Mash Inn Bar & Grill in Auckland Menu

Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
Agria potato & smoked butter mash $8.00
Organic chicken breast, cos, furikake, macadamia aioli $32.00
Savannah beef fillet, rosti, black peppered sauce $38.00
Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
Bill's bolognese, cavatelli, monte vecchio $30.00

Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
J.C $6.0
- Raspberry jam & cream cheese
Koko $5.0
- House chocolate hazelnut spread
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
McClures Pickles $2
Peanut Butter $5.0
- Crunchy & a lick of butter
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi

-Land (GF)
- prosciutto, grana padano and roasted vine tomato
250g Wakanui Angus Rump $32.50
- South Ial, East Coast, Grain Finished
Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
●On the Side
● shed boards
Buckwheat Pancakes (GF) $18.90
- Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
Gardener's Brunch (V) $18.90
- Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad

BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
$10.50 (6 sticks)
NYONA FRIED RICE
MUMMY CHICKEN (Boneless) $22.00
- The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
K.K SPECIAL RIBS $22.00
- Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
SWEET AND SOUR ON RICE $13.00
CURRY CHICKEN ON RICE OR ROTI $13.00
$18.00 Large

Teriyaki Chicken & Avocado $12.00
- Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
BBQ Beef Box $14.50
- Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
Karaage Chicken $8.00
- Japanese style fried chicken. 4 pcs
Miso Soup (V) S $2.00 / L $3.00
- Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
Chicken Katsu Set $13.50
- Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs
Steamed Rice (V) $3.00
- Hot steamed rice
Teriyaki Chicken Udon $14.50
- Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom

Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00
Wedges with bacon and cheese $10.00
Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
Avocado on toast (V) $12.90
- Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
-Served with salmon $16.90
Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
Toasted sandwich
- Ham, bacon, egg, cheese, tomato, onion, pineapple
Kids chicken nuggets & chips $7.00
- Served with tomato sauce and aioli

FISH BALLS $11.50
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHICKEN BATON ROUGE $15.00
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
POTATOES SERVED WITH AIOLI $10.00
CHEESE BOARD $10.50

Bento $12.50
- teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
S6 California roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- crab meat, cucumber, avocado & pickled daikon with sauce
N1 Vegetarian udon $9.00
40 pc. Party platter $45.00
S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
- grilled eel & iceberg lettuce with teriyaki sauce
Seaweed salad $4.00
Rice croquette
Inari
- sweet beancurd

Eggs benedict
- spinach, poached eggs & hollandaise sauce
B.L.A.T $7.90
- bacon, lettuce, avocado, tomato
With salmon $ 13.90
Bacon & egg
With bacon $11.90
Eggs on toast $7.50
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken

Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Please speak with your server for menus
5 Course $89.00 pp
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Hand Cut Chips $9.00
- With aioli
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Housemade Bread & Butter $10.00
- With olive oil & balsamic

Nearby Sample Menus