Manic Espresso Bar in Dunedin Menu

Nearby Sample Menus

- Large $6.50
Grilled Livers $6.90
Peri-Peri Chips
- Curb your craving
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Caramelised Onions $1.50
Portuguese Rolls
Corn on the Cob
- Regular $4.50

9 Napoletan. *(GF)
- Tomato base, mozzarella, olives, anchovies and oregano
-L $19.20
- L $15.20
(Add 1.00 to upgrade to Parmigiana)
-M $9.90
-S $15.60
- M $10.70
-M $15.30

Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Lemon meringue pie $14.00
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Rib eye $33.00
- 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
Toasted muesli $12.50
- with stewed rhubarb & yoghurt
Option 3 $50 per head
- Antipasto platters, choice of three main plates, three plated desserts

French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
GARLIC BREAD $5.00
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
GARLIC BREAD $5.00
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes

AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
ONE METRE (4-6 people) $50.00
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
NORMA (1 person) $15.00
HAWAIIANA
- Ham, caramelised pineapple and mozzarella

Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Vegetable Pickle $3.00
Poppadoms (2 Pieces) $2.00
Aloo Gosht $14.00
- boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base
Aloo Gobi $13.00
- potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
Madras $14.00
- a traditional south Indian dish flavoured with coconut cream and roasted whole mustard seeds
Barra Kebab Masala $17.00
- char grilled lamb tenderloin cooked in a light tangy sauce
Malabari Prawns $18.00
- shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream

* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Chicken, pork or beef $15.90
* Prawns $19.90
* Prawns $18.90
* Prawns $18.90
●C2 Red Curry (f)
- Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
* Vegetables and Tofu $14.90
* Vegetables and Tofu $14.90

Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Native Kumara Chips $7.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.

Kumara fries with BBQ sauce and aioli $10.00
Available All Day
Crispy chicken pieces with fat chips and tomato sauce $10.50
with bacon and cheese $12.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Beer battered blue cod with fat chips and salad $25.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00

Light flaked salmon poached and wrapped in a French crepe $17,9
- with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and a poached Hokonui egg
Seeded Portobello mushrooms $13
- shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Chargrilled chicken breast salad $17,5
- with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
Green Salad $7,5
Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
- with a pomegranate balsamic glaze served with wispy beet leaves
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare

Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries

bowl of chips $7.00
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
crispy tender burger $18.00
homemade chicken tender $10.00
fish burger $18.00
fish of the day $24.00
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
crumbed chicken burger $18.00

Available until 10pm
Pork & chive dumplings $8.00
- With dipping sauces
Mini spring rolls $8.00
- With sweet chilli sauce
Local fish
- Crumbed with greens,tomato,tartare
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli

Fried egg $2.00
Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
Roasted vegetables $5.00
Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
Steak fries $5.00
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter

Beef dolsot $16.00
- one of korea's most famous dish with rice. Marinated beef in sesame oil. Soy sauce. Onion & carrot
Shrimp fried rice $10.00
Vege fried rice $10.00
Kimchi dolsot bibimbap $16.00
- topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
Gamjatang casserole $15.00
Kimchi soup $4.00
-combination seafood $15.00 - $17.00
-steamed rice $10.00

Manic Espresso Bar