Address
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
Mick's in Auckland Menu
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SMALL / SHARE / START- House Marinated Olives $4.50
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Charcoal Roasted Spanish Chorizo $8.50
- House marinated courgettes
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Wood Oven Baked Artisan Bread $6.50
- Matakana collective extra virgin olive oil, balsamic glaze
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Mini Baguette $6.50
- Truffle butter
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Wagu Beef Bresola $15.50
- Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
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French Salami $8.50
- Olives, baby gherkins
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Pan Roasted Prawns $15.50
- Garlic butter, chilli, lemon
- Cheese / Crackers $10.50
- Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal-
Lamb Rump - Northland - Grass Fed + Free Range $29.00
- Carrot ginger mash, beetroot chutney, chervil butter
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Scotch Fillet $26.50
- 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
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Ultimate Beef Experience (Scotch Fillet) $38.00
- 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
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Pork Loin Chop $25.50
- Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
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Fresh Market Fish N/A
- See blackboard
- *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE- House Cut Chips $7.50
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House Cut Chips $8.50
- Sour cream, chilli sauce
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Roasted Mushrooms $7.00
- Sage, oregano
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Roasted Mushrooms $8.50
- Blue cheese
- Side of Bread $3.00
- Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
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Seasonal Side Salad $7.50
- Parmesan dressing
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Mustards: $0.50
- Green Peppercorn / Grainy / Dijon / Hot English
- Horseradish $0.50
AFTER / SWEETS- See blackboards N/A
Nearby Sample Menus
- 37. Chicken with Veges on Rice $9.80
- 112. Seafood with Tofu $26.80
- 12. Crispy Pork on Rice $9.00
- 31. Seafood Stir on Rice $12.80
- 34. Mapo Tofu on Rice $9.80
- 18. Roast Duck Noodles Soup $9.80
- 111. Maggi Fish Fillet $26.80
- 49. Chicken with Pineapple Fried Rice $9.00
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Wonton $5.40
- 6 pieces
- Vegetarian $5.00
- Seafood $16.00
- Chicken / Steak / Pork / BBQ Pork $12.00
- Bacon / Chicken / Steak $5.50
- Nasi Goreng / Bami Goreng $15.00
- Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
- Steak Black Bean Sauce / Ginger Garlic Chicken on Rice / Ginger Garlic Steak on Rice $14.00
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Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
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Home made burger $18.9
- Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
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Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
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Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
- (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
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Chicken wings $16.9
- Village wings coated in our house bbq sauce
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VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
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Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
- Milkshakes $3.20
- Chicken $4.20
- Singapore fried vermicelli $11.00
- Won ton soup $8.50
- 5 piece chicken $13.50
- Roast pork $9.50
- 1/2 dozen $3.90
- Honey chicken $10.00
- For Hungry Little Truckers - 8 Years and Under
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Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
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Burnt Broccoli (GF)(V) $11.50
- Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
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Kids Chicken Tenders $10.00
- Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
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Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
- S = Single / D = Double
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Pixie Caramel (GF) $8.50
- Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
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Spicy Chicken $14.50
- Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
- Steak Burger $4.00
- Satay Steak on Rice $9.90
- Chicken Sweet Corn $7.50
- Vegetarian(egg cheese & pineapple) $3.00
- Egg Burger $3.00
- Prawn Fu Yong $12.90
- Chicken fried rice $9.00
- 8 Chicken Thighs & Chips $28.00
- Teriyaki Salmon $9.9
- Prawn Tempura $2
- Gyudong(Beef) $8.9
- Teriyaki Salmon Box $12.9
- Pork Katsu(Cutlet) Box $12.5
- Seaweed Gunkan $1.5
- Beef Box $12.5
- Spicy Pork /Spicy Teriyaki Chicken $1
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Snacks $10
- Gamembert, dates,apricots served with crackers
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Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
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Snacks $10
- Dukkah & Man O War oil with pide bread
- Garlic Bread $6.50
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Egg on Toast $7.90
- With grilled tomato & tomato relish
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Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
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Classic Combo $16.00
- Classic burger + chips + drink
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Morocoan $15.90
- Tomato base, mozzarella cheese, mushroom, lamb shank
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Chilli $8.90
- 1/3 lbs prime beef, chilli sauce, mayo, salad & tomato relish
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Chicken Satay $10.90
- Chicken, peanut satay sauce, mayo, salad & tomato relish
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Beef + Beet $10.90
- 1/3 lbs prime beef, beetroot, mayo, salad & tomato relish
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A1. Laksa Tofu & veges $11
- Egg noodles with curry paste, coconut milk, boiled egg, tofu & vegetables
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8. Seafood Chow Mein $13
- Served with soup
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2. Deep fried Chicken $13
- Served with rice, soup, plum, soy or chili sauce
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6. Satay beef $12
- Served with rice & soup
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10. Som tum special $12
- served with rice and noodles
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24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
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19.Pineapples & Cashew Nuts Fried Rice $12
- With any chicken, beef or pork served with soup >>
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20.Combination Seafood & Vermicelli $13
- served with rice, soup
- Chicken Korma $10.00
- Schezwan Noodles or Fried Rice $10.00 / $13.00
- Mushroom Mutter –Thur to Sun $7.50
- Schezwan Noodles & Rice Combination $10.00 / $13.00
- Veg Manchurian $10.50
- - -
- Prawns or Beef in 3 Flavour Sauce $14.50
- Schezwan Mixed Noodles or Fried Rice $11.50 / $14.00
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Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
- Fries L $7.50 or S $5.50
- Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
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Thai green curry $21.50
- with tender chicken pieces and coconut cream. Served with basmati rice and poppadam
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Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
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Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
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Warmed chocolate browinie $10.50
- served with chcocolate sauce and vanilla bean ice cream
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Bacon R$14.50/L$17.50
- crispy bacon, mushroom, red onions, and mozzarella cheese
- All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
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Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
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Aloo Tikki Chaat $5.00
- Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
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Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
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Channa Masala $10
- Chickpea masala with Date and Tamarind Chutney
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Beef Keema $10
- Homemade spiced beef mince
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Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
- Masala Chai $3.00
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SEEKH KEBAB $13.99
- Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
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CHICKEN TIKKA $11.99/$18.99
- Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
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CHICKEN TIKKA MASALA $13.99
- Tender chicken fillets roasted in Tandoor oven and cooked with onions, capsicum & spices
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LAMB MADRAS $15.00
- A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
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KING PRAWN MASALA $15.00
- Prawns cooked with onions, capsicum, herbs, and spices
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TANDOORI CHICHEN SALAD $14.99
- Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
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LAMB MASALA $15.00
- Succulent lamb/fish cooked in an onion with a touch of coriander flavor
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CHICHEN KOR MA $13.99
- Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
- Chicken $14.50
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Salmon sashimi $13.00
- 9x salmon
- Beef yakisoba $11.90
- Salmon $15.50
- Dohu teriyaki (V) $10.50
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Salmon & tuna $14.00
- 6x salmon, 3x tuna
- Spicy chicken nibble $7.00
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Salmon $15.90
- Fresh salmon & teriyaki salmon
Mick's
Phone
094276462
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Cash , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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