Mick's in Auckland Menu

SMALL / SHARE / START SMALL / SHARE / START
  • House Marinated Olives $4.50
  • Charcoal Roasted Spanish Chorizo $8.50
    • House marinated courgettes
  • Wood Oven Baked Artisan Bread $6.50
    • Matakana collective extra virgin olive oil, balsamic glaze
  • Mini Baguette $6.50
    • Truffle butter
  • Wagu Beef Bresola $15.50
    • Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
  • French Salami $8.50
    • Olives, baby gherkins
  • Pan Roasted Prawns $15.50
    • Garlic butter, chilli, lemon
  • Cheese / Crackers $10.50
  • Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal MAINS / LARGER - Cooked over charcoal
  • Lamb Rump - Northland - Grass Fed + Free Range $29.00
    • Carrot ginger mash, beetroot chutney, chervil butter
  • Scotch Fillet $26.50
    • 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
  • Ultimate Beef Experience (Scotch Fillet) $38.00
    • 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
  • Pork Loin Chop $25.50
    • Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
  • Fresh Market Fish N/A
    • See blackboard
  • *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE SIDES / SHARE
  • House Cut Chips $7.50
  • House Cut Chips $8.50
    • Sour cream, chilli sauce
  • Roasted Mushrooms $7.00
    • Sage, oregano
  • Roasted Mushrooms $8.50
    • Blue cheese
  • Side of Bread $3.00
  • Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
  • Seasonal Side Salad $7.50
    • Parmesan dressing
  • Mustards: $0.50
    • Green Peppercorn / Grainy / Dijon / Hot English
  • Horseradish $0.50
AFTER / SWEETS AFTER / SWEETS
  • See blackboards N/A

Nearby Sample Menus

  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • STEAK AND KIONEY $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • CUSTARD PIE $3.00
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • VEGETARIAN $5.00/$14.50
  • MINCE AND CURRY $4.80/$14.00
  • SAUSAGE ROLLS $3.00
  • MINCE SAVOURIES $1.50
  • Tiramisu $13.00
    • Sinfully delicious
  • BAGELS $7.50
    • w cream cheese and jam
  • NACHOS $16.00
    • a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
  • CARRIAGES GRILL $39.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
  • CHICKEN BURGER $17.50
    • grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
  • HASH BROWN TOWER $16.50
    • homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
  • SESAME CRUSTED TUNA $20.00
    • served on a bed of watercress & radish w a side of soy dipping sauce
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • -reglan coconut yoghurt $2.50
  • Lamb works $12.00
  • Chips $4.00
  • Chicken $4.00
  • (comes with a bottle of soft drink & chips)
  • Lamb or chicken satay $13.50
  • Baklava $4.00
  • Mezze Platter $16.50
    • combination of lamb chicken falafel hummus dolma garlic bread & green salad
  • Falafel kebab $10.50
  • Vegetarian roll $8.50
  • Chicken burger B$6.99/C$12.99
  • Rice, meat, salad, hummus, sauce
  • Lamb D$10.5/C$14.99
  • 2 Chicken or lamb kebabs, 2 chicken or lamb rice dishes, 4 chips. 1.5ltr drink $49.00
  • R = Rice / C=Combo
  • Lamb works K$10.5/C$15.99
  • Fish and chips $8.00
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • Porridge (V) $10.50
    • Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
  • Farm Free Chicken $5.50
    • Sous Vide
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Farm Free Sausage $4.50
  • - 2 pieces Inari
  • 8PC. DBL AVO $9.70
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Fresh Salmon Supreme
  • Fresh Salmon Supreme
  • - 4 pieces of Inari
  • - 8 pieces Smoked Salmon & Avocado
  • 8PC. JUMBO $9.00
  • Haemultang $45.00
    • Spicy seafood soup
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Fried Chicken $30.00
  • -Non veg $3.99
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • -Cheese / Egg / Veg $8.00
  • Vadai $8.00
    • Ulundu, masala
  • -Chicken / Lamb $9.00
  • Beef / Fish $8.00
  • Roast bread $2.00
  • Twist bread $2.50
  • H12 Fish with Pork Slice with Rice $9.50
  • Cold Potato & Kelp
  • F10 Crispy Fried Noodles $11.99
  • Curry Fish Head & Tofu in Casserole $19.99
  • H3 Beef and Tomato with Rice $8.99
  • Chicken, Salted Fish & Tofu in Casserole $17.99
  • K3 Chicken, Salted Fish & Tofu in Casserole $17.99
  • M6 Potato Slices with Capsicum and Pork Slices $15.99
  • -Small $6.00
  • -Small $10.00
  • Chicken Nibbles 45 $29.00
  • Chicken 2, potatoes 2 $5.00
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • Chicken 3, potatoes 3 $8.00
  • -Small $10.00
  • Chicken Nibbles 20, Potatoes 8 $15.00
  • 13. Rose Flavor Crystal Jelly $4.00
  • 14. Wonton Soup $11.00
  • 16. Sour & Spicy Sweet Potato Noodles $11.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
  • 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • Mince Potato Top Pie $3.60
  • Pork Pastry $3.40
  • Steak & Pepper Pie $3.60
  • Bacon, Tomato, Mushroom Quiche $3.40
  • Sausage $1.00
  • Steak Pie $3.20
  • Steak & Cheese Pie $3.60
  • Potato Sausage $1.70
  • -Beef $12.80
  • Pepper fried beef $12.80
  • -Seafood $13.80
  • Bibimbap
    • Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
  • -Add pork mince $2.00
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Fungus salad $6.80
Mick's

Mick's

location

Address

350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094276462

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand