Madam Woo in Queenstown Menu

Nearby Sample Menus

Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
Double Ferg w/cheese $15.00
- Cheddar
Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Large aioli $2.00
The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

CALAMARI $12.50
- light parmesan crust - garlic aioli.
LEMON TART $10.50
- served w berry compote & whipped cream.
CHEESE BURGER $15.00
- char grilled Brazz beef patty, cheddar cheese, crisp lettuce, sliced tomato, onion in toasted bun w fries. >>
300 g. RUMP $32.50
CHORIZO POTATOES $15.50
- gourmet potatoes, capsicum, red onion & cheese topped w poached eggs. >>
PORK TACOS $15.00
- spicy soft shell tacos filled w tangy shredded pork, crunchy salad & jalapeños.
THICK CUT TOAST SLICE $2.00
CAESAR $16.50
- cos lettuce, bacon, croutons, creamy caesar dressing, poached egg, shaved parmesan.

Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
Garden Salad $5 Sml / $9 Lrg
Lamb Stew $19.00
- Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
Roast Veggies $5 Sml / $9 Lrg
Loaded Fries $12.00
- Served with pulled pork & cheese
BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps

Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
Side Salad $5.00
Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
Homemade Muesli $8.50
- Sweet toasted oats, nuts and raisins topped with natural yoghurt and sliced banana
Pulled Pork Sub $17.00
- Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad

Cheeseburger $12.00
- Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
Chicken Breast $21.00
- Served on turkish bread with greens, brie, cranberry aioli, rustic fries
Southland Lamb Rump, $29.00
- Crushed potato, walnut, blue cheese & fig salad, pomegranate dressing
- Chicken, lettuce, tomato, cucumber, red onion & aioli $8.00
Fried Calamari/lemon aioli $11.00
Hot Smoked Salmon $24.00
- Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
Breakfast Burrito $21.00
- Tortilla filled with chorizo, onion, hash brown, scrambled eggs, spiced black beans, tomato, topped with Halo chili sauce & melted cheese served with sour cream & salsa - Vegie option available $19.00
Fruit Toast $11.00
- Honeycomb & mascarpone

Enjoy any of our delicious desserts for $12…
Spicy Chicken Wings $10.00
- with sweet chilli sauce
Wedges with sour cream & sweet chilli sauce
(Available 10am-10.30pm daily)
Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
French Fries $10.00
- with aioli and tomato ketchup
Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
Chicken Parmigiana $22.00
- bread crumbed chicken breast topped with napolitana sauce and melted cheese served with fries

Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
New season asparagus $9.00
- pancetta, toasted almond, confit shallots
Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus

Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
Fish Cake Roll $10.00
- Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
Coconut Rice N/A
- Served in small, medium & large portions
Spring Rolls $8.50
- Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces

CHEESE SELECTION $32.00
- your choice of three from the above. served with wasser crackers, walnut bread, honeycomb & home-made accompaniments
Polenta chips w/ aioli $10.00
FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
- kalamata olives, cherry tomatoes, rocket, feta, balsamic
FOUR CHEESE PIZZA $23.00
- cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
SOUTHLAND BEEF FILLET $39.00
- potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
WOOD FIRED LASAGNE $29.00
- our signature sensation
DUO OF CENTRAL OTAGO LAMB $39.00
- grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus

BADGERS FAMOUS SALAD $12.00
- Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
THE PRINCESS MED $26/LARGE$36
- Mushrooms, Olive Oil, Fresh Garlic, Sundried Tomatoes, baby Spinach, Feta Cheese, topped with NZ Mozzarella
WHITE ONION, RED ONION, BUTTON MUSHROOM, PORTABELLO MUSHROOM, BABY SPINACH, GREEN BELL PEPPER, ROASTED RED PEPPER, FRESH TOMATO, SUNDRIED TOMATO, BLACK OLIVES, JALAPENOS, PINEAPPLE, ROASTED HAM, THICK CUT BACON, PEPPERONI, SPICY ITALIAN SAUSAGE, ROASTED CHICKEN BREAST, BEEF, FETA CHEESE, RiCOTTA CHEESE, BLUE CHEESE, NZ MOZZARELLA, GARLIC GLAZE, SwEET CORN, STREAKY BACON, SHAVED HAM, FRESH ROCKET
CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA MED $24/LARGE$32
- Cheddar Mix, NZ Mozzarella, Feta, Blue Cheese and Ricotta Cheese. (6 Cheese with Parmesan!!)
THE SMOKEY BADGER
POUTINE $10.00
THE SCRATCHING BADGER
MARGARITA MED$18/LARGE $25
- Fat Badgers Famous Family Sauce topped with NZ Mozzarella

Scallop with Vegetables $25.00
Bun Heo Xa Ot/GA $15.00
- Lemongrass Chili Pork Salad
Sup hai san $17.50
- Seafood soup
Tom rang Muoi $25.00
- Salted prawn
Sup Nam GA $7.00
- Mushroom chicken soup
Heo Hanh Gung $18.50
- Ginger and spring onion pork
Goi Ngo Sen Tom Thit $18.50
- Prawn & pork lotus root salad served with garden fresh salad, dressing & cashews
Mussel With Chilli $21.00

200g Southland Venison Loin - (GF, DF) $40.00
café de Paris butter
Served with
- fruit juices, water, filter coffee & selection of tea’s >>
Breakfast Special $20.00
- Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>
Full Buffet Breakfast $28.00
- Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
200g Otago Merino Lamb Rump Cap on - (GF, DF) $36.00
Soup of the day - (GF*) $14.50
- Chefs daily creation served w/ bread

Roasted potatoes with rosemary salt $6.00
Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
Fries, paprika aioli & tomato sauce $6.00
Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00

Mediterranean
- Bocconcini mozzarella, fresh tomatoes and basil pesto.
Choose your favourite two options and save the arguments
Bacon and Mushroom Pasta (creamy sauce) $16.5
-Salmon $5
Pepe le Bleu
- Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
Seafood
- Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
-Medium $21.50

Madam Woo

Otago > Queenstown > Madam Woo

Address

Lower Ballarat Street, Lower Ballarat Street, Queenstown, Otago, 9348, New Zealand

Phone

034429200

Email

dine@madamwoo.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Groups , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Madam Woo in Queenstown Menu

Nearby Sample Menus

Madam Woo

Otago > Queenstown > Madam Woo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Lower Ballarat Street, Lower Ballarat Street, Queenstown, Otago, 9348, New Zealand

Queenstown Restaurants

Otago Restaurants

Nearby restaurants

Perky's - Floating Bar

Frankton Arm Tavern

Mrs Ferg

Bespoke Kitchen

Wild Ginger

Seoul Garden Korean Restaurant

Suma's Sushi

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