Address
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
Mick's in Auckland Menu
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SMALL / SHARE / START- House Marinated Olives $4.50
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Charcoal Roasted Spanish Chorizo $8.50
- House marinated courgettes
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Wood Oven Baked Artisan Bread $6.50
- Matakana collective extra virgin olive oil, balsamic glaze
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Mini Baguette $6.50
- Truffle butter
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Wagu Beef Bresola $15.50
- Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
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French Salami $8.50
- Olives, baby gherkins
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Pan Roasted Prawns $15.50
- Garlic butter, chilli, lemon
- Cheese / Crackers $10.50
- Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal-
Lamb Rump - Northland - Grass Fed + Free Range $29.00
- Carrot ginger mash, beetroot chutney, chervil butter
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Scotch Fillet $26.50
- 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
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Ultimate Beef Experience (Scotch Fillet) $38.00
- 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
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Pork Loin Chop $25.50
- Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
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Fresh Market Fish N/A
- See blackboard
- *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE- House Cut Chips $7.50
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House Cut Chips $8.50
- Sour cream, chilli sauce
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Roasted Mushrooms $7.00
- Sage, oregano
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Roasted Mushrooms $8.50
- Blue cheese
- Side of Bread $3.00
- Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
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Seasonal Side Salad $7.50
- Parmesan dressing
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Mustards: $0.50
- Green Peppercorn / Grainy / Dijon / Hot English
- Horseradish $0.50
AFTER / SWEETS- See blackboards N/A
Nearby Sample Menus
- Prawn $11.90
- Wontons 1 dozen $9.50
- Shanghai style stir-fried thick noodle $11.50
- -Sweet and sour pork
- Half soyed chicken on rice $13.00
- -Combination fried rice
- -BBQ pork fried rice
- With rice or without rice
- Pork charshu don $12 / S $6.5
- Seaweed salad $6
- Edamame $4.5
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Extra toppings for ramen $1 each
- Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
- Edible wild plants inari (2p) $3.5
- Rice large $3
- Shrimp fraver soy ramen $18
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Kakuni soy ramen $18
- Pork belly
- HAWAIIAN BURGER $3.20
- STEAK $3.00
- CHIPS (MIN) $2.00
- 3 Pieces of Fish of the Day
- TOMATO $2.20
- 1 Piece of Fish of the Day
- SPRING ROLLS $2.40
- STEAK BURGER $3.90
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European Cheese Board $120
- imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
- 5 spice pork belly skewer with coriander pineapple salad (GF)
- Turkish spinach feta & pinenut filo pie
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Dark Chocolate Marquise (GF)
- Freeze dried raspberry, coconut sorbet & raspberry meringue
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House Smoked Salmon (GF)
- With beetroot, mint salad, pomegranate molasses
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Moroccan Cooked Chicken Thigh
- With israeli couscous, sundried tomato & toasted almond
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Gourmet Finger Clubs (3pc) $7
- Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
- Crumbed italian fish cakes with caper salsa
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Fish & Chips $22.00
- crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
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Beef Burger $19.50
- our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
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Chicken Guvech $27.00
- Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
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Porridge $11.50
- served w fruit compote & berries
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Sweet Corn Fritter Stack $17.00
- a trio of fritters w bacon, avocado, black olive salsa & sour cream
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Marinated Olives & Feta $9.50
- Served w Turkish bread
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Greek Eggplant $18.50
- Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
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Turkish Meatballs $12.00
- Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
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Porridge (V) $13.00
- Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
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Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
- We use free-range eggs
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Eggs on Toast (V)(GF) $12.00
- Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
- Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
- Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
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Chorizo & Mushroom (GF) $18.50
- Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
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Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
- Thick Shake $4.20
- Seafood $11.00
- Squid Black Bean Sauce $12.50
- Pork Egg Fu Yong $10.60
- Fish $11.50
- Pork $10.30
- Mussel $1.10
- Seafood Fried Rice $14.00
- Chipotle N/A
- Steak and Cheese N/A
- Yoghurt N/A
- Meatball N/A
- Capsicum N/A
- Honey Oat N/A
- Oven Roasted Chicken N/A
- Sweet Onion N/A
- Free Range
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Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
- *=Vegetarian
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*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
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*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
- Thick Chips (Small/ Large) $5/$7
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French Toast & Berries $15.50
- with banana & maple syrup
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Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
- Curry spring rolls $3.00
- 1 x drum stick + chips $4.20
- Stuffed Sausage $2.20
- Stuffed Sausage
- Croissant toasted $3.80
- Mince Pie $3.00
- Chicken spring rolls $3.00
- Sausage Roll $1.50
- Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
- Combination Stir Fried Rice Noodle $18.00
- Honey BBQ Pork / Roast Pork $25.00
- Egg Fried Rice $12.00
- Tomato and Beef on Rice $16.00
- Salt & Pepper Pork Spare Ribs $28.00
- Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
- Sweet and Sour Fish on Rice $18.00
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Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
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Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
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Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
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Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
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New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
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Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
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Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
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Gukbab $10.00
- Pork soup with rice
- Abil
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
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Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
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Nurungji Tang $10.00
- The crust of overcooked rice soup
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Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
- Glutinous Rice
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Sundae Gukbab $13.00
- Korean sausage and rice soup
- Steak & bacon $4.30
- Steak & kidney $4.30
- Bacon & egg quiche $4.00
- Potato top mince $4.30
- Savoury $2.00
- Toasted Sandwiches $4.30
- Mince $4.00
- Vege quiche $4.00
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Gourmet Beef Burger $10.50
- Beef Pattie, bacon, egg, salad, onion, tomato, mustard
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Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
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Pancakes $8.50
- w Berry compote and maple syrup
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Bagel $8.00
- Cream cheese, Smoked salmon and pesto
- Avocado, mushroom, hashcake, tomato, toast $1.00ea
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Toasted sandwich $4.50
- Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
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Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
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Gourmet Breakfast $13.00
- Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
Mick's
Phone
094276462
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Cash , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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