Mambo Italiano in Auckland Menu

STARTER STARTER
  • Soup of the Day (Please ask your waiter/waitress) $6.00
    • Served with Croutons
  • Focaccia (Garlic) $6.00
    • Pizza bread baked with extra virgin olive oil, garlic, herbs, rosemary
  • Cozze Marinara $13.00
    • Green lip mussels cooked in tomato marinara sauce served with focaccia
  • Focaccia Rustica $13.00
    • Bacon, potatoes, onions, black pepper, rosemary, olive oil
  • Focaccia (Cheese) $13.00
    • Mixed Cheese, extra virgin olive oil
  • Focaccia (Tomato) $13.00
    • Fresh tomatoes, garlic, extra virgin olive oil, Romano cheese, oregano, basil
SALAD - All salads dressings: balsamic vinegar, extra virgin olive oil SALAD - All salads dressings: balsamic vinegar, extra virgin olive oil
  • Green Salad $6.00
    • salad with lettuce, mixed seasonal fresh vegetable
  • Greek Salad $13.00
    • Cucumber, tomatoes, kalamata olives, onions, feta cheese, zaziki sauce, extra virgin olive oil, mint
  • Mixed Salad $15.00
    • Large bowl of green salad with tuna, ham, mozzarella cheese, egg, mayonnaise
  • Calamari Salad $15.00
    • Tender Squid seasoned with lemon pepper, ginger powder, sesame seed, corn flour. Fried and laid over a green salad
  • Seafood Salad (Misto Mare) $16.00
    • Lightly pan fried mixed seafood with olive oil, garlic, herbs tomatoes and potatoes
PIZZA - All Pizza with Mozzarella Cheese & tomato Pizzaiola sauce PIZZA - All Pizza with Mozzarella Cheese & tomato Pizzaiola sauce
  • Margherita $16 Large / $30 Family
    • Tomato pizzaiola sauce, fresh tomatoes, basil
  • Napoletana $18 Large / $34 Family
    • Anchovies, oregano, basil
  • Vegetarian $19 Large / $36 Family
    • Mixed vegetables on season
  • Chicken $19 Large / $36 Family
    • Marinated chickens, onions, cream
  • Hawaiian $20 Large / $38 Family
    • Ham, pineapple
  • Salami $20 Large / $38 Family
    • Pepperoni
  • Capriciosa $21 Large / $40 Family
    • Ham, mushroom, capers, anchovies, black olives, oregano
  • Frutti di Mare $22 Large / $42 Family
    • Mixed seafood (squid, mussels, shrimp, fish)
  • Mexican $22 Large / $42 Family
    • Beef mince, beans, onions, capsicum, chili sauce
  • Smoked Salmon $22 Large / $42 Family
    • Smoked salmon, cream, black pepper
  • Quattro Formaggi $22 Large / $42 Family
    • A blend of 4 mouth watering cheeses, mozzarella, gorgonzola provolone and parmesan cheese
  • Meat Lovers $23 Large / $44 Family
    • Beef mince, pepperoni, bacon, ham chicken & BBQ sauce
  • Top Pizza $24 Large / $46 Family
    • Combination of 6 toppings with thick crust
  • Padrino (Godfather) $24 Large / $46 Family
    • Pepperoni, fresh & sun dried tomatoes, capsicum, sausage, olives, garlic, olive oil, oregano
PASTA PASTA
  • Penne Vegetarian $18.00
    • Mixed vegetable, homemade pasta sauce, parmesan cheese
  • Gnocchi Italian Blue Cheese $19.50
    • Blue cheese & cream
  • Penne Smoke Salmon $19.50
    • Smoked salmon, cream, black pepper
  • Spaghetti Bolognese $19.50
    • Traditional recipe bolognese sauce, parmesan cheese
  • Spaghetti Puttanessca $19.50
    • Black olive, capers, anchovies, homemade pasta sauce, garlic, parmesan cheese
  • Fettuccine Pollo $19.50
    • Chicken, fresh mushroom, onion, cream, parmesan cheese
  • Gnocchi Carbonara $19.50
    • Egg, bacon, cream, parmesan cheese, black pepper
  • Gnocchi Pesto $19.50
    • Basil, pine nuts, extra virgin olive oil and pesto
  • Spaghetti Frutti di Mare $20.00
    • Mixed seafood, tomato sauce, garlic
  • Lasagne $21.00
    • Traditional Italian style lasagna served with salad
MEAT & POULTRY DISHES MEAT & POULTRY DISHES
  • Scaloppine Chicken $25.00
    • Pizzaiola sauce, chicken breasts, lightly pan fried with olive oil, garlic, tomato sauce, capers, oregano served with steamed vegetables & mash potatoes
  • Pollo Parmigiana $26.00
    • Chicken breast oven baked with tomato pizzaiola sauce, parmesan, mozzarella, potatoes & veggies
  • Mushroom Steak $29.50
    • Porcini mushroom, garlic, cream sauce served with saute potatoes and steamed vegetables
  • Scotch Fillet Woronoff $29.50
    • Woronoff sauce, butter, rosemary, brandy, mustard, worcester sauce served with potato saute & salad
FISH FISH
  • French Onion Cream $28.00
    • Butter, onion, white wine, cream, salt & peper, served with mashed potatoes and steamed vegetables
  • Grilled Marinated $28.00
    • with garlic, lemon, extra virgin olive oil, served with fries & salad
  • Sicilian Sauce $28.50
    • olive oil, garlic, capers, olives, oregano, tomato sauce, salt & peper, served with mashed potatoes and steamed vegetables
  • Seafood Platter $29.50
    • lightly panfried in olive oil, garlic, pepper and herbs. Prawns, mussels, sea scallops, calamari, fish of the day served with salad and saute potatoes
HOMEMADE DESSERTS HOMEMADE DESSERTS
  • Panna Cotta $8.00
    • Creamy panna cotta served with a raspberry sauce
  • Italian Gelato $9.00
    • 3 scoop serve with topping & wafer (ask waiter/waitress for flavors)
  • Cheese Cake $10.00
    • Delicious Rich Creamy Cheesecake with your choice of Topping (Strawberry, chocolate, passion fruit or mango sauce)
  • Tartufo Affogato al Caffe $10.00
    • Original Italian Tartufo with chocolate gelato with a caramel, sliced almond in the center, covered with chocolate coating. Served with a shot of Espresso on top
  • Tiramisu $10.00
    • Traditional Italian coffee & cream dessert
KIDS - PIZZA KIDS - PIZZA
  • Mexican $11.00
    • Beef mince, beans, onions, capsicum, chili sauce
  • Margherita $10.00
    • Tomato pizzaiola sauce, basil
  • Napoletana $11.00
    • Anchovies, oregano, basil
  • Vegetarian $11.00
    • Mixed vegetables on season
  • Chicken $11.00
    • Marinated chickens, onions, cream
  • Hawaiian $11.00
    • Ham, pineapple
  • Salami $11.00
    • Pepperoni
  • Campagnola $11.00
    • Bacon, mushrooms
  • Capriciosa $11.00
    • Ham, mushroom, capers, anchovies, black olives, oregano
  • Smoked Salmon $11.00
    • Smoked salmon, cream, black pepper
  • Quattro Formaggi $11.00
    • A blend of 4 mouth watering cheeses, mozzarella, gorgonzola provolone and parmesan cheese
  • Meat Lovers $11.00
    • Beef mince, pepperoni, bacon, ham & BBQ sauce
  • Padrino (Godfather) $12.00
    • Pepperoni, fresh & sun dried tomatoes, capsicum, sausage, olives, garlic, olive oil, oregano
KIDS - PASTA KIDS - PASTA
  • Lasagne $12.00
    • Traditional Italian style lasagna
  • Penne Vegetarian $11.00
    • Mixed vegetable, tomato sauce, parmesan cheese
  • Gnocchi Blue Cheese $11.00
    • Blue cheese & cream
  • Spaghetti Bolognese $11.00
    • Traditional recipe bolognese sauce, parmesan cheese
  • Spaghetti Carbonara $11.00
    • Egg, bacon, cream, parmesan cheese, black pepper
  • Spaghetti Frutti di Mare $11.00
    • Mixed seafood, tomato sauce, garlic

Nearby Sample Menus

  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • MUSHROOM WONTON (3) $10.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • Smoked salmon fish cakes $15.5
    • Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
  • Paper Moon antipasto platter (for 2) $30
    • Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
  • Chocolate brownie $9
    • with chocolate sauce and vanilla bean ice cream
  • Hot Cakes $18.5
    • Add bacon
  • Vegetarian sausage and mash $24
    • Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
  • Chicken Lasagne $19
    • Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
  • Seasonal vegetables $7.5
    • Steamed and sauteed with butter
  • Paper Moon slow cooked ale steak burger $24
    • On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
  • Combination Meat Fried Rice / Young Chow Fried Rice $16.00
  • Sizzle King Prawn with Ginger & Spring Onion $30.00
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • Steamed Rice $3.00
    • T/A per carton
  • Seafood Fried Rice / Prawn Fried Rice $18.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Steamed bule clod $38.00
  • Chong quing noodles $10.00
  • Braised eggplant and rice cake $16.00
  • Salted shredded pork in spicy garlic sauce on ribs $12.00
  • Deep fried squid with spicy salt $18.00
  • Mapo tofu in chilli sauce on rice $12.00
  • Braised pork intestines with vegetables $20.00
  • Braised beef tendon with vegetables $20.00
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Classic Caesar Salad $16
    • With bacon, cos, anchovy, croutons, caesar dressing
  • Beer Battered Fries $6
  • Salt & Pepper Squid $16.5
    • Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
  • One Portobello Mushrooms Roasted with Herbs $3.5
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Fettuccine al Pollo Affumicato $17.9
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Chicken $3
  • (100 % Beef Mince and Homemade Meat pattie) N/A
  • Roast Pork $13.50
  • Wonton $8.50
  • Bacon $3.00
  • Seafood Special Chow Mein $16.50
    • with scallop , Prawns, Squid, Vegetables & cashew nuts
  • 2 x chicken , 3 x Golden Potatoes $5.00
  • Chicken $11.50
  • Fish Burger $5.00
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Bruschetta $10.00
    • Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Goats Cheese Tartlet $12.00
    • Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
  • Vole-au-Vents N/A
    • Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
  • Prawn & Scallop Salad $22.90
    • a serving of prawns and scallops served with rock melon cucumber avocado & house salad
  • T-bone 450g $33.90
  • Eye Fillet 220g $35.90
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • Roast potatoes with Garlic Mayo
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Add chargrilled chicken $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
    • grilled eel & iceberg lettuce with teriyaki sauce
  • Spring rolls
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
  • 40 pc. Party platter $45.00
  • N1 Udon $11.00
    • seafood or teriyaki chicken
  • Spring roll $2.00
  • D1 Chicken teriyaki don $12.00
    • teriyaki chicken over rice, salad & miso soup
  • 50 pc. Party platter $55.00
  • Beetroot
  • Smoked Tuna
  • Brekkie bap $8.50
    • Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
  • Jumbo chips hand cut Pot $4
  • Dijon Mustard
  • Capsicum
  • Bacon sarnie w/Brown Sauce $8
  • 1. Man Burger $11
    • 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Chilli Chicken $18.00
    • Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
  • Tawa Biryani (Chicken) $16.00
    • Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • Dal Makhani (V) $19.00
    • Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
  • V=Vegetarian
  • Malabari Prawns $20.00
    • Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
  • Paneer Tikka (V) $14.00
    • Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
  • Regular (9 inch) $18.00
  • Regular (9 inch) $18.00
  • Salma
    • Red kidney beans, corn, jalapeno peppers, piri-piri sauce, garlic, mozarella, salsa, guacamole & sour cream
  • Rocket Salad $12.00
    • Rocket, roasted sweet peppers, sun-dried tomatoes, black olives, red onion, feta & walnuts, served with vinaigrette
  • Large (12 inch) $12.00
  • Gisele
    • Garlic & pepperoni sausage, spinach, mozzarella & feta
  • Jackie O
    • Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
  • Large (12 inch) $3.50 each
  • Tom yum goong $9.50
    • Sweet, sour and spicy prawn soup with lemongrass (hot)
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Succulent tiger prawn cutlets $25.50
    • Stir fried with garlic and black pepper(mild)
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Sausages & Eggs on Toast $11.90
  • Lasagne Beef or Vege Lasagne $12.90
  • Omelette $11.90
  • Cheese & Onion $6.00
  • Radiant Vege Brunch $12.90
  • Toasted Bagel on Muffin $5.90
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Pork Belly on Rice $13.90
Mambo Italiano

Mambo Italiano

location

Address

152 Great South Road, Remuera, Auckland, Auckland, 1051, New Zealand

phone

Phone

095221986

clock

Opened hours

5:30 PM to 9 PM (Mon), 5:30 PM to 10 PM (Tue-Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean , Pizza , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
152 Great South Road, Remuera, Auckland, Auckland, 1051, New Zealand