Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

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Chicken Teriyaki D $14.90 / B $16.90
Beef Teriyaki D $15.90 / B $19.90
Salmon Teriyaki D $16.90 / B $20.90
Tofu Teriyaki D $13.90 / B $17.90
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Chicken Katsu Curry D $15.90 / B $19.90
Pork Katsu Curry D $15.90 / B $19.90
Kara-age D $14.90 / B $18.90
- Deep fried chicken
Fresh Salmon D $16.90 / B $20.90
Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
Tempura D $15.90 / B $19.90
- Deep fried tempura battered prawns & vegetables
Vegetable Tempura D $13.90 / B $17.90
Unagi D $17.90 / B $21.90
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
Chicken Teriyaki Quesadilla D $19.90
Chicken Teriyaki Nacho D $16.90
D=Donburi / B=Bento
Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables

Kitsune Udon $13.90
- Seasoned fried tofu
Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
Yume Beef Udon $15.90

Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables

Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables

Tuna Tataki Salad $15.00
Seaweed Salad $11.00
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
Smoked Salmon & Avocado Salad $15.00
Tofu Salad $11.00

Matakite Platter $42.00
Crispy Platter $44.00
Yumo Platter $46.00

Te Aroha Roll
-5pcs $8.90
-10pcs $16.90
Chicken Teriyaki Roll
-5pcs $7.90
-10pcs $14.90
Crispy Prawn Roll
- 5pcs $7.90
- 10pcs $14.90
Pyes Pa Roll
-5pcs $6.90
- 10pcs $12.90
California Roll
-5pcs $7.90
-10pcs $14.90
Spicy Tuna Roll
-5pcs $7.90
-10pcs $14.90
Gong-nam Style Roll
-5pcs $8.90
-10pcs $16.90

Tiger Prawn Tempura (4 pcs) $11.00
Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
Yakitori $9.00
- Skewered chicken with spring onion
Okonomiyaki $10.00
- Japanese style savory pancake
Gyoza $7.50
Agedashi Tofu $7.00
- Deep fried tofu
Agedashi Nasu $7.00
- Deep fried eggplant
Geso-age $9.00
Takoyaki $8.00
- Octopus balls
Kumara Kusabi $6.00
- Deep fried crispy kumara chips
Edamame $6.00
- Green soybeans
Tebasaki Wings $7.00
- Japanese style chicken wings
Pork Niku Dango $9.00
- Japanese meatballs
Deep fried whole flounder $19.00
Miso Soup $2.00
Rice $2.50

Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs

Nearby Sample Menus

Gourmet Roasted Herb Potato $6.00
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Side fries $7.00
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips

Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18

Chop suey
- No noodles
Fish $9.30
Chicken nugget $0.60
Combination $10.30
Corn fritter $2.50
Cashew nuts $3.00
Oyster $1.60
Meat $3.00

All Burgers Served With Beer Battered Fries & Sauce
Seafood Chowder $15
- Garlic Bread
Burgers & Fries Mini $10
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Garlic Bread $8
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Halloumi: Rocket: Mushroom $16
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream

Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Pulled pork sliders (S) $15.50
- With street corn slaw
Pizza bread $12.90
- With parmesan and rosemary
Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Salmon and prawn $34.00
- With a vodka and lime glaze
Beef ribs $35.00
- Whole rack

Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
ADD prosciutto $4.00
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)

Potato paratha $4.50
- Stuffed with grated potato and herbs.
Kashmiri pulao $7.00
- Rice cooked with nuts.
Tandoori roti $3.00
- Hand-rolled bread made from wholemeal and white flour.
Keema naan $5.00
- Stuffed with spiced mince mixture of meat.
Non veg platter $17.00
- Mixture of chicken tikka, sheekh kebab and tandoori chicken.
-Half $11.00
Paneer makhni $15.00
- Homemade cheese cooked in creamy tomato flavoured sauce.
Bombay aloo $14.00
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.

Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Fresh Salad $6.00
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Steak Sandwich $16.00
- 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
Crème Brulee $13.00
- Served with vanilla ice cream
Cornerstone Breakfast $18.00
- Bacon, Cheese Kransky, grilled tomato, hash brown

Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
Bacon $3.00
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli

Tandoori Prawn $20.00
- Prawn marinated in traditional spices and roasted in tandoor
Cheese and Garlic Naan $4.00
- Stuffed with grated cheese and a hint of garlic
Paneer Tikka Masala $17.00
- Cubes of tandoor cooked in cottage cheese and capsicum in tomato gravy
Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
Saffron Rice $6.00
- Basmati rice flavoured with saffron
Full
Butter Beef or Lamb $16.99
- Diced Beef or Lamb cooked in an authentic tomato based thick gravy
Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor

Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Steamed Jasmine Rice $3
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Kimchi Korean spicy pickled cabbage $5.5
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger

-New York Peppercorn
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Shrimp Cocktail (GFA) $13.9
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
•Starters
Cobb Carnivore GF $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
•Desserts

Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast

Tomato $3.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Kransky sausage $4.00
Bacon $4.00
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
All day breakfast with Gluten and Dairy free options available.

Jam and butter $6.00
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Croissant
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Brioche Beef Hamburger w Fries $21.00
- Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries

Matakite - Laboratory of Japanese Cuisine

Bay of Plenty > Tauranga > Matakite - Laboratory of Japanese Cuisine

Address

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075628552

Email

matakitelaboratory@gmail.com

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi , Vegetarian

Features

Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

Nearby Sample Menus

Matakite - Laboratory of Japanese Cuisine

Bay of Plenty > Tauranga > Matakite - Laboratory of Japanese Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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