Address
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
Maddens Ice Cream Parlour and Pizzeria in Waikato Menu
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PIZZAS- Pizzas $15 S/$20 L/GF LG $24
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The works
- ham, salami, bacon, mushrooms, olives & jalapenos
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Farmers choice
- - chicken, bacon, mushrooms topped with bbq or aioli sauch
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Surfs up
- ham, bacon & pineapple
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Chicken fiesta
- chicken, jalapenos, onions, salsa topped with avocado
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Green goddess
- olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto
Nearby Sample Menus
- Onion Rings $6
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- Salmon $8
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Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
- 200g PORK ribs, BBQ sauce $15.00
- Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
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The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
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Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
- Green round beans, smoked butter and almonds GF $8.00
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Chicken liver pate $14.00
- redcurrant glaze, wholegrain
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Teriyaki Chicken
- Udon
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Teriyaki Chicken $14.50
- Don
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Teriyaki Tofu $14.50
- Don
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Curry Chicken $15.50
- Katsu Don
- Curry Chicken Udon $14.50
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Salmon $16.50
- Don
- Seafood Udon $11.50
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Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
- Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
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Fish of the Day Special n/a
- please ask staff
- Garlic bread $7.00
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
- Mussel fritters & curry mayonnaise $11.00
- Chocolate mousse, brandy basket & raspberry coulis $11.00
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Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
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Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
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Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
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Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
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Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- Fig & Walnut Toast w' Ricotta and Honey $8.00
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Counter / Cabinet Food
- - Smoked Salmon, Cream Cheese and Capers $12.00
- V9 Curries and Main Stir Fries $14.50
- V5 Vegetarian Soup (Tofu and Mushroom) $8
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Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
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C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
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M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
- V10 Nnct Me and Rice $14.50
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M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
- A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
- Jasmine Rice $2.50
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Mozzarella balls $10.00
- Served with garlic aioli
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Prawn twists $10.00
- Served with garlic aioli
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Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
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Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
- Eye Fillet
- ●Salads
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Traditional shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedges
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Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
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Seafood Basket $15.00
- Battered fish, crumbed mussels, squid rings, tempura prawns & chips
- Shrimp Cocktail
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Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
- ●Nigiri
- - Half $9.50
- -Seaweed Salad $10.00
- -Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
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-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
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-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
- Prawn Udon Noodle Soup $16.00
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Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
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Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
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Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
- Tomato Sauce $0.50
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Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
- Gluten Free Option $2.20
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Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
- Fries $7.00
- Cheesy Garlic and Rosemary Pizza Bread $8.00
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Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
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Clan Ribs $15 1/2 kilo / $26 kilo
- Pork spare ribs with finger licking BBQ sauce, served with fries
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
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Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
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Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
- O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
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VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
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LAMB SAAGWALA $17.50
- Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
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GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
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KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
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LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
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PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
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BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
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VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
- Rissoles $2.20
- Chicken $6.50
- Cheese & Onion $5.00
- Kumara Chips $3.50
- Bacon $1.50
- Mussel Fritter $4.00
- Crabtick $1.60
- Lamb $7.00
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Scoop of chips $5
- with tomato sauce
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Beer battered onion rings $6
- with sweet chilli sauce
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Kumara chips $7
- with tomato sauce
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
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Breakfast and French Pastries N/A
- Available daily from 9AM
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Maddens Ice Cream Parlour and Pizzeria
Phone
078663088
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Fast Food , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
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