Mexi Mama in Napier Menu

PRIMEROS PRIMEROS
  • Skillet Corn Bread $12
    • Our mexican version served with chipotle aioli (baked per order)
  • Elote del Mercado $12
    • "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
  • Salsa de Molcajete $10
    • charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
ANTOJITOS ANTOJITOS
  • Alitas chicken Wings $12
    • spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Fish Tostadas $14
    • smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
  • Mexican Salad $18
    • Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Pork Tostaditas $12
    • pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
  • Prawn Cocktail $18
    • Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
TACOS TACOS
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Pulpo al Habanero octopus $17.9
    • Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Taco placero vegetarian $14
    • A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
QUESADILLA QUESADILLA
  • Vegetarian Quesadilla $14
    • Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Mayan Quesadilla $18.9
    • spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
ACOMPAÑAMIENTOS ACOMPAÑAMIENTOS
  • Rice $7
    • Mexican style rice of the day
  • Fresh tortillas $7
    • four per serving
  • Frijoles Black Beans $7
    • homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
  • Classic salad $7
    • Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
POSTRES POSTRES
  • Churros $10
    • fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Arroz con leche $10
    • rice pudding topped w/ fresh ground cinnamon, and caramelized prune

Nearby Sample Menus

  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
  • Roasted Tomato $3.5
  • Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
  • Baby Bread Rolls, Daily Dip $8
  • Seasonal House Made Soup $16
  • Streaky Bacon / Sliced Champagne Ham $4.5
  • Loaded Meat pizza $19
    • Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • Chicken $19
    • Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Chicken nuggets and chips $10.5
  • Chicken pizza $19
    • Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
  • Veggie Medley * $14
    • Bite size vegetable nibbles with fries & sauce
  • Sausage $2.20
  • Chocolate Delight $7.50
  • Gurdard
  • - Small $1.80
  • Mushroom Burger $7.40
  • Grilled Steak* or STOMBE $22.90
  • Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
  • Squid Ring $1.00
  • DISH SOUR CREAM $2.00
  • 450G FLINTSTONE $35.00
    • (rib eye on the bone)
  • DISH OF AIOLI $2.00
  • GOURMET CHICKEN DIANE (gf option available) $27.00
    • char-grilled chicken breast topped with bacon, served with a classic diane sauce
  • MINI KOFTA KEBABS (recommend satay)
    • 2 x chicken / 2 x beef / 2 x lamb cocktail kebabs on skewers
  • JUG OF PEPPER SAUCE $3.00
  • HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
    • sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens
  • CHICKEN & PRAWN PAD THAI $26.00
    • classic chicken & prawn pad Thai finished with fresh coriander
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Upgrade
    • Choose a side + dip and add a drink
  • Customise
    • See the extras menu below and add a little something
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Add
  • Coriander & Lime Mayo $1.00
  • Crumbed Breast Of Fresh Breast Tenderloins
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Breakfast steak $19.00
    • 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
  • Some meals may contain gluten and traces of nuts. Please alert your server of any dietary requirements. All weight are raw
  • Thai style khao soi
    • Serves two
  • -Between two people $8.00
  • -Chicken $3.85
  • Grilled or panko crumbed chicken breast $26.00
    • Served with your choice of sauce - mushroom, cheese or pepper
  • -Chicken & egg $3.85
  • Buffalo wings $14.00
    • Sticky, tangy chicken wings
  • Chicken tikka masala $16.00
    • Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
  • Chole punjabi (chana masala) $14.00
    • Chickpeas cooked in onion and spiced gravy.
  • -FULL $17.00
  • Vegetable kadai $14.00
    • mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Prawn fritters $13.00
    • Prawns coated with chickpea fl our and mildly spiced then deep fried.
  • Vegetable samosa $6.00
    • Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
  • Aloo palak $14.00
    • Potatoes cooked with spinach, spices and herbs.
  • -HALF $10.00
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Macaroni with cheese sauce and bacon
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Fries with garlic mayo (v) $7.5
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • CHOOSE UP TO 3 FILLINGS
    • cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Pancakes $16.00
    • With banana, bacon & maple syrup
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Basket of Fries with Aioli $6.50
  • Available until kitchen closes at 2pm
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • Gluten Free available but handled in a kitchen with gluten products.
  • Spring Lamb Rump Steak $26.00
    • lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Blueberry Chocolate Mud Cake
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Kahlua Chocolate Mousse
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Grilled Fish of the Day $27.00
    • topped with herb cheese crust, black rice risotto, beurre blanc
  • Salmon $16.00 - $27.00
  • Margherita $8.00 - $14.00
  • Dumpling 6 Pack $9.00
  • Simply Proscuitto $18.00 - $28.00
  • Carnivore $15.00 - $26.00
  • Dumpling 12 Pack Combo $16.00
  • The Grand $22.00 - $32.00
  • Red, Green and White $12.00 - $16.00
  • Smoked salmon $6.50
  • Housemade profiteroles $12.00
    • with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
  • Fresh crab $15.50
    • oven roasted With lemon & harissa butter (subject to availability)
  • Seafood chowder $15.00
    • anchovy grilled sourdough
  • Garlic prawn, tomato, coriander & mozzarella $19.00
  • Fruit salad $4.50
  • Portobello mushrooms $16.00
    • with garlic & thyme cream and a toasted bread bowl
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Mexi Mama

Mexi Mama

location

Address

58 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

0211005174

clock

Opened hours

Monday: 4:45 – 10:00 PM, Tuesday: 4:45 – 10:00 PM, Wednesday: 4:45 – 10:00 PM, Thursday: 4:45 – 10:00 PM, Friday: 4:45 – 10:00 PM, Saturday: 4:45 – 10:00 PM, Sunday: 4:45 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Vegan , Vegetarian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Bar Not Available ,  Groups ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
58 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand