Mad Toms in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

Garlic baguette $6.00
Cheese topped garlic baguette $7.50
BBQ pork ribs $13.00
Hand cut chips with -aioli and tomato sauce $6.00
#Hashtag chips with aioli and tomato sauce $8.00
Salt and pepper calamari with sweet chilli and coriander aioli $15.00
Asian platter- $15.00
- spring rolls, wontons and dumplings and sweet soy dipping sauce
Pulled pork sliders- $18.00
- 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
Wedges topped with bacon and cheese and served with sour cream and sweet chilli $12.00
Crumbed camembert and spicy plum dipping sauce $16.00

Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
Chicken, bacon and avocado salad with a creamy ranch dressing $17.00
Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
Crumbed scallops (5) with lemon and tartare $17.00
Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00

-All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
Crumbed fresh chicken breast, bacon, cheese and ranch dressing $15.00
Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00

Hot dogs with #hashtag chips and tomato sauce $9
Chicken nuggets with #hashtag chips and tomato sauce $9
Crumbed fish bites with #hashtag chips and tomato sauce $9
Ice cream with caramel, berry or chocolate sauce $5

Eggs(2) $4
Steamed vegetables $4
Garden salad with balsamic dressing $3.50
Crispy onion rings $4
Creamy garlic mushrooms $5

Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
Scotch fillet steak 250gm Or 400gm Rump Steak $32
- with crispy battered onion rings, layered potato bake, bearnaise and jus >>
-with eggs, jus and hand cut chips $29
Seafood Fettucine $24
- Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22

Apple and rhubarb cake with berry and rhubarb compote (GF and DF) $12
Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
Mini Pavlova $13
- with berries, cream and shaved white chocolate
Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce

Nearby Sample Menus

Falafel
Calamari Salad $16.90
Sweet Chili
Small $9.90
Mixed Kebab
Hummus Dip $6.50
- Chickpeas, Tahini, garlic, lemon juice
Mixed Dipped Plate $11.00
- Combination of three dips
Mixed Iskender

Sticky Pork Ribs $9.50
Fish & Chips $18.80
Pork Belly $22.50
Rib Eye $24.50
Schnitzel $17.00
Salt & Pepper Squid $8.50
Wedges $9.50 to share $18.50
Cobb Shout $18.50 large $24.50

Ham & Cheese $5.00
- Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
Hawaiian $5.00
- A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
Summer Shrimp $13.50
- A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
Veg Hot 'n' Spicy $5.00
- A spicy blend of jalapeño peppers, red onion and green capsicum balanced with the perfect mozzarella melt.

Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Streaky Bacon $6.00
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Side Salad $6.00

Braised Tofu on Rice $11.90
Shrimp Fried Noodles $11.90
Chicken Fried Noodles $11.90
On Rice (Spicy) $11.90
Sweet and Sour Pork on Rice $11.90
Chinese Pickle Dumplings (16 pcs) $9.50
Vegetarian Fried Noodles $11.90
Chicken Fried Rice $11.90

Fries, lemon, aioli $8
Soup of the day, ciabatta, butter $14
Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
Multigrain toast, raspberry jam, butter $5.50

Fried Rice Chicken, Beef $19.00
- Khmer style stir fried rice with mixed vegetables.
Tom Yum Chicken Prawn $13.00
- Khmer spicy soup with lemon juice and lemon grass.
Somlor Marchou Chicken $10.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
Angkor Platter $35.00
- Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
Satay Sticks Chicken/Beef $8.00
- Skewers of chicken/beef pieces served with satay peanut sauce
Seasonal vegetables stir fried with Oyster Sauce $8.00
Tempura Vegetables Or Mushrooms $10.00
- Battered and deep fried served with sweet chili sauce.
Salt and Pepper King Prawn and Squid $26.00
- Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.

Garlic Chilli Chicken $13.50
Prawn Twister $9.50
Gobhi Manchurian $13.50
Mixed Platter $15.00
Chicken / Lamb / Beef Madras $13.50
Plain Naan $2.50
Chicken / Lamb / Beef $9.00 / $13.50
- Half / Full
Gluten Free Bread (Roti) $4.00

Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Mushrooms,Bacon, Avocado $4
Toast with butter and Te Horo jam or runny honey $5.5
Herbed hash with black pudding and fried egg $15.50
Focky cheese burger with fries $16.50
Mussei fritter buttie $15
Roast pumpkin, blue cheese and walnut risotto $18
Grilled sammies

Broccoli With Hollandaise $6.00
Soufflé $17.50
- Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
Barry’s Bay Four Year old Cheddar (Akaro) $15.50
Cheese For One With House Port N/A
- Served with crackers, Cranberry & Port Jelly & Almond Praline
Pork Belly $38.00
- Sticky Pork Belly, Bok Choy & Pineapple, With A Pumpkin & Kumara Mash, Green Apple Slaw, With Pork Crackling
Florentine, Biscotti $3.00
Brie & Caramelized Onion Pizza Bread $17.50
Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots

Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
Add extras $2.00 each
- avocado, mushrooms, toast
Eggs Benedict with Bacon $15.50
Pasta of the day $15.00
- tricoloured fettucine ask for today's flavour
Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!
Seafood Chowder $14.50
- creamy chowder with toast

Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes

Add Bacon and Cheese $10.90
Kids Breakfast $7.50
- Bacon or Kransky Sausages with Egg and Toast
Beef Burger, Chips & Piece of Fruit $7.50
Tempura Battered Snapper Burger $10.90
Tempura Battered Snapper, Chips & Salad $18.90
- Large
250g Steak with Chips, fried Eggs & Salad $21.90
Gluten free bread available n/a
Bacon or Kransky Sausages, Eggs & Chips $14.50

Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Soup of the Day $12.50
- Served with toasted bread
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).

Also available in prawn or mixed +$2.00
Meaty bread $9.90
- seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Lebanese bread $2.00
Fries or wedges $4.50
Baklava $6.90
- a rich sweet pastry filled with chopped nuts & sweetened with syrup
Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate