Mash Inn Bar & Grill in Auckland Menu

Mash Inn Bar & Grill in Auckland has no menu available, but can choose from many other options such as Mince Pie or Mince & Cheese Pie from Orakei Bake House. Sunrise HongKong Cafe offers many options including Hot & sour noodle soup and Seafood noodle soup. Oyster & Chop Bistro includes a wide range like Green Apple, Wasabi Granita (6 or 12) or Cucumber, Chilli & Ginger (6 or 12). Egg and Vegetable from . Asian Delight offers New Howick Pizza and MARGHERITA.

Nearby Sample Menus

  • Chicken Fried Rice $12.99
  • Matri $15.00 kg
  • Amritsari Fish $15.99
  • Chilli Chicken $13.99
  • Tawa Gosht $12.99
    • Diced pieces of goat cooked in traditional style
  • Paneer Prantha $9.99 pl
  • Lamb Madras $11.99
    • Lamb cooked with curry leaves, coconut milk & tomatoes
  • Lamb Saagwala $11.99
    • Diced pieces of lamb cooked with spinach
  • Combination Seafood $12.90
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Special $10.90
    • With prawn, chicken, steak, roast pork, cashew nuts
  • special $10.90
    • with prawn, chicken, steak, roast pork, cashew nuts
  • 6 wontons $3.50
  • Fish (Tarakihi) $2.90
  • Prawn $10.90
  • Soya sauce chicken $14.90
  • Nabeyaki Udon $21.00
  • Special Entree
  • - 3 Choice $27.00
  • - Gyoza (Dumpling) $9.50
  • Pork Cutlet $23.00
    • With side salad
  • Katsudon $15.50
    • Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • - Aburi Salmon Nigiri $13.50
  • Lunch Sushi $14.50
    • 5P dynamite roll, 4P nigiri sushi
  • Green Garden Salad $6
  • Clevedon Coast Oysters (GF) $
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • -reglan coconut yoghurt $2.50
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Salt and pepper calamari with thai chili sauce $13
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Breads $8
    • Garlic and herb focaccia
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Kumara $6.00
    • Aioli
  • Lamb souvlaki rice $14.50
    • Cajun, chilli
  • Lamb souvlaki kebab $12.00
    • Cajun, chilli
  • Hot dog & chips $6.00
  • Beef cheese $10.00
  • Lamb kebab $11.50
  • Satay lamb rice $14.50
    • Peanut satay
  • Baklava $3.00
  • Oyster $ 1.60
  • Lamb Flap $ 3.00
  • Egg $ 4.00
  • Sweet & Corn $ 2.50
  • Combination $ 12.00
  • Egg Fu Yong $8.50
  • Chicken $ 12.00
  • BBQ Pork $ 4.30
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Cub's Steak $16
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Calamari Deep Fried $16
  • One-in Simple Meal with Chinese Soup $1.50
  • Combination Vegetables Egg Foo Yoong $16.80
  • -Small $10.00
  • Change to honey BBQ pork or crispy roast pork $2.00
  • BBQ Pork & Shrimp Fried Rice $14.80
  • Roast Duck Meat in Black Pepper. Sizzling $24.80
  • -Deep Fried Beef with Five Spices $17.80
  • Crispy Roast Pork Congee $9.50
  • Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
    • Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Butterfly Chicken $2.00
  • Steak & Cheese $2.80
  • Steak & Mushroom $2.80
  • Steak & Pepper $2.80
  • Spring Rolls $2.00
  • Drums $2.20
  • Creamy Mushroom (Vegetarian) $3.50
  • Chicken Pie $2.80
  • VEGETABLE SAMOSA ( 2 pieces) $5.99
    • Pastry stuffed with spicy potatoes and peas
  • CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
    • Indian cottage cheese cooked with capsicum in Chinese style
  • MIX PLATTER FOR TWO $17.99
    • Combination of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs
  • Fries $4.99
  • Gulab Jamun $6.00
  • BOMBAY ALOO $13.99
    • Deep fried potatoes cooked with spices
  • Indian Roti $2.99
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
  • 10 Chicken, drum stick, $3 chips $ 12
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 5 Fish $4 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 10 Chicken thighs, $5 chips $ 25
Mash Inn Bar & Grill

Mash Inn Bar & Grill

location

Address

484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098455219

clock

Opened hours

Mon - Sun: 11.00am - 1.00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar Scene

Location
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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