Maddens Ice Cream Parlour and Pizzeria in Waikato Menu

PIZZAS PIZZAS
  • Pizzas $15 S/$20 L/GF LG $24
  • The works
    • ham, salami, bacon, mushrooms, olives & jalapenos
  • Farmers choice
    • - chicken, bacon, mushrooms topped with bbq or aioli sauch
  • Surfs up
    • ham, bacon & pineapple
  • Chicken fiesta
    • chicken, jalapenos, onions, salsa topped with avocado
  • Green goddess
    • olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto

Nearby Sample Menus

  • Eggs benedict / salmon $9.90
  • Bacon & eggs $8.90
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Curly fries / steak fries $10.00
    • w/ sauce
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Al brown swiss cheese / tomato $ 13.50
  • Prawn Cocktail $11.00
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Roast of the day
  • Peppercorn Sauce $2.00
  • Pork chops $19.00
  • Seafood Chowder $12.00
  • Seafood Chowder $15.00
  • Ham Steak $17.00
  • -house cured salmon $6
  • -avocado $3
  • Vik's burgers $20
    • Served w fries.
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • -add chicken $6
  • -Add Salmon $6
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Salmon $10
    • Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Gluten free $1.00
  • Spinach $3.00
  • Free range egg $2.00
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Ham $3.00
  • Add icecream & chocolate sauce $12.00
  • +Handmade conserves or marmalade $8.00
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Grilled Bacon Sandwich $15.90
    • Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
  • Eggs Benedict with Salmon $17.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Brad’s tip: Try with our house made chilli sambal!
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • -chicken $19
  • Théoden’s last wish
    • Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
  • -crispy moroccan chicken + mesclin + chilli aioli
  • Kids fish n chips $10.5
  • Curly fries $7
  • Hoagie hero $22
    • A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
  • White chocolate & strawberry cheesecake $11.5
    • W/ aged balsamic strawberries
  • Esto parpadelle (v) $21
    • Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Cheeky Chicken $5.00
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Very Vegemite $4.00
  • Brave Beef $5.00
  • Margarita R$17/L$20/F$25
  • All meal comes with rice/salad and dips
  • Lamb mussakka $21.90
  • Chickle chips $4.50
  • Vegetarian mixed burgers $10.00
  • Falafel burgers $10.00
  • Mixed vegetarian R$17/L$20/F$25
  • Mixed vegetarian kebab $13.00
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Ham Toasted Sandwich $4.00
  • Steak & Egg $4.90
  • Seasoned Wedges $5.20
  • Baked Beans on Toast $5.00
  • Vegetarian Burger $6.80
  • Chips $2.50
  • Sausage $1.80
  • Bacon Toasted sandwich $4.00
  • Fish Burger $11
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate
  • Scotch Fillet Steak $25
    • With your choice of garlic herb butter, pepper sauce or mushroom sauce
  • Cheese Burger $9
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Hawaiian Burger $10
  • Cheese & sour cream $12
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Onions, Olives $ 2
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Cheese $ 4
  • Mushroom, Capsicum, Tomato $ 4
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • Large 18" Sausage $ 31
    • Italian Style Sausage
Maddens Ice Cream Parlour and Pizzeria

Maddens Ice Cream Parlour and Pizzeria

location

Address

3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand

phone

Phone

078663088

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
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