Madam Woo in Queenstown Menu

STEAMED & FRIED STEAMED & FRIED
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Chinese Mushroom Spring Rolls $9
  • Sukor Spiced Sticky Chicken Wings $12
GRILLED SATAY GRILLED SATAY
  • Spiced Lamb $14
  • Turmeric Chicken $14
HAWKER ROLL HAWKER ROLL
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Percik Chicken $14
    • toasted coconut
  • Soy, Sesame eggplant $14
    • red chilli dressing
WOO FAMILY FAVOURITES WOO FAMILY FAVOURITES
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Hainanese Chicken and Rice $26
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Madam's Rendang $26
    • chicken - served with coconut rice
  • Madam's Rendang $29
    • beef - served with coconut rice
SOUP SOUP
  • Chicken & Prawn Laksa Soup $20/ $18
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
BIG FLAVOURS BIG FLAVOURS
  • Shredded Duck & Cabbage Salad $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Malaysian Spiced Chicken $17
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
LET'S ORDER SOME LET'S ORDER SOME
  • Steamed Jasmine Rice $3
  • Steamed Coconut Rice $5
  • Roti Canai $5
  • Steamed White Pak Choy $12
    • confit garlic
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Malaysian Dahl $8
    • tomato & sambal
  • Nasi Lemak $14
    • coconut rice with peanuts & condiments
SPICE IT UP SPICE IT UP
  • Woo Sambal $3
  • Woo Chilli Sauce $3
SOMETHING SWEET SOMETHING SWEET
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Portuguese Custard Tarts $7
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream

Nearby Sample Menus

  • Crispy Chicken on Rice $18.50
  • Thai Fish Cake (4) $9.00
  • Basil Stir-fry $18.50
    • with capsicum, green bean, baby corn, onion, cabbage and basil
  • Rice Combo $4.50
    • Rice with 355ml Soft Drink
  • Cashew Nut Stir-fry $18.50
    • with capsicum, cashew nut and fresh market vegetables
  • Pad Thai $18.50
    • rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
  • Couple Combo Set $45.00
    • Any 2 mains, 2 rices and 1 prawn cracker.
  • Pump (Still Water) - 750ml $3.50
  • Ivy and Lola's Style Szechuan Duck $18.90
    • With hoisin plum sauce and cucumber
  • Toasted Reuben Sandwich $19.90
    • With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
  • Tempura Fish $22.90
    • Served with fries, green leaf salad and tartare sauce
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic bread
  • Polenta Chips $7.00
    • With aioli
  • Yellow Thai Style Curry $22.00
    • With crispy chicken, spiced tofu, Asian herbs and wild rice
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic toast
  • Toasted Muesli $16.00
    • With candied apples, natural yoghurt and sweet dukkah
  • Hikari green salad (V)
  • Hikari bento
    • Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
  • Ginger fish don
  • - + Tempura
  • Chicken katsu curry
  • Tofu teriyaki don
  • Chicken curry
  • Aburi salmon
  • SUPREME MED $23.95 LARGE $31.95
    • Italian sausage, ham, mushroom, red onion, capsicum
  • PEPPERONI MED $23.95 LARGE $31.95
    • pepperoni, pepperoni & more pepperoni
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • CAESAR SALAD $12.5 add chicken $5
    • cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
  • PESTO PENNE $20
    • sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
  • CURLY FRIES $7.5
    • probably the best potato fries you will ever eat!
  • POLLO MED $23.95 LARGE $31.95
    • smoked chicken, brie, spring onion, cranberry sauce
  • TUSCAN MED $23.95 LARGE $31.95
    • cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
  • -Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
  • -Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50
  • -Add Fried Chicken $4.50
  • Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
  • Atlas eggs on toasted ciabatta $8.90
  • -Mushrooms $3.50
  • -Red roast pork belly with pickled carrot on a baguette $16.50
  • Cookies $4
  • Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
  • Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
  • Parma ham, mushroom, watercress, parmesan $29
  • Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
  • Salami, capsicum, olives, leeks $28
  • Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
  • Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
  • Risotto, parma ham, parsnip cream, spinach (gf) $30
  • ONION RINGS $6.00
    • 12 pcs. & Dip
  • SALMON WAVE $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Salmon, Baby Spinach, Cream Cheese and Red Onions.
  • VEGGIE DELIGHT $9.50/$17.50/$23.50
    • Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
  • SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
  • PEPPERONI PIZZA $7.50/$15.50/$21.50
    • Mozzarella Cheese, Pepperoni.
  • VEGGIE MELODY $9.50/$17.50/$23.50
    • Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.
  • PRAWN TEMPURA $6.00
    • 6 pcs. & Dip
  • POTATO CHIPS & DIP $5.00
    • Cajun, Lemon Pepper or Chicken Salt.
  • Pommes rissolées $8.50
  • Savannah rib eye 250g $35.00
    • Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
  • Tiramisu $13.50
    • Light rum and raisin tiramisu (contains alcohol)
  • Cereal $5.00
    • Natural muesli, Light & Tasty, toasted muesli, Nutri-grain, Weet-bix, Coco Pops, Porridge with banana or Cornflakes, - All served with your choice of trim, full or soy milk
  • Pan cakes $12.00
    • Served with your choice of banana, maple syrup, berry compote, bacon or cream
  • Savannah beef fillet $38.00
    • Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables
  • Creme brulee $12.50
    • Classic vanilla creme brulee served with orange con-fit and French macaron
  • Eggs Benedict $18.00
    • Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
  • Black Rice Porridge $17.00
    • Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
  • Muesli $15.00
    • Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
  • Eichardt’s house-cured free-range bacon $6.00
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Fried alamari, baby rocket, aioli $17.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Tom Yum $16.00
    • noodle soup(beef, chicken, seafood)
  • Com Chien tom kimchi $17.00
  • Pho Vit $16.00
    • Duck rice noodle soup
  • Com Chien Tom $15.00
    • Prawn fried rice
  • Bo dau Giam $18.50
    • Beef with fresh coriander & tomatoes
  • Sup hai san $17.50
    • Seafood soup
  • Muc Chien gion $9.00
    • Deep fried squid
  • Ga Xao Cay $18.50
    • Spicy chicken/satay
  • Roasted Root Vegetables $8
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
  • Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
  • Poutine - Chunky Fries with Melted Cheese and Gravy $9
  • Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
  • Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
  • Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00
  • Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
  • Small $19.00
  • Large $30.00
  • Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33.00
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
  • Pizza Bread with Caramelised Onion & Blue Cheese $12.00
  • Chilli prawn & blue cod with lemon
  • Porky’s
    • Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
  • Shoe String Fries $7
  • Midwest Spicy Beef
    • Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
  • Caesar Salad $13.5
  • Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
  • Bali Chicken
    • Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
  • Smoked Salmon
    • Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
  • Old Smokey
    • Mushrooms, premium bacon, roast onions and our smoked tomato sauce
  • Capsicum hummus, crispy minced lamb $16.00
    • isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
  • Goats cheese palmiers $15.50
    • with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
  • Dessert cheese $16.50
    • falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
  • Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
  • Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
  • Housemade cake of the day. ask staff for selection $12.00
  • Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
  • Gibbston Valley Harvest Platter (for two) $59.50
    • farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
Madam Woo

Madam Woo

location

Address

Lower Ballarat Street, Lower Ballarat Street, Queenstown, Otago, 9348, New Zealand

phone

Phone

034429200

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Lower Ballarat Street, Lower Ballarat Street, Queenstown, Otago, 9348, New Zealand