Merry Thai in Christchurch Menu

POPULAR DISHES POPULAR DISHES
  • Spring Rolls $8.00
    • Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
  • Green Curry (GF) $17.50
    • Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
  • Pad Thai (GF) $16.50
    • Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
STARTERS STARTERS
  • Spring Rolls $8.00
    • Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
  • Thai Fried Tofu (GF) $8.00
    • Thai style deep-fried tofu served with Merry - made sweet chilli sauce topped with crushed peanuts
  • Curry Puffs $9.00
    • Home made vegetarian puff pastry
  • Money Bag $9.00
    • Homemade minced chicken, carrot and sweet corn in pastry.
  • Chicken Satay (GF) $10.00
    • The most popular grilled skewers of chicken served with merry - made peanut sauce
  • Summer Rolls (GF) $10.00
    • Freshly made vegetable and prawn in rice paper rolls served merry - made sweet chili sauce
  • Thai Prawn Cake $10.00
    • Thai prawn cake served with merry - made plum sauce.
  • Merry Mix (From Two or for One with Big Tummy) $17.00
    • A great way to sample local favorites - chicken satay, spring rolls and curry puffs served with assorted sauces and merry Thai salad.
  • Merry Thai Salad (V) $8.00
SOUP SOUP
  • Clear Soup $10.00
    • Homemade style clear soup with seasonal vegetable
  • Thai Coconut Soup (GF) $11.00
    • Traditional Thai sour soup with mushroom in coconut milk flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
  • Hot and Sour Soup (GF) $11.00
    • The world famous hot and sour soup in traditional style with mushroom flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
  • Broken Pier Soup (GF) $13.00
    • A clear and light soup with fish, prawn, calamari and mussels. This soup is aromatic with Thai herbs - a bit hot with chilli and sour notes of fresh lemon juice. A perfect pick-me-up when you are feeling low or tired
THAI SPICY SALAD THAI SPICY SALAD
  • Carrot "Pok Pok" (GF) $16.50
    • Traditional spicy hot and sour salad made from carrot, fresh lemon juice and peanut.
  • Thai Beef Salad (GF) $18.50
    • World famous spicy hot and sour, roasted beef salad, in merry Thai style.
  • Waterfall Beef (GF) $18.50
    • A must try North-Eastern Thai beef salad with ground roasted rice, tossed in a hot and sour dressing.
  • Windfall Chicken (GF) $18.50
    • North-Eastern Thai dish made with finely chopped chicken with ground roasted rice, tossed in a hot and sour dressing.
  • Merry Had a Little Prawn or Lamb $20.50
    • Spicy hot and sour salad tossed with lemongrass, kaffir lime leaves and fresh lemon juice
CURRY CURRY
  • Panang Curry (GF) $17.50
    • Panang curry simmered in thick coconut cream with mushroom and aromatic kaffir lime leaves
  • Jungle Curry (GF) $18.50
    • Another truly local appetite! Very hot and spicy curry without coconut cream, an option for ones who love a lean curry
  • Green Curry (GF) $17.50
    • Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
  • Red Curry (GF) $17.50
    • Thai red curry cooked with coconut cream and Thai herbs
  • Pineapple Curry (GF) $20.00
    • Red curry mussel and prawn with pineapple
  • Massaman Curry (GF) $20.00
    • A mild stewed beef/ chicken curry cooked with coconut cream, peanuts and potatoes
NOODLE AND RICE NOODLE AND RICE
  • Drunken Noodle $16.50
    • Stir fried spicy rice noodle with fresh chilli and basil
  • Pad Thai (GF) $16.50
    • Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
  • Fried Rice $16.50
    • Thai style fried rice with egg and seasonal vegetable
  • Soy Sauce Noodle $16.50
    • Thai style flat rice noodle stir fried with soy sauce, egg and seasonal vegetable
THAI WOK FAVOURITES THAI WOK FAVOURITES
  • Kai Yud Sai - Stuffed Omelette $18.50
    • Omelette stuffed with finely chopped chicken and mixed vegetable..yummy kiddy’s menu!
  • Oyster Sauce Stir Fried $17.00
    • If you prefer mild flavor this could be your optio
  • Peanut Sauce Stir Fried (GF) $17.00
    • Delectable flavor for those who loves a delicately rich and nutty.
  • Garlic and Pepper $17.00
    • This classic dish is very popular among Thais.
  • Ginger Stir Fried $17.50
    • This delicate flavor and aroma of ginger is a must for ginger lovers.
  • Sweet and Sour (GF) $17.50
    • Thai style sweet and sour with a dash of pineapple.
  • Fresh Chilli Stir Fry $17.50
    • Hit to the hot as much as you like.
  • Chilli Basil Stir Fried $17.50
    • A wonderful combination of fresh chilli and basil gives this a unique flavor and aroma
  • Chicken Cashew Nut $19.50
    • Thai traditional style. This distinctive stir fried light battered chicken sauteed with in-house special sauce with crisp cashew nuts and dried toast chilli (or please specify if your prefer Kiwi style stir fried chicken with Thai chilli paste, mixed vegetable and cashew nuts).
  • Merry Thai Chicken BBQ (GF) $19.50
    • The most famous BBQ marinated chicken along the Eastern beaches of Thailand, served with steamed vegetable and sweet chilli sauce.
  • Triple Tastes Fish $20.00
    • Deep fried fish fillet topped with the balance of hot, sweet and sour flavored sauce
  • GF = GLUTEN FREE / V = VEGETARIAN

Nearby Sample Menus

  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Avocado & Salmon Roll $12
  • Deep Fried Fish Wing $6
  • Pan Fried Scallops & Roasted Garlic with Salad $18
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce
  • Salmon Caviar $9
  • Seared Scallop $12
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Cakes By Anna $7.50 slice
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Served on rice with miso soup
  • Tempura prawn udon $11.90
  • Chicken curry $12.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Plain udon $8.90
  • Chicken katsu curry $15.90
  • Served on rice with miso soup
  • Kim's Chow Mein Special $12.00
  • Roast Pork Fried Rice $10.50
  • Roast Pork Tomatoes on Rice $11.00
  • Steak Curry on Rice $9.50
  • Chicken Pineapple on Rice $10.50
  • Roast Pork Foo Young $10.50
  • Chicken with Cashew Nuts $12.00
  • Steak Fried Rice $9.50
  • Eggs benedict $18.50
    • Bacon or salmon
  • Basket of fries $7.00
    • Served with tomato sauce and garlic aioli
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • Chicken and bacon wrap $21.00
    • Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
  • Add beetroot $2.50
  • Chicken nuggets $14.50
    • Served with fries, salad and tomato sauce
  • Beer battered fish $18.50
    • Served with salad and fries
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • -Curry Chicken and Mushroom
  • Extra Large $42
    • Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
  • -11 $7.20 pp
  • -Spinach Chicken and Garlic
  • Large Platter $42
    • Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
  • Large Quiche Bite platter $38.50
    • 32 pieces
  • Kids Pack
    • 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
  • Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Soup, winter offering (v,gf) $15.50
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Homemade bread, extra serve $7.50
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Chinese Burger $5.50
  • Chef's Special Side Dish $6.00
  • Boiled Egg with Soy Sauce $1.00
  • Deep Fried Peanuts $4.00
  • Fried Bread Stick $1.50
  • Spicy Broad Bean $6.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Flatbread $8.00
    • Garlic and cheese
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Soup Festival $15.00
    • A rich and spicy soup with pheasant, basil and shredded vegetables
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Beetroot cured Akaroa Salmon Gravlax G $17.50
    • Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
  • Warmed Triple Garlic Loaf $7.20
    • Filled with melted garlic & herb butter
  • Bully’s Pirate Platter $13.50
    • Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • Bully’s House Salad with Arancini G,V $21.50
    • Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
  • Gurnard Fillet [G] $34.00
    • Pan fried skin on gurnard fillets served on an Asian salad with nam jim dressing, fried chicken & prawn dumplings and finished with a Thai green salsa
  • Fresh Tuna Loin Nicoise G $29.50
    • Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
  • Bully’s Kiwi Burger $21.70
    • Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
  • Thai Mee up an Spank Mee $24
    • Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
  • Sweet Apple Pork Fillet (3 Skewers) $14
  • Nasi Goreng (+$4 Wrapped In Egg) $22
    • Indonesian style fried rice with egg, vegetables, pork, smoked ling
  • Har Gow Crystal Skins (4 X Steamed) $16
    • Prawn, bacon and thyme wrapped in paper thin dumpling pastry
  • Orange-Scented Scallops (4Pieces) $18
  • Blue Cod Nigiri $14
  • Chinese Vego Doughnut (1 X Steamed & Fried) $11
    • Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
  • Crisp Pickled Vegetables $12
    • with black olive pesto
  • Steak with Black Bean Sauce $11.90/$12.90
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Lemon Chicken $11.90/$12.90
  • Samosa (vegetarian) 2 for $2.50
  • Prawn Crackers $2.00
  • Sweet & Sour Pork $11.90/$12.90
  • Chocolate mousse $3.50
  • Chicken nuggets 1/2 dozen $4.00
  • ●Small
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
  • Selection of gelato, praline $11.00
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Combination Lamb & Falafel L $14
  • Lamb R $10/ L $12
  • All our rice dishes are served on a bed of Persian rice
  • -Vegetarian $3
  • R= Regular / L= Large
  • Lamb/Chicken $14
  • Piroshkies
Merry Thai

Merry Thai

location

Address

231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033550355

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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