Marina Thai Restaurant in Auckland Menu

 ENTREES

• Goong Hom Pha (3 Pieces) $9.00
  • Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
• Chicken Tulip (3 Pieces) $8.00
  • Deep fried marinated chicken tulip served with sweet chilli sauce
• Moo Ping (3 Pieces) $8.00
  • Grilled tender pork marinated with Thai herbs on skewer
• Chicken Satay (3 Pieces) $8.00
  • Grilled marinated tender chicken skewer with peanut sauce
• Chicken Wing (3 Pieces) $8.00
  • Deep fried marinated chicken wing served with sweet chilli sauce
• Mixed Entrees (3 Pieces) $8.30
  • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
• Marina's Selection (5 Pieces) $13.00
  • One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing

 SOUPS

• Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
  • Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
• Tom Sap Chicken $8.00
  • Clear hot and sour soup with Chicken, mushroom and Thai herbs.
• Tom Sap Talay $9.00
  • Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.

 MAINS - CHICKEN, SIRLOIN PORK, SIRLOIN BEEF

• Med Ma Muang $19.50
  • Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables
• Pra Ram Rong Song $19.50
  • Stir fried tender slices of Chicken or Pork or Beef with Peanut sauce and vegetables
• Prig Tai Dum $19.50
  • Sizzling marinated tender slices of Chicken or Pork or Beef with Garlic and Black pepper sauce
• Pad Char $19.50
  • Stir fried tender slices of Chicken or Pork or Beef with Fresh chilli, garlic, ginger, basil and Thai herbs
• Grilled Chicken with Tom Kha Sauce $20.50
  • Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
• BBQ Pork Sparerib $20.50
  • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
• Massaman Chicken Curry $19.50
  • Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
• Green Curry $19.50
  • Slices of Chicken or Pork or Beef in Thai Green curry sauce with coconut milk and vegetables
• Red Curry $19.50
  • Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables

 MAINS - LAMB

• Massaman Lamb Shank $25.50
  • Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut
• Lamb Rack with Panang Sauce $25.50
  • Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
• Lamb Prig Tai Dum $22.00
  • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
• Lamb Pad Char $22.00
  • Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs

 MAINS - DUCK

• Duck Med Ma Muang $22.00
  • Stir fried slice of roast duck with Cashew nuts and vegetables
• Ped Op $22.00
  • Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
• Duck Prig Tai Dum $22.00
  • Sizzling slices of roast duck with Garlic and Black pepper sauce
• Duck Pad Char $22.00
  • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
• Red Curry Duck with Fruits $22.00
  • Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee

 MAINS - SEAFOOD

• Goong Med Ma Muang $24.00
  • Stir fried king prawns with Cashew nuts and vegetables
• Goong Pra Ram Rong Song $24.00
  • Stir fried king prawns with Peanut sauce and vegetables
• Goong Sauce Ma Kham $24.00
  • Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
• Panang Goong $24.00
  • King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
• Panang Pla $25.00
  • Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
• Pla Rad Prig $25.00
  • Deep fried snapper fillet topped with tamarind sweet chilli sauce
• Pla Lui Suan $25.00
  • Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
• Scallop Panang Sauce $25.00
  • Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
• Seafood Prig Tai Dum $25.00
  • Sizzling combination of seafood with Garlic and Black pepper sauces
• Seafood Pad Char $25.00
  • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
• Green Curry Seafood $25.00
  • Combination Seafood in Thai Green curry sauce with coconut milk and vegetables

 MAINS - FRIED RICE & NOODLE

• Fried Rice with Pineapple $18.50
  • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
• Fried Rice with Crab Meat $22.00
  • Thai fried rice with Crab meat, egg, carrot, onion, spring onion and green pea
• Fried Rice with Chicken or Pork or Beef $18.50
  • Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
• Fried Rice with Prawns $21.00
  • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
• Pad Thai Gai $18.50
  • Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
• Pad Thai Goong $21.00
  • Stir fried Thai rice noodles King prawns, tofu, egg, bean sprouts, chives and crushed peanut
• Tom Yum Gai Noodle Soup $18.50
  • Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
• Tom Yum Goong Noodle Soup $21.00
  • Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables

 MAINS - SALAD

• Chicken Salad $19.50
  • Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
• Grilled Beef Salad with Thai Herbs $19.50
  • Slices of grilled beef with fresh chilli, tomato, shallot, ginger and lemon grass
• Seafood Salad $25.00
  • Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing

 VEGETARIAN - ENTREES

• Curry Puff (4 Pieces) $8.00
  • Kumara and green peas in puff pastry
• Spring Rolls Jae (4 Pieces) $8.00
  • Vermicelli and vegetables wrapped in pastry

 VEGETARIAN - SOUPS

• Tom Yum Tofu $8.00
  • Fresh tofu, mushrooms, vegetables in Thai hot and sour soup

 VEGETARIAN - MAINS

• Tofu Obb Mor Din $18.50
  • Stir fried tofu with ginger, mushrooms and vegetables
• Tofu Panang Sauce $18.50
  • Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
• Pak Med Ma Muang $18.50
  • Stir fried mixed vegetables with Cashew nuts
• Tofu Prig Tai Dum $18.50
  • Sizzling stir fried tofu with Garlic and Black pepper sauce
• Green Curry Vegetables with Tofu $18.50
  • Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
• Vegetables with peanut sauce $18.50
  • Stir fried vegetables and tofu with peanut sauce

 VEGETARIAN - FRIED RICE & NOODLE

• Fried Rice Pineapple with Tofu $18.00
  • Thai fried rice with Tofu, mixed vegetables, egg, cashew nuts and pineapple
• Pad Thai with Tofu $18.00
  • Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
• Fried Rice with Vegetables $18.00
  • Thai fried rice with mixed vegetables, egg

 SIDE DISH

• Rice (Per Person or Per Serving) $2.00
• Green Salad $5.50
• Steamed Vegetables $5.50
• Stir Fried Vegetables $6.50
• Extra Tofu $2.00
• Extra Cashew Nuts $3.00
• Extra Meat (Chicken or Beef or Pork) $5.00

Shop C5/1 Ara-Tai, Shop C5, The Promenade Building, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

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