Address
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
Mick's in Auckland Menu
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SMALL / SHARE / START- House Marinated Olives $4.50
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Charcoal Roasted Spanish Chorizo $8.50
- House marinated courgettes
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Wood Oven Baked Artisan Bread $6.50
- Matakana collective extra virgin olive oil, balsamic glaze
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Mini Baguette $6.50
- Truffle butter
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Wagu Beef Bresola $15.50
- Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
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French Salami $8.50
- Olives, baby gherkins
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Pan Roasted Prawns $15.50
- Garlic butter, chilli, lemon
- Cheese / Crackers $10.50
- Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal-
Lamb Rump - Northland - Grass Fed + Free Range $29.00
- Carrot ginger mash, beetroot chutney, chervil butter
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Scotch Fillet $26.50
- 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
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Ultimate Beef Experience (Scotch Fillet) $38.00
- 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
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Pork Loin Chop $25.50
- Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
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Fresh Market Fish N/A
- See blackboard
- *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE- House Cut Chips $7.50
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House Cut Chips $8.50
- Sour cream, chilli sauce
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Roasted Mushrooms $7.00
- Sage, oregano
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Roasted Mushrooms $8.50
- Blue cheese
- Side of Bread $3.00
- Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
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Seasonal Side Salad $7.50
- Parmesan dressing
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Mustards: $0.50
- Green Peppercorn / Grainy / Dijon / Hot English
- Horseradish $0.50
AFTER / SWEETS- See blackboards N/A
Nearby Sample Menus
- Spinach & Lentil Large $5.00/Small $3.00
- Eggplant & Potatoes Large $6.00/Small $3.50
- Butter Chicken $9.00
- Green Moong Lentil Large $5.00/Small $3.00
- Besan Burfi $3.00 (Box)
- Gulab Jamun $8.00 (9 Pcs)
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
- Yellow Lentil Large $5.00/Small $3.00
- …with pancetta $24
- Spiced pear crumble, gelato $12
- Lamb, cannellini, labneh, currant . $27
- Battered fish & hand cut chips $25
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Affogato; vanilla bean gelato, espresso $17
- with Frangelico
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Sunday - Shared Family Roast $27pp
- Free range porchetta served with seasonal vegetables & duck fat potatoes
- Brassicas, black garlic vinaigrette $8
- Chicken cotoletta, goddess, kale, fennel, lemon $26
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Pad Woonsen see above
- Stir fried soft clear glass noodles with egg and vegetables
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Thai Windows Pad Num Prik Pao see above
- Stir fried of your choice in an in house sweet chilli paste and vegetables
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Pad Med Mamuang see above
- Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
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Gang Mussamun see above
- A smooth red sweet curry with braised beef, chicken or lamb, potatoes, onion and roasted peanut in Coconut milk
- Chicken, Pork Or Beef $19.90
- Prawn $14.90
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Pla Khing $25.5
- Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
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Children Set2 $10
- Chicken Nuggets and French fries serve with Ice Cream
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
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Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
- Organic hohepa feta & walnut $12
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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-Danbo $42.00
- firm mild cheddar
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Caramel pork ragout $12
- on fresh pineapple
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
- -Add chorizo / Wilted spinach $5.00
- -Grilled halloumi, roasted kumara & buttercup. V $12.00
- -Add smoked salmon $7.00
- -Salmon & cream cheese with caper berry and lemon $13.00
- -Gluten free available $3.00
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-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
- -Add seasonal fruit $4.00
- Katsu chicken $3.00
- Crab
- Teriyaki chicken $12.00
- Dumpling $0.80
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Brown rice
- Salmon
- Katsu chicken on rice $5.00
- Bean
- Katsu chicken $13.00
- Vegetable $7.50
- Pork & vegs $9.50
- Steak $7.50
- Sausages $7.00
- Chicken $7.50
- Prawn $10.00
- Vegetable $7.50
- BBQ pork $7.50
- Salad $5
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French onion soup $9.50
- Served with gratinéed toast
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Bacon & eggs $12.50
- wild pork sausage
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Crêpe Belle-Helene $10.50
- Poached pear, vanilla ice cream and chocolate sauce
- Garlic bread $6
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La Complète $9.50
- egg and cheese
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Œufs Benedicte $17.50
- with smoked salmon or bacon
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French breakfast $12.50
- Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
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Scallops Entree $18 / Main $32
- Garlic, brandy tomato and spices
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Special Std $19.50 / Large $33
- Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
- - Entree $16.50
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Carbonara Entree $16.50 / Main $22.50
- Bacon, egg, cream
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Vegetarian Std $20 / Large $32.50
- Artichokes, feta cheese, sundried tomato, mushroom
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Banana Delizio $12.50
- Sliced banana fried in butter, flamed with brandy and cream
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Quattro Std $19 / Large $32
- Mushroom, salami, ham, shrimps
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Risotto Al Pollo Entree $17.50 / Main $23
- Chicken, broccoli, mushroom, white wine & cream sauce
- Saba Set $15.00
- Chashu Don $5.00
- Tempura Set $14.00
- Eel Mini Don $8.00
- White Fish Sashimi (4 pieces) $5.00
- Ebi Katsu Set $14.00
- Chashu (4 pieces) $4.00
- Teriyaki Chicken Set $13.00
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Beef Tudka $14.90
- Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
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Chicken Tikka $7.90
- Tender boneless chicken marinated in tandoori sauce and smoked roasted
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Chicken/Lamb Dopiaza $14.90
- Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
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Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
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Fish Tikka $18.90
- Fish marinated in Tandoori sauce & smoked roasted
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Cheese & Garlic Naan $4.50
- Naan Stuffed with Cheese & Garlic
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Lamb/Chicken/Beef $15.90
- cooked with Basmati Rice
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Beef Chilly $14.90
- Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
- 2 Wonton Noodle Soup $9.90
- 20 Singapore Fried Vermicelli $12.90
- 4 Fish Ball Noodle Soup $9.90
- 19 Beef Dry Fried Rice Noodle $12.90
- 18 Vegetable Fried Rice $12.90
- 17 Nasi Goreng $12.90
- 16 Seafood Fried Rice $13.90
- 6 Seafood Noodle Soup $12.90
- 8PC. REG $7.90
- 8PC. JUMBO $9.50
- - 8 pieces Sesame Teriyaki Chicken
- - 8 pieces Teriyaki Chicken & Double Avocado
- 8PC. JUMBO $11.00
- - 4 pieces Avocado Nigiri
- - 8 pieces Cucumber & Pickle
- Seafood Supreme $22.90
- CHICKEN DUM BIRYANI $10.99
- THALI $14.99
- PAPADUM (3 PCS) $2.50
- CHICKEN MADRAS $12.99
- DHAL $10.50
- SAAG CHICKEN $12.99
- GARLIC NAAN $3.00
- MANGO LASSI $3.50
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Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
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Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
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The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
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Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
- Rocket and parmesan salad $9.00
- Sirloin steak 180g $36.00
- Roast parsnips $9.00
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Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
Mick's
Phone
094276462
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Cash , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
- Auckland Barbeque Menus
- Auckland Contemporary Menus
- Auckland European Menus
- Auckland Grill Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Wine Bar Menus
- Auckland Region Barbeque Menus
- Auckland Region Contemporary Menus
- Auckland Region European Menus
- Auckland Region Grill Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus
- Auckland Region Wine Bar Menus