Melling Station Cafe in Lower Hutt Menu

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Melling Station Cafe in Lower Hutt has no menu available, but can choose from many other options such as Falafel kebab or Falafel burger from Kebab Queen. Peckz BBQ offers many options including Pork ribs and Steak meal. Scopa Caffe Cucina includes a wide range like Breakfast or Granola. Kuntun lamb kebabs and Karrow lamb from . Afrika offers Concrete and Marinated olives (GF) (V) (VE) (DF).

Nearby Sample Menus

Pepperoni $5.00
- Pepperoni topped with mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Haemul Jungol (2 people) $41.00
- Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
Iced Persimmon with ice cream $8.50
Kimchi Fried Rice V $13.50 B/C $14.50
- Fried rice with Kimchi, beef (or chicken) and fired egg on top
V= Vege / B/C= Beef/Chicken
Soonmandu Kuk $13.00
- Soup with handmade dumplings
Squid Bokum with rice $15.80
- Squid marinated with spice sauce and vegetables
Bibing Naeng Myun (Spicy cold noodle) $14.00
Yachae Jun (Vegetable Pancake, 1-2 people) $11.00

Family pack #2 $18.00
- 3 fish, 3 hot dogs, 1 scoop, chips
Bacon fritters $2.30
Seasoned wedges / kumara chips $5.00
Chicken burger $6.90
Chicken combo $8.50
- Chicken, scoop of chips and coke
-1/4 $4.00
Burger $5.50
Crumbed prawn cutlets $1.10

Fries $5.00
- Malt vinegar aioli & tomato sauce
Fiery Cajun $21.90
- Cajun spiced chicken, mozzarella, chillies & fresh oregano
Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
Black Doris Plum & Apple Cobbler $9.90
- Kapiti gingernut ice cream
Tia Maria Tiramisu $9.90
- Chantilly cremé & shaved chocolate
Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
Chicken Wings $13.90
- Hickory sauce, buffalo sauce or blue cheese mayonnaise
Waffle Chips $6.00
- Malt vinegar aioli & tomato sauce

LAMB SAAGWALA $15.50
- Tender lamb cooked with Indian spices in a rich spinach gravy. Garnished with whole red chili, ginger, and cream.
EXTRA RICE $3.50
- Hot steamed rice.
PANEER MAKHANI $14.00
- Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
MIXED VEGETABLE PICKLE $3.00
- Hot sour pickle with mixed vegetables.
CHICKEN SAAGWALA $15.50
- Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
LAMB BIRYANI $15.00
- Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
VEGETABLE SAMOSA $5.50
- Triangular pastry shells with peas, potatoes, and spices with fresh Coriander 2 pieces.
PANEER KATHI ROLL $10.00
- Rumali Roti wrapped with cottage cheese, onions, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.

Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
BBQ wings(6) $12.90
Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
BBQ wings(18) $30.00
Rowans Seasonal Sandwich $14.50
- ask your waiter for today offering from
King prawns $15.90
- six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
Steak Sammie $16.90
- Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK

Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
French Connection $18.00
- Bacon, brie, mushroom
Margherita $16.00
- with fresh basil
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
Chicken Classic $19.00
- Chicken, brie, cranberry
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
Curly fries $8.50
- with aioli

Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
Crunchy Potatoes $4.50
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Ale House Gravy $2.50
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.

CHICKEN KADAI
- chicken cooked with garlic, capsicum diced onion, and tomato
CHICKEN VINDALOO
- made with tender chicken and cooked in hot ground vindaloo paste and potato
POTATO BHAJIA $6.00
- thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
SANG ALOO
- sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
SWEET MANGO CHUTNEY $2.50
CHICKEN A DAHL
- boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
CHICKEN TIKKA MASALA
- barbecued boneless chicken cooked with tomato, capsicum and onion sauce

Vegetarian
- Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
Cheese Platter $16.90
- A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
Antipasto Board $15.90
- An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
Spinach Florentine
- Sauteed spinach, provolone cheese and Italian sausage
Tuscan Dream
- Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
Risotto del Giorno $15.50
- Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
Mandarin & Almond cake $6.80
- (Gluten Free)

Sausage $2.80
Family Pack 2 $22.90
- (5 battered fish, 2 scoops chips, large coleslaw)
Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
Spring Roll (homemade) $2.80
Chips (scoops) $3.00
Pineapple Fritter $2.50
Scallops, each $2.50
Whitebait Fritters each, seasonal $6.90

68. Salted Chicken with Rice $11.00
33. Chinese name $7.50
101. Seasonal Vega with Garlic $15.00
77. Pork with Chilli Sauce $13.50
24. BBQ Pork Chicken On Rice $12.00
70. Fried Kuey Teow with Black Bean $13.00
27. Roast Duck: Whole $38 Half $20
31. Hot & Sour Soup $6.50

Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>

Top one big breakfast $16.50
- Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
Egg $2.00
Avocado $2.00
Saute mushrooms $2.00
Eggs benedict
Eggs on toast w/ grilled tomatoes $6.50
Hash browns $2.00
Sausage $2.00

Lamb Saag $9.99/$l4.99
- Chunks of lamb cooked with spinach, grow and selected spices
Prawn Malabari $12.50/ $18.50
- Prawn cooked in onion, tomatoes, coconut milk ﬁnished with curry' leaves and mustard seed
Mango Lassi $ 4.00
- Yoghurt and mango flavoured smoothie-makes people feel cool
Chicken Wings $7.50
- Medium spicy wings marinated with ginger. garlic, yoghurt and spices, broiled in the tandoor
Chicken Biryani $8.99 / $14.99
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
Mixed Pickle $ 3.00
- Mixed hot and sour pickle
Daal Makhani $8.99 /$13.00
- Mixed lentils cooked in tomato paste, spices and ﬁnished with cream and butter
Paneer Makhni $8.99 / $13.00
- Pieces of cottage cheese simmered in creamy tomato sauce