Mash Inn Bar & Grill in Auckland Menu

Churros con chocolate
Coconut panna cotta, tropical fruit, gula melaka
French country terrine, pickled cherries $24.00
Falafels, pomegranate, yogurt, harissa,beest mint $21.00
Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
Twice baked, goats cheese soufflé $24.00
Thai pork salad, watermelon, cashews, coconut $24.00
Fries, mayo $9.00

House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Papadums Basket
Naans and Roti $ 3
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Cucumber and coriander raita
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.

Paplet $12.00
- FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
Scoth Eggs $7.00
- Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
Omelette Fry $9.00
- Omelette topped with chef special spicy gravy with cheese base.
Paneer Lollipop $8.00
- Drumsticks made with fried paneer, potatoes and baby corn served with sauce
Egg patavdi $8.00
- Omelette rolls filled with green chutney and cheese
Butter/Garlic Naan $3.00
- (Without eggs and yeast)
Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
Australian Fry $12.00
- Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)

Texmex $8.80
- Beef, pork, rib, double cheese, bacon, onion
Sweetcorn fritter $2.30
Smoked fish patties $2.30
-cheese, onion, pineapple $0.90
Donut $1.20
- With cinnamon sugar
Hot dog $2.30
- With sauce
Steak & egg/steak & cheese $4.80
Hawaiian $6.20

Eggs on toast $7.00
- Eggs any style on your choice of multigrain or ciabatta
Smoked salmon $15.50
- Eggs any style, wilted spinach, on toasted focaccia
B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
Chef's special $14.00
- Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
Chicken melt $16.50
- Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
-whit wilted spinach, poach eggs and homemade hollandaise sauce

Seafood Chowder / Vege Soup $14.50
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Soup of the day $10.50
- with bread
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast

Fish Combo $10.00
- One Fish, One Hotdog, 4 Potato Fritters, $2 Chips
Fish $12.00
Snapper (Fresh Daily) $4.50
Chicken Cordon Bleu $3.00
Ham $2.90
Steak $9.00
Fish $8.80
Kumara Chip (sour cream) $4.00

Beef Tikka Masala $14.99
- Tender succulent beef cooked in an onion base with a touch of coriander flavour
Lamb Jal Frazie $14.99
- a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
Paneer Tikka Masala (med) $14.00
- Homemade cottage cheese tomato sauce & creamy gravy
Chicken Saag (Mild) $14.99
- Boneless chicken, pieces cooked in fine spinach puree, lightly spiced
Lamb Sheekh kebab H$8.00/F$15.00
- minced lamb flavoured with exotic spices skewered & prepared in ur tandoor oven
Chicken vindaloo (hot) $14.99
- spicy chicken curry straight from the beaches of goa
Goan Fish Curry (mild) $18.00
- fish fillet cooked in a fine thick homemade tomato & coconut gravy finished with lemon & cream
Non-Veg Biryani $14.99
- Rice cooked either with chicken, lamb or beef & gravy

Calamari with Salad $13.50
Fish and Chips $14.50
- Battered fish served with salad and fries
Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
Crumbed Chicken Satay $14.50
- Served with salad (Optional Rice - $3.50 extra)
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Cheese Cake 9.00
Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)

Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Kale / Apple N/A
Broccoli / Sundried Tomato N/A
Silverbeet / Orange N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.

Steam Rice $5.00/$6.00/$7.00
- small / medium / large
Traditional English Fish & Chips $9.50
- Lightly crumbed pieces of fish served with salad and chips
King Prawn Pesto Salad $12.50
- Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
Chicken Fillet Bacon Cheese Burger $5.50
Fish Burger $7.50
- Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
Ham Burger $4.50
Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
All Burgers $5.00

-Katsu don chicken with egg $10.50
Combination $8.80
Fried rice $1.20 each
-Vegetable don $9.00
Salmon combo $8.30
Cream cheese and pineapple $7.00
Nude tuna $6.30
Teriyaki salmon $7.50

Grain toast $6.50
- With any style eggs
Bacon and egg $9.00
- With toast
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bagel $5.50
- With cream cheese and preserves
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg

Potato cheese
Veg cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Double cheese
Savoury $4.50
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Ham & pineapple cheese

-avocado $1.50
Moe $13.90
- Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
Skinny beef $9.90
- A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
-bacon $1.50
-brie $2.50
Chicken med $13.90
- Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-cheese $1.50
-small chips $4.50

Mash Inn Bar & Grill in Auckland Menu

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Mash Inn Bar & Grill

Auckland Region > Auckland > Mash Inn Bar & Grill

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484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

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