Mexi Mama in Napier Menu

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Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips

Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4

Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander

Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette

Rice $7
- Mexican style rice of the day
Fresh tortillas $7
- four per serving
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing

Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune

Nearby Sample Menus

New Season Asparagus $7
Rosie’S Pancakes, Strawberry Orange Salad $17
Roasted Mushrooms $4.5
Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5
Chef’S Noodle Bowl $24
Prawn & Turmeric Coconut Laksa, Whole Grilled $29
Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5

Steak & Onion Roll $2.80
Hotdog $2.50
Sausage $2.20
- Standard $19.90
Seafood Basket $12.90
- Small $16.90
And a little surprise!! We have a baby and toddlers chair.
Hamburger $6.40

Shoe String Fries $5.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Lime coconut fresh toast with bacon $21.00
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Omelette, autumn greens, ricotta, parmesan $18.50
Soup of the day, toast $12.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth

-Entre - Mix Platters
Indian salad $6.00
Dal tadka $14.00
- Yellow lentils cooked with garlic, onion, tomato and spices, finished with fresh herbs. >>
Vegetarian banquet $28.00 PP
- (Min - Two persons)
Chicken tikka masala $16.00
- Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
-HALF $10.00
Peshawari naan $4.50
- Naan bread stuffed with dried fruits & nuts and coconut.
Chicken kadai $16.00
- Boneless chicken cooked in special spices and herbs with tomato, green peppers, onion and coriander

The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
French fries with tomato sauce $6.50
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90

Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate

Seared wild venison fillet $29.00
Honey Cured Esk Valley Meats Bacon $5.10
Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Panko crumbed smoked salmon cakes & avocado salsa $20.00
Fresh fruit salad $4.50

Omelette $11.00
Please see blackboard behind the counter for our daily specials.
Toasted Panini w ham, cheese, tomato & onion. $7.50
Hash Brown, Hollandaise $2.00
or BLT. $11.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50

Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Sausage $2.50
Cheesecake $8
- Chefs choice sewed with ice cream
Crumbed Scallops $9
- On a bed of lettuce
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Fish & Chips $7.5
Bacon $4
Gravy $1

Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
Soup of the Day $14.00
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Chef Garlic Cheese Bread $5.00
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Tempura Battered Fish $12.00
- steak fries, green salad
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish

WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice

Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce

Raspberry Tiramisu with a twist and summer berries $15
Lemon crush meringue pie, mango sorbet, berry coulis $16
Hot Marinated Olives with roasted nuts $9
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Today’s freshly battered fish and chips $26
- with home-made tartare

Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
Egg Pappardelle, mandarin oregano oil $6.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00

Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Fresh garden salad $ 7
Warmed summer berry clafoutis $ 14
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Cheese trio $ 17
Steamed seasonal vegetables $ 7
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Mexi Mama

Hawkes Bay > Napier > Mexi Mama

Address

58 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Phone

0211005174

Opened hours

Monday: 4:45 – 10:00 PM, Tuesday: 4:45 – 10:00 PM, Wednesday: 4:45 – 10:00 PM, Thursday: 4:45 – 10:00 PM, Friday: 4:45 – 10:00 PM, Saturday: 4:45 – 10:00 PM, Sunday: 4:45 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Gluten Free , Mexican , Vegan , Vegetarian

Features

Reservations , After-hours , Waitstaff , Bar Not Available , Groups , Bar Scene , Group Meal , Seating , View , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Mexi Mama

Hawkes Bay > Napier > Mexi Mama

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

58 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

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Hawkes Bay Restaurants

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