Maki Mono in 129 Riccarton Road Menu

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Maki Mono in Christchurch has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from A Pocket Full of Spices. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. The Running Bull includes a wide range like Garlic Loaf or Bread And Dips. Thai Vegetarian Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers Curry Night and Gulab jamun.

Nearby Sample Menus

Pulled pork, fire grilled pineapple, charred spring onion crema $8
Braised beef rib barbacoa, slaw $26
Spiced cashews & peanuts $5
Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Fire grilled chorizo torta (3), peppers and garlic $16
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Fire grilled flank steak, tomato, peppers, black olive salsa $8

Sirloin 300g $33
Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
Cauliflower, Vadouvan, Curry Leaves, Almonds $13
Rib Eye 200g $58
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Rump 350g $48
Duck Fat Potatoes, Mushroom, Rosemary Salt $8

KUMARA CRISPS $ 2.50
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
SALMON $2.80
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice

2 fish 2 hot dogs
Donuts $2.30
6 mini donuts $3.50
2 meat patties
2 scoops of chips
2 crab sticks
Crab sticks $2.20
Sole fillet $5.50

Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Prawn, Fish or Cuttle Fish $4.00
Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Vegetables, Cashew Nut or Peanut $2.00
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Vegetarian Green Curry $16.50
- Fresh seasonal vegetables with green curry soup

We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)

Lamb Shahjahan Curry (Med) $14.90
Garlic Naan $3.50
Fish Tikka Masala (Med) $13.90
Chicken palak (Med) $13.90
Butter Chicken (Med) $13.90
Raita $2.90
Navratan Korma (Mild) $12.50
Kadhai lamb (Hot) $13.90

Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Tiramisu $13
- with chocolate soil
Bagel $15
- with bacon, fried egg & tomato relish
Pasta $15
- with bacon and cheese

BBQ Mango Chicken
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
Hawaiian
- Mozzarella,Pizza Sauce, Ham, Pineapple, Bacon & Herbs
Onion Rings $4.00
BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
Tandoori Delight
- Mozzarella, Caramelized Onion, Mushroom, Capsicum, Tandoori Chicken/Paneer, Chunky Sauce
Coppell Street
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
Tikka Masala
- Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce

Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
Special Liqueur Coffee $10.50
- Made with double strength coffee and thickened cream.
Frangelico Affogato $10.00
- Vanilla ice cream, Frangelico liqueur, espresso coffee.
Italian $22.50 / $32.50
- Tomatoes, garlic with fresh basil - a fantastic pizza.
Short Black $3.00
Lamb Salad $13.50
- Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.
Vienna $3.50

Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Havoc Bacon (Nitrate free) $6.5
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Add poahed egg $ 2.50
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Kumara hash $6.5
Mushroom $4 50
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup

*Ask about our special of the day for $10.00
Creamy Risotto $12.00
- With your choice of bacon or chicken
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Eggs any style $9.50
- Served on toasted ciabatta bread
- With spinach, salmon $ 19.50
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
- Large $8.00

Plain $4.30
Chicken and Cheese $6.90
Sole Fillets $5.50
Hot Dog $2.60
Cheese $5.00
Bacon $5.00
Plain Donuts $2.60
Paua Patties $3.80

Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Lamb Biryani $19.00
- Rice cooked with lamb in masala and various flavoursome spices
Beef Makhani $18.50
- Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.
Prawn Fry $ 12.00
- Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies

+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
Gourmet Potatoes $7.50
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large