Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Maki Mono in 129 Riccarton Road Menu
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Maki Mono in Christchurch has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from A Pocket Full of Spices. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. The Running Bull includes a wide range like Garlic Loaf or Bread And Dips. Thai Vegetarian Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers Curry Night and Gulab jamun.
Nearby Sample Menus
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
- Guac, salsa & corn chips $13
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Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
- Braised beef, quesillo, oregano mushrooms quesadilla $15
- Mexicano’s fried chicken $16
- Crispy fried potato skins, jalapeno queso fundido $11
- Fire grilled flank steak, tomato, peppers, black olive salsa $8
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Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
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Chicken Wings (4) $6.50
- Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
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Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
- Chicken, Beef, Pork or Vegetables & Tofu $19.90
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Vietnamese Salad $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
- Seafood $21.50
- Main, Seafood $20.50
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Red Curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
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Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Mushroom
- Plain Donut
- Paua Fritter
- Corn Pattie
- Steak & Onion Roll
- Spring Roll
- Chicken Cordon Bleu
- Monster (The Works)
- Chicken Wrap $12.00
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Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
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Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
- Vegetarian Wrap $11.00
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Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
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Butler's Banquet $30.00 per person
- For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan
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Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
- Served on rice with miso soup
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Ten don $13.90
- Deep fried prawns and tempura veges
- Teriyaki / Katsu / Karaage chicken don $12.90
- Served on rice with miso soup
- Chicken katsu curry $15.90
- Plain udon $8.90
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Unagi don $18.90
- Fresh water eel
- Tempura prawn udon $11.90
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Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
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Tomato Salsa $10
- made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
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Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
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Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
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Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
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Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
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Banana Chimichangas $12
- banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
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Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
- Green Salad $ 4.00
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
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Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
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Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
- Burger n Fries $12.00
- Meatball & Parmesan $13.50
- Grilled Aged Cheddar $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Serious Fries $6.00
- The Breakfast Bap $13.50
- The Special (B.L.T Pictured) $13.50
- Porchetta Salsa Verde $13.50
- Serious Slaw $8.00
- Available all day
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Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
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1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
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Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
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“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
- Chicken & Slaw Burger with crispy fries
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Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
- Bishop’s BBQ Ribs 350Gms $15.50
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Mango Chicken M $8.00 / F $14.00
- Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
- M= Medium / F=Full
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Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
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Tarka Masoor Dal M $8.00 / F $14.00
- Masoor lentils cooked in gravy and sauteed; fried spices thrown on top
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Butter Prawn M $10.00 / F $17.00
- Prawns cooked in a rich creamy sauce of tomato, cashew & spices
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Palik Paneer M $8.00 / F $14.00
- Paneer( homemade cottage cheese) cooked with spinach sauteed with onion, ginger, garam masala and fresh green chilli.
- -with fries $7.00
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Ginger fried Prawn M $10.00 / F $17.00
- Prawns cooked in hot tangy gravy of garlic, chilli & ginger
- Add rice, humus & garlic dip $10.00
- Hummus (M/ L) $3.00/ $4.00
- Kunafa 1Kg $25.00
- Cucumber Yoghurt $2.50
- Shish Kebab $13.00
- Warpat (Cheese filled filo pastry) $2.50
- Lamb Kebab $14.00
- Lamb Kebab 1kg $35.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Home-made onion rings with garlic aioli $7.00
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
- Lemon meringue cake with vanilla ice-cream $12.50
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
- Selection of sweet treats in the dessert cabinet
- Half & half add $2.00
- Calamari with chipotle mayonnaise $15.50
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Pacific Oysters
- natural or beer battered
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Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
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Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
- Any style egg $2
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Chef's Special $19
- Ask your server for today’s special
- Chocolate Tan Slice $4.2
- Tomatoes $4
- Buttered spinach $4
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Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
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Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
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Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
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The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
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Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
- -Hot smoked Salmon $22.00
- -Crispy Bacon Rashers $17.00
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Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Maki Mono
Phone
033488130
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus