Address
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
Maddens Ice Cream Parlour and Pizzeria in Waikato Menu
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PIZZAS- Pizzas $15 S/$20 L/GF LG $24
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The works
- ham, salami, bacon, mushrooms, olives & jalapenos
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Farmers choice
- - chicken, bacon, mushrooms topped with bbq or aioli sauch
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Surfs up
- ham, bacon & pineapple
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Chicken fiesta
- chicken, jalapenos, onions, salsa topped with avocado
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Green goddess
- olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto
Nearby Sample Menus
- Salmon burger $9.00
- Snapper $6.50
- Oysters $2.50
- Flounder (whole fish) $6.00
- Donuts $1.20
- Hapuka $6.00
- Dory $5.00
- Mr. Chips regular $3.00
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Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
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Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
- Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
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Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
- RasPberry and white chocolate Brulee and shortbread GF $12.00
- KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
- Barbecue street corn with sweet paprika butter GF $8.00
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Curry Chicken $15.50
- Katsu Don
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Teriyaki Chicken
- Udon
- Curry Chicken Udon $14.50
- Regular Donburi & Coke Combo $15.00
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Teriyaki Tofu $14.50
- Don
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Teriyaki Salmon $16.50
- Don
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Prawn Tempura
- Udon
- Reguar Donburi & Miso Combo $14.00
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Breads for two $14.5
- artisan bread served w house dips
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The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
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Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
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Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
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Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
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Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
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Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
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Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
- Panfried Fish $12.00
- Pork chops $19.00
- Sirloin Steak $12.00
- Crumbed Scallops $13.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- Beef Curry rice and naan $12.00
- Garlic Bread $7.00
- Seafood Chowder $15.00
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Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
- Shrimp Salad $18.00
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Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
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BLT $12.50
- on Toasted Bread
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Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
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Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
- Ham & Tomato Quiche $8.50
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Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
- -Unagi (Toasted Eel) $3.00 each
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Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
- ●Donburi
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Salad Udon $15.00
- Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
- -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
- -Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
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-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
- -Half $10.50
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- Soup of the day served with toast (and again... ask our lovely staff!) $12
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Soup of the day $12
- homemade by the chef packed with yummy stuff
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
- Workman's steaks Eye $36 / Scotch $34
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
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Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
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WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
- or COLD SMOKED SALMON $18.00
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FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
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CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
- GF Burger $ 10.00
- Choc or Jam Donut $ 4.50
- Lasagne $ 3.00
- Pineapple Fritter $ 2.00
- Hamburger $ 6.00
- Kumara $ 4.50
- Mussels $ 1.50
- Chillets $ 4.00
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
- French Fries $10.00
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
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Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
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French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
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Margherita $15.00
- Tomato base, mozzarella, oregano
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Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta
- * tomato and parmesan
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Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
- For the Perfect Ending
- Cookie Fix $2.00
- Cheeky Chicken $5.00
- Brownie $2.50
- The Family Feast $40.00
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Roast Lamb Pita(regular/petita) $11.50/ $9.50
- Ediballs $3 or $5 for two packs
- Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
- All burgers served w/chips N/A
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- Chips $6.00
- Mini Hot Dogs and Chips $9.00
- Fish Bites and Chips $9.00
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Maddens Ice Cream Parlour and Pizzeria
Phone
078663088
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Fast Food , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
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