Mac's Food & Wine in Rotorua Menu

DAYTIME MENU - SALADS DAYTIME MENU - SALADS
  • Chicken Salad $14.50
    • Chicken served on today’s seasonal garden salad, roasted nut, fresh fruit, parmesan cheese, honey mustard dressing
  • Beef Salad $14.50
    • Tender eye fillet served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, balsamic dressing
  • Lamb Salad $14.50
    • Grilled lamb served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, mint yoghurt
  • Scallop Salad $15.00
    • Seared scallops, sundried tomato and olive Israeli couscous, salad mix, tarragon dressing
  • Plain Seasonal Salad $9.50
    • Today’s seasonal salad (check with our friendly front of house staff for specials)
DAYTIME MENU - SANDWICHES DAYTIME MENU - SANDWICHES
  • Chicken Panini $16.00
    • Seared chicken tenders on a toasted panini, grilled bacon, mozzarella, apricot and capsicum chutney, garden salad, fries, garlic aioli
  • Open Beef Sandwich $16.00
    • Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
  • Bacon Clubhouse $16.00
    • Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
  • Lamb Wrap $16.00
    • Roasted lamb, roast vegetable salad, hummus, fries, aioli
  • Open Crumb Fish Sandwich $16.00
    • Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds. Served on garden salad, toasted artisan bread, fries and aioli
DAYTIME MENU - BRUNCH DAYTIME MENU - BRUNCH
  • - Add bacon for $2.00
  • - Creamy Mushroom Sauce for $2.00
  • Eggs on Toast $7.50
    • Eggs cook the way you like on toasted artisan bread
  • Seafood Pasta $15.50
    • Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce.
  • Grilled Sirloin $15.50
    • Grilled sirloin, fries, mushroom sauce, grilled onions, egg
  • Full Day Breakfast $16.00
    • Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
  • Steak Breakfast $16.50
    • Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
  • Macs Famous Smoked Fish Chowder $13.50
    • Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread
  • Soup of the Day $12.00
    • Chef’s daily creation & toasted bread
  • Bruschetta $10.00
    • Toasted artisan ciabatta, pesto, tomato, olives, mozzarella
  • Vegetarian Brunch $15.50
    • Col-connon potatoes, toasted artisan ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
  • Wedges $12.00
    • Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli
EVENING MENU - TO START... EVENING MENU - TO START...
  • Seeded Garlic Bread $6.50
    • Rustic seed mix, artisan bread
  • Breads & Dips $8.50
    • Artisan breads, selection of dips
  • Bruschetta $9.00
    • Toasted artisan ciabatta, home-made pesto, tomato, olives, mozzarella
  • Soup $9.50
    • Chef's daily creation, toasted bread
  • Mac's Famous Seafood Chowder $12.50
    • Kawakawa smoked fish, seasonal seafood, toasted bread
  • Grilled Lamb $14.00
    • Lamb rump, seasonal roast vegetable, minted kiwifruit chutney, pistachio yoghurt
  • Beef Kebabs $13.50
    • Rosemary and garlic marinated beef kebabs, onion and capsicum, selection of dipping sauce
  • Scallops $14.00
    • Seared scallops, parsnip puree, wasabi mayo, parmesan roquette salad
  • Smoked Chicken Salad $13.00
    • Smoked chicken & bacon, sundried tomato and olive Israeli couscous salad mix, honey mustard dressing
EVENING MENU - MAINS... EVENING MENU - MAINS...
  • Lamb Rump $28.50
    • Rosemary and garlic marinated lamb rump, honey glazed pumpkin & kumara, parmesan, roasted pistachio, minted yoghurt
  • Catch of the Day P.O.A
    • Chef’s innovation designed to compliment today’s fresh fish
  • T-Bone $31.50
    • 350gm Prime T-Bone, chunky fries, grilled onion, creamy mushroom sauce, fried egg
  • Fillet Mignon $29.00
    • Prime eye fillet, col-cannon potatoes, seasonal vegetables, Portobello mushroom, watercress, bacon, port wine jus
  • Pork Belly $26.00
    • Asian style braised pork belly, melody of seasonal vegetables, bok choy, apple and parsnip puree, pork jus
  • Chicken Breast $26.00
    • Manuka smoked, bacon wrapped chicken breast, col-cannon potatoes, spinach, roasted vine tomato, pepper sauce
  • Fish & Chips $27.50
    • Market fish, golden beer battered chunky fries, today's salad, tartar sauce
  • Prime New York Strip $28.00
    • 250gm pepper coated prime sirloin, chunky fries, grilled onion, creamy mushroom sauce, fried egg
  • Vegetarian Pasta $24.00
    • Cream based sauce, pappardelle pasta, seasonal vegetables, parmesan cheese
  • Rack of Lamb $30.00
    • Mustard and herb crumbed lamb rack, roasted honey glazed pumpkin & kumara, bok choy, baby carrots, mint jus
  • Prime Eye Fillet $30.50
    • Prime eye fillet, melody of seasonal roast vegetables, spinach, blue cheese, thyme infused Portobello mushroom, grilled bacon, port wine jus
EVENING MENU - SIDES... EVENING MENU - SIDES...
  • - For two $6.50
  • - For one $4.50
  • Chunky Fries
  • - For two $7.50
  • - For one $5.00
  • Today's Vegetables
  • - For two $6.50
  • - For one $4.50
  • Today's Salad
  • - For two $4.00
  • - For one $2.50
  • Eggs
  • - For two $8.00
  • - For one $5.00
  • Mushroom Sauce
  • - For two $7.00
  • - For one $5.00
  • Honey Glazed Pumpkin & Kumara
  • - For two $6.50
  • - For one $4.50
  • Seasoned Wedges
  • - For two $6.50
  • - For one $4.50
  • Grilled Mushrooms
DESSERTS DESSERTS
  • Chocolate Brownie $10.00
    • Warm chocolate brownie, caramel mousse, chantilly cream, almond brandy butterscotch sauce, vanilla ice-cream
  • Apple and Rhubarb Crumple $13.00
    • Seasonal apples and rhubarb, poached oranges and almond meal base, fine crumble, chantilly cream, mix berry compote maple walnut ice-cream
  • Creme Brulee $12.50
    • Smooth rich custard top with caramelised sugar, mix berry compote, chocolate wafer stick, pistachio dust, caramel ice-cream
  • Ice Cream Mess $11.50
    • Trio of New Zealand ice cream, in house sauce, roasted nuts, freeze dried berries, chantilly cream
  • Cheeseboard $13.00
    • Trio of New Zealand cheeses, crackers, condiments
KIDS MENU - MAINS... KIDS MENU - MAINS...
  • Cockle-Doodle-Doo $12.00
    • Chicken strips and fries
  • Blood and Guts $12.00
    • Chunky fries with tomato sauce, mayonnaise and cheese
  • Captains Catch $12.00
    • Fish bites and fries
  • Farmer's Fare $12.00
    • Sirloin steak and fries
  • Worms in Mud $12.00
    • Spagehetti Bolognese
  • The kids menu is available for ages 12 years or under only. Add a kids sized salad, today’s vegetables or potato & kumara cheese bake for $3.50
KIDS MENU - DESSERTS... - The kids menu is available for ages 12 years or under only. KIDS MENU - DESSERTS... - The kids menu is available for ages 12 years or under only.
  • Chocolate Mousse $7.00
    • Chocolate Mousse with chocolate sauce severed with whipped cream and chocolate shavings.
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream, nuts and whipped cream with your choice of sauce, Butterscotch, Chocolate or Mixed Berry.

Nearby Sample Menus

  • Beef $13.50
  • BBQ Pork $11.50
  • Roast duck (half) $18.00
  • Nasi goreng $12.00
  • Vegetable $10.00
  • Chicken $12.00
  • Pork $11.00
  • Chicken wings (6 pieces) $7.00
  • Amigos Nachos $13.00
    • With free-range chicken, black beans, corn tortillas, cheese & sour cream.
  • Mexican Bananas $15.00
    • One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
  • Chicken Sliders $15.00
    • Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
  • Vegas Eggs Benny with Hash Browns $20.50
    • Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
  • Sizzling Fajitas $29.00
    • Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
  • Smoked Salmon $4.50
  • Spicy Lamb Salad $21.00
    • Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
  • Fish of the Day $30.00
    • Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Lamb Biryani $10.00
  • 1 Piece Fried Chicken & chips $5.00
  • Chicken Biryani $10.00
  • 1 Chicken Burger $3.50
  • Lamb Saag Gosht med + rice $15.00
  • LUNCH SPECIAL $6.00
    • butter chicken half & half rice
  • Dal Makhani mild+ rice $14.00
  • Vegetable Samosa $4.00
  • Vanilla Pancakes $17.50
    • Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
  • Roasted Kumara Mumble Jumble (V no sausage) $17.50
    • Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
  • Third Place BIG ONE $19.50
    • Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
  • Potato Hash Stack (V) (GF) $15.50
    • Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Mushrooms sautéed N/A
  • Toasted ham and cheese sandwich $5.50
  • Mouse traps and fresh fruit $5.50
  • Burger only $10.00
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • MEATLOVERS $12.00
    • Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • Burger & Chips $13.00
  • Large Lamb $11.50
  • Small Chicken $10.50
  • Small Combo (Chips & Drinks) $15.50
  • Small Mixed Meat $10.50
  • Small Falafel (Veg) $9.50
  • Large Lamb $11.50
  • Small Mixed Meat $9.50
  • Chicken $14.00
  • All curries served with Cumin Basmati Rice
  • Ham & Cheese Pizza $12.50
  • Seafood Chowder $15.50
    • Fresh fish, prawn and mussels served with bread
  • Green salad
  • Neapolitan $14.50
    • Spaghetti cooked in a rich tomato and basil sauce
  • Carbonara $16.50
    • Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
  • Chicken and mango curry $23.50
  • Fish Bits & Fries $9.50
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Steak sauce options
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Cajun Chicken medium $30 / classic $35
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • CIABATTA $8.50
  • SAUSAGE ROLLS $4.00
  • BISCUIT/COOKIES TARTS $6.00
  • VEGETABLE BRUNCH $4.00
  • SANDWICHES $6.50
  • MINI QUICHE $3.50
  • VEGETABLE QUICHE $12.50
  • CHEESE CAKES $5.00
  • Mean Maori Mean Burger (Mussel) $16.95
    • Combo with Chips & Drink
  • Edor-Edor Burger (Egg) $16.95
    • Combo with Chips & Drink
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Mini Mummas $5.95
    • Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
  • The Big Cuzzie Burger (Beef / Bacon) $16.95
    • Combo with Chips & Drink
  • Not Even Ow Burger (Vegan) $14.95
    • Combo with Chips & Drink
  • Tumeke Burger (Hamburger) $14.95
    • Combo with Chips & Drink
  • Kumara Chips $4.50
  • Subway Melt N/A
  • Steak, Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Lettuce N/A
  • Jalapenos N/A
  • Flatbread N/A
  • Aioli N/A
  • Hot Chilli N/A
  • Gluten Free $3 Per Base
    • Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
  • Scotch Fillet Steak $19.00
    • Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
  • Garlic Pizza Bread S $6 / L$11
    • Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
  • Veggie Delight $14.00
    • Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
  • Smoked Salmon S $10 / L $19
    • Smoked Salmon, Capers, Baby Spinach And Capsicum.
  • Marguerita S $8 / L $15
    • Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
  • Chicken $10.00
  • Mixed $ 10.50
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Biscocho (Sponge Cake) $10.00
    • Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
  • Chicken Anticucho $13.00
    • Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
  • Pie de Limon (Lemon Merengue Pie) $10.00
    • Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
  • Garbanzo Beans $13.00
    • Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Squid $13.00
    • Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Mac's Food & Wine

Mac's Food & Wine

location

Address

1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073479270

clock

Opened hours

Monday – Sunday 11:30am – late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Steakhouse , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand