Address
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
Maddens Ice Cream Parlour and Pizzeria in Waikato Menu
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PIZZAS- Pizzas $15 S/$20 L/GF LG $24
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The works
- ham, salami, bacon, mushrooms, olives & jalapenos
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Farmers choice
- - chicken, bacon, mushrooms topped with bbq or aioli sauch
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Surfs up
- ham, bacon & pineapple
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Chicken fiesta
- chicken, jalapenos, onions, salsa topped with avocado
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Green goddess
- olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto
Nearby Sample Menus
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Brocollini - almonds - anchovy crumbs $8
- Affogatto - espresso - ice cream - frangelico $13
- Bourbon ice cream & cola float $10
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Fromage blanc tortellini – date – pinenuts $17
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
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Teriyaki Chicken
- Udon
- Reguar Donburi & Miso Combo $14.00
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Curry Chicken $15.50
- Katsu Don
- Seafood Udon $11.50
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Prawn Tempura
- Udon
- Regular Donburi & Coke Combo $15.00
- Curry Chicken Udon $14.50
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Teriyaki Salmon $16.50
- Don
- •Sides
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
- Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
- •Soup
- Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
- Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
- Venison Meatballs With A Plum And Sage Sauce $13.50
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Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
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Curly fries / steak fries $10.00
- w/ sauce
- Bacon & eggs $8.90
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Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
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Eggs on toast $13.90
- poached / scrambled / fried
- Bacon / sausage / tomato / mushrooms $5.00
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Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
- Eggs benedict / salmon $18.90
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Duck rilette $14
- cherry and walnut relish and crostini [gfa]
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OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
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Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
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Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
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Fries $6
- shoes tring fries w garlic aioli [ g f ]
- Kapiti aged cheddar w fig and balsamic relish
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Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
- Over the moon triple cream brie w quince jelly
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Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
- Side salad $7.00
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Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
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Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
- Nuggets & Chips $7.50
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Sesame Chicken Wontons $9.90
- Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
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Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
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Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
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Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
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Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
- Fish bites with curly fries $10.90
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The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
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B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
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Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
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Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
- Sausage $4.00
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Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
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Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
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Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
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Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
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Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
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Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
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Charred broccoli (N) $8.00
- Almonds & mustard dressing
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
- Your choice of fresh meats or vege served with rice and topped with and combination of sauces
- Chocolate mousse $4.50
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Dolma meze $7.50
- Five dolmas served with cacik
- Cheese cake $4.50
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Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Humus dip $6.00
- Served with hummus and pita bread
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
- Gluten Free Bases available $3.00
- Try our house-made chilli samball $3.00
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
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Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
- Add Fries $4.00
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
- Add Fries $4.00
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
- Hand Cut Chips $7.00
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Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Three Scrambled Eggs with toast $10.30
- Soup of the Day $9.90
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
- Garlic Bread $4.90
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
- Crumbed Camembert with Plum Sauce $14.50
- Shrimp Cocktail $11.80
- Extras $4.00
- Toast & jam $4.00
- Creamy mushrooms on toast $12.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- French toast $14.50
- Muesli $0.00
- Breakfast omelet $9.00
- Eggs anyway $9.00
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Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
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Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
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Large 18" Meatball $ 31
- Thinly Sliced Meatball
- Sausage, Chicken, Meatball $ 6
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Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
- Cheese $ 4
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Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
- Pepperoni, Extra Cheese $ 5
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Kumara chips $7
- with tomato sauce
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
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Beer battered onion rings $6
- with sweet chilli sauce
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Homemade tartare, aioli or mayo $1
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Scoop of chips $5
- with tomato sauce
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Maddens Ice Cream Parlour and Pizzeria
Phone
078663088
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Fast Food , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
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