Address
15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand
Matakite - Laboratory of Japanese Cuisine in Tauranga Menu
Are you the owner? Manage this listing for free.
RICE- Chicken Teriyaki D $14.90 / B $16.90
- Beef Teriyaki D $15.90 / B $19.90
- Salmon Teriyaki D $16.90 / B $20.90
- Tofu Teriyaki D $13.90 / B $17.90
-
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
-
Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
- Chicken Katsu Curry D $15.90 / B $19.90
- Pork Katsu Curry D $15.90 / B $19.90
-
Kara-age D $14.90 / B $18.90
- Deep fried chicken
- Fresh Salmon D $16.90 / B $20.90
-
Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
-
Tempura D $15.90 / B $19.90
- Deep fried tempura battered prawns & vegetables
- Vegetable Tempura D $13.90 / B $17.90
- Unagi D $17.90 / B $21.90
-
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
-
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
- Chicken Teriyaki Quesadilla D $19.90
- Chicken Teriyaki Nacho D $16.90
- D=Donburi / B=Bento
- Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
NOODLE SOUP (UDON)-
Kitsune Udon $13.90
- Seasoned fried tofu
- Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
- Yume Beef Udon $15.90
STIR- FRIED NOODLE (UDON)-
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
-
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
-
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables
NOODLE SOUP (RAMEN)-
Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
-
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
-
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables
SALAD- Tuna Tataki Salad $15.00
- Seaweed Salad $11.00
-
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
- Smoked Salmon & Avocado Salad $15.00
- Tofu Salad $11.00
PLATTER- Matakite Platter $42.00
- Crispy Platter $44.00
- Yumo Platter $46.00
SUSHI ROLL- Te Aroha Roll
- -5pcs $8.90
- -10pcs $16.90
- Chicken Teriyaki Roll
- -5pcs $7.90
- -10pcs $14.90
- Crispy Prawn Roll
- - 5pcs $7.90
- - 10pcs $14.90
- Pyes Pa Roll
- -5pcs $6.90
- - 10pcs $12.90
- California Roll
- -5pcs $7.90
- -10pcs $14.90
- Spicy Tuna Roll
- -5pcs $7.90
- -10pcs $14.90
- Gong-nam Style Roll
- -5pcs $8.90
- -10pcs $16.90
SIDE DISH- Tiger Prawn Tempura (4 pcs) $11.00
-
Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
-
Yakitori $9.00
- Skewered chicken with spring onion
-
Okonomiyaki $10.00
- Japanese style savory pancake
- Gyoza $7.50
-
Agedashi Tofu $7.00
- Deep fried tofu
-
Agedashi Nasu $7.00
- Deep fried eggplant
- Geso-age $9.00
-
Takoyaki $8.00
- Octopus balls
-
Kumara Kusabi $6.00
- Deep fried crispy kumara chips
-
Edamame $6.00
- Green soybeans
-
Tebasaki Wings $7.00
- Japanese style chicken wings
-
Pork Niku Dango $9.00
- Japanese meatballs
- Deep fried whole flounder $19.00
- Miso Soup $2.00
- Rice $2.50
KIDS MENU- Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
- Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs
Nearby Sample Menus
-
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
-
Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
-
Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
-
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
-
Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy
-
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
-
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
-
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
- Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Kimchi Korean spicy pickled cabbage $ 5.5
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
-
Barney's Ribs $15.5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
-
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
-
Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
-
Redneck Ribs six $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
-
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
-
Road Runner Special $12.5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
-
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
-
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
-
Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
-
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
-
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
- Pear, rucula and blue cheese $22.00
-
Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
-
Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
-
Pulled pork sliders (S) $15.50
- With street corn slaw
-
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
-
Chips $3.00
- 1 Scoop
-
Tarakihi $4.80
- Each
- Gluten free available
-
Chicken nugget $0.95
- Each
- Apple fries + ice cream $4.95
-
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
-
Spring roll $2.85
- Each
-
Mussel $1.65
- Battered, each
-
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
-
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
- Add Black Pudding $5.00
-
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
-
Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
-
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
-
Chocolate Brownie $13.00
- Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
-
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
-
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
-
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
-
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
-
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
-
Garlic Pizza Bread $10
- homemade pizza bread, with garlic
-
Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
-
Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
-
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
-
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
-
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
-
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
-
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
-
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
-
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
-
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
-
29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
- Prawn Kadai $16.00
- Samosa $3.00
- Chicken Vindalo $12.00
- Garlic Naan $3.00
- Ghobi Parantha $4.00
- Chicken Saag Wala $12.00
- Channa Masala $10.00
- Lamb Madras Reg $9.00 L $13.50
- Sushi Roll N/A
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
- Baby Tray N/A
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Inari N/A
- Rice Ball N/A
- Chicken Ball N/A
-
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
-
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
- Gluten free options available
-
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
-
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
-
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
-
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
- Creamy Mushroom & Bacon Fettuccine $15
-
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
-
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
-
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
-
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
-
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
-
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
-
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
-
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
- Mixed Vegetable Pickle - Achar. $3.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- All served with fries and salad plus ice-cream sundae to follow
- House Side Salad $4.90
-
Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
-
Buffalo Chicken Burger $19.00
- Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
- Chicken Nuggets (5) $12.00
- Curly Fries $6.90 Sm / $9.90 Lg
-
Arancini Balls $15.50
- With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
-
Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
-
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
-
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
-
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
-
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
-
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
- Main & Dessert only $30
-
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Matakite - Laboratory of Japanese Cuisine
Phone
075628552
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Asian Menus
- Tauranga Japanese Menus
- Tauranga Sushi Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Japanese Menus
- Bay of Plenty Sushi Menus
- Bay of Plenty Vegetarian Menus