Mezz Cafe in Otago Menu

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Mezz Cafe in Otago has no menu available, but can choose from many other options such as Local Oysters & Cloudy Bay Surf Clams or Kingfish Crudo from Ostro. Florences Foodstore & Cafe offers many options including Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. and OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential. Khmer includes a wide range like 1. Combination Noodle Soup or 2. Chicken Noodle Soup. Soup of the day (V) and Margherita Pizza (V) from . Isobel's Hanmer Springs Restaurant offers Keo Thai Restaurant and ●Starters Great to Share.

Nearby Sample Menus

Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
Vault Sliders $15.50
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
House made slider sesame buns (3) N/A
Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce

Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie
Toasted Reuben Sandwich $19.90
- With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
Tabouli and Chick Pea Salad $18.50
- With roasted cauliflower, smoked almonds, and date labneh
Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot

Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
Jeera Rice $6.00
- Rice cooked with cumin seeds.
Prawn Saag $19.00
- Prawns cooked in spinach with spices.
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
Gulab Jamun (3 pcs) $7.00
- Milk dumplings served in sugar and syrup.
Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.

Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
Mini Spring Rolls per Dozen $5.00
Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice

CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
GOURMET ICE CREAM $8.00
- Served with chocolate or strawberry topping
HALF METRE (2-3 people) $26.00
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
HALF METRE (2-3 people) $32.00
BISTECCA
- Rump steak, creamy mushroom and peppers
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli

Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
Garlic flat bread $7 with cheese $10
Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce

New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Cheese and onion toastie $7.70
- Served with salad or fries
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Pasta of the day $14.50
- See specials board
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli

Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
Tonkatsu $15.00
- crispy fried pork with smoked sauce
Tori Ten Don $14.00
- garlic soy marinated chicken tempura
Wakame Sarada $7.00
- seaweed salad
Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
Wakame Sarada $7.00
- seaweed salad
Sarada $5.00
- green salad
Pirikara Kyu-Ri $6.00
- chilli cucumber salad

Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
Garlic Bread Toasted in house baked bread – for garlic lovers $4.50

Fish and Chips $20.00
- served with side salad and tartare sauce
Beef Schnitzel $20.00
- served with salad and fries
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
Chicken $20.00
- Cranberry / Apricot
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
Vegetarian $20.00
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
Bowl of Fries $5.00
- with tomato sauce

Beef $13.50
- Slow cooked local prime beef with latin spices
Churros $8.00
- With your choice of chocolate or caramel
Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
Pasteles Chesse and Oregano $5.00
Chicken $8.50
- Shredded chicken & tomato salsa
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
Pernil $10.00
- Slow roasted pork belly
Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos

Steamed Coconut Rice $5
Woo Salad $14
- lychee, peanuts, palm sugar dressing
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Spiced Lamb $14
Pulled Sticky Pork $14
- pickled cucumber
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
Roti Canai $5
Malaysian Dahl $8
- tomato & sambal

french toast $15.00
- with bacon banana cream & chocolate
bowl of chips $7.00
fish of the day $24.00
homemade chicken tender $10.00
soup of the day $18.00
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
shrimp cocktail $10.00
crispy tender burger $18.00

Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
Juice - Apple or Orange Juice $3.50
Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00