Merry Thai in Christchurch Menu

POPULAR DISHES POPULAR DISHES
  • Spring Rolls $8.00
    • Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
  • Green Curry (GF) $17.50
    • Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
  • Pad Thai (GF) $16.50
    • Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
STARTERS STARTERS
  • Spring Rolls $8.00
    • Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
  • Thai Fried Tofu (GF) $8.00
    • Thai style deep-fried tofu served with Merry - made sweet chilli sauce topped with crushed peanuts
  • Curry Puffs $9.00
    • Home made vegetarian puff pastry
  • Money Bag $9.00
    • Homemade minced chicken, carrot and sweet corn in pastry.
  • Chicken Satay (GF) $10.00
    • The most popular grilled skewers of chicken served with merry - made peanut sauce
  • Summer Rolls (GF) $10.00
    • Freshly made vegetable and prawn in rice paper rolls served merry - made sweet chili sauce
  • Thai Prawn Cake $10.00
    • Thai prawn cake served with merry - made plum sauce.
  • Merry Mix (From Two or for One with Big Tummy) $17.00
    • A great way to sample local favorites - chicken satay, spring rolls and curry puffs served with assorted sauces and merry Thai salad.
  • Merry Thai Salad (V) $8.00
SOUP SOUP
  • Clear Soup $10.00
    • Homemade style clear soup with seasonal vegetable
  • Thai Coconut Soup (GF) $11.00
    • Traditional Thai sour soup with mushroom in coconut milk flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
  • Hot and Sour Soup (GF) $11.00
    • The world famous hot and sour soup in traditional style with mushroom flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
  • Broken Pier Soup (GF) $13.00
    • A clear and light soup with fish, prawn, calamari and mussels. This soup is aromatic with Thai herbs - a bit hot with chilli and sour notes of fresh lemon juice. A perfect pick-me-up when you are feeling low or tired
THAI SPICY SALAD THAI SPICY SALAD
  • Carrot "Pok Pok" (GF) $16.50
    • Traditional spicy hot and sour salad made from carrot, fresh lemon juice and peanut.
  • Thai Beef Salad (GF) $18.50
    • World famous spicy hot and sour, roasted beef salad, in merry Thai style.
  • Waterfall Beef (GF) $18.50
    • A must try North-Eastern Thai beef salad with ground roasted rice, tossed in a hot and sour dressing.
  • Windfall Chicken (GF) $18.50
    • North-Eastern Thai dish made with finely chopped chicken with ground roasted rice, tossed in a hot and sour dressing.
  • Merry Had a Little Prawn or Lamb $20.50
    • Spicy hot and sour salad tossed with lemongrass, kaffir lime leaves and fresh lemon juice
CURRY CURRY
  • Panang Curry (GF) $17.50
    • Panang curry simmered in thick coconut cream with mushroom and aromatic kaffir lime leaves
  • Jungle Curry (GF) $18.50
    • Another truly local appetite! Very hot and spicy curry without coconut cream, an option for ones who love a lean curry
  • Green Curry (GF) $17.50
    • Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
  • Red Curry (GF) $17.50
    • Thai red curry cooked with coconut cream and Thai herbs
  • Pineapple Curry (GF) $20.00
    • Red curry mussel and prawn with pineapple
  • Massaman Curry (GF) $20.00
    • A mild stewed beef/ chicken curry cooked with coconut cream, peanuts and potatoes
NOODLE AND RICE NOODLE AND RICE
  • Drunken Noodle $16.50
    • Stir fried spicy rice noodle with fresh chilli and basil
  • Pad Thai (GF) $16.50
    • Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
  • Fried Rice $16.50
    • Thai style fried rice with egg and seasonal vegetable
  • Soy Sauce Noodle $16.50
    • Thai style flat rice noodle stir fried with soy sauce, egg and seasonal vegetable
THAI WOK FAVOURITES THAI WOK FAVOURITES
  • Kai Yud Sai - Stuffed Omelette $18.50
    • Omelette stuffed with finely chopped chicken and mixed vegetable..yummy kiddy’s menu!
  • Oyster Sauce Stir Fried $17.00
    • If you prefer mild flavor this could be your optio
  • Peanut Sauce Stir Fried (GF) $17.00
    • Delectable flavor for those who loves a delicately rich and nutty.
  • Garlic and Pepper $17.00
    • This classic dish is very popular among Thais.
  • Ginger Stir Fried $17.50
    • This delicate flavor and aroma of ginger is a must for ginger lovers.
  • Sweet and Sour (GF) $17.50
    • Thai style sweet and sour with a dash of pineapple.
  • Fresh Chilli Stir Fry $17.50
    • Hit to the hot as much as you like.
  • Chilli Basil Stir Fried $17.50
    • A wonderful combination of fresh chilli and basil gives this a unique flavor and aroma
  • Chicken Cashew Nut $19.50
    • Thai traditional style. This distinctive stir fried light battered chicken sauteed with in-house special sauce with crisp cashew nuts and dried toast chilli (or please specify if your prefer Kiwi style stir fried chicken with Thai chilli paste, mixed vegetable and cashew nuts).
  • Merry Thai Chicken BBQ (GF) $19.50
    • The most famous BBQ marinated chicken along the Eastern beaches of Thailand, served with steamed vegetable and sweet chilli sauce.
  • Triple Tastes Fish $20.00
    • Deep fried fish fillet topped with the balance of hot, sweet and sour flavored sauce
  • GF = GLUTEN FREE / V = VEGETARIAN

Nearby Sample Menus

  • Sesame Seed Sweet Dumpling $4.50
  • Salted Fish Chicken Fried Rice $10.00
  • Sweet Corn Buns $3.50
  • Beef Rice Noodles $10.00
  • Fried Vermicelli Noodles $10.00
  • Deep Fried Taro $4.50
  • Steamed BBQ Pork Bun $4.50
  • Deep Fried Chicken Wings $10.00
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • Chilli Chicken $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
  • Chicken Tikka 5 pieces $11
    • Chicken marinated overnight with north Indian spices and baked in clay oven
  • Pappadoms (deep fried) $2
  • Potato Chips $5
    • French fries with an Indian touch
  • Kerala Flaky Parotta $2.50
    • Soft and flaky Kerala bread freshly cooked
  • Kothu Parotta Chicken / Beef / Veg $15
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
  • Egg Uthappam $11
    • Thick savoury pancake topped with egg and seasoned
  • Chicken, Pork or Beef $21.90
  • Prawns $13.00
  • Pad Prik Gang
    • Stir-fried curry gravy with bamboo shoots, beans & vegetables.
  • Please check our daily specials board
  • Larb Gai $24.90
    • Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
  • All eat at the same time and get to sample several dishes.
  • Prawns or Lamb $22.90
  • Prawns or Lamb $23.00
  • Stir Fried Green Beans with Garlic $16.00/$26.00
  • Home Style Tofu $16.00/$30.00
  • Sichuan Style Pickled Cabbage (Spicy) $5.00
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Deep Fried Wontons $5.00
  • Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
  • Salty Fish & Chicken Fried Rice $13.00
  • Roast Pork & Fried Egg on Rice $10.00
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Vegetarian Soup Noodle $8.50
  • Hang Seng Curry Soup Noodle $9.50
  • Fried Egg & Roast Pork on Rice $10.00
  • Beef Gravy on Rice $9.00
  • Chicken Fried Noodles $9.00
  • Extra Seafood $6.00
  • Tempura Shrimp & Vegetable $4.50
  • Large $13.40
  • Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • L/combo $15.10
    • with miso or green tea
  • L/combo $15.60
    • with miso or green tea
  • Teriyaki Salmon Bowl
  • Tempura Prawn
    • (Ebi) Bowl
  • Crumbed Prawn (2pcs) $3.00
  • Butter Milk Pancakes $22.50
    • maple syrup, whipped cream, berry compote or bacon & banana
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Breakfast $20.00
    • full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Banana Split $6.50
    • banana, two balls of vanilla ice cream & chocolate sauce
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Chips $7.50
    • Served with tomato sauce & aioli
  • ∙Sides
  • - Spinach $16.50
  • Kids Mini Hot dog & Chips $9.00
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Smoked Chicken Sage / Onion Relish $10
  • Best Bacon Buttie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Plus Fried Eggs $1
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Haast Whitebait Fritter $8
  • Polenta chips, sea salt roasted rosemary(DF)
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • PANCAKES $13.50
    • fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
  • CONTINENTAL BUFFET $17.00
    • juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
  • BEEF FILLET 180gm $38.00
    • grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • VEGETARIAN TRILOGY(V) $28.00
    • fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Toasted flatbread with warm chilli and cheese dip(V)
  • Katsu Don
    • Pork cutlet, salad & rice
  • Tuna
    • 10pcs
  • Tempura Udon
    • Prawn, vegetable tempura
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Kake Udon
    • Plain
  • Karaage Chicken Salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Eggs on toast $13.5
    • any style
  • Fries & aioli $5.5
  • Egg on toast $6
  • French toast with maple & ice cream $8.5
  • Steamed greens with toasted almonds $5.5
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • Espresso egg $16.5
    • parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Peshwari Naan $5.50
    • Dry fruit bread, brushed with butter
  • Vegetable Samosa $4.50
    • Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
  • Roti $4.00
    • Traditional wholemeal bread
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Calcutta Fish $19.50
    • Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
  • Vanta (vegetarian) $21.50
    • Aubergine and kumra – exotic dish from the terai region of Nepal
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
Merry Thai

Merry Thai

location

Address

231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033550355

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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