Address
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
Maddens Ice Cream Parlour and Pizzeria in Waikato Menu
Are you the owner? Manage this listing for free.
PIZZAS- Pizzas $15 S/$20 L/GF LG $24
-
The works
- ham, salami, bacon, mushrooms, olives & jalapenos
-
Farmers choice
- - chicken, bacon, mushrooms topped with bbq or aioli sauch
-
Surfs up
- ham, bacon & pineapple
-
Chicken fiesta
- chicken, jalapenos, onions, salsa topped with avocado
-
Green goddess
- olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto
Nearby Sample Menus
- -Mac & cheese
-
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
- -Green peppercorn
-
Angus Eye Fillet $36.90
- Grass fed
- -Chophouse salad
-
Poached Eggs
- Toasted sourdough, hollandaise sauce
-
Hereford Prime Rump 400g $36.90
- Grass fed
- Sides $6.90
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
-
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
-
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
-
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
-
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
-
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
-
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
-
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
-
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
-
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
-
Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
-
Mushroom and parmesa narancini $14
- spiced plum sauce
-
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
-
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
-
Market fish
- Wa its taff to a dvise
-
Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
-
Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
-
Eggs any style $11
- w/ Volare sour dough
-
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
-
Margarita pizza
- Tomato pizza sauce + cheese
-
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
-
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
- ½ Avocado $4
-
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
-
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
-
M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
-
B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
-
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
-
Y1 Chicken Salad: Larb Gai $15
- Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
- Lamb or Duck $17.90
- V9 Curries and Main Stir Fries $14.50
-
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
- Soup as main $17
-
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
- Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
-
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
- Prawn Udon Noodle Soup $16.00
- -Edamame / Korokke (6pcs) $6.00
- Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
- -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
-
-Sashimi Avocado Salad $16.00
- Sashimi & avocado on fresh green salad with wasabi dressing
- ẃ garlic mash & vegetables $29.50
-
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
- Bacon $17.50
- Add mushrooms $3.50
-
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
-
Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
- Add Tomato or Hashbrown $3.00
-
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
-
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
- -Reg $5.50
-
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
- -Large $7.90
-
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
-
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
-
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
- Available from 8am - 2.00-3:00 pm daily
-
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
-
Mussel chowder (GFA)(DF) $12.00
- Served with toast
-
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
-
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
-
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
-
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
- Chicken, red onion and mushroom $20.00
-
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
- Fish $2.80
- Cheese and bacon $2.50
- Fish burger $5.50
- Egg burger $4.00
- Chicken fried fried rice $12.00
- Bacon $3.50
- Carton of chicken muggets *8 $3.50
- Curry roll $2.00
-
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
- Seasonal vegetables of the day $7.00
-
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
-
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- Looking for an extra kick on your pizza
-
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
-
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
-
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
-
Kumara Fries $10.00
- With aioli
-
Nachos $14.00
- Chilli beans, tomato, onion and cheese
-
Fries $7.00
- With tomato sauce
-
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
-
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
-
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
- Cheese $7.50
- Crab stick $1.70
- Fish $8.50
- Scallops $2.00
- Kiddie $4.50
-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- Potato fritter $1.40
- Chicken nuggets $0.80
-
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
-
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
-
Large 18" Meatball $ 31
- Thinly Sliced Meatball
-
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
- Onions, Olives $ 2
-
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
- Mushroom, Capsicum, Tomato $ 4
-
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Maddens Ice Cream Parlour and Pizzeria
Phone
078663088
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Fast Food , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
- Waikato Fast Food Menus
- Waikato Pizza Menus
- Waikato Region Fast Food Menus
- Waikato Region Pizza Menus