Address
14-18 Dunmore Street, Wanaka, NZ, 9305, New Zealand
Mezz Cafe in Otago Menu
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Mezz Cafe in Otago has no menu available, but can choose from many other options such as Local Oysters & Cloudy Bay Surf Clams or Kingfish Crudo from Ostro. Florences Foodstore & Cafe offers many options including Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. and OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential. Khmer includes a wide range like 1. Combination Noodle Soup or 2. Chicken Noodle Soup. Soup of the day (V) and Margherita Pizza (V) from . Isobel's Hanmer Springs Restaurant offers Keo Thai Restaurant and ●Starters Great to Share.
Nearby Sample Menus
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Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
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Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
- Served with steamed jasmine rice
- Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
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Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
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Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
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Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
- Onions $1.50
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Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
- Sausages & Eggs $10.00
- Mussels $0.60
- (this is a mixture of seafood consisting of)
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Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
- Bacon & Eggs $10.00
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Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
- Spicy pulled pork with seasonal coleslaw $13.90
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Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
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Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
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Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
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Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
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Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
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Soup of the Day $12.90
- served with ciabatta toast
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
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Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.
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roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
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Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
- gluten free bread. $1.50
- Zucchini fritti + lemon. $8.00
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Soup $16.00
- served with Riverstone ciabatta.
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Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
- Spicy Beef Salad $8.00
- -M $8.00
- -M $8.00
- Chicken Noodle Soup
- Chicken Salad $8.00
- Seafood Salad $8.00
- -L $ 10.00
- -Topped W/ Beef Combo (Rare. Cooked & Bella)
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Chicken $14.50
- Vegetarian Plate $16.90
- Mixed $11.90
- Mix Small$9.90 /Regular$11.90
- Chicken > Regular $11.90
- Mix $16.90
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Gurnard $25.90
- battered with pickled onion mayonnaise
- Cloudy Bay Surf Clams stir-fried with XO sauce $21
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Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink
- Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
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Clam Pasta $33.90
- with Littleneck clams, white wine, chilies & herbs
- 6 Oysters natural with shallot vinaigrette $28
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Rhubarb Trifle $15.90
- with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
- Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
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Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
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Chicken Wrap
- Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
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Bangers & Mash
- Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
- Steamed Vegetables
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Pasta of the Day V
- A delectable pasta dish created by our chef daily(Add Chicken or Bacon for $3.50)
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Bangers & Mash
- Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy
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Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.
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Crumbed Camembert Cheese $14.00
- Served with plum sauce.
- Oven roasted fish, salad and fries $10.00
- Onions $3.50
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Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer match: Ask Server
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Riverton Ribs $33.00
- Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbeque sauce, served with coleslaw and golden fries. Beer match: Speight's Distinction Ale
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Cromwell Crumble $11.00
- A bounty of delicious seasonal fruit topped with a crispy golden crumble, custard & ice-cream.
- Fish and chips $8.00
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Wedges $10.00/ $11.00/ $13.00
- All served with sweet chilli & sour cream/ With cheese/ With cheese & bacon
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Chicken Parmigiana $15.00
- Crumbed chicken schnitzel topped with Speight’s Napoli sauce and layered with cheese, Served with golden fries and a fresh garden salad. Beer Match: Pilsner
- Beef rib eye, eggplant, alliums $35.00
- Market fish, sweet corn, spinach, lemon Market Price
- Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
- Chicken breast and thigh, cabbage, apricot $32.00
- Peaches, cookies & cream $13.00
- Affogato $10.00
- Local beans, curd, radish, broth $17.00
- Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
- Beans & Rice or Slaw $8.00
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Mojo Ribs $12.00
- Cardrona lamb ribs w mojo verde
- Corn Chips & Salsa $8.00
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Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
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Salsa Verde $4.00
- Mild green
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Chicken Enchiladas $26.00
- w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
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Beef Fajita $27.00
- w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
- Chipotle Chicken $10 B / $7 T
- Served inside pita bread with salad and your choice of sauce
- Chicken Burger and chips $13.00
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Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
- -Pita bread $2.50
- -Large $17.00
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Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
- Served with salad and sauce
- -Dolma or Mixed Dolma $8.00 each
- Chicken $13.50
- Chilly Lamb $13.50
- Mix $13.50
- Chilly Lamb $12.90
- Box of mix salad $8.90
- Chicken $10.90
- Mix $13.50
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Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
- Trio of mushroom risotto w/ goats cheese $24.00
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House granola $13.00
- with a honey yoghurt and seasonal fruits
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Warm artisan breads $14.00
- accompanied with homemade hummus, balsamic, olive oil, garlic butter
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New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
- Add an 80g steak $5.00
- Add chicken $5.00
- House beans $5.00
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Mimosa $12.00
- french bubbly, orange juice
