Maki Mono in 129 Riccarton Road Menu

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Maki Mono in Christchurch has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from A Pocket Full of Spices. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. The Running Bull includes a wide range like Garlic Loaf or Bread And Dips. Thai Vegetarian Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers Curry Night and Gulab jamun.

Nearby Sample Menus

BBQ pork $20.00
Salted fish & chicken fried rice $15.00
Squid with vegetables $22.00
Taro with pork belly hotpot $22.00
Fish with tofu in taiwanese spicy sauce n/a
Deep fried spring rolls $8.00
Mixed seafood hotpot $25.00
Roast pork & tofu hotpot $22.00

Add Fries or Coleslaw to Any Burger $3.00
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
CHEERIOS $5.00
- with tom sauce.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
ONION RINGS $12.00
- with SP BBQ Sauce.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.

Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Mexican corn salad $5.00
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Side salad $6.00
Seasoned wedges $9.00
Spicy re fried beans $4.00

Fish/Prawn Masala $16.50
- Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
Fish Madras $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
Butter Chicken $12.00
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
Kashmiri Pulao $5.00
- Rice cooked with dry fruits
Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices

Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Golden Fries $8.90
- Served with aioli and tomato sauce.

Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Prime Canterbury Beef $35
- Sirloin 250g
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
Prime Canterbury Beef $43.5
- Ribeye 350g
West Coast Whitebait Sliders, tartare $21.5
Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
Risotto $25
- Truffle cauliflower, Parmesan, almonds

Sushi Roll N/A
Nigiri Sushi N/A
Teriyaki chicken udon $12
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Chicken Ball N/A
Chicken yaki udon $11
Rice Tray N/A
Inari N/A

Fish and Chips $12.00
- With salad
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Macaroni and Cheese $12.00
- With salad
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation

Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Best Bacon Buttie $8
Deluxe Cheese Toastie $8
Plus Fried Eggs $1
Haast Whitebait Fritter $8
Smoked Chicken Sage / Onion Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled

Havoc Bacon (Nitrate free) $6.5
Add poahed egg $ 2.50
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Kumara hash $6.5
Add Havoc Bacon (Nitrate free) $5.00
Egg $2.5
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt

Bagels - Bacon and avocado $10.00
Latte - cup or glass $4.30
Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
Side Salad $7.00
Macchiato espresso, long $3.50
Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
Soup of the Day (Winter only) - Served with toasted focaccia $11.00

Chicken Chana Masala M $8.00 / F $14.00
- Chicken chunks and chic peas cooked in onion gravy and spices.
Dal Makhni M $8.00 / F $14.00
- Unique combination of lentils, kidney beans cooked in cream, butter &
Fish Curry M $10.00 / F $17.00
- Fish pieces in a cooked in mild curry seasoned with dried fenugreek
-Beef Diches M $9.00 / F $15.00
Butter Prawn M $10.00 / F $17.00
- Prawns cooked in a rich creamy sauce of tomato, cashew & spices
Chicken Pakoras (6pcs) $4.90
- Tender chicken piece dipped in chick peas batter and then deep fried
-Chicken Dishes M $8.00 / F $14.00
Beef Achari M $9.00 / F $16.00
- Beef chunks cooked in secret spices to give a pickle flavour with fresh herbs

Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Bacon $3.00
Children’s Menus are available behind the counter
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips

Deep fried pork wontons $7.00
- 5pcs
Pork dumpling soup $16.00
Plain egg foo young with mixed vegetables $15.00
Seasonal greens with garlic or oyster $14.00
Plain egg fried rice $10.00
Egg foo young with assorted seafood $25.00
Ma Po tofu with pork mince $18.00
Spiced fried chicken nibbles $8.00
- 6pcs

Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Chips $4.50
- per bag
Hot dog $3.00
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Fish $3.50
- per piece
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Chicken Nuggets $4.00
- half dozen