Address
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
Maddens Ice Cream Parlour and Pizzeria in Waikato Menu
Are you the owner? Manage this listing for free.
PIZZAS- Pizzas $15 S/$20 L/GF LG $24
-
The works
- ham, salami, bacon, mushrooms, olives & jalapenos
-
Farmers choice
- - chicken, bacon, mushrooms topped with bbq or aioli sauch
-
Surfs up
- ham, bacon & pineapple
-
Chicken fiesta
- chicken, jalapenos, onions, salsa topped with avocado
-
Green goddess
- olives, mushrooms, onions, spinach, sun dried tomatoes topped with pesto
Nearby Sample Menus
- -Roast garlic
-
Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
- -Mushroom glaze
- -Salt & pepper squid (6)
- -Garlic prawns (5)
-
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
-
Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
- -Beef glaze
- Chicken Reg $9.50 Large $11.00
- Moussakka N A
- Lamb Reg $11.50 Large $16.00
- Veg Zucchini Reg $9.00 Large $10.50
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Veg Zucchini Reg $10.00 Large $14.00
- Lamb Reg $9.50 Large $11.00
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
-
● Baked Beans and Bacon Stack $9.00
- With an egg
-
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
- Sausage in a Roll with Cheese and Fried Onion $5.00
- Hamburger and Fries $10.00
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
-
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
-
Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
-
BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
-
Skinny breaky $14.80
- 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
- Pasta or cous cous of the day
- Smk chicken $4.50
- We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
- -ham $1.50
-
Seasonal fruit
- please our friendly staff
- Accompanied with complementary salad/coleslaw & plum sauce
- -onion $1
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Blanched edamame beans, crushed sea salt $6
- -Two Choices $25
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Sides
-
Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
-
Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
-
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
-
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
-
Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
-
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
-
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
-
Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
- Menu extras $5.00
- -Roast kumara chunks
- Mushroom, feta, black olive with salsa & cream cheese $20.00
- Chicken, red onion and mushroom $20.00
- -With homemade baked beans $16.00
- -Add a slice of bacon $20.00
- -Add bacon $5.00
- Garlic bread $6
-
French toast w banana, $15
- maple syrup & crème fraiche
- White wine, garlic, parmesan & bacon $24
- Vegetarian lasagne w a green salad $17
- Fish n chips $14
-
Thai green curry $24
- w coconut cream & lime
- Mince & eggs w toast $14
-
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
-
Mushroom and Cheese Large $7.90
- Tomato sauce, mushroom, mozzarella
-
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
-
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
- Cheese Cake $4.00
- Classic Cheese $5.00
-
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
-
Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
- Garlic Bread $4.00
-
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
- ●Lamb
-
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
-
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
- Cheese naan $4.00
-
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
-
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
-
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
- American Style Pancakes
- "Old School” Lambs Fry & Bacon $16.00
- Bacon & Eggs Classic $16.50
- Sausage & Fries $9.50
-
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
-
Chinese Chicken Salad $17.00
- A great blend of Asian style
- Seafood Chowder & Toast $18.50
- Bowl of Fries $7.00
-
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
- -Seasonal greens with herb butter $8
-
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
-
Market Fish $37
- Explained by your wait staff
-
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-
Market Fish $38
- Explained by your wait staff
-
Nachos $14.00
- Chilli beans, tomato, onion and cheese
-
Fries $7.00
- With tomato sauce
-
Pancakes $14.00
- Caramelized bananas and cream
-
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
-
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
-
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
-
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
-
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
- Crab stick $1.70
-
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
- Pineapple fritter $1.20
- Fresh fish of the day $4.50
- Kiddie $4.50
- Steak & egg $9.00
- Cheese $7.50
- Hot dog $3.00
- FRUCOR DRINKS RANGE
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Maddens Ice Cream Parlour and Pizzeria
Phone
078663088
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Fast Food , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Lunch , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
3 Grange Road, Shop 3, Hahei, Waikato, 3591, New Zealand
- Waikato Fast Food Menus
- Waikato Pizza Menus
- Waikato Region Fast Food Menus
- Waikato Region Pizza Menus