Mezz Cafe in Otago Menu

Mezz Cafe in Otago has no menu available, but can choose from many other options such as Local Oysters & Cloudy Bay Surf Clams or Kingfish Crudo from Ostro. Florences Foodstore & Cafe offers many options including Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. and OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential. Khmer includes a wide range like 1. Combination Noodle Soup or 2. Chicken Noodle Soup. Soup of the day (V) and Margherita Pizza (V) from . Isobel's Hanmer Springs Restaurant offers Keo Thai Restaurant and ●Starters Great to Share.

Nearby Sample Menus

  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Gang Par $18.00 / $18.50 / $19.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Honey Lemon Chicken $19.00
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Garlic Prik Thai $18.00 / $18.50 / $19.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Cashews and Tempura Battered Chicken $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Roti and Peanut Sauce $6.50
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Fried Rice Chicken pork beef combination vegetables $17.00
  • Mas-sa-mann curry beef (lamb 23.50) $19.00
  • Thaitanium chicken Drums curry 3 drums $18.50
  • Fried Tofu 6 $7.50
  • Pad Thai $17.50
    • chicken pork beef vegetables & tofu
  • Crispy chicken salad $20.00
  • Larb Chicken Med-Hot $17.00
    • mint tip coriander spring onion ginger red onion fried shallot
  • Fresh Roll w home roasted Duck 2 rolls $9.50
  • -Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
    • Red curry paste with coconut cream and vegetables
  • -Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
    • Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
  • Red Curry with Pineapple $17.50
    • Pineapple in coconut cream with red curry paste
  • -Red Curry Mussel with Pineapple $19.50
    • Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
  • -Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
    • Stir fried chicken, pork, prawns in an omelette wrap
  • -Pat Prik Thai Dum Prawn, Fish $19.50
    • Stir fried prawn or fish with garlic and black pepper sauce
  • Vegetables with Oyster Sauce or Tofu $17.50
    • Stir-fried mix vegetables with Oyster sauce
  • Tom Yum Mushroom with Vegetables $17.50
    • Spicy and sour soup with mushrooms, lemon grass and coriander
  • Beef Nachos $11.50
    • Cheese, sour cream & sweet chilli sauce
  • Chicken Filo with Salad & Chips $17.50
    • Cream cheese, apricot & pine nuts
  • Blue Cod Burger & Chips $14.50
  • ●Sides
  • -Eggs $2.00
  • Reef & Beef $35.00
    • Topped with prawns & garlic butter. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
  • 5:30pm - 8:30pm
  • -Add Chicken $4.00
  • Fish $2.50
  • Hot Dog $2.50
  • Steak cashew nuts $13.00
  • Hawaiian $6.00
  • Blue Cod $5.80
  • Extra meat $2.00
  • Chocolate Donut $2.00
  • Chicken patty $2.50
  • Basket of Fries $6.00
    • Served with your choice of aioli
  • Toasted tortilla wraps $18.50
    • Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
  • Beer battered Fish $ 21.50
    • served with fries, salad, lemon wedge & tartar.
  • Green Lip Mussels, Dozen of Green Lip Mussels $19.50
    • in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
  • Wedges $8.00
    • served with sour cream & sweet chilli sauce
  • BBQ Pork Ribs $19.50
    • served with wedges, corn salsa and sour cream
  • Steak Eggs & Chips $27.50
    • grammes of aged Angus sirloin steak, fries, two eggs and the side salad
  • Pasta of the day (ask our staff for more information) $19.50
  • Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
  • Sourdough ciabatta w/ local cairn Muir olive oil $8.00
  • Local baby leaf side salad w/ balsamic dressing $9.00
  • 3 Cheeses $25.00
  • Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
  • 5 Cheeses $35.00
  • Served natural w/ elderflower and horseradish
  • Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
  • Peaches, cookies & cream $13.00
  • Local beans, curd, radish, broth $17.00
  • Smoked gnocchi, shitake mushrooms, sabayon, rocket $28.00
  • Pork belly, watercress, apple, mustard $32.00
  • Kids tomato and cheese fresh spaghetti $10.00
  • Kumara, bush honey, garden herbs $6.00
  • Venison tartar, black garlic, stonefruit $22.00
  • Beef rib eye, eggplant, alliums $35.00
  • Beef & Noodles Soup M $16.00/ L $24.00
  • Pork Fried Noodles M $16.00/ L $24.00
  • Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
  • Crayfish with Ginger & Spring Onion TBC
  • King Prawns with Crushed Garlic M $23.00/L$38.00
  • Fried Lamb Meat with Cumin $38.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Crab Meat & Sweet Corn Soup $6.00
  • CHARRED MEDITERRANEAN VEGETABLE STACK $34.00
    • quinoa, polenta & chia seed cake, petite salad, toasted almonds, smoked tomato dressing
  • Garden salad $12.00
  • CHICKEN & BACON PIZZA $26.00
    • mushrooms, spring onions, olives, pesto, mozzarella, sweet chilli sauce, sour cream
  • DUNHILL 90 $18.00
    • brandy, strawberry liqueur, crème de cacao, butterscotch cream float
  • LOMBARDI PIZZA 2.0 $26.00
    • blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket
  • Polenta chips w/ aioli $10.00
  • TWICE BAKED CHEESE SOUFFLE $23.00
    • petite salad, walnut vinaigrette, walnut crisp
  • OCEAN PLATE $56.00
    • tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
  • Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
    • Egg noodles & seasonal vegetables stir fried in the wok
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
  • Spring Rolls with Pork $5.00
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Pork Spare Ribs $9.00
    • Marinated in a succulent mixture of spices & Sauces
  • Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
    • Fresh vegetables stir fried with oyster sauce.
  • Fresh Mussels $13.00
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
    • Succulent cuts of meat or seafood cooked in cocount
  • Chilli and Fresh Basil ( Chicken/ Beef / Pork or Vegetarian) $19.50
    • Fresh basil herb and hot chilli cooked with generous
  • Goi cuon ga $8.50
    • Chicken spring rolls (4 rolls)
  • Dau Hu xot Nam Dong Co $16.00
    • Tofu wChinese mushroom
  • Mi Xao Gion $13.00
    • Crispy F/Noodle Pork/Beef chicken
  • Bong Cai Xao Thap Cam $16.00
    • Mix Veg with Cashew
  • Ca hap Tau Xi $28.00
    • Black bean steamed fish
  • Heo Hanh Gung $18.50
    • Ginger and spring onion pork
  • Goi Hanoi $18.50
    • Tasty Hanoi fresh beef salad served with garden fresh salad, dressing& cashews
  • Dau Hu Xao Sa Ot $16.00
    • Tofu with Lemongrass and Chilli
  • Fries - Chunky Cut $6, with gravy: $7
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
  • Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Mezz Cafe

Mezz Cafe

location

Address

14-18 Dunmore Street, Wanaka, NZ, 9305, New Zealand

phone

Phone

034437341

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
14-18 Dunmore Street, Wanaka, NZ, 9305, New Zealand
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