Merry Thai in Christchurch Menu

POPULAR DISHES POPULAR DISHES
  • Spring Rolls $8.00
    • Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
  • Green Curry (GF) $17.50
    • Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
  • Pad Thai (GF) $16.50
    • Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
STARTERS STARTERS
  • Spring Rolls $8.00
    • Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
  • Thai Fried Tofu (GF) $8.00
    • Thai style deep-fried tofu served with Merry - made sweet chilli sauce topped with crushed peanuts
  • Curry Puffs $9.00
    • Home made vegetarian puff pastry
  • Money Bag $9.00
    • Homemade minced chicken, carrot and sweet corn in pastry.
  • Chicken Satay (GF) $10.00
    • The most popular grilled skewers of chicken served with merry - made peanut sauce
  • Summer Rolls (GF) $10.00
    • Freshly made vegetable and prawn in rice paper rolls served merry - made sweet chili sauce
  • Thai Prawn Cake $10.00
    • Thai prawn cake served with merry - made plum sauce.
  • Merry Mix (From Two or for One with Big Tummy) $17.00
    • A great way to sample local favorites - chicken satay, spring rolls and curry puffs served with assorted sauces and merry Thai salad.
  • Merry Thai Salad (V) $8.00
SOUP SOUP
  • Clear Soup $10.00
    • Homemade style clear soup with seasonal vegetable
  • Thai Coconut Soup (GF) $11.00
    • Traditional Thai sour soup with mushroom in coconut milk flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
  • Hot and Sour Soup (GF) $11.00
    • The world famous hot and sour soup in traditional style with mushroom flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
  • Broken Pier Soup (GF) $13.00
    • A clear and light soup with fish, prawn, calamari and mussels. This soup is aromatic with Thai herbs - a bit hot with chilli and sour notes of fresh lemon juice. A perfect pick-me-up when you are feeling low or tired
THAI SPICY SALAD THAI SPICY SALAD
  • Carrot "Pok Pok" (GF) $16.50
    • Traditional spicy hot and sour salad made from carrot, fresh lemon juice and peanut.
  • Thai Beef Salad (GF) $18.50
    • World famous spicy hot and sour, roasted beef salad, in merry Thai style.
  • Waterfall Beef (GF) $18.50
    • A must try North-Eastern Thai beef salad with ground roasted rice, tossed in a hot and sour dressing.
  • Windfall Chicken (GF) $18.50
    • North-Eastern Thai dish made with finely chopped chicken with ground roasted rice, tossed in a hot and sour dressing.
  • Merry Had a Little Prawn or Lamb $20.50
    • Spicy hot and sour salad tossed with lemongrass, kaffir lime leaves and fresh lemon juice
CURRY CURRY
  • Panang Curry (GF) $17.50
    • Panang curry simmered in thick coconut cream with mushroom and aromatic kaffir lime leaves
  • Jungle Curry (GF) $18.50
    • Another truly local appetite! Very hot and spicy curry without coconut cream, an option for ones who love a lean curry
  • Green Curry (GF) $17.50
    • Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
  • Red Curry (GF) $17.50
    • Thai red curry cooked with coconut cream and Thai herbs
  • Pineapple Curry (GF) $20.00
    • Red curry mussel and prawn with pineapple
  • Massaman Curry (GF) $20.00
    • A mild stewed beef/ chicken curry cooked with coconut cream, peanuts and potatoes
NOODLE AND RICE NOODLE AND RICE
  • Drunken Noodle $16.50
    • Stir fried spicy rice noodle with fresh chilli and basil
  • Pad Thai (GF) $16.50
    • Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
  • Fried Rice $16.50
    • Thai style fried rice with egg and seasonal vegetable
  • Soy Sauce Noodle $16.50
    • Thai style flat rice noodle stir fried with soy sauce, egg and seasonal vegetable
THAI WOK FAVOURITES THAI WOK FAVOURITES
  • Kai Yud Sai - Stuffed Omelette $18.50
    • Omelette stuffed with finely chopped chicken and mixed vegetable..yummy kiddy’s menu!
  • Oyster Sauce Stir Fried $17.00
    • If you prefer mild flavor this could be your optio
  • Peanut Sauce Stir Fried (GF) $17.00
    • Delectable flavor for those who loves a delicately rich and nutty.
  • Garlic and Pepper $17.00
    • This classic dish is very popular among Thais.
  • Ginger Stir Fried $17.50
    • This delicate flavor and aroma of ginger is a must for ginger lovers.
  • Sweet and Sour (GF) $17.50
    • Thai style sweet and sour with a dash of pineapple.
  • Fresh Chilli Stir Fry $17.50
    • Hit to the hot as much as you like.
  • Chilli Basil Stir Fried $17.50
    • A wonderful combination of fresh chilli and basil gives this a unique flavor and aroma
  • Chicken Cashew Nut $19.50
    • Thai traditional style. This distinctive stir fried light battered chicken sauteed with in-house special sauce with crisp cashew nuts and dried toast chilli (or please specify if your prefer Kiwi style stir fried chicken with Thai chilli paste, mixed vegetable and cashew nuts).
  • Merry Thai Chicken BBQ (GF) $19.50
    • The most famous BBQ marinated chicken along the Eastern beaches of Thailand, served with steamed vegetable and sweet chilli sauce.
  • Triple Tastes Fish $20.00
    • Deep fried fish fillet topped with the balance of hot, sweet and sour flavored sauce
  • GF = GLUTEN FREE / V = VEGETARIAN

Nearby Sample Menus

  • Add 4 fresh oysters (recommended) $18
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Prawn dumplings (3) supreme broth $14
  • Our inspired offerings are designed for your shared table.
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Sweet and sour pork, pineapple and cherry tomato $33
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • BEER BATTERED FISH $24.00
    • smashed peas / fries / tartare / lemon
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • Hot dog $2.00
  • GURNARD/TARAKIHI/WAREHOU
  • Pineapple ring $2.00
  • Potato fritter $1.50
  • Doughnut $2.00
  • Sausage $2.00
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
  • Chips - Half scoop $2.00
  • Tofu Sate
  • Medium $16.00
  • Five Star Fried Vermicelli $14.00
  • Vegetarian Rice Noodle Soup $12.00
  • Medium $14.00
  • Pork Mixed Vegetable (Cashew Nut)
  • Medium $16.00
  • Large $26.00
  • Black tiger prawn 4p $15
  • Wakame salad $6.80
    • Marinated seaweed .
  • Teriyaki salmon $24
  • Tuna(10 pieces) $22
  • Takoyaki(octopus ball) $7
    • 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
  • Tempura udon noodle $16
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
  • Prawn $5
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Bulgogi $15.00
  • Whole Squid $17.00
  • Seasoned Sashimi with Vegetables L $40.00/M $30.00
  • Braised Fish $15.00
  • Beef Tataki $15.00
  • Noodles with Seafood Soup $12.00
  • Spicy Mixed Buckwheat Noodles $12.00
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Meze Platter $43.00
    • Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Lamb Salata $24.50
    • Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • CHEESECAKE OF THE DAY $8.00
    • served with cream
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • BAGEL
  • Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
  • Bacon, sausage, smoked salmon $4.00
  • Salmon Roll $12.00
    • 8pc
  • Salmon $16.50
    • 9 pcs
  • Crispy Chicken with rice $18.00
    • Fried crispy chicken with japanese brown sauce & mayo served with salad
  • Beef Fillet Tataki $14.50
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • Edamame (V) $5.00
  • Tuna Nigiri $5.50
    • 2pcs
  • Miso Soup $2.50
  • LB’s Big Breakfast $20.00
    • Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
  • Hash browns $4.00
  • Beef Chilli Bowl $14.50
    • Served with corn chips sour cream and avocado smash
  • Add Bacon $6.00
  • Sweet A $9.00
    • Potato Fries - Chipotle Mayo and Rosemary Salt
  • Fish “n” Chips $22.50
    • Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
  • LB’s Hash $15.50
    • Rustic style potato hash with spinach poached egg and hollandaise
  • Cookies ‘n’ Cream Hot Chocolate $6.50
    • Finished with whip cream and Oreo’s
  • -Large $10.00
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • -2 Burger deal only $9.00
  • -pide $7.00
  • Plain Burger $5.00
  • - Large $7.50
  • Rice Dish
  • -Small $7
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • Akaroa Salmon $27.00
    • Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
  • Akaroa Warmed Smoked Salmon $23.00
    • pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
  • Fresh Sliced Fruit & Yoghurt $17.50
    • season fruit topped w/ honey sweetened yoghurt
  • Penang Curry $19.00
    • Fragrant Penang chicken and vegetable curry with steamed jasmine rice
  • Slow Cooked Hoisin Pork Belly $18.00
    • Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Ice cream Selection $14.00
    • A selection of gourmet ice creams from the current menu
  • Fried Bread Stick $1.50
  • Chinese Burger $5.50
  • Deep Fried Cake Stuffed with Red Bean Paste $4.00
  • Dr. Pepper (355ml) $2.50
  • Add Extra Egg +$1.00
  • Add Extra Spiced Beef +$3.00
  • Boiled Egg with Soy Sauce $1.00
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • -1/3 lb. Angus $12.50
  • Super star with cheese $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • Alabama chicken $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • -combo $7.00
  • -burguer only $6.40
  • Memphis chicken stacker $14.90
    • Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
  • -1/3 lb. Angus $11.90
  • Chicken & bacon sandwich $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
Merry Thai

Merry Thai

location

Address

231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033550355

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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