Mash Inn Bar & Grill in Auckland Menu

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Mash Inn Bar & Grill in Auckland has no menu available, but can choose from many other options such as Mince Pie or Mince & Cheese Pie from Orakei Bake House. Sunrise HongKong Cafe offers many options including Hot & sour noodle soup and Seafood noodle soup. Oyster & Chop Bistro includes a wide range like Green Apple, Wasabi Granita (6 or 12) or Cucumber, Chilli & Ginger (6 or 12). Egg and Vegetable from . Asian Delight offers New Howick Pizza and MARGHERITA.

Nearby Sample Menus

Golden Bridge Special Chow Mein $15.50
- With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
Spring Roll $2.50
Special $7.50
Black Bean Sauces Dishes $15.00
- With white rice & vegetables
Singapore Fried Noodle $15.00
- Roast pork, prawns with rice vermicelli.
Fish $5.50
Bacon $5.50

Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.

Crab Stick $1.30
Bacon $4.00
Sausage x 1
Fish $5.00
Cheese $3.00
Banana Fritter $1.50
Sausage x 4
Chips x $3

Potato Fritter $0.70
Chicken $4.00
-Seafood or Prawns $12.50
Chicken Deluxe / Special Burger $6.50
-Veg $9.50
Ham Burger $2.60
-Seafood or Prawns $12.50
Bacon Egg $3.80

Miso Soup $3.50
Scotch Fillet $6.00
Squid $5.00
Scotch Fillet Steak With Butter & Soy Sauce $6.00
Chicken Tender Thigh Meat $5.50
Onion $4.50
Kara Age Chicken $8.20
Matcha Green Tea Ice Cream $7.00

Wedges with sweet chilli and sour cream $8.50
Corn fritters $15.50
-Salmon & cream cheese $11.00
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
Smoked salmon $6.00
French toast
- (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
Baked beans $3.00
Side salad / spinach $4.50

●Cookie $2.00
-Ham & cheese
-Curry beef mince
-White choc macadamia
-Steak & pepper
-Peanut brownie
-Raspberry & white chocolate
-Spinach & cheese (V)

Cold noodles with chicken shreads & cucumber shreds $9.00
Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
Pumpkin $1.20
Flavours: pork with cabbage
-fried $11.00
-fried $10.00
-boil $9.00
Steamed twist bread (a little bit salt-no filling) $1.20

Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Tofu Pudding with tapioca $8.00
Red bean soup $5.50
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
Coconut taro w/black rice ball $7.50
Waffle no1 $16.80
- vanilla ice cream + caramel
Waffle no2 $16.80
- matcha ice cream + red bean
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball

Steak Fu Yong $9.90
Musse $1.00
Curried Steak on Rice $9.90
Bacon Burger $4.50
Gurnard Fish $
Hot & Sour Sou $8.90
Steak $3.90
Chicken Black Bean Sauce $10.90

Pickled vegetables $3.00
North-eastern style Home-made Vermicelli $8.00
Pork stomach noodle $8.00
Beef meat and stomach $8.00
Pork with cabbage $7.50
Chive Pancake $2.00
Vegetarian $8.50
Triple Delicacy $10.00

Pancakes $8.50
- w Berry compote and maple syrup
Bagel $8.00
- Cream cheese, Smoked salmon and pesto
Smoked Salmon & Scrambled egg on Toast $10.50
Avocado, mushroom, hashcake, tomato, toast $1.00ea
Bagel $7.00
- Cream cheese, Tomato, Avocado and Pesto
Cajun Chicken Salad $8.50
- Lettuce, avocado, tomato, smoked chicken
Pancake $8.50
- Mixed berries, maple syrup
Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble

MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce

Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Spicy and optional extra spicy
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Pane con pepperoncino $7.50
- chili pizza bread (v)
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)