Maki Mono in 129 Riccarton Road Menu

HANDMADE KNIFE CUT NOODLES $14.00
- handmade knife cut noodles with vegetables in mild perilla soup
SPICY PORK IN SPICY SOY SAUCE $17.00
- chopped pork with chilli sauce served in sizzling plate
SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
SSAM BAB $17.00
- rice, vegetable and spicy pork
PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling

Beef Brisket Noodle Soup $10.00
Har Cheong Fun $4.50
Curry Laksa Noodles $10.00
Pumpkin Cake $4.50
Tripe $5.00
Salted Fish Chicken Fried Rice $10.00
Spring Roll $4.00
Bean Curd Fish-Balls Soup $10.00

Accompaniments N/A
- Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
Duck $38.00
- Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
Cheerios & Chips $12.00
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
Garlic Loaf $12.00
- With pesto, olive oil and balsamic.
Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.

Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
French Fries $4.00
Egyptian Rice/Couscous $3.00
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
Small Souvlaki of your choice + Fries + Can of drink $13.00
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple

CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
BBQ BEEF, BACON AND CHEESEBURGER
Bacon, sausage, smoked salmon $4.00
CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
SOUP OF THE DAY $10.00
- served with toast
BOILED EGGS $8.00
- Served with toast
add sauce $3.00
BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast

Aloo Gobhi $12.99
- Potatoes and cauliflower cooked with onion, tomato herbs and spices
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
Poppadum (4 Pcs) $1.50
Pickle $2.50
Bombay Potatoes $7.00
- Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
Onion Kulcha $3.50

Chicken and Cranberry
Butter Chicken
Steak and Cheese Pies
Bacon and Eggs Pies
Steak and Sweet
Mince and Curry
Mince and Cheese Pies
Chicken and Apricot

Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
Veg. Fried rice $10.00
- Vegetables with rice fried in soya sauce and eggs
Onion Bhaji - 4 pcs per portion $6.00
- Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
Aaloo Paratha $4.50
- Naan bread stuffed with potatoes, onions or a mixture of spices
Tandoori Chicken (Half - one leg, one breast) $13.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Curry Pot Platter for Two $20.00
- 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
Prawns Koliwada - 10pcs per portion $18.00
- Prawns dipped in a spiced chickpea flour batter and deep fried
Tandoori Mushroom - 8 pcs per portion $8.00
- Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven

Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Hash Browns $5.00
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Soup of the Day $16.00
- See the blackboard or ask your server for details
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Mushrooms $5.00

Penne Pollo $19.50 / $26.50
- A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers
Cannelloni Fiorentina $20.50 / $26.50
- Filled with spinach, house ricotta & parmesan then baked with Napoli sauce. Served with chargrilled vegetables
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli
Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
Scallopine Parmigiana $37.50
- White veal baked in a light parmesan crust, topped with chargrilled eggplant & a roast capsicum sauce
Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter

Soup of the day $12.50
- soup of the day served with warm bread
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $9.00
- wedges served with sour cream & sweet chilli
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Chips & gravy $8.00
- chunky fries served with our delicious gravy

M= Medium / L= Large
Fried Eggs $4.00
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus

Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad

Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Hollandaise $2.5
Cheesecake of Day $7.5
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
Belgium Chocolate Brownie $4.5
Any style egg $2

-Crispy Bacon Rashers $17.00
Belgian-style waffles with Pear & Rhubarb $17.50
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Eggs their way $10.00
- Poached, scrambled or fried on toast
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Large Fries $8.00

Maki Mono in 129 Riccarton Road Menu

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Maki Mono

Canterbury > Christchurch > Maki Mono

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129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

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