Address
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
Mick's in Auckland Menu
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SMALL / SHARE / START- House Marinated Olives $4.50
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Charcoal Roasted Spanish Chorizo $8.50
- House marinated courgettes
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Wood Oven Baked Artisan Bread $6.50
- Matakana collective extra virgin olive oil, balsamic glaze
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Mini Baguette $6.50
- Truffle butter
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Wagu Beef Bresola $15.50
- Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
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French Salami $8.50
- Olives, baby gherkins
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Pan Roasted Prawns $15.50
- Garlic butter, chilli, lemon
- Cheese / Crackers $10.50
- Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal-
Lamb Rump - Northland - Grass Fed + Free Range $29.00
- Carrot ginger mash, beetroot chutney, chervil butter
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Scotch Fillet $26.50
- 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
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Ultimate Beef Experience (Scotch Fillet) $38.00
- 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
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Pork Loin Chop $25.50
- Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
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Fresh Market Fish N/A
- See blackboard
- *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE- House Cut Chips $7.50
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House Cut Chips $8.50
- Sour cream, chilli sauce
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Roasted Mushrooms $7.00
- Sage, oregano
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Roasted Mushrooms $8.50
- Blue cheese
- Side of Bread $3.00
- Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
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Seasonal Side Salad $7.50
- Parmesan dressing
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Mustards: $0.50
- Green Peppercorn / Grainy / Dijon / Hot English
- Horseradish $0.50
AFTER / SWEETS- See blackboards N/A
Nearby Sample Menus
- BBQ pork fried rice $10.60
- Snapper $4.70
- mussel $1.10
- Hamburger $3.00
- Kumara fritter $1.00
- mussel Fritter $2.10
- Pork Egg Foo Young $10.30
- 6 vegetable samosas $2.50
- In-house hot smoked salmon (gf) $5.00
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Sumac Lamb & Hummus (gf) $19.00
- Roast pumpkin, pinenuts, courgette & mint.
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Buttermilk Fried Chicken Burger $22.00
- Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
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Homemade Crepes $17.00
- ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
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Fish & Chips $19.00
- Beer battered fries, salad & homemade tartare.
- Cold-smoked salmon (gf) $5.00
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Roasted Beetroot and Orange Salad $18.00
- Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
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Creamy Field mushrooms $17.00
- Pesto crusted sourdough & parme.
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Kiddy Roll (Rice only) $3.00
- Roll (Special Price)
- Avocado - Pc $1.50
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Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
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Teriyaki Salmon $1.50/$13.00
- Pc/Roll (9 pc)
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Brown rice Sushi $1.70/$15.00
- Pc/Roll (9 pc)
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Teriyaki Chicken Lunch Box $6.00/$8.00
- Medium/Large
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Fresh Tuna & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
- Lobster - Pc $2.30
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R14 Cheese Patty Rice $15.00
- Crispy Cheesy Soy Patties topped with BBQ sauce
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N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
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N8 Fried Rice Noodles $15.00
- Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
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R15 Rendang Rice $15.00
- Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
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S11 Hainan G $9.00
- Fried Soy pieces, served with Cucumber and Bean sprouts
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R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
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S10 Cheese Patty with Salad $10.00
- Crispy Soy with Cheese filling and BBQ Sauce
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N7 Fried Noodles $15.00
- Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
- Chicken roll $6.90
- Real breast chicken deluxe burger $6.50
- Toasted bacon $4.00
- Mushroom burger $5.00
- Shish chicken minee kebab $3.00
- Scallops $2.00
- Kuba halab with mince $1.50
- Oysters $5.00
- Small $7.00
- Small $11.00
- Medium $15.00
- Medium $14.00
- Pork
- Large $18.00
- Large $18.00
- Medium $14.00
- special $8.00
- -B. 2 fish+ 4 mussels+ $2.00 chips
- -F. 2 fish+ 1 sausages + 2 potato fritters
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special $10.00
- 2 fish + 2 hot dogs
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special $15.00
- -4 fish + 4 sausages
- -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
- -C. 2 fish + 2 sausages
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special $5.00
- 1 fish + chips
- Single Mushroom Melt $7.60
- Crispy Chicken Nuggets
- Small $3.20
- Medium $3.40
- Salad Burger $4.60
- Berry or Chocolate Parfait $5.90
- Waffle Cone $2.00
- Hoki Fish $6.00
- Carrot / Tomato $3.00
- Khamang Kakdi $4.00
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Thalipeeth $7.50
- Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
- Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
- Flower Tomato ras Bhaaji $7.00
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Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
- Pulav Kadhi $9.00
- Shrikhand / Rasmalai $6.00
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
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New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
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Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
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Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
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Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
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Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
- Sizzling Mixed Seafood
- Kata Lamb
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Thai Beef Salad $13.50
- grilled beef with chilli,mix herbs, lemon juice, fish sauce served with salad
- Chicken, Beef or Lamb $12.00
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Panang Curry
- Thai panang curry paste with coconut cream, vegetables
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Green Curry Chicken
- Green curry paste with coconut cream and vegetables
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Pineapple Fried Rice
- Stir fried chicken with egg, fresh onion and pineapples
- Chicken, Beef or Lamb $12.00
- -With salmon $8.50
- Bagel Cream Cheese
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Omelette
- bacon/ham/salmon/veges
- Tomato, pumpkin, chicken & corn $7
- Eggs on Toast $7.50
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Beef $9.50
- With chips
- With Toast $11
- Garlic Prawn $13.90
- Mince Potato Top Savoury $1.30
- Steak & Kidney Pie $3.60
- Chicken Drumstick $2.00
- Bacon, Tomato, Mushroom Quiche $3.40
- Mince Pie $3.20
- Curry Mince Pie $3.60
- Mince & Cheese Pie $3.60
- Sausage Roll $1.90
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Snak pak $7.50
- 1 thigh, 1 drum & chips
- Hot Chips $2.50
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Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- 6 piece pak + large chips $15.00
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Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- 3 piece pak + regular chips $8.00
- Drums $2.30
- All with cosmo's tasti chicken salt N/A
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
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Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
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Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
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"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Mick's
Phone
094276462
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Cash , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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