Martins Takeaway in Auckland Menu

DEEP FRY DEEP FRY
  • Paua Fritter $2.80
  • Oyster $1.80
  • Mussel Fritter $2.80
  • Fish (Hoki) $2.80
  • Chips $2.80
  • Tarakihi $3.50
  • Snapper $4.50
  • Sausage $1.60
  • Better Sausage $1.80
  • Hot Dog $2.00
  • Spring Roll $2.60
  • Curry Roll $2.60
  • Potato Fritters $0.90
  • Kumara Fritter $1.00
  • Pineapple Fritter $1.30
  • Banana Fritter $1.80
  • Corn Fritter $2.80
  • Donut $1.30
  • Won Ton (each) $0.80
  • 5 Chicken Nugget $2.80
  • 6 Mini Spring Rolls $2.70
  • Mars Bar (snicker & moro bar) $2.60
  • Spicy Wedges $3.80
  • Mussel $1.10
  • Squid Ring $0.80
  • Crab Stick $1.60
  • Scallop $1.80
  • Fish Cake $2.00
MEALS MEALS
  • Steak Egg $10.00
  • Seafood $11.00
  • Bacon Egg $9.00
  • Fish $8.00
MILK SHAKES MILK SHAKES
  • Milk Shake $3.80
  • Thick Shake $4.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Egg $2.70
  • Sweetcorn $2.70
  • Tomato $2.70
  • Cheese $3.20
  • Cheese & Egg $3.70
  • Cheese & Onion $3.70
  • Cheese & Tomato $3.70
  • Cheese & Pineapple $3.70
  • Ham $30
  • Ham & Cheese $3.70
  • Ham & Pineapple $3.70
  • Ham & Tomato $3.70
  • Bacon $3.50
  • Bacon & Egg $4.20
  • Bacon & Cheese $4.20
  • Steak $3.70
  • Steak & Egg $4.20
  • Steak & Tomato $4.20
  • Chicken $3.70
BURGERS BURGERS
  • Ham burger $3.00
  • Vegetarian burger $3.50
  • Egg burger $4.00
  • Cheese burger $4.20
  • Hawaiian burger $4.50
  • Chicken burger (with deep fried fillet) $5.50
  • Bacon burger $4.50
  • Fish burger (Hoki) $4.50
  • Fish burger & Egg burger (Hoki) $5.00
  • Fish burger (snapper) $6.00
  • Steak burger $4.50
  • Steak & Egg burger $5.00
  • Steak and Cheese burger $5.00
  • Bacon and Egg burger $5.00
  • Jumbo burger $6.50
AMERICAN HOT DOG AMERICAN HOT DOG
  • Plain $3.00
  • Works (Cheese, Onion, Sauce & Mustard) $4.00
  • Sea dog $4.00
  • Fish roll $3.90
SOUP SOUP
  • Chicken & Sweet Corn Soup $9.00
  • Chicken & Mushroom Soup $9.00
  • Won Ton Soup (12 W/T) $9.00
  • Won Ton Noodle Soup (6 W/T) $9.00
  • Dumplings (packs of 14) $9.00
FRIED RICE FRIED RICE
  • Egg Fried Rice $9.00
  • Chicken Fried Rice $10.30
  • Steak Fried Rice $10.30
  • Pork Fried Rice $10.30
  • BBQ Pork Fried Rice $10.60
  • Prawn Fried Rice $12.50
  • Combination $12.50
  • Young Chow Fried Rice $12.50
  • Seafood Fried Rice $14.00
CHOP SUEY & CHOW MEIN - CHOW MEIN WITH NOODLES, CHOP SUEY NO NOODLES CHOP SUEY & CHOW MEIN - CHOW MEIN WITH NOODLES, CHOP SUEY NO NOODLES
  • Vegetable $9.00
  • Pork $10.30
  • BBQ Pork $10.60
  • Chicken $10.30
  • Steak $10.30
  • Prawn $12.50
  • Combination $12.50
  • Seafood $14.00
SWEET & SOUR SAUCE SWEET & SOUR SAUCE
  • on Rice extra $0.50 or on fried rice/soft noodles $2.00 extra
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Chicken $11.50
  • Sweet & Sour Fish $11.00
  • Sweet & Sour Wontons $10.00
EGG FU YONG EGG FU YONG
  • Plain Egg Fu Yong $9.00
  • Pork Egg Fu Yong $10.60
  • BBQ Pork Egg Fu Yong $10.80
  • Chicken Egg Fu Yong $10.60
  • Steak Egg Fu Yong $10.60
  • Prawn Egg Fu Yong $12.50
  • Combination Egg Fu Yong $12.50
CURRY DISHES CURRY DISHES
  • Steak & Vegetable Curry $11.50
  • Pork & Vegetable Curry $11.50
  • Chicken & Vegetable Curry $11.50
  • Prawn & Vegetable Curry $11.50
  • Combination & Vegetable Curry $12.50
  • Nasi Gorang (Rice) $12.50
  • Bami Gorang (Noodles) $12.50
  • Singapore Noodles $12.50
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Rice on the meal extra $0.50
  • Pork Black Bean Sauce $11.50
  • Chicken Black Bean Sauce $11.50
  • Beef Black Bean Sauce $11.50
  • Squid Black Bean Sauce $12.50
  • Combination Black Bean Sauce $12.50
HOT SATAY HOT SATAY
  • Chicken Satay $11.50
  • Steak Satay $11.50
  • Pork Satay $11.50
  • Prawn Satay $12.50
  • Combination Satay $12.50
SOFT FRIED NOODLE SOFT FRIED NOODLE
  • Plain Soft Fried Noodles $9.50
  • Steak Soft Fried Noodles $10.80
  • Pork Soft Fried Noodles $10.80
  • BBQ Pork Soft Fried Noodles $110
  • Chicken Soft Fried Noodles $10.80
  • Prawn Soft Fried Noodles $12.50
  • Combinaton Soft Fried Noodles $12.50
LEMON SAUCE LEMON SAUCE
  • Rice on the meal extra $0.50
  • Chicken $11.50
  • Fish $11.50
PINEAPPLE DISHES PINEAPPLE DISHES
  • Chicken & Pineapple Veges $11.50
  • Steak & Pineapple Veges $11.50
  • Pork & Pineapple Veges $11.50
  • BBQ Pork & Pineapple Veges $11.80
  • Combination & Pineapple Veges $13.50
MARTIN'S SPECIALS MARTIN'S SPECIALS
  • Chicken & Cashew Nut Veges $12.50
  • Steak & Cashew Nut Veges $12.50
  • Pork & Cashew Nut Veges $12.50
  • Prawn & Cashew Nut Veges $12.50
EXTRAS EXTRAS
  • Cashew Nuts $4.00
  • Meats $3.50
  • Mushrooms $2.80
  • Pineapples $2.80
  • Prawns $4.00
  • White Rice (Carton) $4.00
SPECIALS SPECIALS
  • Special A $9.50
    • 1 Egg Burger, 1 Fish, 1 Hot Dog, 1 Potato Fritter, $1 Chips
  • Special B $7.70
    • 2 Fish, 2 Sausage, $1 Chip
  • Special C $14.00
    • 2 Egg Burger, 2 Fish, 2 Potato Fritter, $2 Chip
  • Special D $14.00
    • 3 Fish, 3 Hot Dog, 3 Potato Fritter, $2 Chip
  • Special E $26.50
    • 4 Ham Burger, 4 Fish, 4 Sausage, 4 Potato Fritter, 4 Wontons, $2 Chip
  • Special I $11.00
    • 2 Ham Burger, 2 Fish, $2 Chip
  • Special M $11.00
    • 2 Ham Burger, 2 Sausage, 2 Potato Fritter, $2 Chip
  • Special K $13.00
    • 2 Fish, 2 Sausage, 2 Crab Stick, 2 Potato Fritter, $2 Chip
  • Special L $16.00
    • 4 Fish, 5 Chicken Nugget, 2 Sausage, 2 Potato Fritter, $2 Chips
  • Special H $9.00
    • 1 Chicken Burger (Deep Fried Fillet), 1 Sausage, 4 Mini Spring Roll, $1 Chip
  • Kiddy Meal Special $6.50
    • 1 Hot Dog, 2 Mini Spring Roll, 5 Chicken Nuggets, 1 Potato Fritter, $1 Chip
  • Chinese Meal Special F $24.00
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Wonton
  • Chinese Meal Special G $29.50
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Pork, 6 Wonton
  • Chinese Meal Special For 4 People $42.90
    • 1 Combination Fried Rice, 1 Chicken Mushroom & Veges, 1 Sweet & Sour Pork, 1 Egg Fu Young, 6 Wonton

Nearby Sample Menus

  • SWEET CHILI CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • BBQ CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • KING PRAWN & GARLIC & SPRING ONIONS $19.90
  • STEAK CHOW MEIN
  • CHICKEN CHOW MEIN & CASHEWS
  • VEGETABLE $8.00
  • HAMBURGER $2.50
  • PINEAPPLE FRITTER $0.80
  • SCALLOP BROCCOLI, CELERY BAMBOO SHOOTS $12.90
  • SWEET IN SOUR
  • Spring Rolls $1.80
  • Pineapple Fritter $1.00
  • Steak $9.90
  • Sausages $1.20
  • Steak & Veges $11.90
  • Chicken, Ginger & Pineapple $11.90
  • Beef & Black Bean Sauce $11.90
  • Vegetable $8.90
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
  • altang $40.00
    • (spicy fish roe stew)
  • (L) $89.00
  • (M) $45.00
  • (M) $50.00
  • (chicken, beef, pork or vegetarian) $15.90
  • (chicken, beef, pork or vegetarian) $13.90
  • Kaamoo $17.90
    • Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
  • Massamun lamb $17.00
    • Massamun cuny paste with rich coconut milk, potato, carrot and peanut
  • Tom yum soup
    • Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
  • Kari puff (4 pieces) $8.80
    • Deep fried puff pastry of minced curry pock and vegetable with sweet chilli sauce
  • (chicken, beef, pork or vegetarian) $14.90
  • Peanut sauce $2.00
  • -Add free range bacon / chicken $6.00
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • ●Open Toast
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • -With baby spinach & portobello $18.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
  • Ortiz Anchovy N/A
  • Rump $48.00 250g
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Sirloin on the Bone $40.00 360g
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Mashed potato, chicken gravy $12.00
  • Mix (Chicken & Lamb) $13.50
  • Lamb $14.00
  • Cheese Extra $1.00
  • Small $6.00
  • Small $11.00
  • Falafel $12.00
  • Small Rice dish will not come with any salad
  • Lamb $11.00
  • 3 Fish; 2 Cup Chips $11.00
  • Single Cone $2.00
  • 3 Chicken Nibbles $2.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • Double Cone $3.00
  • 1 Crab Stick $1.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Chermoula Spiced Tiger Prawns $14.9
    • with beet curd
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Bubble & Squeak
  • Bircher Muesli
  • Beef Burger
  • Eggs Benedict
  • Homemade Honey Toasted Muesli,
  • Cinnamon Brioche
  • Creamy Mushrooms
  • Chicken Burger
  • Pan fried fish of the day
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Aged scotch fillet steak
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Steak and curry pie $3.20
  • Mince savory $1.20
  • Steak and mushroom $3.20
  • Butter chicken $3.50
  • Steak pie $3.20
  • Mince pie $3.20
  • Potato top pie $3.80
  • Steak and pepper pie $3.20
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • Bacon $2.50
  • Bacon wedges $10.00
  • Hot Chips $4.50
  • Spring Rolls $8.00
  • Chicken Nibbles $7.00
  • Smoked Salmon Salad $12.00
    • mixed salad, cucumber, tomato cheese & smoked salmon
  • Grilled Tomato $2.00
  • Eggs on Toast $8.50
    • select style of egg & white or grain toast
Martins Takeaway

Martins Takeaway

location

Address

32 Martin Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098156183

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
32 Martin Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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