Madam Woo in Queenstown Menu

Nearby Sample Menus

Kanu Made Kim Chi $11.00
Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Steamed jasmine rice $4.00
Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
Misiluki Banana, Chocolate and Hazelnut Wonton, Kaffir Caramel, Banana Ice Cream $15.00

Surf and Turf $43.5
- Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
Flame’s Original Beef Burger $20
- Flame original beef burger
Cheesy Garlic Loaf $11

Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
Add: bacon, tomato, spinach, mushroom, avo $5ea
Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23

Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Egg Fried Noodle $5.00
Chicken Satay Sticks and Peanut Sauce (4) $9.00
Thai Chicken Wings (4) $9.00
Prawn Rolls (4) $9.00
Thai Fish Cake (4) $9.00
Green Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Egg Fried Rice $5.00

Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine

Sashimi platter
- 9 Pcs (GF)
Sashimi don
Japanese style curry with vegetables
Chicken teriyaki don
Miso ramen
- Miso soup based ramen
Spicy ramen
- Miso soup based ramen
Assorted tempura
- 5 Pcs
Pork gyoza

PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
SICILIAN MED $23.95 LARGE $31.95
- pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
LASAGNE $20
- individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
VEGGIO MED $23.95 LARGE $31.95
- capsicum, red onions, zucchini, roast garlic, spinach, feta
MARGHERITA MED $23.95 LARGE $31.95
- neapolitan sauce, cheddar & mozzarella, fresh basil
GARLIC FLATBREAD $7.5
- smothered in garlic butter & roast garlic

Bowl of fries $6.00
Garlic bread & dips $6.00
Chicken quesadilla w/ melted cheddar red onion and guacamole
Cold smoked Aoraki salmon, capers & cream cheese
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
Cured pastrami, grilled mozzarella& aioli
all toasted sandwiches served with chips and aioli
Avocado, grilled halloumi & tomato

Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Fruit salad $8.50
- with yoghurt & granola
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Scrambled eggs $8.50
- with bacon & soldiers
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup

Pumpkin & Bacon Eclair $14.00
- topped with a spiced tomato glaze with a salad garnish
Salt & Pepper Squid $10.00
- with ponzu dressing
Marinated Feta & Cherry Tomato Parcel $14.00
- feta cheese and cherry tomatoes baked in flaky pastry topped with red onion jam served on a petite salad with berry & balsamic dressing
Pork Belly $10.00
- with apple sauce and cider syrup
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
Grilled Garlic Prawn Skewer $14.00
- with coconut rice and Asian BBQ sauce
(Available 10am-10.30pm daily)

Beans & Rice or Slaw $8.00
Drunken Bean Nachos $17.00
- w melted cheese
Tortilla $2.00
Shaved Parmesan $4.00
Drunken Beans $8.00
- w dark island rum
Carne Asada $10 B / $7 T
Corn chips $4.00
Pico de Gallo $4.00
- Mild diced

WEDGES $9.00
THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
HAWAIIAN BADGER MED$21/LARGE $29
- Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
WHITE ONION, RED ONION, BUTTON MUSHROOM, PORTABELLO MUSHROOM, BABY SPINACH, GREEN BELL PEPPER, ROASTED RED PEPPER, FRESH TOMATO, SUNDRIED TOMATO, BLACK OLIVES, JALAPENOS, PINEAPPLE, ROASTED HAM, THICK CUT BACON, PEPPERONI, SPICY ITALIAN SAUSAGE, ROASTED CHICKEN BREAST, BEEF, FETA CHEESE, RiCOTTA CHEESE, BLUE CHEESE, NZ MOZZARELLA, GARLIC GLAZE, SwEET CORN, STREAKY BACON, SHAVED HAM, FRESH ROCKET
THE SCRATCHING BADGER
THE SCRATCHING BADGER MED $26/LARGE$36
- Thick-cut Bacon, Chicken, Baby Spinach, Red Onion, Mushrooms, Ricotta Cheese and NZ Mozzarella >>
SALT & PEPPER CALAMARI HALF DOZ $7.00
BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00

Cheese $1.50
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Chunky Chips Cheese And Curry $9.00
Garlic Aioli $2.00
- One bottle of Garlic Aioli
Mushy Peas $2.50
- Traditionally made mushy peas
Tomato Sauce $1.00
- One Pottle of New Zealand Favourite Watties Tomato sauce
Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
Doughnut $3.50
- Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free

200g Southland Venison Loin - (GF, DF) $40.00
Kiwi Farmer’s Breakfast $19.00
- Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
Flat Bread w/ your choice of $16.00
- Prosciutto, white stone brie, toasted pine nuts & olive oil -
Sautéed button mushrooms
rustic fries (V, DF)
Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
Grilled tomato
Battered fish & Chips (df) $20.50
- Tartare sauce and lemon wedges

Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
Mouse au chocolate $14.00
- Nougatine tuile
6 for $42.00
Bleue d'Auvergne (cow, soft, region Central Auvergne)
Tomme de Savoie (cow, semi hard, region de Savoie)
Available with wine pairing
Pumpkin veloute (V) $16.00
- Coriander sour cream / farmers bread
Brie de Meaux (cow, soft, region de Meaux)

Madam Woo

Otago > Queenstown > Madam Woo

Address

Lower Ballarat Street, Lower Ballarat Street, Queenstown, Otago, 9348, New Zealand

Phone

034429200

Email

dine@madamwoo.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Groups , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Madam Woo in Queenstown Menu

Nearby Sample Menus

Madam Woo

Otago > Queenstown > Madam Woo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Lower Ballarat Street, Lower Ballarat Street, Queenstown, Otago, 9348, New Zealand

Queenstown Restaurants

Otago Restaurants

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