Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

RICE RICE
  • Chicken Teriyaki D $14.90 / B $16.90
  • Beef Teriyaki D $15.90 / B $19.90
  • Salmon Teriyaki D $16.90 / B $20.90
  • Tofu Teriyaki D $13.90 / B $17.90
  • Chicken Katsu D $14.90 / B $18.90
    • Bread crumbed chicken cutlet
  • Pork Katsu D $14.90 / B $18.90
    • Bread crumbed pork cutlet
  • Chicken Katsu Curry D $15.90 / B $19.90
  • Pork Katsu Curry D $15.90 / B $19.90
  • Kara-age D $14.90 / B $18.90
    • Deep fried chicken
  • Fresh Salmon D $16.90 / B $20.90
  • Chicken Miso dare D $14.90 / B $18.90
    • Sweet miso flavoured chicken
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
  • Vegetable Tempura D $13.90 / B $17.90
  • Unagi D $17.90 / B $21.90
  • Lamb Niku D $14.90 / B $18.90
    • Stir fried lamb & vegetables with special soy sauce
  • Chatham D $14.90
    • Stir fried rice with prawns, chicken & vegetables
  • Chicken Teriyaki Quesadilla D $19.90
  • Chicken Teriyaki Nacho D $16.90
  • D=Donburi / B=Bento
  • Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
NOODLE SOUP (UDON) NOODLE SOUP (UDON)
  • Kitsune Udon $13.90
    • Seasoned fried tofu
  • Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
  • Yume Beef Udon $15.90
STIR- FRIED NOODLE (UDON) STIR- FRIED NOODLE (UDON)
  • Yaki Udon $15.90
    • Stir fried udon with chicken and prawns with vegetables
  • Beef Teriyaki Udon $16.90
    • Stir-fried beef with vegetables
  • Salmon Teriyaki Udon $17.90
    • Grilled salmon with vegetables
NOODLE SOUP (RAMEN) NOODLE SOUP (RAMEN)
  • Miso Ramen $16.90
    • Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
  • Chicken Ramen $16.90
    • Chicken / pork stock ramen with chicken and vegetables
  • Spicy Beef Ramen $17.90
    • Spicy chicken / pork stock ramen with beef and vegetables
SALAD SALAD
  • Tuna Tataki Salad $15.00
  • Seaweed Salad $11.00
  • Tatsuta-age salad $14.00
    • Deep fried chicken with mung bean
  • Smoked Salmon & Avocado Salad $15.00
  • Tofu Salad $11.00
PLATTER PLATTER
  • Matakite Platter $42.00
  • Crispy Platter $44.00
  • Yumo Platter $46.00
SUSHI ROLL SUSHI ROLL
  • Te Aroha Roll
  • -5pcs $8.90
  • -10pcs $16.90
  • Chicken Teriyaki Roll
  • -5pcs $7.90
  • -10pcs $14.90
  • Crispy Prawn Roll
  • - 5pcs $7.90
  • - 10pcs $14.90
  • Pyes Pa Roll
  • -5pcs $6.90
  • - 10pcs $12.90
  • California Roll
  • -5pcs $7.90
  • -10pcs $14.90
  • Spicy Tuna Roll
  • -5pcs $7.90
  • -10pcs $14.90
  • Gong-nam Style Roll
  • -5pcs $8.90
  • -10pcs $16.90
SIDE DISH SIDE DISH
  • Tiger Prawn Tempura (4 pcs) $11.00
  • Ebi Katsu $9.00
    • Bread crumbed crispy prawns (4 pcs)
  • Yakitori $9.00
    • Skewered chicken with spring onion
  • Okonomiyaki $10.00
    • Japanese style savory pancake
  • Gyoza $7.50
  • Agedashi Tofu $7.00
    • Deep fried tofu
  • Agedashi Nasu $7.00
    • Deep fried eggplant
  • Geso-age $9.00
  • Takoyaki $8.00
    • Octopus balls
  • Kumara Kusabi $6.00
    • Deep fried crispy kumara chips
  • Edamame $6.00
    • Green soybeans
  • Tebasaki Wings $7.00
    • Japanese style chicken wings
  • Pork Niku Dango $9.00
    • Japanese meatballs
  • Deep fried whole flounder $19.00
  • Miso Soup $2.00
  • Rice $2.50
KIDS MENU KIDS MENU
  • Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
  • Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs

Nearby Sample Menus

Nautilus Restaurant & Espresso Bar (sample menu)
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • Nautilus Breakfast $16.50
    • Two poached eggs on garlic bread served with bacon and creamy mushrooms
  • Pacific Oysters - per piece $4.00
    • on ice, with shallot vinegar
  • Seafood linguini $24.00
    • with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Chefs Choice Trio of Ice Creams $13.00
    • with lemon curd and cinnamon biscuit
Mount Social Club (sample menu)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Sundae Session $12.00
    • Social ice cream sundae with chocolate or strawberry sauce.
Takara Japanese Restaurant (sample menu)
  • -Miso $72 per person
  • Sea-Spider $18
    • Light battered delicate soft shell crab served with chilli mayo
  • Teriyaki Chicken and Rice $11
    • Delicious teriyaki chicken on rice
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
  • Edamame $7
    • Boiled and Salted Japanese original beans
  • Karaage Salad $15
    • Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
  • Grilled Eel Bento $30
    • Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
  • -Tuna $10
Nando's (sample menu)
  • Spicy Rice
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Grilled Haloumi $1.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Egg $1.50
  • Feta $1.50
Imbibe Restaurant And Bar (sample menu)
  • Roast of the Day $22.00
    • Your waiter will advise
  • Chicken Breast $31.00
    • Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
  • Warm sticky date pudding $12.00
    • served with a warm butterscotch sauce whipped cream & berries
  • Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
    • Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
  • Classic chicken burger $17.00
    • topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
  • Vegetables $7.50
  • VEGETARIAN Roasted kumara salad $17.00
    • infused with cherry tomatoes, baby spinach & red onion bound crème fresh
  • Bacon & Eggs $17.50
    • served with toast & grilled tomato
Zest Cafe (sample menu)
  • Seafood Chowder* $12.50
    • Full of chunky seafood, enriched with cream + fresh herbs
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • Zest Benedict* $16.50
    • Fat toast, bacon, poached eggs, hollandaise, cracked pepper
  • Zest Pasta $15.50
    • Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
  • Zest Loaf $6.50
    • with herb butter + relish
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Tomato $3.00
  • Fish Goujons and Chips $11.50
    • Crumbed fish served with fries+ lemon aioli
Kaimai Cafe (sample menu)
  • Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
  • Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
  • Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
  • B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
  • Choose from
  • Corn and Courgette Fritter with salad. $13.00
  • ($8.50 for half)
  • Sausage Rolls with plum sauce. $3.00
Quantum Vis Eatery (sample menu)
  • Pancakes $10.00
    • With maple syrup and whipped cream
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • ●Omelette
    • Mushroom or avocado
  • ●Sides
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • -Spinach $5.00
  • -Gourmet sausage(2) $5.00
  • -With slice of whole grain toast $16.00
Gana Cafe (sample menu)
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Antipasto Platter $6.50
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Garlic Bread $4.50
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Pluto Juice Soup and Salad Bar (sample menu)
  • -Large $8.50
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • -Small $8.50
  • Seafood chowder
    • This soup contains shell fish
  • Carrot, coriander, chili and coconut soup (Vegan, GF)
  • -Large $8.50
  • -Large $8.50
  • -Large $11.00
Greer's Gastro Bar (sample menu)
  • -Loaded $9.90.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • -Cheesy $8.90
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
The Watch Office (sample menu)
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Creamy Mushroom & Bacon Fettuccine $15
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Cafe Eden (sample menu)
  • Croque monsieur $10.00
    • Extra thick toasted white bread filled with shoulder ham & cheddar cheese
  • -Cheese $3.00
  • -Add middle cut bacon $3.50
  • -Hot mixed berries $3.00
  • Moroccan chicken salad $17.00
    • Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • -Sweet chilli sauce $1.00
  • -Add middle cut bacon $3.50
Little India (sample menu)
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Papadom $1.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Wild One Wholefoods Eatery (sample menu)
  • -Salmon
  • -Salmon
  • Cinnamon waffles (V)(GF)(RSF)
  • Seasonal soup of the day (V)(GFO)
  • Poached free range eggs on sourdough (GFO)(VO)
  • -Freedom farmed bacon
  • -Sourdough
  • Toasted banana loaf (V)(GF)(RSF)
Matakite - Laboratory of Japanese Cuisine

Matakite - Laboratory of Japanese Cuisine

location

Address

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075628552

email

Email

matakitelaboratory@gmail.com

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand
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