Address
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
Maddens Ice Cream Parlour and Pizzeria in Waikato Menu
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PIZZAS- Pizzas $15 S/$20 L/GF LG $24
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The works
- ham, salami, bacon, mushrooms, olives & jalapenos
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Farmers choice
- - chicken, bacon, mushrooms topped with bbq or aioli sauch
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Surfs up
- ham, bacon & pineapple
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Chicken fiesta
- chicken, jalapenos, onions, salsa topped with avocado
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Green goddess
- olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto
Nearby Sample Menus
- Menu available when dining in bar area only
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
- Rustic fries with salt and pepper spice, aioli $8.00
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
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Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
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Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
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Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
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Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
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Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
- New potatoes drizzled with minted butter
- -smk chicken $2.80
- Marinated moroccan beef salad with baby spinach, crispy noodles, red onion & our mint yogurt sauce $17
- -fries large $8
- -fries small $6
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Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
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Kids hot choc
- With marshmallows & choc fish
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An egg on mckenzie toast
- 1x egg (poached) on lx toasted mckenzie white bread
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House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
- Fries with bacon salt $6.5
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Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
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Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
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Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
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Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
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Chicken Pâté $10
- With bread and onion jam
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Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
- -Seaweed Salad $10.00
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-Mix Sushi Set $15.00
- 4 pcs roll sushi, 4 pcs nigiri
- -Takoyaki (6pcs) $8.00
- ●Side Menu
- ●Donburi
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-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
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-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
- -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
- Dessert Available To All Guests With Clean Plates
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- Homemade hot porridge with cream and brown sugar $10
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Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
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Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- -Reg $5.50
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
- -with salmon $21.90
- Gluten free available on request, please ask when placing your order. Vegetarian options available
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
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B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
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·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
- -Large $7.90
- * Pan — Fried Fish of the Day
- *Venison Burger & Fries with Cranberry Sauce
- * Or
- *Vegetarian Burger & Fries & Salsa Sauce
- *Breakfast Bacon Eggs & Chips
- * All Meals served with Hot Vegetables & Roast Potatoes
- *BLT (Bacon, Lettuce, Tomato) & Fries
- $10.00 Specials
- Seasonal Vegetables $7.50
- Add Fries $4.00
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
- Potato Mash $6.50
- Add 6 Mussels $6.00
- Garlic focaccia $10.00
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
- Hawaiian $18.00
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Marinara $15.00
- (tomato base, oregano, garlic)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
- -French fries, salt and vinegar seasoning - $8
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
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Market Fish $38
- Explained by your wait staff
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-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
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Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
- Roast Lamb Salad (regular/petita) $11.90/ $9.90
- Ediballs $3 or $5 for two packs
- Cheeky Chicken $5.00
- Steak Pita(regular/petita) $11.50 / $9.50
- Pita Chips and Dip $3.90
- Chicken Crave Salad(regular/petita) $12.50/ $10.50
- Very Vegemite $4.00
- Breakfast Pita(regular/petita) $10.90 /$8.90
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
- Steak & egg $9.00
- Sausage $1.80
- Kiddie $4.50
- Oysters $2.00
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
- Chicken nuggets $0.80
- Fish sandwich $5.00
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Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
- Pepperoni, Extra Cheese $ 5
- Specialty or Chicken $ 6
- 1 Topping or Veggie $ 5
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Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
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Large 18" Meatball $ 31
- Thinly Sliced Meatball
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
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6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Maddens Ice Cream Parlour and Pizzeria
Phone
078663088
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Fast Food , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
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