Mick's in Auckland Menu

SMALL / SHARE / START SMALL / SHARE / START
  • House Marinated Olives $4.50
  • Charcoal Roasted Spanish Chorizo $8.50
    • House marinated courgettes
  • Wood Oven Baked Artisan Bread $6.50
    • Matakana collective extra virgin olive oil, balsamic glaze
  • Mini Baguette $6.50
    • Truffle butter
  • Wagu Beef Bresola $15.50
    • Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
  • French Salami $8.50
    • Olives, baby gherkins
  • Pan Roasted Prawns $15.50
    • Garlic butter, chilli, lemon
  • Cheese / Crackers $10.50
  • Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal MAINS / LARGER - Cooked over charcoal
  • Lamb Rump - Northland - Grass Fed + Free Range $29.00
    • Carrot ginger mash, beetroot chutney, chervil butter
  • Scotch Fillet $26.50
    • 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
  • Ultimate Beef Experience (Scotch Fillet) $38.00
    • 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
  • Pork Loin Chop $25.50
    • Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
  • Fresh Market Fish N/A
    • See blackboard
  • *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE SIDES / SHARE
  • House Cut Chips $7.50
  • House Cut Chips $8.50
    • Sour cream, chilli sauce
  • Roasted Mushrooms $7.00
    • Sage, oregano
  • Roasted Mushrooms $8.50
    • Blue cheese
  • Side of Bread $3.00
  • Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
  • Seasonal Side Salad $7.50
    • Parmesan dressing
  • Mustards: $0.50
    • Green Peppercorn / Grainy / Dijon / Hot English
  • Horseradish $0.50
AFTER / SWEETS AFTER / SWEETS
  • See blackboards N/A

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • Roast duck
  • Lemon chicken on rice $11.50
  • Pork $10.00
  • Tray $40.00
  • wonton $11.50
  • Steak $10.00
  • Honey BBQ pork on rice $10.00
  • Any 2 BBQ options noodle soup $10.00
Sri Mahkota Restaurant (sample menu)
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • E06] Bowl of White Rice $1.50
  • E07] Bowl of Chicken Rice $2.00
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
Palm Court - The Langham Hotel (sample menu)
  • The Caramel Apple Sphere $15.50
    • caramel apple confit, hazelnut jaconde, caramel mousse
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Continental Breakfast
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Butterfly Creek Cafe (sample menu)
  • Garlic bread $8.00
    • toasted focaccia bread infused w/ garlic butter
  • Soup of the day $11.50
    • served w/ garlic bread (See caf counter for today's flavour)
  • Upsize for 50¢ to a juice (300mL)
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • Cheerio's (4) $9.00
    • w/ salad or fries
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
Home Cafe (sample menu)
  • BBQ Pork
  • Ham
  • Egg
  • Bacon $6.50
  • Toast
  • Double Cheese $6.50
  • Sausage
  • Any 2 Filling with Cheese $4.50
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • -rocket & parmesan salad, olive drizzle $7.00
  • Lemonade scones with whipped cream and jam
  • Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
  • -chunky hand $7.00
  • -rocket & parmesan salad, olive drizzle $7.00
  • Bitter chocolate raspberry and espresso brownie
  • Seasonal summer vegetables $14.00
    • Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
  • Truffle asparagus rolls
Dil Takeaways (sample menu)
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Steamed Rice / Yellow Rice $2.00
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • -Lamb or Fish Curry Extra Added $1.00
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Malu Curry $12.00
    • Fish of the day made with coconut cream mild or hot
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
Circus Circus (sample menu)
  • Banoffee Pie $11.9
  • Egg Any Style (GFA) $12.9
    • With mixed grain toast
  • With balleys frangelico or kahlua $ 5
  • Cake in Jar $11.9
    • check with your server for today's flavour
  • Baby Spinach $2.5
  • Blueberry Nut Granola $ 10.90
    • Cila seeds, berry compote and natural yoghurt
  • Circus Chicken Burger(GFA) $ 21.90
    • Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioii and capsicum relish on a sesame bun, served with skinny chips
  • Banoffee Pie $11.9
High Tide Seafood (sample menu)
  • Per Scoop $6.00
  • Fish Cake $2.20
  • Bacon, Egg $3.80
  • (3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter
  • Cheese,Tomato, Onion $4.00
  • Curry Chips Small $3.80 Large $5.80
  • Gurnard $5.00
  • Crabstick $1.30
Go Deli (sample menu)
  • Cajun Chicken & Spicy Chorizo Sandwich $18.90
    • Cajun chicken, spicy chorizo open sandwich with chips
  • 5 Grain Toast $2.00
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • BLAT $12.90
    • Crispy bacon, avocado,tomato & salad greens
  • Roasted Muesli $12.90
    • House roasted muesli served with fresh fruit & natural yoghurt
  • Egg, Tomato $1.50
  • Chicken Nuggets & Chips $10.50
    • With homemade sauce
  • French Toast $16.50
    • With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
Ragazzi Cafe & Wine Bar (sample menu)
  • Any Style Eggs on Choice of your Toast $9.00
    • Italian loaf/multi grain/ciabatta/gluten free grains
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Streaky bacon chorizo sausage, grilled chicken $5.50
  • Smoked salmon bagel preserve $6.50
  • Grilled Portobello mushroom baked beans $5.00
  • Calamari Dorati Salad $20.50
    • grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
  • Avocado, Portobelo mushroom V $15.00
  • Ragazzi open Bagels $11.90
    • fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Eggs Benedict $15,5
    • on pide bread with wilted spinach and hollandaise
  • •Or chicken skewers $28,5
  • •Add bacon $21
  • Halloumi Cheese $15,5
    • on bruschetta with tomato and mint salsa
  • Add salmon $21
  • •Add lamb or meatballs 17.5
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
Tyranno Saurus (sample menu)
  • Ultra T burger $15.50
  • Egg Benedict
  • BLT $7.00
    • Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
  • Student special! (come with your ID)!!
  • Tyranno burger special!
  • Korean Buffalo Wings
    • served with Korean style chilly sauce
  • with mushroom and spinach $10.00
  • Kiwi Buffalo Wings
    • served with BBQ sauce
Kiwi Hot Bakery (sample menu)
  • Bacon & Cheese Roll $1.00
  • Mince Potato Top $2.70
  • Chicken & Vege $2.60
  • Bacon & Egg Quiche $2.80
  • Mince & Cheese $2.60
  • Pork Turn Over $2.00
  • Steak & Mushroom $2.60
  • Mince Savouries $0.90
Mick's

Mick's

location

Address

350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094276462

email

Email

info@micks.nz

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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