Address
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
Maddens Ice Cream Parlour and Pizzeria in Waikato Menu
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PIZZAS- Pizzas $15 S/$20 L/GF LG $24
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The works
- ham, salami, bacon, mushrooms, olives & jalapenos
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Farmers choice
- - chicken, bacon, mushrooms topped with bbq or aioli sauch
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Surfs up
- ham, bacon & pineapple
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Chicken fiesta
- chicken, jalapenos, onions, salsa topped with avocado
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Green goddess
- olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto
Nearby Sample Menus
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bruschetta of the day $14
- please see blackboard
- pancakes with banana and maple (V/v/d/G) $10
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warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
- sour cream $2
- hollandaise or aioli $2
- french toast (v) $10
- bacon $3
- -add bacon $19
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
- (GF): Gluten Free on request / (DF): Dairy Free on request
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
- Onion Rings $6
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
- -Chicken $22
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
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Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
- Selection of hand crafted breads $12.00
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Omelette $18
- Smoked Salmon, Cream Cheese
- Corn Chips, Sour cream, Guacamole $6.5
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Bacon + Eggs on Toast $9.5
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
- Smoked Salmon, Bacon, Sausage $4
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
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Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
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Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
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Vegetarian Big Breakfast $13.50
- Half portion available
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Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
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Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
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Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Prawns $3
- Stir fried Basil & Chilli $17
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Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
- Vegetable $2
- Pork $3
- Fish $3
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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C7 Masaman Curry $16.90
- Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
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R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
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M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
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A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
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M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
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A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
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B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
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M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- -Ice cream or sorbet, ask your server what flavour they are today $8
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Calamari, coriander and cashew pesto $14.50
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
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Additional sides $5.00
- Free range bacon
- Agora fried chicken $15.50
- Kumara fries $8.50
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Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
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Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
- CREAMY MUSHROOMS $6.00
- POACHED EGG $2.00
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WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
- Served with toast & a side of Kasandi
- BALSAMIC TOMATO $4.00
- COLD SMOKED SALMON $7.00
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
- or CREAMY MUSHROOMS $16.50
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Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
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Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
- Egg $2.00
- Aioli $2.00
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Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
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Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
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The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
- Bacon $4.00
- Mini mussel fritters $13
- -W chips $18
- -W chips $18
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House made corn chips $8
- w house made salsa & guacamole
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Grilled Rueben $13
- w house made chips & cornichons
- Mushroom bruschetta $11
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Chicken mole tacos $12
- w pinto beans
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
- Eggs Benedict With Wood Smoked Salmon $16.90
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Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
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French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Eggs on Toast $8.90
- Made however you choose
- HOT KUMARA “YUMMO”
- CHICKEN TENDERS AND FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- HOT POTATO FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- Chicken Drumstick $2.50
- Bacon & egg aviche $4.00
- Steak Steak & cheese $3.30
- Steak & onion $ 3.30
- Mince $ 3.30
- Bacon & egg $ 3.30
- Pork pastry $3.00
- Steak & pepper $ 3.30
Maddens Ice Cream Parlour and Pizzeria
Phone
078663088
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Fast Food , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
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