Maddison's Restaurant in Canterbury Menu

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Continental breakfast, including Maddison’s raw breakfast $22.00
- (The Good Food Project) A selection of toast, croissants, pastries with spreads and preserves, fresh whole and cut fruit, cereal, artisan meats and salmon, local cheeses, Dilmah loose leaf tea, fairtrade filter coffee and fresh fruit juice. Also a selection of activated nuts and seeds, coconut yoghurt, house made raw granola, raw juices, mini compotes and raw nut milk (Gluten free options available)
Full breakfast $30.00
- One selection from our a la carte offering and your choice from the continental breakfast, including Maddison’s raw breakfast
Express breakfast $10.00
- Our express breakfast includes an fair-trade organic coffee from the espresso machine to your liking, or loose leaf Dilmah tea, with either 2 pieces of toast and honey or jam –or- 3 mini pastries to go
Champagne breakfast for two $75.00
- Half a bottle of methode traditionelle, continental breakfast including Maddison’s raw breakfast, and an a la carte item each

Eggs on toast $12.00
- Two eggs cooked your way with artisan toast
Maddison’s chorizo and Eggs $18.00
- House-made chorizo with egg and potato scramble, fresh tomato salsa and a flour tortilla
Maddison’s farmer’s breakfast $22.00
- House-made pork and fennel sausage, bacon, hash brown, roasted portobello mushrooms and two eggs cooked your way
Porridge with peaches $16.00
- Poached black boy peaches, toasted oat crumble, cold cream and organic porridge
Eggs benedict $21.00
- Free range eggs, muffin and house-made hollandaise with a choice of leg ham or house smoked salmon or seasonal greens
Chive scrambled eggs with radish and cured salmon $19.00
- Local radish, scrambled egg and house-cured Akaroa salmon
Breakfast ramen $16.00
- Local kale, noodles and slow cooked (62 degree) egg
Buckwheat pancake $18.00
- Warm apple compote on a freshly made buckwheat pancake, with house-made vanilla yogurt

Warm Marinated Olives $9.00
Eggplant $12.00
- Miso roasted eggplant with sesame and baby red kale
Duck and Pork Terrine $18.00
- With fennel, cornichons and toast
Steak Tartare $17.00
- With smoked clam and kale
Radish $9.00
- Roasted, pickled and raw, served with Gascony butter
Cloudy Bay Clams $30.00
- With chorizo, tomato and garlic bread
Roasted Cauliflower $26.00
- With coconut, pickled chilli and quinoa
Confit Pork Belly $28.00
- With crackling and apple

Caramelised Pineapple Pudding $13.00
- With mango puree and sesame crisp
Dark Chocolate Mousse $13.00
- With coconut sorbet, raspberry puree and textured chocolate
Premium New Zealand Cheese $16.00
- One Premium New Zealand Cheese served with assorted crackers, breads and fruits
Premium New Zealand Cheeses $22.00
- Enjoy two premium New Zealand cheeses served with assorted crackers, breads and fruits

Warm Marinated Olives $9.00
Eggplant $12.00
- Miso roasted with sesame and baby red kale
Duck and Pork Terrine $18.00
- With fennel, cornichons and toast
Steak Tartare $17.00
- With smoked clam and kale
Raddish $9.00
- Roasted, pickled and raw served with Gascony butter

Cloudy Bay Clams $30.00
- With chorizo, tomato and garlic bread
Roast Lamb for Two $40.00
- With asparagus, pickled carrots and salad
Roast Lamb for Four $75.00
- With asparagus, pickled carrots and salad
Roast Cauliflower $26.00
- With coconut, pickled chilli and quinoa
Dry Aged Sirloin $30.00
- With onions and sauce
Confit Pork Belly $28.00
- With crackling and apple

Garden salad with creamy sesame dressing $9.00
Hand cut chips with smoked chilli mayonnaise $9.00

Caramelised Pineapple Pudding $13.00
- with mango puree and sesame crisp
Dark Chocolate Mousse $13.00
- with coconut sorbet, raspberry puree and textured chocolate
Premium New Zealand Cheese $16.00
- Select one cheese, served with assorted breads, crackers and fruits
Premium New Zealand Cheeses $22.00
- Select two cheeses, served with assorted breads, crackers and fruits

Nearby Sample Menus

Chicken & Cashew Nuts $12.80
Prawn Foo Young $11.50
Hot Dogs $2.20
Sweet & Sour Wonton (1 doz ) $11.50
Lemon Chicken $12.80
Waimairi Chow Mein Special $12.50
Chicken Satay $12.50
Shredded Chicken (veg) on Fried Rice $14.50

Thai Beef $18.50
- Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cheery tomatoes
EXTRA PIZZA TOPPINGS $2
Fresh Garlic Bread $8.50
Small $17.50 Medium $27.00 Large $33.00
CHICKEN CHILLI SHRIMP
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
ITALIAN
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
Winnie’s Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie’s herbs and spices and served with aioli
SALMON CAPER
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese

Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
-Pork / chicken / beef. $18.00
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
-With king prawns or mixed seafood $20.00
-Pork / chicken / beef. $18.00
21.Phud Mee-Lueng
- Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts

Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
Beer battered market fish & chips $25
- With coasters house salad.
Flamed garlic and peri peri prawns (GF) $16
Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
Beef fillet – 250 gm $40
Mini hot dogs $12.50
- Served with fries
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta

PEPPERCORN $4.00
CHICKEN BACON BURGER $15.50
- fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
- 5 PIECES $18.50
THE ORIGINAL BLT PANINI $16.50
- crisp bacon, ripe tomato, lettuce and mayo
CHICKEN TENDERS $6.50
BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
CHOCOLATE BROWNIE $9.00
- Rich chocolate brownie served warm ice cream, fresh cream and chocolate sauce

Jagz Fried Chicken 29
- our famous fragrant spiced chicken thighs with spring onion and herb potato salad, summer slaw, finished with sweetcorn and chilli salsa
Margarita Pizza 20
- double cheese and basil on an Italian tomato base
Toffee Apple Oat Crumble 12.90
- served with crème anglaise and boysenberry ice cream
Greg’s Spiced Nuts 8.90
- Brazil, cashews and peanuts, lightly spiced and roasted
Chocolate and Coconut Delice 12.90
- Served with chocolate soil, chocolate sauce and coconut coated double chocolate ice cream
Fries with Aioli
Seafood Chowder 18.90 large 22.90
- Jagz own recipe with premium seafood in a thick creamy soup served with crunchy garlic toast
Minted Peas with Bacon

Vegetarian Roll $2.80
Steak Pattie $2.50
Cheese $4.00
Thorrington Chow Mein $12.00
Fried Wontons 1/2 doz $4.50
Prawn & Cashewnuts $13.00
Hot Dog $2.20
Steak Chow Mein $9.50

Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Bacon $3.50
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad

Steak and Mushroom
Mince Pies
Chicken and Cranberry
Butter Chicken
Steak and Sweet
Chicken, Corn & Plum Sauce Quiche
Steak Pies
Mince Savouries

Mixed Platter $20
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Tawa: Paneer/Lamb/Chicken/Beef $21
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
Chicken Tikka Masala $19
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Garlic Naan $4
- Naan with stuffing of garlic.
Dhal Tadka (Veg) $17
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Methi Chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Gulab Jamun (2Pcs) With Ice Cream $4
Lamb Tikka Masala $19
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.

Takoyaki $9.00
- Octopus Ball (6pcs)
Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
NZ Premium Eye Fillet $35.00
Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado

Smoked chicked salad $18.00
- Fresh manuka chicken slivers, tossed with crisp mediterranean garden salad, french dressing and pesto bruschetta
Spicy chicken filo $16.50
- Marinated chicken pieces in spring onions, garlic, jalapeno chilli, cumin, coriander, yoghurt and lemon, drizzled with a lime yoghurt dressing. Served with a garden salad
Fries $6.00 / $9.00
- served with aioli or tomato sauce (Small / Large)
Salt and pepper calamari n/a
- Calamari lightly fried in a salt and pepper batter served with sweet chilli and lemongrass dipping sauce
Smokey burger $18.00
- Enjoy a BBQ taste with this creation, a delicious beef patty teamed with lettuce, tomato, bacon and fries
Fish & Chips $24.50
- beer battered fresh fish served with hot fries, garden salad and tartare sauce
Smoked salmon bites $19.50
- With mixed salad drizzled with a lemon- yoghurt-mayo and toasted pesto bruschetta
Mussels $25.00
- Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread