Mick's in Auckland Menu

SMALL / SHARE / START SMALL / SHARE / START
  • House Marinated Olives $4.50
  • Charcoal Roasted Spanish Chorizo $8.50
    • House marinated courgettes
  • Wood Oven Baked Artisan Bread $6.50
    • Matakana collective extra virgin olive oil, balsamic glaze
  • Mini Baguette $6.50
    • Truffle butter
  • Wagu Beef Bresola $15.50
    • Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
  • French Salami $8.50
    • Olives, baby gherkins
  • Pan Roasted Prawns $15.50
    • Garlic butter, chilli, lemon
  • Cheese / Crackers $10.50
  • Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal MAINS / LARGER - Cooked over charcoal
  • Lamb Rump - Northland - Grass Fed + Free Range $29.00
    • Carrot ginger mash, beetroot chutney, chervil butter
  • Scotch Fillet $26.50
    • 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
  • Ultimate Beef Experience (Scotch Fillet) $38.00
    • 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
  • Pork Loin Chop $25.50
    • Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
  • Fresh Market Fish N/A
    • See blackboard
  • *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE SIDES / SHARE
  • House Cut Chips $7.50
  • House Cut Chips $8.50
    • Sour cream, chilli sauce
  • Roasted Mushrooms $7.00
    • Sage, oregano
  • Roasted Mushrooms $8.50
    • Blue cheese
  • Side of Bread $3.00
  • Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
  • Seasonal Side Salad $7.50
    • Parmesan dressing
  • Mustards: $0.50
    • Green Peppercorn / Grainy / Dijon / Hot English
  • Horseradish $0.50
AFTER / SWEETS AFTER / SWEETS
  • See blackboards N/A

Nearby Sample Menus

  • V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
  • R04 Chicken Congee with Steamed Chicken $16.50
  • B13 Pappa Garlic Naan with Curry Sauce $7.90
  • R06 Nasi Lemak with Fried Chicken $16.50
  • R08 Pappa Special Biryani Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $18.90
  • N18 Pan Mee Soup $16.90
  • B03 Hainan Steamed Bread with Curry Chicken $12.20
  • R16 Nasi Lemak with Beef Rendang $16.90
  • KACHUMBER SALAD $4.50
  • PANI PURI $6.50
  • GARLIC NAAN $3.50
  • VADA PAO $6.00
  • CAPSICUM ONION $8.90
  • RAGDA PATTIES $8.00
  • PALAK PANEER $9.90
  • SOUTH THALI $14.50
  • king Prawn with Oat
  • Roti Canai With Curry Chicken $14.00
  • Nasi Lemak Curry lamb $16.00
  • Chicken Salad $12.00
  • Chicken Shredded Noodles $15.00
  • Go Thai Noodles $15.00
  • Salt & Pepper Fish Fillet
  • Garlic with Mixed Vegetables
  • Eye Fillet Steak with entree set $44.00
  • DAIKOKU SPECIAL $69.00
    • with entree set crayfish & scotch fillet steak
  • OCEAN LUNCH $33.80
    • 4pcs prawns, 4pcs scallops, and 2 pcs salmon fillet
  • Crayfish (120g) $40.00
  • Tokyo Shoyu Ramen $14.00
  • (includes fresh fruits or ice cream for dessert)
  • Deep Fried Tofu $8.50
  • Egg Nigiri (2pc) $4.00
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • Lamb $18.50
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
  • Vegetarian + Tofu $15.50
  • Jasmine Rice $2.00
  • Fries $4.00
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Singaporean Fried Rice Noodle $14.00
  • Soya Sauce Chicken $10.00
  • Five Spicy Prawn $22.00
  • BBQ Pork Noodle $11.00
  • BBQ Pork & Shrimp Fried Rice $14.50
  • All Prices are GST Included
  • Rice Noodle with Beef and Satay Sauce $14.50
  • Braised Eggplant with Salty Fish Casserole $18.00
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Mui nabe udon $15.00
    • Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
  • Ginger apple donut with cream chocolate $7.00
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
  • Pan-fried turnip cake $5.00
  • Deep fried spring roll $4.50
  • Spicy dumplings $6.00
  • Seaweed/choi sum $10.00
  • Baked taro bun stuffed bean curd $5.00
  • Durian pastry $5.00
  • Fried sesame ball $5.00
  • Black sesame cake $4.50
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • Brisket Burger $14
  • White BBQ $1.50
  • Thin & Spicy $1.50
  • Beef Brisket $14
  • Green Beans Small $6 Large $10
  • Thick & Fruity $1.50
  • Smoked Vege $8
    • w Eggplant Sauce
  • Pastrami $14
  • Deeply fried prawn nigiri
  • Prawn Nigiri
    • with Mayo & Onion
  • Prawn nigiri
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
  • Teriyaki Chicken & Avocado $5.50
  • Inari
  • 26 - 35 pieces $28.50/$37.50
  • Sweet Chili Teriyaki Chicken $11.00
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • Soup of The Day $8.90
    • ask your server for today selection
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Beef or Chicken Rendang $12.50
    • Traditional country style dry coconut curry on Coconut rice
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Jeyuk $14.00
    • BBQ pork with rice
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Haemultang $45.00
    • Spicy seafood soup
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Cranberry, Chicken & Cheese $3.70
  • Steak & Pepper
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Steak Tomato Onion $3.70
  • Mince
  • Steak & Chutney $3.70
  • Steak & Mushroom
  • Steak, Bacon, Cheese $4.20
Mick's

Mick's

location

Address

350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094276462

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand