Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • E-6. Kang Phet
    • Choice of meat or prawn with red curry paste, coconut cream and vegetable
  • Chicken / Vegetables $7.50
  • A-4. Deep Fried Spring Rolls (4 pieces) (Vegetarian) $5.50
  • B-9. Vegetable with Oyster
  • A-6. Fried Rice Combination
    • Combination of meat
  • D-4. Pla Neung Manao
    • Steamed fish in lemon juice, fresh garlic, capsicum and coriander
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • A-10. Satay Chicken (4 sticks) $9.50
  • Pan fried dumpling (4) $6.00
  • Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
  • -In satay sauce and vegetables with rice or noodles
  • Steamed dim sims (4) $6.00
  • Chicken and pineapple fried rice $10.90
  • Kung bo chicken with vegetables and rice / Roast pork and tofu with rice $12.90
  • Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
  • Steamed fish fillet in thai style sauce with vegetables and rice $12.90
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 29. Rice $3.00
  • 21. Grill pork and fried egg on rice $12.50
  • 19. Combination stir-fried rice $13.00
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Sour Cream $2.00
  • Peppercorn Sauce $2.50
  • Onions $3.50
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Cheese $2.70
  • Cheese, onion $0.80ea
  • Pick and mix $11.00
    • 1 x scoop of chips and choose any 4 items from fish (2 max), crab stick, sausage, pineapple fritter, hot dog, set of 3 potato fritters
  • 1/4 Chicken $4.50
  • Curry & rice roll $2.40
  • Mini hot dogs $0.80
  • Cheese $3.80
  • Ham & Egg $3.40
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and French dressing
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and french dressing
  • Mexican wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Scallops $15.00
  • Banana with ice cream $6.00
  • Salmon $15.00
  • Assorted sushi $14.00
    • raw seafood on balls seasoned rice
  • Ebi $28.00
    • prawns
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Assorted tempura $18.00
    • mixed vegetables and prawns in light batter, deep fried
  • Green tea ice cream $7.00
  • Seasoned wedges $5.00
  • Cheese $1.50
  • Vegetarian Burger $7.00
  • Turnover $2.50
  • Sugar donut $1.90
  • Tartare sauce(punnet) $3.00
  • Potato Fritter $0.90
  • Bacon and Egg $9.00
  • One fish $2.60
  • Eight fish + four small chips $25.00
  • Two fish + chips $6.50
  • Fresh Cream Donut $ 2.00
  • Chicken & Avocado $4.00
  • One drum + chips $4.50
  • One thigh + two wings + chips $7.90
  • Two kebabs + chips $6.50
  • Chicken Kebab $3
  • 3. Lamb Chop $12.90
  • 9. Schnitzel Meal $12.90
  • Pork Sandwich $5
  • Pork Crackle $1
  • 12.French Toast $11
  • Sausages $2.50
  • Lunch Box $7.50
    • Drumstick/ Thigh & Chips
  • Yorkshire pudding $1.50
  • Vegetarian $8.00/$10.00/$12.00
  • Lamb $11.50/$13.50/$17.50
  • Beef $10.00/$12.00/$16.00
  • Chicken $7.00/$7.50
  • Roast chicken each $7.00
  • Roast rolls $10.50
  • Roast potato each $0.70
  • Spinach & Mushroom Omelette $12
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • 100gm Sirloin Steak $13
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Chicken Nuggets $12
    • Served with Fries
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • Extra Kadi $1.99
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
  • Saparosso barrel aged balsamic $3
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
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