Meatery Grill & Bar in Auckland Menu

STARTERS STARTERS
  • Three Cheese garlic bread $10.00
  • Soup of the Day $10.00
  • Protea Onion (w smoked paprika emulsion) $10.00
  • Balck Mushrooms (Grilled, Topped w cheese, spinach & feta) $12.00
  • Escargot (drenched in a creamy garlic sauce 7 sprinkled w cheese) $14.00
  • Chicken wings (grilled in our unique marinade) $10.00
  • Peri Peri Steak Strips (tender strips of steak cooked in white wine & peri peri garlic & cream) $14.00
  • Deviled Livers $12.00
BURGERS (brioche bun, served with salad & fries) BURGERS (brioche bun, served with salad & fries)
  • Lamb Burger $17.00
  • Chicken Burger $16.00
  • The Meatery Burger (lamb, venison & angus beef) $20.00
  • Steak Burger (250g rump) $18.00
  • Vege Burger $15.00
    • w haloumi
PIZZAS (Gourmet handmade pizzas) PIZZAS (Gourmet handmade pizzas)
  • Seafood pizza $20.00
  • Vege Pizza $16.00
MAINS-STEAKS (served with chips & salad) MAINS-STEAKS (served with chips & salad)
  • Rump 500g $32.00
  • Sirloin 250g $30.00
  • Scotch 250g $32.00
  • Eye Fillet 200g $34.00
  • T-bone 500g $40.00
  • Meatery 700g (prime scotch on the bone) $44.00
MAINS-RIBS (served with chips & salad) MAINS-RIBS (served with chips & salad)
  • Ribs $17.00
    • 500g
  • Ribs $26.00
    • 750g
  • Ribs $32.00
    • 1kg
  • Beef Short Ribs 500g $26.00
  • Add more ribs (each) $10.00
MAINS-CHICKEN (served with chips & salad) (choice of lemon & herb or peri peri marinade, served w chips & salad) MAINS-CHICKEN (served with chips & salad) (choice of lemon & herb or peri peri marinade, served w chips & salad)
  • 1/4 Chicken $14.00
  • Whole Chicken $32.00
  • Chicken Schnitzel $22.00
MAINS-SEAFOOD (served with chips & salad) MAINS-SEAFOOD (served with chips & salad)
  • Fish & Chips (beer battered fish of the day) $18.00
  • Grilled King Prawns & Salad (flame grilled w garlic & lemon butter) $32.00
  • Calamari (w tangy garlic mayo) H/F $17.00/ $30.00
COMBOS (choice of sirloin or rump steak) COMBOS (choice of sirloin or rump steak)
  • Ribs & Chicken $32.00
  • Calamari & Ribs $32.00
  • Cock & Bull (Chicken & Steak) $32.00
  • Chicken & Calamari $32.00
  • Hog & Bull (ribs & steak) $32.00
  • Surf & Turf (steak & calamari) $32.00
SHARING PLATES SHARING PLATES
  • Chicken Platter $70.00
    • whole chicken, 500gm ribs, large salad & your choice of Meatery rice or chips
  • Ribs Platter $75.00
    • 2kg of prime ribs, large salad & your choice of Meatery rice or chips
SIDES SIDES
  • Fried eggs $5.00
  • Chips $5.00
  • Spicy rice $5.00
  • Side salad $5.00
  • Mashed Potatoes $5.00
  • Seasonal veggies $5.00
SAUCES SAUCES
  • Mushroom $3.00
  • Fungi & Cheese $3.00
  • Blue cheese crumble $3.00
  • Monkey gland $3.00
  • Cognac & pepper $3.00
DESSERTS DESSERTS
  • Creme Brulee $12.00
  • Chocolate mousse $12.00
  • Chocolate brownie $12.00
  • Ice cream $12.00
KIDS (All kids meal include a glass of juice and ice cream. 12 and under) KIDS (All kids meal include a glass of juice and ice cream. 12 and under)
  • Kids Burger $12.00
  • Ribs $12.00
  • Nuggets (chicken or fish) $12.00
  • Chook Wings $12.00
WEEKLY SPECIALS WEEKLY SPECIALS
  • SUNDAY $60.00
    • Family Special (feeds 4) Chicken Platter or Family Platter
  • MONDAY $14.00
    • All Burgers (served w chips & salad)
  • TUESDAY $14.00
    • Steak Special
  • WEDNESDAY $14.00
    • Chicken Special (half chicken your choice of marinade served w chips & salad)
  • THURSDAY $24.00/ $35.00
    • Hog Special 1kg ribs or unlimited* for 1 person (*dine-in only)

Nearby Sample Menus

  • Roast duck noodle soup $9.00
  • Beef fried rice noodle $11.50
  • Soya chicken
  • A $28.00
  • H $30.00
    • Roast pork fried rice and egg fu yong
  • Roast duck on rice $10.00
  • N° 3 $6.00
    • 1fish, 1 sausage, 2 wontons, $2 chips
  • -Sweet and sour pork
  • Small $10.00
  • Large $12.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • 3 SOLTANI BEEF $12.00
  • 6 CHICKEN ON RICE
  • 4 SHISH KEBAB $20.00
  • CHICKEN ISKANDAR $14.00
  • MIXED KEBAB
  • LAMB CURRY $11.00
    • Served with Rice or Roti
  • Prawn $12.00
  • Combination $14.00
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • Prawn $13.00
  • Chicken $10.00
  • Combination $14.00
  • Vegetable $9.00
  • Crumbed Pork Cheek (200 gms) $34.0
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Oat Flavoured King Prawns $28.80
  • Mince Tofu $18.00
  • Ginger Chicken / Beef on Rice $10.00
  • Sambal Kang Kong (Seasonal) $18.00
  • Chicken Rice Only $3.00
  • Garlic Chilli Egg Plant $16.80
  • Beef Gulai $18.00
  • Hainanese Chicken Rice $10.00
  • -Main $17.90
  • ·Tuna Sashimi Don
  • Castor Bay Lunch Box $19.90
  • -Half $10.00
  • Murrays Bay Lunch Box $19.90
  • -Half $8.00
  • ·Pork Katsu Curry Don
  • -10pcs $15.00
  • Kiwi Legend Roll $15.00
    • Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
  • Salmon Roll $15.00
    • Surimi, Avocado, Salmon, Creamy Wasabi Sauce
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • Champion Roll $16.00
    • Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
  • Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
  • Crazy Chicken A $13.50
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Platter D/36 Pieces $45.00
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Double $27.00
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Fresh Pacific Oyster Half Doze $19.95
    • Served natural with lemon and three types of special sauce
  • Teriyaki Chicken/Spicy Chicken $8.95
    • Select one
  • Beef Bean Roll $8.50
    • Green bean wrapped with scotch filet steak
  • Tender Beef Salad (110G) $15.95
    • Marinated beef & veges with Kushi special soy sauce
  • Gohan $2.50
    • Steamed rice
  • Fresh Salmon Roll $16.95
  • Sesame Seaweed Salad $6.90
    • Seawees and mesclun salad with Kushi homemade soy sauce
  • Sweet Shrimp $5.80
  • Duck fat extra $2.00
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • -With raclette $34.00
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Steak & chips (GF) $20.00
    • Grass knolls marble steak served with fries, greens & sauce
  • Buffalo chicken loaded fries $18.00
    • Bbq chicken, fries, cheese, hot sauce & ranch dressing
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Rocket, pear & parmesan salad (V) $7.00
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Chicken ribs $18.00
    • Hot & spicy or BBQ sauce
  • Braised eggplant $16.50
  • Stir fried spicy beef $20.50
  • Vegetable and toffu soup $12.50
  • Stir fried garlic bolt with pressed dry toffu $16.50
  • Stir fried steam lettuce with pressed dry toffu $18.50
  • Stir fried eggplant $16.50
    • with string bean
  • Jelly scrap $12.00
    • with shredded chicken and sauce
  • Stir fried smoked beef with capsicum $22.50
  • At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
  • Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • With capsicum, tomato and onion.
  • Rama Rama (Thai-style vegetable salad) (CF) (GF) (LC) (V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
  • Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
    • With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
  • Tofu Salad With Rice (CF) (GF) (LC)( V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass celery, red onion, bean sprout, coriander, lemon juice and fresh chilli.
  • Satay Chicken Pie $3.80
  • Steak Pie $3.20
  • Mince Potato Top Savoury $1.30
  • Chicken Pie $3.60
  • Steak & Mushroom Pie $3.60
  • Steak & Cheese Pie $3.60
  • Sausage $1.00
  • Mince Potato Top Pie $3.60
Meatery Grill & Bar

Meatery Grill & Bar

location

Address

2A Rattray Street, Devonport, Auckland, 0624, New Zealand

phone

Phone

094451618

clock

Opened hours

Mon 3 PM to 10 PM Tue 3 PM to 10 PM Wed 3 PM to 10 PM Thu 3 PM to 10 PM Fri 3 PM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steakhouse

features

Features

Waitstaff ,  Seating ,  Dinner

Location
2A Rattray Street, Devonport, Auckland, 0624, New Zealand
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