Madam Woo in Queenstown Menu

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Prawn & Coriander Dumplings (4 pieces) $11
Pork & Lup Cheong Wonton (4 pieces) $10
Pork & Prawn Sui Mai (4 pieces) $10
Chinese Mushroom Spring Rolls $9
Sukor Spiced Sticky Chicken Wings $12

Spiced Lamb $14
Turmeric Chicken $14

Pulled Sticky Pork $14
- pickled cucumber
Percik Chicken $14
- toasted coconut
Soy, Sesame eggplant $14
- red chilli dressing

Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Hainanese Chicken and Rice $26
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
Madam's Rendang $26
- chicken - served with coconut rice
Madam's Rendang $29
- beef - served with coconut rice

Chicken & Prawn Laksa Soup $20/ $18
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander

Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Malaysian Spiced Chicken $17
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble

Steamed Jasmine Rice $3
Steamed Coconut Rice $5
Roti Canai $5
Steamed White Pak Choy $12
- confit garlic
Wok Fired Asian Vegetables $12
- braised peanuts
Woo Salad $14
- lychee, peanuts, palm sugar dressing
Malaysian Dahl $8
- tomato & sambal
Nasi Lemak $14
- coconut rice with peanuts & condiments

Woo Sambal $3
Woo Chilli Sauce $3

Woo Roti Doughnut $12
- gingernut ice cream, pandan
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Portuguese Custard Tarts $7
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream

Nearby Sample Menus

Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Two Free range eggs any style on toast $13
Add: bacon, tomato, spinach, mushroom, avo $5ea

Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
''Pull Apart'' Bruschetta $12.00
- Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette
Garden Salad $5 Sml / $9 Lrg
Lamb Stew $19.00
- Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
Venison Pot Pie $24.00
- Slow cooked venison ragout on mash potato with a fluffy puff pastry
Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli

- Toast $4.00
Rustic Fries $9.00
Beer Battered Fish n Chips, $27.00
- Mixed salad greens, tartare sauce & fries
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
Omelette $20.00
- 3 free range eggs, with choice of 3 fillings & ciabatta or grain toast: Cheese, Tomato, Chicken, Bacon, Ham, Onion, Mushroom, Spinach, Avocado
Chicken Breast $21.00
- Served on turkish bread with greens, brie, cranberry aioli, rustic fries
French Toast $19.00
- Served with blueberry compote, mascarpone & maple syrup
Stuffed Portobello mushrooms / blue cheese $12.00

Puhoi Gorgonzola $11.00
BBQ Chicken $28.00
- with bacon and roast capsicum finished with rocket & aioli.
Steamed Seasonal Vegetables $7.00
Fries $7.00
- with aioli & tomato sauce.
Stone Fruit Trifle $14.00
- Stewed central Otago stone fruit layered with sponge, crème patisserie & whipped cream.
Selection of three cheeses $23.00
Mahurangi Brie $11.00
Fresh Baked Artisan Breads $12
- with hummus, pesto, Dukkah & sea salt butter.

Vegetable Jalfrezi $16.90
- Stir-fried fresh garden vegetables sauteed with mild spices. Tangy and tasty.
Ras Gulla $6.50
- Soft cheese dumpling in syrup.
Paneer Butter Masala $16.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
Keema Naan $5.00
- Stuffed with lightly spiced minced lamb and herbs
Chicken Tikka (5 Pieces) $11.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
Mango Lassi with icecream $6.50
- Indian yoghurt smoothie with vanilla icecream.
Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.
Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to

CHICKEN TENDERS $8.90
- 5 pcs. & Dip
CORN NUGGETS $5.00
- 12 pieces & Dip
POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
BUTTERED CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Marinated Chicken, Red Onions, Black Pepper and Butter Chicken Sauce and Cashew Nuts, Spinach (optional).

Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie
Apple & Blackberry Crumble with Vanilla Bean IceCream $12
VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
Mushroom & Truffle Oil Risotto $15
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
Strawberry & Raspberry Sorbet with Meringues $10
Steamed Green Vegetables $10

BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.

Soup of the Day $9.50
- Served with homemade soda bread (ask our team for today’s choice)
For 2 people $62.00
Fried Eggs $4.00
Go premium with fillet $4.00
Tempura Prawns $14 for 6 / $24 for 12
- Crispy fried prawn tails with an Asian salad, bean sprouts & spring onion accompanied by crispy noodles
Beef Fillet $37.00
- 200gm prime beef fillet cooked to your liking served with potato gratin, roast vegetables & finished with a garlic butter & red wine jus or With a mixed salad, onion rings, fries & your choice of a creamy Irish whiskey, pepper or mushroom sauce
Venison Croquettes $15.50
- Pulled venison & rosemary croquettes served with warm bread & herb mayo
Wedges $9.00
- Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50

Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Cream of butternut pumpkin soup (V) (GF) $12
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives

Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Fried alamari, baby rocket, aioli $17.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00

Ga Xao Hat Dieu $18.50
- Cashews chicken
Bun bo Xao Sa Ot $15.00
- Lemongrass and chilli beef salad
Cha gio Vietnam $8.50
- Vietnamese deep fried spring rolls (4 rolls)
Dau Hu xot Nam Dong Co $16.00
- Tofu wChinese mushroom
Heo Kho Tieu $18.50
- Hot pepper pork
Cai Thia Xao Toi Hoa Dau Hao $16.00
- Bok Choy with garlic or oyster sauce
Heo Quay $18.50
- Crispy Pork
Bong Cai Xao Thap Cam $16.00
- Mix Veg with Cashew

FLOURLESS DARK CHOCOLATE CAKE $16.00
- 70% dark chocolate, berry & citrus marquise, baileys mascarpone
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
Prawn - prawns & NZ clams, garlic olive oil, fresh tomato & lemon zest - (DF) $25.00
ORANGE CRUSTED TUNA TATAKI $20.00
- grapefruit quinoa, avocado mousse, mesclun, cucumber, edamame
Steamed Vegetables
Fruits
- whole fruit, apricots, pears, plums, prunes, fruit salad >>
Cheese Plate $19.00
- selection of 3 kinds of cheese with crackers, dried fruits, nuts and quince jelly
SEARED NELSON SCALLOPS $22.00
- charred mango, spiced chilled mango soup, sprouts, lime powder

- Add salsa and guacamole $2.50
Californian $12.50
- Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
Grilled Cheese Panini $5.00
- Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
- Add garlic bread for $3.00
Breakfast Burrito $8.00
- Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
BBQ Pulled Pork $12.50
- Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw

Soup n/a
- Please see our blackboard
House Smoked Salmon $25.00
- House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers
Soup n/a
- Please see our blackboard
Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
Half ‘n’ Half combos, extra $2.00
Add bacon or Wanaka free-range egg extra $2.00

Madam Woo

Otago > Queenstown > Madam Woo

Address

Lower Ballarat Street, Lower Ballarat Street, Queenstown, Otago, 9348, New Zealand

Phone

034429200

Email

dine@madamwoo.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Groups , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Madam Woo in Queenstown Menu

Nearby Sample Menus

Madam Woo

Otago > Queenstown > Madam Woo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Lower Ballarat Street, Lower Ballarat Street, Queenstown, Otago, 9348, New Zealand

Queenstown Restaurants

Otago Restaurants

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Frankton Arm Tavern

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