Maki Mono in 129 Riccarton Road Menu

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Maki Mono in Christchurch has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from A Pocket Full of Spices. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. The Running Bull includes a wide range like Garlic Loaf or Bread And Dips. Thai Vegetarian Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers Curry Night and Gulab jamun.

Nearby Sample Menus

Fettucini carbonara $19.50
- a creamy bacon , mushroom and onion sauce served with salad and a garlic roll.
Hearty breakfast $16.50
- a slice od french toast eggs scrambled with grated cheese,spinach & mushrooms, a hearty breakfast sausage and hash brown.
SOUP OF THE DAY $7.50
Super burger $14.00
Vege club $12.50
Senior fettuccini carbonara $17.50
Bangers & Mash $16.80
Meat lovers Skillet $17.00

Chicken nugget $0.80
Squid ring $1.00
Spring roll $2.50
Chips . Regular $2.50
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
Crabstick $1.80

Curry chicken $18.00
Egg fried rice $11.00
Si-chuan spicy fish $25.00
Beef with tomato $18.00
Ice cream with lychee $6.00
Beef with ginger & spring onion on a hot plate $22.00
Roasted chicken on rice $15.00
Sweet & sour blue cod (whole & boneless) n/a

Spaghetti Marinara $15.50
Garlic Bread $3.50
Battered Hoki, Chips and a Garden Salad $14.50
Lamb, Bacon and Mint Burger $6.50
Seafood Platter $14.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Chicken and Bacon Burger $6.50

The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
Toast & Jam $7.00
- Sourdough toast, house preserves
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Seasonal Soup $12.00
- Grilled sourdough
Eggs on Toast $12.00
- 2 eggs served your way on sourdough
Chef's Vegetables $7.00
Ten27 Eggs Benedict $20.00
- Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork

Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Fish Tikka $22.00
- Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
Mango Kulfi $6.00
Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
Tandoori Mushrooms (10 pcs) $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.
Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.

Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Cheesecake $11.90
- Please ask what has been dreamt up today
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Pasta of the Day $19.90
- Please ask what Chef has created
Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal

Chicken Feast $31.95
- 8 pieces of chicken, 2 reg. chips, 1 x Sml Coleslaw, 1 x Sml Gravy & 2 Reg. Drinks
Hawaiian $7.90
- Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
Double Pack $30.00
- 2 Large pizza 12", dinner box & garlic bread
BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
Tikka Masala
- Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
Chicken Delight $7.90
- Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
Burger Combo $9.99
- Fresh breast fillet, reg. chips, drink & coleslaw

- Falafel
- Chicken
Lamb, Beef, Chicken $4.00 each
Pita Bread $1.50
Small $9.00
Baklava $2.50
Curry & Rice $10.00
- Mixed

MINI SPRING ROLLS 3 FOR $1.00
CURRY ROLLS $2.80
BLUFF OYSTERS EACH $2.50
SCALLOPS 6 FOR $9.00
DONUTS $1.50
FISH BITES 3 FOR $1.00
SPRING ROLLS $2.80
JAM RAPS $2.00

Cakes, cookies and slices (GFA) from $3.50
-bowl $7.00
Roast vegetable & feta frittata (GF) (V) $8.50
Bacon and egg panini $8.50
Chicken and mushroom & herb filo $8.50
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
- fries $4.00
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese

Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Chips S $1.90 / L $3.00
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Hot Meat Sandwich / Roll $7.50
Sausage Roll $2.00
Toasted Sandwich $4.00
Mince Savouries $1.80
Filled Sausage / Chicken Cordon Bleu $3.30

Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Fresh green garden salad $8.50
Feta and pesto topped Portobello mushrooms $7.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Dark chocolate torte with Chantilly cream and berry compote $12.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00