Mad burger in Waikato Menu

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Hawaiian Burger $9.50
- Bun, ham steak, cheese, pineapple rings, bacon, BBQ sauce, coleslaw & lettuce
Venison Burger $11.50
- Bun, onion, spicy plum sauce, venison patty, mushroom, tomato, coleslaw & lettuce
MAD Burger $13.50
- Bun, BBQ sauce, patty, cheese, bacon, patty, steak, cheese, mushroom, deep fried onion rings
Spicy Crispy Chicken Wings $7.50
- Spicy fried wings w/ BBQ sauce & sweet chilli dipping sauces
Cheesy Weesy $5.00
- w/ Homemade tartare sauce
Kumara Fries $5.00
- w/ Homemade Aioli
American Hotdog $7.50
- Frankfurter w/ cheese, relish, onions, gherkins & mustard
Battered Hotdog $2.70
Chicken Nuggets 0.60¢
Cinnamon Donuts $1.50
Fries (1 scoop) $2.50
Chilli Cheese Fries $6.50
- Fries w/ homemade chilli - Vegetarian option available.
Chilli Cheese Dog $6.00
- Frankfurter in a bun w/ chilli & cheese.
Rueben Sandwich $8.00
- Hot sandwich w/ corned beef, sauerkraut, Swiss cheese & thousand island dressing
Philly Cheese Steak $9.00
- Baguette w/ steak, hot mushrooms, capsicums, onions and cheese

Nearby Sample Menus

CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
CHEESE $10.00
- beef, cheese, mustard, ketchup
HOKI + FRIES $7.00
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
COLESLAW $4.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce

Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00

Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Chicken thigh $6.5
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Smoked salmon $7
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta

-fries large $8
Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
Mixed bar platter L $25
-premium bacon $18.50
Satay chicken strips & rice $17
- Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
-fries small $6
-cheese $1
-bacon $2.90

Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Apricot and hazelnut torte $15.00
- Served with fresh cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Thai beef kebab $8.00
- Served with a peanut sauce
Prawn twists $10.00
- Served with garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Pannacotta $14.00
- With cinnamon fruit

Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Four delicate smoked salmon blinis $10.50
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze

Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Eggs on Toast $9.90
- Choice of Egg Type
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Soup of the Day $11.50
- with Home Made Garlic Bread
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread

Pork fried rice $12.00
Steak $3.50
Chicken fried fried rice $12.00
Lasagne $2.00
Hot dog $2.00
Combination fried rice $14.00
Hawaiian burger $5.00
Cheese $2.00

Tandoori king prawn S $12 / L $20
Roti $2.00
- Optional clay oven made or hot plate made
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
●Chicken
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas

-tempura with soy mirin and seaweed salad $24/48
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Seasonal greens with herb butter $8
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb

All meals - $5.00
Fish $4.00
Fish Bites $1.00
Prawn Twisters $1.50
Beef $8.00
Chicken Wedge $1.00
Chicken $8.00
Two fillings, .50c per extra filling

Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Tamarind Chutney $2.50
Goat $17
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Fish $18
Raita $2.50
Mixed Pickle $2.50
Cheese & Garlic Naan $4.50

Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Artisan Bread $10.00
- Warm bread selection with house made dips
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus

Lasagne $3.00
Steak & mushroom $ 3.30
Steak/cheese & tomato $3.30
Bacon & egg $ 3.30
Bacon tomato pizza $3.50
Butter chicken $ 3.30
Hamburger $3.20
Smoke fish $2.80

Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Breakfast and French Pastries N/A
- Available daily from 9AM
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Homemade tartare, aioli or mayo $1
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Beer battered or pan fried fish of the day POD
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19

Mad burger

Waikato Region > Waikato > Mad burger

Address

Pollen Street, Thames, New Zealand

Phone

078686694

Email

None

Opened hours

Monday: 5:00 – 8:00 PM, Tuesday: 5:00 – 8:00 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed