Merry Thai in Christchurch Menu

POPULAR DISHES POPULAR DISHES
  • Spring Rolls $8.00
    • Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
  • Green Curry (GF) $17.50
    • Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
  • Pad Thai (GF) $16.50
    • Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
STARTERS STARTERS
  • Spring Rolls $8.00
    • Homemade deep fried vegetarian rolls served with Merry - made sweet chilli sauce
  • Thai Fried Tofu (GF) $8.00
    • Thai style deep-fried tofu served with Merry - made sweet chilli sauce topped with crushed peanuts
  • Curry Puffs $9.00
    • Home made vegetarian puff pastry
  • Money Bag $9.00
    • Homemade minced chicken, carrot and sweet corn in pastry.
  • Chicken Satay (GF) $10.00
    • The most popular grilled skewers of chicken served with merry - made peanut sauce
  • Summer Rolls (GF) $10.00
    • Freshly made vegetable and prawn in rice paper rolls served merry - made sweet chili sauce
  • Thai Prawn Cake $10.00
    • Thai prawn cake served with merry - made plum sauce.
  • Merry Mix (From Two or for One with Big Tummy) $17.00
    • A great way to sample local favorites - chicken satay, spring rolls and curry puffs served with assorted sauces and merry Thai salad.
  • Merry Thai Salad (V) $8.00
SOUP SOUP
  • Clear Soup $10.00
    • Homemade style clear soup with seasonal vegetable
  • Thai Coconut Soup (GF) $11.00
    • Traditional Thai sour soup with mushroom in coconut milk flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
  • Hot and Sour Soup (GF) $11.00
    • The world famous hot and sour soup in traditional style with mushroom flavored with galangal, lemongrass, kaffir lime leaves and fresh lemon juice
  • Broken Pier Soup (GF) $13.00
    • A clear and light soup with fish, prawn, calamari and mussels. This soup is aromatic with Thai herbs - a bit hot with chilli and sour notes of fresh lemon juice. A perfect pick-me-up when you are feeling low or tired
THAI SPICY SALAD THAI SPICY SALAD
  • Carrot "Pok Pok" (GF) $16.50
    • Traditional spicy hot and sour salad made from carrot, fresh lemon juice and peanut.
  • Thai Beef Salad (GF) $18.50
    • World famous spicy hot and sour, roasted beef salad, in merry Thai style.
  • Waterfall Beef (GF) $18.50
    • A must try North-Eastern Thai beef salad with ground roasted rice, tossed in a hot and sour dressing.
  • Windfall Chicken (GF) $18.50
    • North-Eastern Thai dish made with finely chopped chicken with ground roasted rice, tossed in a hot and sour dressing.
  • Merry Had a Little Prawn or Lamb $20.50
    • Spicy hot and sour salad tossed with lemongrass, kaffir lime leaves and fresh lemon juice
CURRY CURRY
  • Panang Curry (GF) $17.50
    • Panang curry simmered in thick coconut cream with mushroom and aromatic kaffir lime leaves
  • Jungle Curry (GF) $18.50
    • Another truly local appetite! Very hot and spicy curry without coconut cream, an option for ones who love a lean curry
  • Green Curry (GF) $17.50
    • Thai internationally renowned green curry cooked with cooked coconut cream and Thai herbs
  • Red Curry (GF) $17.50
    • Thai red curry cooked with coconut cream and Thai herbs
  • Pineapple Curry (GF) $20.00
    • Red curry mussel and prawn with pineapple
  • Massaman Curry (GF) $20.00
    • A mild stewed beef/ chicken curry cooked with coconut cream, peanuts and potatoes
NOODLE AND RICE NOODLE AND RICE
  • Drunken Noodle $16.50
    • Stir fried spicy rice noodle with fresh chilli and basil
  • Pad Thai (GF) $16.50
    • Thai most famous stir fried served with crushed peanuts and bean sprouts on the side
  • Fried Rice $16.50
    • Thai style fried rice with egg and seasonal vegetable
  • Soy Sauce Noodle $16.50
    • Thai style flat rice noodle stir fried with soy sauce, egg and seasonal vegetable
THAI WOK FAVOURITES THAI WOK FAVOURITES
  • Kai Yud Sai - Stuffed Omelette $18.50
    • Omelette stuffed with finely chopped chicken and mixed vegetable..yummy kiddy’s menu!
  • Oyster Sauce Stir Fried $17.00
    • If you prefer mild flavor this could be your optio
  • Peanut Sauce Stir Fried (GF) $17.00
    • Delectable flavor for those who loves a delicately rich and nutty.
  • Garlic and Pepper $17.00
    • This classic dish is very popular among Thais.
  • Ginger Stir Fried $17.50
    • This delicate flavor and aroma of ginger is a must for ginger lovers.
  • Sweet and Sour (GF) $17.50
    • Thai style sweet and sour with a dash of pineapple.
  • Fresh Chilli Stir Fry $17.50
    • Hit to the hot as much as you like.
  • Chilli Basil Stir Fried $17.50
    • A wonderful combination of fresh chilli and basil gives this a unique flavor and aroma
  • Chicken Cashew Nut $19.50
    • Thai traditional style. This distinctive stir fried light battered chicken sauteed with in-house special sauce with crisp cashew nuts and dried toast chilli (or please specify if your prefer Kiwi style stir fried chicken with Thai chilli paste, mixed vegetable and cashew nuts).
  • Merry Thai Chicken BBQ (GF) $19.50
    • The most famous BBQ marinated chicken along the Eastern beaches of Thailand, served with steamed vegetable and sweet chilli sauce.
  • Triple Tastes Fish $20.00
    • Deep fried fish fillet topped with the balance of hot, sweet and sour flavored sauce
  • GF = GLUTEN FREE / V = VEGETARIAN

Nearby Sample Menus

  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • BEER BATTERED FISH $24.00
    • smashed peas / fries / tartare / lemon
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • WHIPPED GOATS CHEESE $22.00
    • shaved spring vegetables / rocket / olive oil toast / baby pea dressing
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • MISO SOUP $2.00
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • Large $10.00
  • Black Forest Gateau $7.90
  • Bean & Spinach Salad
  • For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • All served with Moroccan Hat bread
  • Simos $25.00 per person
    • Chef's choice, with selection of dips and bread
  • Roasted pear, date and feta $12.00
  • Bacon & Eggs $17
    • Bacon, grilled tomato, toasted sour dough and your choice of eggs
  • Soup of the Day $12
    • Ask your waiter about today’s latest creation. Served with garlic bread.
  • Vegemite Sandwich $3.5
  • Eggs on Toast with grilled Tomato $10
    • Free Range Eggs are used in all our Breakfasts
  • Akaroa Salmon $32
    • Fresh local Salmon, lemon cajun rubbed, pan seared oven baked to perfection, served with savoury potatoes, wilted spinach and steamed vegetables.
  • Steak Sandwich $22
    • Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
  • Blue Cod Fish ‘n’ Chips $34
    • Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
  • Canterbury Lamb Racks $ $34
    • Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Toasted bread and spreads $5.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Seasoned fries $6 Small / $8 Large
  • Salmon $5.00
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
  • Gaeng Phed Yang $20.00
    • The finest Thai roasted duck in red curry
  • Phud Med Ma Muang (cashew nuts) $18.00
    • Chicken, beef or pork with vegetables and cashew nuts
  • Stir fried mixed green seasonal vegetables $16.00
  • Yum Nua
    • Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
  • 22.Kao Phud
    • Thai style fried rice with egg and seasonal vegetables
  • Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
  • Gai Med Ma Muang(chicken with cashew nuts) $20.00
    • Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Pork, Chicken or Beef $3.00
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Garlic and Pepper $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
  • Pad Peanut Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
  • Sweet and Sour Prawn $20.50
    • King Prawn prepared with chef's special sweet and sour sauce
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Red Curry Stir Fried with Seafood $20.50
    • (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
  • Rice $5.00
  • BBQ ribs (6 ribs) $21.90
    • Marinated in boteco's special sauce and cooked boteco's way
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • Chicken Posht $15.90
    • Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
  • Kadai Paneer $15.90
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Chicken Tikka Masala $15.90
    • Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
  • Pearl Special chicken $15.90
    • Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
  • Chicken Tikka Masala $10.00
    • Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Lamb Rogan Josh $16.90
    • Lamb chunks cooked in whole spices with onion, ginger and garlic finished with touch of coriander’s
  • Lamb Korma $16.90
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • Mango Chutney $4.00
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • Crispy pork belly $14.90
    • Twice roasted and served with our asian inspired dipping sauce
  • -Large $8.00
    • With aioli and tomato sauce
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Mushrooms $5.00
  • Fish of the Day $26.90
    • Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
  • Talbot Mixed Grill $35.00
    • Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
  • Chicken & Mixed Herb Pâté $16.50
    • Pâté but not as you know it. Our light and tasty take served with breads
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Wedges with sour cream $5.00
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Chicken Nuggets $8.50
    • Served with fries
  • Garden salad $5.00
  • Roast Pork on noodles $12.00
  • Steak Tomato on Rice $12.00
  • Chicken curry on rice $12.00
  • Chicken Fried Rice $48.00
    • 3-4 servings
  • Chicken with Black Bean Sauce $12.50
  • Chicken on Noodles $12.00
  • wonderful Taste Chicken $108.00
    • 8-10 servings
  • Bami Goring (Hot Noodles) $12.50
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • New Zealand cheese board $22.00
    • three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Shoe-string fries $7.00
    • with ketchup
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Caveman $19.50 / $29.50
    • Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
  • Each $4
  • Steak, Onion & Tomato
  • Lamb & Cheese Pie
  • Chicken Pie
  • Steak Pie
  • Lamb Pie
  • Steak & Tomato
  • Savouries $1.60
  • HOTCAKES STACKS $10.00
    • MIXED BERRIES, ICE CREAM, CREAM
  • AVOCADO $3.00
  • CHICKEN NUGGETS $12.50
    • 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
  • HOLLANDAISE $1.80
  • TOMATO$ 2.00
  • JAM BANANA PEANUT BAGELS $8.00
  • EGG ON TOAST $8.50
    • WITH FREE RANGE EGGS(ADD BACON$4.00)
  • TOAST $1.50
Merry Thai

Merry Thai

location

Address

231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033550355

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
231 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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