Maki Mono in 129 Riccarton Road Menu

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Maki Mono in Christchurch has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from A Pocket Full of Spices. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. The Running Bull includes a wide range like Garlic Loaf or Bread And Dips. Thai Vegetarian Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers Curry Night and Gulab jamun.

Nearby Sample Menus

Two eggs $5.20
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.
Cowboy $18.20
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
Apple compote $5.20
Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
Ice cream $3.20
Eggs on wholegrain toast $8.50
Pancakes $12.50
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)

Seasoned, boiled chicken feet $8.00
Seafood fried rice $15.00
Curry chicken fried noodles $12.00
Chinese string mushrooms with lamb pieces served in claypot $23.00
Pork and tofu stir fry served in claypot $16.00
Chicken fried rice vermicelli $12.00
Roast pork & chinese vegetable on rice $13.00
Choy sum (chinese vegetable) sauteed with garlic - seasonal $16.00

Curry Coconut Prawns (Spicy) ( Reg/ Med ) $21.00/ $27.00
Ma Pwo Tofu (Spicy) ( Reg/ Med ) $15.00/ $21.00
Tom Yam Noodle Soup (Spicy) (with Chicken or Prawn) $11.00
Combination Ho Fun (Gravy) $10.00
Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
Beef with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
Deep Fried Wonton 1/2 Dozen $5.00
Coffee / English Tea $3.00

Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.

Beer battered fries $8.00
The margarita $15.00
- Basil pesto, mozzarella & tomato
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
Wedges $8.00
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
-Add bacon $3.00
Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy

Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Gluten Free Bun $2.5
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Mushroom or Egg $1.5
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.

Satay Pork in Sizzling Plate $18.00/$34.00
Sichuan Style Pickled Cabbage (Spicy) $5.00
Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
Hot & Sour Soup $6.00/$18.00
Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
Deep Fried Prawn Twisters $8.00
Deep Fried Squid Tentacles $18.00/$34.00

Butter Chicken $12.00
Plain Naan $3.00
Kulcha $6.50
- Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
Extra Rice $3.00
Goat Vindaloo $14.00
Gulag Jamun $6.50
Lamb Chow Mein $15.00
Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.

Aloo Gobi $7.00
Samosa $2.00
Butter Chicken $10.00
NAAN $1.50
Naan $1.50
Samosa Chat $6.00
Chick Peas Curry $7.00
ALOO GOBI $7.00

Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Soup of the day $12.50
- soup of the day served with warm bread
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Chips & gravy $8.00
- chunky fries served with our delicious gravy

Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Bacon $5.00
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Egg $2.00
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach

Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Roti $4.00
- Traditional wholemeal bread
Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter

Thai Chicken Pie with side Salad $7.50
Roast Chicken Wraps, also GF $5.00
Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
Assorted mixed daily Sandwiches $4.00
Bacon Brie Flute $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Sausage Rolls $2.80
Egg Sandwiches $3.50

FRESH SALMON BENTO $10.50
TUNA (6 pc/8 pc) $6.00/$7.50
CHICKEN UDONG $10.50
FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
FRESH SALMON NIGIRI $9.00
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli

Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)