Mid Valley Malaysian in Lower Hutt Menu

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Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

Chicken Ginger and Spring Onion $14.50
Mee Goreng $12.00
- noodles with chicken, egg, shrimps, beansprouts & chilli
Eggplant in Garlic Sauce $15.00
House Special Fried Noodles (with pork & eggs) $13.00
Fish and eggs $10.00
1/4 for $10.00
King Prawn and Vegetables $19.00
Sweet Sour King Prawn $19.00

PALAK PANEER $14.00
- Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
SEEKH KEBAB $12.00
- Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
SIZZLING VEGETABLES $8.00
- Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
LAMB ROGANJOSH $15.50
- Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
CHICKEN HAKKA NOODLES $12.50
- Noodles sautéed with Julian chicken, cabbage, carrots, capsicum, onions, ginger, garlic, soy sauce and finished with spring onions.
CHICKEN VINDALOO $15.50
- A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
PANEER TIKKA $10.00
- Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.

Lasagne square $3.00
Steak roll $2.30
1 Piece drumstick $2.50
Mussel $1 .00
1 Piece Thigh $3.30
Regular chips $2.00
Egg $1.00
Terakihi fillet $6.90

Pesto Penne $19.00
- Chorizo, Olives & Capsicum
Chicken Parmesan $28.00
- Seasonal Salad
Spaggetti &Meatballs $19.00
Squid Ink Linguine $26.00
- Garlic, Shrimp, Scallops & Cherry Tomatoes
Carbonara $18.00
- Bacon & Cream Sauce
Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
Caesar $15.00
- Panccetta, Asiago Cheese & Croutons
Bruschetta Mascarpone $12.00

Three Pepper Chicken N/A
Cheesy Garlic Toasties N/A
Onion N/A
Veggie Delite N/A
Mayo N/A
Tuna N/A
Cheddar N/A
Capsicum N/A

CHIPS LARGE $4.00
GOLDEN NUGGETS SURPRISE $9.99
- 6 nuggets, reg chips & reg Drink
STEAK COMBO $15.00
- 1 steak, 2 eggs, 1 salad, chips & 420ml coca cola
RUMP STEAK $13.90
KIWI BREAKFAST $11.90
ROAST DINNER PORK LAMB OR BEEF SMALL $11.80
MINI FEAST $9.50
- 2 pieces of chicken, 1 regular chips & 1 regular drink
HAWAIIAN

Hash Brown $1.20
Hamburger $3.00
Bacon Burger / Fish Burger $4.50
Works Burger $6.50
●Gourmet Fritters
Corn Cob $1.70
Bacon Toast $3.00
Cheese Burger / Egg Burger / Chicken Burger / Vege Burger $4.00

Chicken Burger $4.50
9 Fish, 3 Potato Fritters, 3 Chips $32.00
Chicken Satay $10.50
Pineapple Fritter $1.80
Lemon Chicken
Steak Mushroom Soup $7.00
Egg $2.50
Chicken BBQ Pork/ Steak $9.50

Egg Fried Rice $12.80
Hot and Spicy wontons $14.80
Peking Sweet and Sour King Prawns $25.00
Brisket with crispy Noodles $16.80
Chicken $19.80
Barbecued Park Fried Rice $15.80
shrimps Fried Rice $15.80
Mixed vegetables and Bean Curd (no meat) $16.80

(GF) gluten free, (DF) dairy free, (V) vegetarian
Brioche french toast $17.5
- with berry compote and yoghurt or bacon and banana.
Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
Ham $4.5
Traditional bacon and eggs(free range) $15.5
- on toasted sourdough or five grain.
Mac and cheese $12
- sourdough breadcrumbs, grilled mild cheddar (V)
Bowl of fries $6.5
Roasted tomatoes $4.0

Bacon & Whole Egg $4.50
Chicken Cheese & Bacon $18.80
Beef Steak
Roast Lamb Mint Sauce $5.80
DA Works $5.50
Special $17.90
- Gourmet / Posh Pies
Steak & Fresh Mushroom $4.80
Apple Turnover

Garlic Dahl $7.00
Pakora $2.50
ALOO GOBI $7.00
CHICKEN KORMA $10.00
Green Pea & Paneer Curry $8.00
Chicken Wings $1.50
BEEF VINDALOO $10.00
CHICKEN TIKA MASALA $10.00

Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
Creel-caught Gairloch Prawns £14.25
- served with a side salad, mayo dip and a freshly baked roll
Beef Burger £5.25
Beef and Onion Baguette £5.75
- with Gravy
Bacon and Cheese Baguette £5.75
Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad
Prawn Marie-Rose £4.75

Toast & Bagel Selection
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with smoked salmon, cream cheese, capers & red onion $14.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
vegetarian $15.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Creamy Porridge $10.50
- with sticky saffron pears & honey

BBQ Pork Ribs
- Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
300 grm $26.00
Salad Burger $14.00
- Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
Chicken Salad $15.00
- Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
10 Ribs $30.00
Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
Garden Salad $10.00
- Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
Single Fillet $16.00