Maddison's Restaurant in Canterbury Menu

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Continental breakfast, including Maddison’s raw breakfast $22.00
- (The Good Food Project) A selection of toast, croissants, pastries with spreads and preserves, fresh whole and cut fruit, cereal, artisan meats and salmon, local cheeses, Dilmah loose leaf tea, fairtrade filter coffee and fresh fruit juice. Also a selection of activated nuts and seeds, coconut yoghurt, house made raw granola, raw juices, mini compotes and raw nut milk (Gluten free options available)
Full breakfast $30.00
- One selection from our a la carte offering and your choice from the continental breakfast, including Maddison’s raw breakfast
Express breakfast $10.00
- Our express breakfast includes an fair-trade organic coffee from the espresso machine to your liking, or loose leaf Dilmah tea, with either 2 pieces of toast and honey or jam –or- 3 mini pastries to go
Champagne breakfast for two $75.00
- Half a bottle of methode traditionelle, continental breakfast including Maddison’s raw breakfast, and an a la carte item each

Eggs on toast $12.00
- Two eggs cooked your way with artisan toast
Maddison’s chorizo and Eggs $18.00
- House-made chorizo with egg and potato scramble, fresh tomato salsa and a flour tortilla
Maddison’s farmer’s breakfast $22.00
- House-made pork and fennel sausage, bacon, hash brown, roasted portobello mushrooms and two eggs cooked your way
Porridge with peaches $16.00
- Poached black boy peaches, toasted oat crumble, cold cream and organic porridge
Eggs benedict $21.00
- Free range eggs, muffin and house-made hollandaise with a choice of leg ham or house smoked salmon or seasonal greens
Chive scrambled eggs with radish and cured salmon $19.00
- Local radish, scrambled egg and house-cured Akaroa salmon
Breakfast ramen $16.00
- Local kale, noodles and slow cooked (62 degree) egg
Buckwheat pancake $18.00
- Warm apple compote on a freshly made buckwheat pancake, with house-made vanilla yogurt

Warm Marinated Olives $9.00
Eggplant $12.00
- Miso roasted eggplant with sesame and baby red kale
Duck and Pork Terrine $18.00
- With fennel, cornichons and toast
Steak Tartare $17.00
- With smoked clam and kale
Radish $9.00
- Roasted, pickled and raw, served with Gascony butter
Cloudy Bay Clams $30.00
- With chorizo, tomato and garlic bread
Roasted Cauliflower $26.00
- With coconut, pickled chilli and quinoa
Confit Pork Belly $28.00
- With crackling and apple

Caramelised Pineapple Pudding $13.00
- With mango puree and sesame crisp
Dark Chocolate Mousse $13.00
- With coconut sorbet, raspberry puree and textured chocolate
Premium New Zealand Cheese $16.00
- One Premium New Zealand Cheese served with assorted crackers, breads and fruits
Premium New Zealand Cheeses $22.00
- Enjoy two premium New Zealand cheeses served with assorted crackers, breads and fruits

Warm Marinated Olives $9.00
Eggplant $12.00
- Miso roasted with sesame and baby red kale
Duck and Pork Terrine $18.00
- With fennel, cornichons and toast
Steak Tartare $17.00
- With smoked clam and kale
Raddish $9.00
- Roasted, pickled and raw served with Gascony butter

Cloudy Bay Clams $30.00
- With chorizo, tomato and garlic bread
Roast Lamb for Two $40.00
- With asparagus, pickled carrots and salad
Roast Lamb for Four $75.00
- With asparagus, pickled carrots and salad
Roast Cauliflower $26.00
- With coconut, pickled chilli and quinoa
Dry Aged Sirloin $30.00
- With onions and sauce
Confit Pork Belly $28.00
- With crackling and apple

Garden salad with creamy sesame dressing $9.00
Hand cut chips with smoked chilli mayonnaise $9.00

Caramelised Pineapple Pudding $13.00
- with mango puree and sesame crisp
Dark Chocolate Mousse $13.00
- with coconut sorbet, raspberry puree and textured chocolate
Premium New Zealand Cheese $16.00
- Select one cheese, served with assorted breads, crackers and fruits
Premium New Zealand Cheeses $22.00
- Select two cheeses, served with assorted breads, crackers and fruits

Nearby Sample Menus

MINT CHUTNEY $3.50
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
MIXED VEGETABLES
RAITA $4.00
JEERA ALLO $8.00
- Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
LAMB POSHT $10.50
- Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
CHICKEN TIKA $15.00
- Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion

Pepper Spiced Calamari $14.00
- With chipotle lime mayonnaise.
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Margarita $19.00
- Basil, mozzarella cheese
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Prawns $15.00
- Sauteed in garlic butter and chorizo with toast.
Cheerios & Chips $12.00
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.

Pita bread $2.50
Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
French fries $8.90
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce

FRIED EGG $1.50
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
PRAWN SALAD $19.50
- succulent fresh prawns fried in butter and our own mildly spiced sauce, served on a fresh garden salad
FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms

-Lamb single $9.00 / double $11.00
-Chicken & Lamb $11.00
-Lamb & Falafel $11.00
Chicken $5.50
-Beef & Falafel $11.00
Vegetarian
Lamb $5.00
-Chicken & Lamb $11.00

poached egg $1.50
The Classic $9
- Eggs on toast with grilled tomato
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
upgrade to large coffee $1
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream

-Add avocado and bacon $14.40
-Large $8.00
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
Bacon $2.00
-Small $4.00

Basket of Wedges $8.00
- Served with sour cream
Sausage Rolls $3.50
- Ham, Cheese & Tomato
- Ham, Cheese & Onion
- Ham & Cheese
Pies $4.00
- Steak, Mince & Cheese
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Toasted Sandwiches $4.00

Green Curry (Gang Kiew Warn)
Prawns $13.00
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Chicken, Pork, OR beef $10.00
Sweet and Sour (Pad Preow Whan)
Sukiyaki (Single serve) $12.00
- (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
Rard Naa
- (Stir Fried rice noodle with creamy soup)

Chilli- Con- Carne N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Creamed Corn N/A
BBQ N/A
The Works $10.50
Mexican $9.00
Chilli Beans N/A
Smoked Chicken N/A

Mince Naan $4.90
- Naan bread stuffed with spicy lamb mince
Mochacino $4.90
Raita $2.90
Mixed Vegetable Bhaja $8.40
- Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
Combo deal (Premium) $16.40 / each
- Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
Daal Aloo $12.90
- A combination of spiced potato & Yellow lentils serve together to give you a unique & healthy taste.
Orange Juice $3.90
Bhuna Khichury $25.90
- Bangladesh favourite rice dish cooked with lentils, special blend of Nobanno spices, dried fruits, cashew nuts and served with a portion of specially cooked lamb dish

Vegetarian Platter for 2 $17.00
- Selection of Vegetable Samosas, Onion Bhajis, Vegetable Pakoras and Paneer Tikka 2pcs each
Tandoori Chicken (Half/Full) $14.50/$21.00
- Whole chicken marinated in Tandoori masala overnight skewered and cooked in Tandoor
Non Vegetarian Mixed platter for 2 $20.00
- A very special selection of haryali chicken, Chicken tikka, Afghani Kebab and Lamb seekh kebab, 2 pcs each served with mint and tamarind chutney
Paneer Tikka (4 pcs) $14.00
- Dices of homemade Cottage cheese, Onion and capsicum marinated, skewered and roasted In Tandoor, Served with mint chutney
Or Prawn $19.00
Chicken/Lamb Kadhal $17.00
- Boneless chicken/lamb or prawn tempered with cumin and coriander seeds in thick gravy With Capsicum and onions
Afghani Kebab $14.50
- Lean pieces of chicken marinated in a smooth spiced marinated ,with touch of cream, cashew nut paste and coriander skewered and cooked In Tandoor
Malai Kofta $15.50
- Grated cottage cheese and potato dumplings stuffed with cashew nut and raisins, simmered in a almond based gravy

Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
Garlic and cheese bread $7.50
Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
Mushrooms $2.00
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast

Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
Totally Whipped (Mousse) $6.00
- Double Chocolate & Boysenberry or Double Mango & Coconut
Billy Beef & Béarnaise $13.50
- beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
Big Bag of Chips & Gravy $5.50
Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
Onion rings & aioli $5.50
Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.