Maddison's Restaurant in Canterbury Menu

Are you the owner? Manage this listing for free.

Continental breakfast, including Maddison’s raw breakfast $22.00
- (The Good Food Project) A selection of toast, croissants, pastries with spreads and preserves, fresh whole and cut fruit, cereal, artisan meats and salmon, local cheeses, Dilmah loose leaf tea, fairtrade filter coffee and fresh fruit juice. Also a selection of activated nuts and seeds, coconut yoghurt, house made raw granola, raw juices, mini compotes and raw nut milk (Gluten free options available)
Full breakfast $30.00
- One selection from our a la carte offering and your choice from the continental breakfast, including Maddison’s raw breakfast
Express breakfast $10.00
- Our express breakfast includes an fair-trade organic coffee from the espresso machine to your liking, or loose leaf Dilmah tea, with either 2 pieces of toast and honey or jam –or- 3 mini pastries to go
Champagne breakfast for two $75.00
- Half a bottle of methode traditionelle, continental breakfast including Maddison’s raw breakfast, and an a la carte item each

Eggs on toast $12.00
- Two eggs cooked your way with artisan toast
Maddison’s chorizo and Eggs $18.00
- House-made chorizo with egg and potato scramble, fresh tomato salsa and a flour tortilla
Maddison’s farmer’s breakfast $22.00
- House-made pork and fennel sausage, bacon, hash brown, roasted portobello mushrooms and two eggs cooked your way
Porridge with peaches $16.00
- Poached black boy peaches, toasted oat crumble, cold cream and organic porridge
Eggs benedict $21.00
- Free range eggs, muffin and house-made hollandaise with a choice of leg ham or house smoked salmon or seasonal greens
Chive scrambled eggs with radish and cured salmon $19.00
- Local radish, scrambled egg and house-cured Akaroa salmon
Breakfast ramen $16.00
- Local kale, noodles and slow cooked (62 degree) egg
Buckwheat pancake $18.00
- Warm apple compote on a freshly made buckwheat pancake, with house-made vanilla yogurt

Warm Marinated Olives $9.00
Eggplant $12.00
- Miso roasted eggplant with sesame and baby red kale
Duck and Pork Terrine $18.00
- With fennel, cornichons and toast
Steak Tartare $17.00
- With smoked clam and kale
Radish $9.00
- Roasted, pickled and raw, served with Gascony butter
Cloudy Bay Clams $30.00
- With chorizo, tomato and garlic bread
Roasted Cauliflower $26.00
- With coconut, pickled chilli and quinoa
Confit Pork Belly $28.00
- With crackling and apple

Caramelised Pineapple Pudding $13.00
- With mango puree and sesame crisp
Dark Chocolate Mousse $13.00
- With coconut sorbet, raspberry puree and textured chocolate
Premium New Zealand Cheese $16.00
- One Premium New Zealand Cheese served with assorted crackers, breads and fruits
Premium New Zealand Cheeses $22.00
- Enjoy two premium New Zealand cheeses served with assorted crackers, breads and fruits

Warm Marinated Olives $9.00
Eggplant $12.00
- Miso roasted with sesame and baby red kale
Duck and Pork Terrine $18.00
- With fennel, cornichons and toast
Steak Tartare $17.00
- With smoked clam and kale
Raddish $9.00
- Roasted, pickled and raw served with Gascony butter

Cloudy Bay Clams $30.00
- With chorizo, tomato and garlic bread
Roast Lamb for Two $40.00
- With asparagus, pickled carrots and salad
Roast Lamb for Four $75.00
- With asparagus, pickled carrots and salad
Roast Cauliflower $26.00
- With coconut, pickled chilli and quinoa
Dry Aged Sirloin $30.00
- With onions and sauce
Confit Pork Belly $28.00
- With crackling and apple

Garden salad with creamy sesame dressing $9.00
Hand cut chips with smoked chilli mayonnaise $9.00

Caramelised Pineapple Pudding $13.00
- with mango puree and sesame crisp
Dark Chocolate Mousse $13.00
- with coconut sorbet, raspberry puree and textured chocolate
Premium New Zealand Cheese $16.00
- Select one cheese, served with assorted breads, crackers and fruits
Premium New Zealand Cheeses $22.00
- Select two cheeses, served with assorted breads, crackers and fruits

Nearby Sample Menus

Sweet and chill roast pork $13.00
Giant (biggest) $7.00
Vegetarian egg foo young / Mixed vegetables $9.50
Beef tomato on fried rice $13.00
Onion rings $4.20/ 1/2dozen
Fried rice / Fried noodles $5.50
Chicken pattie $3.80
Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00

Coffee Liquer & Brandy Snap $11.00
Seasonal Soup with bread gf avail $12.50
Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
Fried Camembert $13.50
- Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
Tap Burger $21.50
- Homemade Beef Burger or Crispy Coated Chicked
Seafood Basket $15.50
- Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
Carlic Bread $6.00
Akaroa Salmon Fillet gf $32.50
- Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes

Kerala Prawn Malabari $18
- Prawns cooked with creamy coconut gravy and finished with herbs and spices
Raita $3
- Yoghurt mixed with fresh seasonal vegetables
Plain Yoghurt $2
Fresh Lemon/ Lime Juice $4
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
Mysore Masala Dosa $13
- Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices

Fish $2.40
Donut $2.00
MUSHROOM $4.00
SATAY MEALS $11.00
Hot Dog $2.40
PRAWN CURRY ON RICE $12.00
HAWAIIAN $5.00
Mussels dozen $9.00

Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Cheese Burger $4.50
Crinkle Cut Chips $2.50
Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
Our Regular Fish Hoki $2.70
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50

B.B.Q Pork Fried Noodles/HoFun/Rice Noodle $11.00
Seafood Fried Noodles/HoFun/Rice Noodles $13.00
Beef with Cashew Nuts $18.00/$34.00
Black Pepper Steak in Sizzling Plate $18.00/$34.00
Steamed Rice $2.00bowl/$6.00 bowl
Stir Fried Beef with Vegetable $16.00/$30.00
Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00

Duck Fat Boulanger Potato $7
Prime Canterbury Beef $43.5
- Ribeye 350g
French Fries, ketchup, aioli $9/$15
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries

Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese
Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
Mango Chicken $19.00
- Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Plain Naan $3.00
- Authentic indian soft bread made from refined flour cooked in tandoor.
Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.

Steak Salad $11.9 Reg / $9.9 Petita
Happy Ham $5.00
Steak Pita $11.5 Reg / $9.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Cookie Fix $2.00
Brave Beef $5.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Custom Mix $10.00 per head

Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Crispy fried chicken strip $8.00
- with chilli sauce
Extra rice $2.50
Tom yum soup with chicken/prawn $9.00/$11.00
Fried Chicken Wings $9.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Chicken satay on rice $13.00
- with side vegetables
Kari Ayam Indonesian chicken curry $13.00
- with potato

Dessert of the Day $12.50
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Deep Fried Squid $13.00
- tempura style with wasabi mayo
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Miso Soup $2.50

Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
Steak Sandwich $24.5
- Seared steak layered with mayonnaise, onion marmalade, garlic toasted Hislops bread, salad greens and potato wedges
Agria Potato Wedges $15.5
- bacon and grilled cheese with sour cream
Vegan Energy Salad $20
- feta replaced with falafel
Kimchi $4
Energy Salad of the Day $17
- Warm turmeric roasted veges on seasonal greens, topped with feta and toasted sunflower and pumpkin seeds with a date and lemon dressing
Falafel $4
Hashbrowns $4

Sausage, mash & veges $10.50
Southern Fried Spiced Chicken $21.00
- with a cajun aioli served with salad and fries
Burgers $17.50
- Beef, Chicken or Fish with fries
Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
Chicken Nuggets & fries $9.50
Pizza $19.00
- Hawiian / Chicken & Cranberry / BBQ Meatlovers
West Coast Whitebait Fritters $32.50
- served with chips & salad
Curry of the Day $22.50
- see our blackboard for details

Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
White chocolate and raspberry truffle $2.50
200 gms Canterbury Angus grass fed fillet $36.00
Trust the kitchen vegetarian $20.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00

Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.