Address
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
Mick's in Auckland Menu
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SMALL / SHARE / START- House Marinated Olives $4.50
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Charcoal Roasted Spanish Chorizo $8.50
- House marinated courgettes
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Wood Oven Baked Artisan Bread $6.50
- Matakana collective extra virgin olive oil, balsamic glaze
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Mini Baguette $6.50
- Truffle butter
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Wagu Beef Bresola $15.50
- Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
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French Salami $8.50
- Olives, baby gherkins
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Pan Roasted Prawns $15.50
- Garlic butter, chilli, lemon
- Cheese / Crackers $10.50
- Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal-
Lamb Rump - Northland - Grass Fed + Free Range $29.00
- Carrot ginger mash, beetroot chutney, chervil butter
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Scotch Fillet $26.50
- 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
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Ultimate Beef Experience (Scotch Fillet) $38.00
- 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
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Pork Loin Chop $25.50
- Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
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Fresh Market Fish N/A
- See blackboard
- *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE- House Cut Chips $7.50
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House Cut Chips $8.50
- Sour cream, chilli sauce
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Roasted Mushrooms $7.00
- Sage, oregano
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Roasted Mushrooms $8.50
- Blue cheese
- Side of Bread $3.00
- Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
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Seasonal Side Salad $7.50
- Parmesan dressing
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Mustards: $0.50
- Green Peppercorn / Grainy / Dijon / Hot English
- Horseradish $0.50
AFTER / SWEETS- See blackboards N/A
Nearby Sample Menus
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Pepperoni Wheel $5.00
- Pepperoni and mozzarella wrapped
- Cheese $4.00
- 1 Topping or Veggie $5.00
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Large 18'' Meatball $31.00
- Thinly sliced meatball
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Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
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Large 18'' Pepperoni $30.00
- Real New York pepperoni
- Onions, Olives $2.00 ea
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HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
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KAI $8.60
- Seafood fritter, squid ring, tartare sauce
- MUSSEL $1.00
- POTATO FRITTER $1.50
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CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
- STEAK $6.00
- SQUID RING $1.00
- PRAWN TWISTERS $1.50
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MUSSEL BURGER $6.50
- Please ask for beetroot/onion
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Vegetable & Pumpkin (Pumpkin/Avo/Red Capsicum/Mayo) $1.50/$13.00
- Pc/Roll (9 pc)
- Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
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Spicy Pork Don $12.00
- Marinated Stir fry Spicy Pork with Vegetables
- Seaweed Salad - Pc $1.50
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Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
- Miso Soup $2.00
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Fresh Tuna & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
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Spicy Chicken Don $12.00
- Deep fried crispy Chicken Cutlet with Chilli Sauce
- Stir fried pork slices $16.00
- Cauliflowers $15.00
- Marinated dried radish $3.00
- Thai curry chicken $16.00
- Saute Spicy Chicken $35.00
- -Satay chicken $10
- Sweet and sour chicken $16.00
- Squid with fresh chill $20.00
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Yum Pla Grob Market price
- Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
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Satay Leu $12.00
- Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
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Pak Som $8.00
- House pickled seasonal vegetables
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Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
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Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
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Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
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Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
- Sticky rice $3.00
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Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
- All Rolls and Sandwiches served with salad and gravy
- Lamb $8.20
- Homemade Gravy S $2.00 / M $3.00 / L $5.00
- We Also Do Catering
- Pork / Beef / Chicken $7.90
- Vegetarian $5.00
- Vegetarian S $7.00 / M $9.00 / L $12.00
- Rice $2.00
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Lamb Leg Fillets $15.00
- Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
- Chicken or lamb $9.00
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Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
- Wedges $7.00
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Salad Bowl
- Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
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Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
- Grilled Meat & Seafood
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For Two to Share (V) $28.00
- Enjoy a duo of cheeses and accompaniments
- Main serving $26.00
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Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
- Main serving $22.00
- Roasted mushrooms $8.00
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Grass Fed Beef Fillet (GFO) $38.00
- Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
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Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
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Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
- 1 x egg $2.00
- French Toast $19.50
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
- - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
- - Crispy dry cured streaky bacon
- - Seasonal grilled veggie
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Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- - served with shaved kumara crisps
- Bowl of fries $3.50
- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Samosas & fries $7.50
- Steak & cheese pie $3.50
- Mince & cheese pie $3.50
- Spring Rolls & fries $7.50
- Bowl of wedges $5.00
- Tofu in chilli sauce and minced meat (hot) $12.50
- Fish Ball $4.00
- Poached fish fillets with chilli sauce $18.00
- Braised beef and dumplings with noodles soup $11.00
- Stir-fried vegetables served with minced garlic $10.00
- Pork meat Luncheon $4.00
- Chinese Cabbage $2.00
- Fish Roll $4.00
- Sweet Chili
- Corned Beef
- Wrap $9.50
- Bap or Bread Slices - Country White or Mixed Grain $9
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6. Kids Cheese Burger $5.50
- 54gm Beef Patty, Bap, Cheese, Gherkin w/Tomato Sauce
- Aioli
- Smoked Tuna
- Chicken nuggets $ 0.50
- Fried Rice With White Sauce & Sweet And Sour Sauce $16
- Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
- Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
- Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
- Diced Meat Fried Rice $12
- Stir-fried Beef With Cashew Nuts $16
- Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50
- Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
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Sizzling mussels $16.00
- 1/2 kg iron skillet grilled, salsa rosa
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Espeto burger classic $20.00
- 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
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Organic oat porridge $12.00
- Macerated berries, kamahi honey, toasted almonds
- Seasonal greens veg $6.00
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Beef short-ribs $18.00
- Cooked overnight, charcoal seared
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Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
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Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
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Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
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Olive e feta marinate $10.50
- marinated feta and olives (v)
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Pane al formaggio $8.50
- cheese pizza bread (v)
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Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
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Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
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Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
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Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
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Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
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Bruschetta $13.50
- with daily toppings ask for today’s selection
Mick's
Phone
094276462
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Cash , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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