Merry Thai in Christchurch Menu

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Spring Rolls $8.00
- Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
Green Curry (GF) $17.50
- Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
Pad Thai (GF) $16.50
- Thai most famous stir fried served with crushed peanuts and bean sprouts on the side

Spring Rolls $8.00
- Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
Thai Fried Tofu (GF) $8.00
- Thai style deep-fried tofu served with Merry - made sweet chilli sauce topped with crushed peanuts
Curry Puffs $9.00
- Home made vegetarian puff pastry
Money Bag $9.00
- Homemade minced chicken, carrot and sweet corn in pastry.
Chicken Satay (GF) $10.00
- The most popular grilled skewers of chicken served with merry - made peanut sauce
Summer Rolls (GF) $10.00
- Freshly made vegetable and prawn in rice paper rolls served merry - made sweet chili sauce
Thai Prawn Cake $10.00
- Thai prawn cake served with merry - made plum sauce.
Merry Mix (From Two or for One with Big Tummy) $17.00
- A great way to sample local favorites - chicken satay, spring rolls and curry puffs served with assorted sauces and merry Thai salad.
Merry Thai Salad (V) $8.00

Clear Soup $10.00
- Homemade style clear soup with seasonal vegetable
Thai Coconut Soup (GF) $11.00
- Traditional Thai sour soup with mushroom in coconut milk flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
Hot and Sour Soup (GF) $11.00
- The world famous hot and sour soup in traditional style with mushroom flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
Broken Pier Soup (GF) $13.00
- A clear and light soup with fish, prawn, calamari and mussels. This soup is aromatic with Thai herbs - a bit hot with chilli and sour notes of fresh lemon juice. A perfect pick-me-up when you are feeling low or tired

Carrot "Pok Pok" (GF) $16.50
- Traditional spicy hot and sour salad made from carrot, fresh lemon juice and peanut.
Thai Beef Salad (GF) $18.50
- World famous spicy hot and sour, roasted beef salad, in merry Thai style.
Waterfall Beef (GF) $18.50
- A must try North-Eastern Thai beef salad with ground roasted rice, tossed in a hot and sour dressing.
Windfall Chicken (GF) $18.50
- North-Eastern Thai dish made with finely chopped chicken with ground roasted rice, tossed in a hot and sour dressing.
Merry Had a Little Prawn or Lamb $20.50
- Spicy hot and sour salad tossed with lemongrass, kaffir lime leaves and fresh lemon juice

Panang Curry (GF) $17.50
- Panang curry simmered in thick coconut cream with mushroom and aromatic kaffir lime leaves
Jungle Curry (GF) $18.50
- Another truly local appetite! Very hot and spicy curry without coconut cream, an option for ones who love a lean curry
Green Curry (GF) $17.50
- Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
Red Curry (GF) $17.50
- Thai red curry cooked with coconut cream and Thai herbs
Pineapple Curry (GF) $20.00
- Red curry mussel and prawn with pineapple
Massaman Curry (GF) $20.00
- A mild stewed beef/ chicken curry cooked with coconut cream, peanuts and potatoes

Drunken Noodle $16.50
- Stir fried spicy rice noodle with fresh chilli and basil
Pad Thai (GF) $16.50
- Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
Fried Rice $16.50
- Thai style fried rice with egg and seasonal vegetable
Soy Sauce Noodle $16.50
- Thai style flat rice noodle stir fried with soy sauce, egg and seasonal vegetable

Kai Yud Sai - Stuffed Omelette $18.50
- Omelette stuffed with finely chopped chicken and mixed vegetable..yummy kiddy’s menu!
Oyster Sauce Stir Fried $17.00
- If you prefer mild flavor this could be your optio
Peanut Sauce Stir Fried (GF) $17.00
- Delectable flavor for those who loves a delicately rich and nutty.
Garlic and Pepper $17.00
- This classic dish is very popular among Thais.
Ginger Stir Fried $17.50
- This delicate flavor and aroma of ginger is a must for ginger lovers.
Sweet and Sour (GF) $17.50
- Thai style sweet and sour with a dash of pineapple.
Fresh Chilli Stir Fry $17.50
- Hit to the hot as much as you like.
Chilli Basil Stir Fried $17.50
- A wonderful combination of fresh chilli and basil gives this a unique flavor and aroma
Chicken Cashew Nut $19.50
- Thai traditional style. This distinctive stir fried light battered chicken sauteed with in-house special sauce with crisp cashew nuts and dried toast chilli (or please specify if your prefer Kiwi style stir fried chicken with Thai chilli paste, mixed vegetable and cashew nuts).
Merry Thai Chicken BBQ (GF) $19.50
- The most famous BBQ marinated chicken along the Eastern beaches of Thailand, served with steamed vegetable and sweet chilli sauce.
Triple Tastes Fish $20.00
- Deep fried fish fillet topped with the balance of hot, sweet and sour flavored sauce
GF = GLUTEN FREE / V = VEGETARIAN

Nearby Sample Menus

Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Tamarind & Date $3.00
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Lamb Wrap $12.90
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Raita $3.00
- Cucumber and yoghurt - cools and delights
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)

Thyme & Garlic Mushrooms $3
Bowl of Wedges with Sour Cream $11
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
Free Range Egg $2.5
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus

Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.

CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.

Hang Seng Hot & Spicy Soup Noodles $9.50
Roast Pork Pan Fried Egg on Rice $10.00
Pickle Cabbage & Pork Soup Noodle $9.00
Pork & Pickle Cabbage with Vermicelli $9.00
Lemon Grass Chicken on Rice $8.00
Chicken & Chinese Mushroom on Rice $9.50
Extra Rice or Noodle $1.50
Yeung Chow Fried Rice $10.00

Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Banana bread 6.50
- served with walnut butter …
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Toast Turkish or grain 5.00
- with fresh tomato / single
Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
Eggs Benedict 17.50
- with hot smoked salmon …
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …

Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Mushrooms $5.00
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade

Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Spicy kimchi and spring onion pancake Seafood $15
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu

Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Wedges $9.00
- wedges served with sour cream & sweet chilli
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Soup of the day $12.50
- soup of the day served with warm bread
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise

Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Coconut Yoghurt $3.5
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Akaroa Salmon $6.5

Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
White Chocolate Fudge $4.50
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples

Couscous Salad $3.00
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Lamb Kebab $14.00
Shish Taouk (Chicken) 1kg $33.00
Shish Kebab $13.00
Shish Taouk (Chicken) $14.00
Baklava $2.00
Warpat (Cheese filled filo pastry) $2.50

Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Smoked salmon & cream cheese $8.50
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Hawaiian $6.00
- Ham, cheese, pineapple
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Brekkie $7.00
- Bacon, fried egg, hollandaise

Bacon, Egg and Cheese N/A
Chicken Classic N/A
Hot Chilli N/A
Roast Beef N/A
Double Choc Chip N/A
BBQ N/A
Roasted Garlic N/A
Chipotle N/A

Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
(+) Add grilled chicken (+) $4.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00

Merry Thai

Canterbury > Christchurch > Merry Thai

Address

231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Phone

033550355

Email

None

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM