Barcola $19.9
    • prawns, calamari, mussels, smoked fish and octopus
  • Oreo® Cookies McFlurry n/a
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
  • Hamburger n/a
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
  • Filet-o-Fish n/a
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
  • Chicken 'n' Mayo n/a
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun
  • Garden Salad n/a
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Crispy Chicken Snack Wrap n/a
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • Cotto E Funghi $20.00
    • Tomato sauce - mozzarella - cooked ham - mushrooms
  • Romana $20.00
    • Tomato sauce - mozzarella - anchovies - capers - origano - chilli
  • Saporita $22.50
    • tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
  • Cured Italian ham $6.00
  • Profumata $22.50
    • Mozzarella - provolone cheese - mushrooms - rocket
  • Extra ingredient $2.00
  • Napoli $16.00
    • tomato sauce - anchovies - capers
  • Emiliana $21.00
    • Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
Mac's Food & Wine

Mac's Food & Wine

location

Address

1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073479270

clock

Opened hours

Monday – Sunday 11:30am – late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Steakhouse , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand