Maki Mono in 129 Riccarton Road Menu

Maki Mono in Christchurch has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from A Pocket Full of Spices. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. The Running Bull includes a wide range like Garlic Loaf or Bread And Dips. Thai Vegetarian Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers Curry Night and Gulab jamun.

Nearby Sample Menus

  • Mango, felipa and passion fruit $4.80/scoop
  • Steamed blue cod n/a
  • Preserved vegetables slow cooked with pork belly $20.00
  • Combination egg foo young $18.00
  • Chinese black fungus sauteed with squid $20.00
  • Beef mince and egg drop soup (Small/Medium/Large) $5.00/$20.00/$30.00
  • Small steamed rice $1.50
  • Steamed scallops with garlic and rice vermicelli $30.00
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Pollo $27
    • tender slices of chipotle chicken
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
    • beef braised in cascabel chilli sauce topped with guacamole
  • Ancho Chilli Pork $23
    • corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
  • Salsa (tomato) $5
  • -Small $5.90
  • Crispy Prawn
    • Deep Fried Bread Crumb Prawn, Serve with Japanese Mayo
  • Tonkatsu ( crispy pork ) $11.90
  • Boss menu (japanese donburi) From $11.90
    • select your own veges, sauces and mains.
  • -small $7.90
  • -options required $11.90
    • teriyaki chicken ramen
  • Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
  • -Small $4.80
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Vegetable Terrine $23.00
    • with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Chocolate Sundae $6.00
    • with all the goodies
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Cookie Fix $2.00
  • Brownie $2.50
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Very Vegemite $4.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Cheeky Chicken $5.00
  • Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
  • Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
  • Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
  • Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
    • Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
  • Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
  • Hash Brown $3.70
  • Ham $4.20
  • Flat White - large cup $4.80
  • Bagels - Bacon and avocado $10.00
  • Hot Blackcurrant $3.90
  • Vegemite $1.10
  • Latte - large cup $4.80
  • Phoenix $4.00
  • Half & half – add $2.00
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Horotane $24.00
    • Olive oil base, pear, blue cheese, bacon & thyme
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Calamari with chipotle mayonnaise $15.50
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
  • Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • CHILLI PORK BOWL
    • spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
  • TERIYAKI CHICKEN BOWL
    • teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
  • CHICKEN CALIFORNIA ROLL $5.00
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • SALMON HALF ROLL $4.50
  • CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
  • WASABI $0.50
  • AVOCADO $0.50
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Candied Fennel Yeast Battered Prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • 1 CHICKEN + 2x FRIES $19.50
  • LARGE $9.50
  • GOURMET CHICKEN $6.80
  • WHOLE CHICKEN $14.50
  • CHICKEN BREAST FILLET $4.90
  • 1/2 CHICKEN + FRIES $10.90
  • HAWAIIAN $5.80
  • BBQ CHICKEN $6.80
  • Swiss Bircher Muesli $12.50
  • Buendnerfleisch and bread $22.80
  • Fresh Fruit Salad $10.80
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Beef Ravioli $20.80
    • in tomato sauce
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • Soft drink 1.5 ltr $4.00
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
  • Steak with Satay Sauce $11.90/$12.90
  • Chocolate mousse $3.50
  • Thai Chicken & Peanut Sauce $11.90/$12.90
  • Combination Fu Yong Egg $11.90/$12.90
  • Chicken satay skewers 2 for $5.50
  • BBQ Pork on Vegetables $11.90/$12.90
  • open fillet steak sandwich with portobello mushrooms $18.50
  • house muesli (low fat + low sugar) $10.50
  • – salmon and cream cheese $12.00
  • eggs your way $9.50
  • - add bacon $12.50
  • fillet steak and bacon burger $18.50
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
Maki Mono

Maki Mono

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033488130

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines