Masala Village in Lower Hutt Menu

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Biryani veg / chicken / lamb
- Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
-Half $14.00
-Full $17.50
Green peas rice $4.50
- Basmati rice cooked with green peas and cumin seeds
Cumin rice $4.50
- Basmati rice cooked with cumin seeds and coriander

Chicken roll $7.00
Veg roll $7.00
Medium curry from mains + rice + plain naan $11.00

-Full $20.90
Onion bhajia / Pakooda $4.95
- Roughly chopped onions and dipped in chickpea mildly spiced flour butter and deep fried, a must try
Vegetables samosa $2.00
- 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
Paneer tikka $9.50
- 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
Vegetarian platter for two $12.50
- Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
Samosa chaat $9.00
- Chaat is a mixture of samosa, beans and spices garnished with onion, coriander and spices
Chana chaat $8.00
- Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia
Chicken tikka $9.50
- 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
Lamb seekh kebab $10.00
- 6 pieces, skewered marinated lamb mince cooked in tandoor
Tandoor platter for two (V/non veg mix) $14.50
- Vegetable samosa, veg pakora, seekh kebab, chicken tikka
Lahori fish-deep fried $13.00
- Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
Marinated charcoal chicken $14.00
- S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar
Tandoori chicken
- Spring chicken marinated overnight and cooked in the tandoor (with bone)
-Half $11.90

H = Half / F = Full
Butter chicken H$9/F$13.5
- This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
Chicken tikka masala H$9/F$13.5
- Chicken tikka masala chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
Chicken korma H$9/F$13.5
- Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
Chicken jalfrezi H$9/F$13.5
- Marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions, peppers and tomatoes
Chicken vindaloo H$9/F$13.5
- The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
Mango chicken H$9/F$13.5
- Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
Honey chicken H$9/F$13.5
- Tender pieces of chicken cooked with honey & spices, rich honey & spices, rich honey flavored sauce
Chicken curry H$9/F$13.5
- Traditional home style curry
Chicken in black pepper H$9/F$13.5
- Exotic blend of chicken cooked in spices with black pepper base
Chicken mughlai H$9/F$13.5
- The mughlai cooking styles is used in the traditional cuisine of north indian, pakistan, the cuisine is strongly influenced by central asian cuisine
Chicken do piaza H$9/F$13.5
- Diced chicken with sauted onion & spices
Chicken saag wala H$9/F$13.5
- Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
Rogan josh lamb H$10/F$14.5
- A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
Lamb korma H$9/F$13.5
- Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
Lamb mughlai H$9/F$13.5
- The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
Lamb bhuna gosht H$9/F$13.5
- Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
Lamb saag waala H$9/F$13.5
- ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!

Palak paneer H$9/F$13.5
- Cottage cheese cooked in spinach-flavored gravy
Mix veg curry H$9/F$13.5
- Assorted vegetables cooked in onion and tomato gravy
Paneer tikka masala H$9/F$13.5
- Diced cottage cheese cooked in onion tomato sauce
Paneer palak makhni H$9/F$13.5
- Cottage cheese cooked in spinach, tomato and butter sauce
Aloo palak H$9/F$13.5
- Diced potato cooked in spinach, onion and tomato gravy
Aloo gobhi H$9/F$13.5
- Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
Dal makhani H$9/F$13.5
- Black lentils, red kidney beans, yellow
Dal fry H$9/F$13.5
- Yellow split lentil cooked in onion tomato and garlic
Veg korma H$9/F$13.5
- Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination

Chilli chicken $15.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Chilli paneer $15.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Chicken manchurian $15.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
Garlic chicken $15.50
- Boneless chicken cooked with garlic and spices

Chicken karahi H$12/F$15.5
- Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
Lamb karahi H$12/F$15.5
- Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
Chicken achari H$12/F$15.5
- Chicken dish that is made with all the spices one would normally use in an pakistani pickle, it's is aromatic and delicious
Fry lamb gosht H$12/F$15.5
- Fry lamb gosht is slow cooked in a curry that is infused with spices including black cumin seeds, tomatoes and fresh chillies

Plain naan $2.50
- Soft bread made from water, wheat and flour
Butter naan $3.50
- Soft bread made from water, wheat and flour with butter on it
Roti $2.50
- Wholemeal bread
Aloo paratha $4.50
- Soft bread stuffed with mashed potato and mild spices
Garlic naan $4.50
- Wholemeal bread stuffed with garlic
Onion naan $4.50
- Finely chopped onions, stuffed in bread with mild spices
Cheese naan $5.50
- Wholemeal bread stuffed with cheese
Cheese & garlic naan $6.50
- Wholemeal bread stuffed with garlic and cheese

Nearby Sample Menus

4. Tung Tong (6) $9.00
- Deep fried pastry filled with minced pork, kumara and onion
22. Gai Pud Kra Prow $18.00
- Chicken stir fried with Thai basil, vegetables and coconut cream
7. Pho (Rice Noodle Soup)
26. Noodle Salad (Vietnamese) $18.00
- Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
C/B/P/V $18.00
18. Nua Num Mun Hoi $18.00
- Beef and vegetables stir fried with oyster sauce
28. Plear (Vietnamese) $18.00
- Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
9. Chicken Soup - Tom Ka Gai Small $12 Large $15
- With lemon juice, lemon grass, mushrooms and coconut cream

Smashed Avocado and Feta $17.50
- with a hint of mint on toasted pumpkin bread with fried egg
Seafood Chowder $16.50
- with garlic toast
Bacon and free range eggs $14.50
- on toasted ciabatta bread
Wee Fiend $17.00
- As above only smaller
Creamy Porridge $12.00
- with rhubarb compote, brown sugar and cream
The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Bacon $5.00

Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00

Mayo N/A
Steak and Cheese N/A
BBQ N/A
Natural Swiss N/A
Chicken Teriyaki N/A
Ranch N/A
Italian B.M.T N/A
Avocado Toasties N/A

Pineapple fritters
-per dozen $24.00
Hot dogs / sausages $2.00
Steak & onion rolls / spring rolls / curry & rice rolls $2.60
Pork - rolls
Meat patties $2.20
Corn on the cob
Dinner deal #1 $16.00
- 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips

Spicy Prawn or Combination Seafood Soup $9.50
Fried Rice with Chicken & Egg $14.50
Deep fried Thai spring rolls(5)
Spicy soup $8.50
- with chicken or beef
Sweet & Sour Pork $14.50
Chicken soup $8.50
- with lemon grass & coconut cream
Fried Mixed vegetables $13.50
Chicken or Beef with Garlic & Basil $14.50

Extra egg(free range) $2.0
Ham off the bone $4.5
New York style grilled cheese sandwich $7.5
Gluten-free bread $2.0
Half bowl of fries $4
Montreal(salmon) $18
Roasted tomatoes $4.0
Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm

Mini Muncher $4.20
- 1 Drum & Chips
Ham & Cheese $3.50
Chicken Thigh $3.50 each
Bacon & Double Egg Sandwich $3.80
All Wraps $4.00
Kebab Kicker $6.00
- 2 Kebabs & Chips
Kebab Kicker $9.90
- 4 Kebabs & Chips
Chicken Kebab 3 for $7.00

Prawn Cutlets each $1.00
Lasagne Square $2.40
Waffle Dog $2.70
Terakihi $6.80
Roast Pork Bun each $3.00
Chips min order $2.60
Chicken Burger $4.00
Scallops 1/2 doz large $11.00

SAMOSA $2.00
Tikka Wrap $6.00
Aloo Gobi $7.00
ALOO GOBI $7.00
Beef Vindaloo $10.00
Aloo Paratha $0.00
Samosa Chat $6.00
Lamb Madras $10.00

Raspberry and chocolate cake $14.90
- with soya, coconut milk sauce, almond crumbs, and fruit
Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce
Pita bread $8.00
- topped with, pesto, olives, hummus and relish
Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
Two Fried Eggs $6.50
Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
Café Latte $4.50

Vegetables with Pesto Oil $7.00
Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
VEGETABLE SPRING ROLL
- chilli dipping sauce
YELLOW FIN TUNA $14.00
- orange, curry, olive, kumara chips
Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
Caramelised Banana, caramel cream, ginger bread, rosemary ice cream $16.50
perfect for sharing $9.00
FRENCH FRIES with tomato & aioli

1 Shank $24.50
Seafood Chowder $15.00
- Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
Full $70.00
Sides $5.50
- Green Salad / Mushrooms / Vege / Mash Potatoes
Seafood Selection $12.50
- Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
2 Shanks $29.50
Sides $1.50
- Sauces, ice cream, cream
Beer battered fries Small $5.50 Large $7.00
- Crunchy thick cut fries, served with tomato sauce and aioli.

Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Lamb potato bites
- with one bites mayo
-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.

Fried potatoes, local lager vinegar mayonnaise $8
Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
Saparosso barrel aged balsamic $3
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Green leaf salad, hazelnuts, palm sugar / $7
Green beans, seaweed + lemon butter $8