Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

RICE RICE
  • Chicken Teriyaki D $14.90 / B $16.90
  • Beef Teriyaki D $15.90 / B $19.90
  • Salmon Teriyaki D $16.90 / B $20.90
  • Tofu Teriyaki D $13.90 / B $17.90
  • Chicken Katsu D $14.90 / B $18.90
    • Bread crumbed chicken cutlet
  • Pork Katsu D $14.90 / B $18.90
    • Bread crumbed pork cutlet
  • Chicken Katsu Curry D $15.90 / B $19.90
  • Pork Katsu Curry D $15.90 / B $19.90
  • Kara-age D $14.90 / B $18.90
    • Deep fried chicken
  • Fresh Salmon D $16.90 / B $20.90
  • Chicken Miso dare D $14.90 / B $18.90
    • Sweet miso flavoured chicken
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
  • Vegetable Tempura D $13.90 / B $17.90
  • Unagi D $17.90 / B $21.90
  • Lamb Niku D $14.90 / B $18.90
    • Stir fried lamb & vegetables with special soy sauce
  • Chatham D $14.90
    • Stir fried rice with prawns, chicken & vegetables
  • Chicken Teriyaki Quesadilla D $19.90
  • Chicken Teriyaki Nacho D $16.90
  • D=Donburi / B=Bento
  • Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
NOODLE SOUP (UDON) NOODLE SOUP (UDON)
  • Kitsune Udon $13.90
    • Seasoned fried tofu
  • Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
  • Yume Beef Udon $15.90
STIR- FRIED NOODLE (UDON) STIR- FRIED NOODLE (UDON)
  • Yaki Udon $15.90
    • Stir fried udon with chicken and prawns with vegetables
  • Beef Teriyaki Udon $16.90
    • Stir-fried beef with vegetables
  • Salmon Teriyaki Udon $17.90
    • Grilled salmon with vegetables
NOODLE SOUP (RAMEN) NOODLE SOUP (RAMEN)
  • Miso Ramen $16.90
    • Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
  • Chicken Ramen $16.90
    • Chicken / pork stock ramen with chicken and vegetables
  • Spicy Beef Ramen $17.90
    • Spicy chicken / pork stock ramen with beef and vegetables
SALAD SALAD
  • Tuna Tataki Salad $15.00
  • Seaweed Salad $11.00
  • Tatsuta-age salad $14.00
    • Deep fried chicken with mung bean
  • Smoked Salmon & Avocado Salad $15.00
  • Tofu Salad $11.00
PLATTER PLATTER
  • Matakite Platter $42.00
  • Crispy Platter $44.00
  • Yumo Platter $46.00
SUSHI ROLL SUSHI ROLL
  • Te Aroha Roll
  • -5pcs $8.90
  • -10pcs $16.90
  • Chicken Teriyaki Roll
  • -5pcs $7.90
  • -10pcs $14.90
  • Crispy Prawn Roll
  • - 5pcs $7.90
  • - 10pcs $14.90
  • Pyes Pa Roll
  • -5pcs $6.90
  • - 10pcs $12.90
  • California Roll
  • -5pcs $7.90
  • -10pcs $14.90
  • Spicy Tuna Roll
  • -5pcs $7.90
  • -10pcs $14.90
  • Gong-nam Style Roll
  • -5pcs $8.90
  • -10pcs $16.90
SIDE DISH SIDE DISH
  • Tiger Prawn Tempura (4 pcs) $11.00
  • Ebi Katsu $9.00
    • Bread crumbed crispy prawns (4 pcs)
  • Yakitori $9.00
    • Skewered chicken with spring onion
  • Okonomiyaki $10.00
    • Japanese style savory pancake
  • Gyoza $7.50
  • Agedashi Tofu $7.00
    • Deep fried tofu
  • Agedashi Nasu $7.00
    • Deep fried eggplant
  • Geso-age $9.00
  • Takoyaki $8.00
    • Octopus balls
  • Kumara Kusabi $6.00
    • Deep fried crispy kumara chips
  • Edamame $6.00
    • Green soybeans
  • Tebasaki Wings $7.00
    • Japanese style chicken wings
  • Pork Niku Dango $9.00
    • Japanese meatballs
  • Deep fried whole flounder $19.00
  • Miso Soup $2.00
  • Rice $2.50
KIDS MENU KIDS MENU
  • Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
  • Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs

Nearby Sample Menus

  • Chicken $9.80
  • Big burger $5.50
  • Combination $10.30
  • Spring roll $2.20
  • Vegetarian $3.80
  • Hashbrowm $0.70
  • Combination $10.30
  • Scallop $1.80
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Butter Corn Ramen (Miso/Soy/Salt) $12.00
    • Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
  • Deep Fried Squid (Tentacles) $5.50
    • Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
  • Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
    • Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Butter $0.50
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • Takoyaki Octopus Ball (6 pcs) $6.00
    • Special takoyaki sauce, mayonnaise and dried bonito flakes on top
  • Caesar Salad $28
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Homemade Crumpets $8.90
    • served with honey and butter
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Brave Beef $5.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Grilled Wedges $4.90
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • 9. Chicken Tikka H $9.00 F $14.90
  • 12. French Rack of Lamb $12.00
  • Indian Naan Pizza (Chicken / Vege) $6.99
  • 70. Gulab Jamun $4.00
  • 37. Kumara & Mushroom Curry $12.90
  • 61. Lamb / Chicken Naan $4.50
  • 51. Fish $4.00
  • 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
  • Kumara Cuts $8.50
  • Lamb Cutlets $32.50
    • Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
  • Lamb Cutlets $23.00
    • New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • VEGETARIAN Roasted kumara salad $17.00
    • infused with cherry tomatoes, baby spinach & red onion bound crème fresh
  • 400g Rump $35.00
    • Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
  • Eye Fillet Steak $34.50
    • Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
  • Reef & Beef Option $6.50
    • Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
  • Beef Nachos $15.00
    • Spicy Cajun mince topped with cheese, avocado
  • Hash Tower $15.00
    • Golden hash browns, avocado, caramelized onion.
  • Steak Sandwich $16.00
    • 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
  • Garlic Butter $1.50
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking served on toasted Vienna
  • Prawn Twisters $12.00
    • Prawn Twisters served with aioli & sweet chili
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Ice Cream Sundae $13.00
    • your choice of Chocolate, Strawberry or Caramel
  • Sum Yung Bul $18.00
    • Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
  • Eggs Any Way $9.00
    • With toasted ciabatta
  • Margaret $25.00
    • Cherry tomatoes, basil pesto & fresh mozzarella
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • BBQ Chicken Soft Taco $10.00
    • With cos salad & grilled corn salsa
  • Cheeseburger with Fries $12.00
  • The Butcher $25.00
    • Various yummy meat & BBQ sauce
  • Fish & Chips $25.00
    • Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 16 Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
  • 8 Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
  • 7 Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
  • 13 Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Lamb/ Goat Vindaloo $18.50
    • Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach & spices
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Grilled Pork Belly $28
    • shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Cross Hatch Fries $9
    • Togarashi sea salt, Japanese kewpie mayo
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Muttar Paneer $14.50
    • Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
  • -C $15.99
  • Prawn Pakora (8pcs) $12.90
    • Prawn dipped in chickpea flour batter & deep fried
  • Mixed Platter for two or more $9 per person
    • Combination of the above, onion bhaji, 2 mix pakora, 2 chicken tikka & 2 seekh kebab
  • - B $15.99
  • -C $15.99
  • Masala Chicken / Lamb / Beef
    • Cooked in tomato, onion curry & peppers
  • Mix Pakora (6pcs) $6.50
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Cheesy Garlic Bread $6.50
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Garlic Bread $4.50
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Hash bites $3.50
  • Onion rings $3.50
  • Chocolate mousse $3.50
  • -Free range eggs
  • -Salmon
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Free range eggs
  • Seasonal soup of the day (V)(GFO)
  • -Freedom farmed bacon
  • -Freedom farmed bacon
  • -Salmon
Matakite - Laboratory of Japanese Cuisine

Matakite - Laboratory of Japanese Cuisine

location

Address

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075628552

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand