Address
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
Maddens Ice Cream Parlour and Pizzeria in Waikato Menu
Are you the owner? Manage this listing for free.
PIZZAS- Pizzas $15 S/$20 L/GF LG $24
-
The works
- ham, salami, bacon, mushrooms, olives & jalapenos
-
Farmers choice
- - chicken, bacon, mushrooms topped with bbq or aioli sauch
-
Surfs up
- ham, bacon & pineapple
-
Chicken fiesta
- chicken, jalapenos, onions, salsa topped with avocado
-
Green goddess
- olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto
Nearby Sample Menus
-
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
-
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
-
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
-
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
-
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
-
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
-
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
- Smoked salmon $7
-
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
-
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
-
Market fish
- Wa its taff to a dvise
- creamy garlic mash $7
-
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
-
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
- Over the moon triple cream brie w quince jelly
-
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
-
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
-
Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
-
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
-
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
- all main dishes are served with rice
-
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
-
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
-
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
-
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- Fig & Walnut Toast w' Ricotta and Honey $8.00
-
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
-
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
-
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
-
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
-
Bagels & Toasts
- Plain, Sesame or Parmesan
-
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
- Mushroom Sauce $3.00
- Eggs $1.50
- Chicken Schnitzel $12.00
- Fish Burger $12.00
- Roast of the day
- Sirloin Steak $12.00
- Beef Curry $19.00
- 12 years and under
-
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
-
Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
- Available with chicken salt or lemon pepper N/A
-
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
-
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
-
Hot & spicy $11 / $14
- Salami, beef, chillies, onions
-
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
-
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
-
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
-
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
- All Meals Served With Roast Vegetables
- Pasta of the day (ask our lovely staff) $17
-
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
- Mini battered hotdogs with curly fries $10.90
-
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
-
Eggs on Ciabatta $11.50
- Poached, fried or scrambled
- Bacon $4.00
- Tomato Sauce $2.00
-
Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
- Toast $2.00
- Scone $3.50
- Beef and Ale Pie $6.00
- Fresh Baked Cookie $3.00
- Soup of the day $8.00
- Homemade Stew $10.00
- Cheese Mouse trap $5.00
- Muffin $4.00
- Cold Pork Pie $6.00
-
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
-
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
-
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
- Mashed Kumara with Manuka Honey $8.00
- French Fries $10.00
-
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
-
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
-
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
-
Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
-
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
- Prime rump steak
-
Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
-
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
- 2 toast $3.00
- Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
- * Garlic, herb and rock salt
- Crumbed Camembert with Plum Sauce $14.50
- Shrimp Cocktail $11.80
-
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
-
Toasted Muesli $9.30
- with fruit & yoghurt
- Three Scrambled Eggs with toast $10.30
- Seafood Cocktail $12.80
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
-
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Plain Salmon OR Bacon Bagel $10.00
-
Pancakes $15.00
- berries ice cream maple syrup
- Pancakes $10.00
- Bacon Egg on Toast $10.00
-
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
-
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
-
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
-
BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
-
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
-
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
-
JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs
-
GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs
-
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
-
BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
- Butter chicken $ 3.30
- Bacon & egg aviche $4.00
- Hamburger $3.20
- Steak & curry $ 3.30
- Mince & Cheese $ 3.30
- Steak Steak & cheese $3.30
- Smoke fish $2.80
- Mince $ 3.30
Maddens Ice Cream Parlour and Pizzeria
Phone
078663088
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Fast Food , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
- Waikato Fast Food Menus
- Waikato Pizza Menus
- Waikato Region Fast Food Menus
- Waikato Region Pizza Menus