Ma's Food Fish & Fries in Napier Menu

BURGERS BURGERS
  • Bacon $7.50
  • Bacon & Egg $8.50
  • Cheese $7.50
  • Chicken $7.50
  • Egg $7.50
  • Fish $7.50
  • Hamburger $6.50
  • Hawaiian $9.00
  • Steak $8.00
  • Steak & Egg $9.00
  • Vegetarian $8.50
  • Venison $10.50
FISH (Battered Only) FISH (Battered Only)
  • Deep Sea Cod $3.60
  • Tarakihi $3.60
  • Gumard $5.10
FRIED FRIED
  • Banana Fritter $2.00
  • Beef Patti $2.40
  • Battered Sausage $3.10
  • Crab Stick $2.20
  • Corn Fritter $2.40
  • Chicken Nuggets $1.20
  • Corn on the Cob $2.00
  • Donut $1.60
  • Fish Bite $1.50
  • Hash Brown $1.60
  • Hot Dog $3.20
  • Hot Puppie $2.40
  • Oyster - Bluff $4.30
  • Oyster $3.10
  • Paua Fritter $4.30
  • Potato Fritter $1.30
  • Pineapple Fritter $1.90
  • Spin Spud $3.90
  • Scallops $2.40
  • Squid Rings $1.50
  • Sausage $2.90
  • Whitebait Fritter $17.00
    • (When available)
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon $4.20
  • Bacon & Egg $4.80
  • Cheese $3.30
  • Cheese & Onion $3.80
  • Chicken $4.20
  • Chicken & Cheese $4.80
  • Ham $3.80
  • Ham & Cheese $4.50
  • Ham & Pineapple $4.50
  • Mushroom $4.20
  • Steak $4.20
  • Steak & Onion $4.90
  • Steak & Egg $4.90

Nearby Sample Menus

  • Gazpacho consomme, powdered goats milk $3.5
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
  • Jacket potato, truffle oil mousse $7.5
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • - One Shank $27.00
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • - Two Shanks $36.00
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Double up; $13.50
  • -Mixed vege; $9.50/$11.50
  • Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
  • Chips; $3.90
  • Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • Chocolate Delight $7.50
  • - Standard $22.90
  • Gurnard - Crumbed $3.80 $4.30
  • Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
  • - Punnet $2.00
  • Banana Fritter $2.50
  • Lasagne Square $3.00
  • - Standard $22.90
  • CRISPY PORK SALAD
    • with Thai salad dressing,onion , spring onion.and corianders.
  • Deal #3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
  • -Prawns $14.50
  • -Beef $11.50
  • - Chicken, Pork or Beef $11.50
  • - Chicken, Pork, Beef $11.50
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • Omelette, autumn greens, ricotta, parmesan $18.50
  • Soup of the day, toast $12.50
  • Toast, smith's jam, marmite $8.50
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Lime coconut french toast crunch $14.50
  • Smiths creamy mushrooms, toast, greens $14.50
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Kids Battered Fsh n Chips $9.90
  • Sweet & Sour Pork Fillet $22.90
    • Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • C.B.A $13.90
    • Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Wontons Spicy Sticky Beef $3.00
  • Hot Dogs $9.90
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Prawn Cocktail $18
    • Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
  • Fish Tostadas $14
    • smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
  • Mayan Quesadilla $18.9
    • spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Salsa de Molcajete $10
    • charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
  • “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
  • Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
  • Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • Single $17.00
  • Double $25.00
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Yum Nuea $21.50
    • Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Mog Pad Ka Tim $27.50
    • Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
  • Gang Ped Yang $27.50
    • Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • BLT Sandwich $17.50
  • Fries $9.00
  • Steak Sandwich $17.90
  • Eggs Benedict $17.90
  • Pancakes $16.50
  • Bangers Chips salad $8.00
  • Bacon & cheese pasta $8.00
  • GF Cornfritters $17.50
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • 4-6 people $27.00
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • FRIES $5.00
    • aioli + tomato sauce
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • EGGS ON TOAST $8.50
    • fried/scrambled/poached on focaccia bread
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
  • Real chunky Agria fries $6.00
  • Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
  • Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
  • Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
  • Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
  • Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
  • Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • Creamy mushrooms $4.50
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • GK toast x2 $3.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Grilled banana $3.50
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Ma's Food Fish & Fries

Ma's Food Fish & Fries

location

Address

2 Coote Road, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068358835

clock

Opened hours

Monday: 3:00 – 8:00 PM, Tuesday: 3:00 – 8:00 PM, Wednesday: 3:00 – 8:00 PM, Thursday: 3:00 – 8:00 PM, Friday: 3:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , Gluten Free , Seafood

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  American Express ,  Lunch ,  Accepts Discover ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Dinner ,  Cash only

Location
2 Coote Road, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand