Address
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
Mick's in Auckland Menu
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SMALL / SHARE / START- House Marinated Olives $4.50
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Charcoal Roasted Spanish Chorizo $8.50
- House marinated courgettes
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Wood Oven Baked Artisan Bread $6.50
- Matakana collective extra virgin olive oil, balsamic glaze
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Mini Baguette $6.50
- Truffle butter
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Wagu Beef Bresola $15.50
- Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
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French Salami $8.50
- Olives, baby gherkins
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Pan Roasted Prawns $15.50
- Garlic butter, chilli, lemon
- Cheese / Crackers $10.50
- Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal-
Lamb Rump - Northland - Grass Fed + Free Range $29.00
- Carrot ginger mash, beetroot chutney, chervil butter
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Scotch Fillet $26.50
- 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
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Ultimate Beef Experience (Scotch Fillet) $38.00
- 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
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Pork Loin Chop $25.50
- Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
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Fresh Market Fish N/A
- See blackboard
- *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE- House Cut Chips $7.50
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House Cut Chips $8.50
- Sour cream, chilli sauce
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Roasted Mushrooms $7.00
- Sage, oregano
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Roasted Mushrooms $8.50
- Blue cheese
- Side of Bread $3.00
- Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
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Seasonal Side Salad $7.50
- Parmesan dressing
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Mustards: $0.50
- Green Peppercorn / Grainy / Dijon / Hot English
- Horseradish $0.50
AFTER / SWEETS- See blackboards N/A
Nearby Sample Menus
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The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
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Tea for 2 $19.90
- Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
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Rustic omelette $40
- Add toast
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Corn chips and salsa $9.90
- Mexican crisp corn chips and Lani's secret tomato salsa.
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Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread
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Eggs $4.90
- Add Bacon/ salmon/ sausage/corn/fritter
- Kids bacon and egg $7.90
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Rustic omelette $2.50
- Add on extra fillings
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Chicken Pepper Fry $15.00
- Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
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Medhu Vada (2 pc) $5.50
- grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
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Gobi Manchurian $12
- Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
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Lamb/Goat/Beef Rogan Josh $16.50
- A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
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Dhal Makhani $12
- India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
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Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
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Samosa (2 pc) $5.50
- stuffed pastry deep fried with vegetable filling
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Onion/Chili/Tomato Uthappam $12
- Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
- -prawn/squid $13.00
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char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
- vegetable tofu soup
- -seafood $13.00
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malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
- nasi lemak beef rendang $12.50
- price: cr-bf / seafood
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wah tan hor $11 / $13
- wok fried flat rice noodle served with chicken vege egg gravy
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Big Breakfast $22
- grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
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Free Range Eggs On Toast $11.5
- your choice of poached, scrambled or fried free range eggs on white or grain toast
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Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
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Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
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Warm Lamb Salad $19.5
- grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
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Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
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Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
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Snapper Bites (GF)
- served with fries & salad
- Tandoori roti / Butter naan $2.50
- Cheese naan $4.00
- Roti $0.99
- Mix paratha $6.00
- Green salad / Indian salad $4.00
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Poppadums $1.00
- 3 pcs
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Gajrella $5.00
- Carrot velvet pudding
- Add for combo with naan and soft drink $4.00
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Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
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Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
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Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
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Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
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Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
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Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
- Shanghai style duck soup in casserole $29.00
- Stir fried chicken diced with green peas and pickled cucumber / Stir fried chicken fillet with satay sauce $19.00
- Glutinous cake with crabs, chicken and pork in soup $12.00
- Stir fried chicken fillet with spicy XO sauce / Stir fried chicken fillet with black soybean sauce on sizzling plate $19.00
- Stir fried green vegetable with smoked sausage $22.00
- Shanghai spring rolls (5 pieces) / Turnip strips cake $7.00
- Fried thick noodle with pork ribs $15.00
- Steamed chicken with chinese wines $9.00
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Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
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Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
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Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
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Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
- All $12.00
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Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
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250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
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Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
- box 6 teriyaki salmon $18.90
- set 6 sauce katsu set $15.00
- dish sashimi & rice $11.90
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party 8 sashimi & sushi $35.00
- sashimi 9 nigirl, 4 big rolls, 12 small rolls
- box 2 sauce katsu $17.90
- FN4 vege fried soba $10.90
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party 7 sushi combo $85.00
- 3 big rolls, 6 small
- set 5 egg katsudon set $15.00
- Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
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TOASTED SANDWICHES $5.00
- choice of two filling (no meat)
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OMELETTE $14.50
- served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
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TOASTED BAGEL/CROISANT $5.50
- with cream cheese & jam
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MUESLI $10.50
- with seasonal fruits yogurt honey milk
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OPEN SANDWICH $14.50
- with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
- Cheese, spinach, tomato, avocado $1.50
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FRENCH TOAST $15.50
- served with bacon grilled banana fruits, maple syrup & cream
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KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
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STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
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SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
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TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
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OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
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CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
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SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
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CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
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Spicy Lamb Manakish $9.50
- With Cream Cheese, Carrots, Onions And Jalapeno
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Halloumi Manakish $7.99
- Halloumi, Mushrooms, Olives & Jalapenos
- Halloumi Pre Pie $6.99
- Salty Caramel $4.99
- Lahme Ajeen Pre Pie $6.99
- Chicken $8.99
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Lemon Chicken Manakish $8.99
- With Cream Cheese, Carrots, Garlic, Onions And Olives
- Halloumi Stick $4.99
- Roast potato, garlic $7.00
- Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
- Malt mousse, white chocolate, pistachio $15.00
- Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
- Chickpea & zucchini fritters, malt chevre $23.00
- Off the chargrill for two
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Chickpea & zucchini fritters, malt chevre $23.00
- ONION RINGS X 6 $4.20
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A $25.00
- 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
- WONTON $0.70
- CHEESY WHEEZY from $2.50
- MUSSEL $1.00
- FISH CAKE $2.00
- PINEAPPLE FRITTER $1.20
- SAUSAGE $1.50
- (on rice with miso soup)
- 51. Teriyaki Salmon $18.90
- 53. Teriyaki Beef Scotch $16.90
- 24. Spicy pork or Spicy Chicken $10.90
- 65. Spicy Seafood Ramen $11.90
- 71. Spicy Pork Salad $12.90
- 2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
- (with rice, salad & miso soup)
Mick's
Phone
094276462
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Cash , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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