Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • Seafood $20.00
  • 1. Spring Rolls (6) $9.00
    • Deep fried pastry filled with vermicelli and vegetables
  • Beef and Meatballs / Chicken / Pork $13.00
  • 22. Gai Pud Kra Prow $18.00
    • Chicken stir fried with Thai basil, vegetables and coconut cream
  • Prawn $10.00
  • C/B/P/V $9.00
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • LAMB ROGANJOSH $15.50
    • Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
  • CHICKEN SAAGWALA $15.50
    • Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
  • LAMB SAAGWALA $15.50
    • Tender lamb cooked with Indian spices in a rich spinach gravy. Garnished with whole red chili, ginger, and cream.
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • TOSSED SALAD $3.50
    • Diced cucumber, tomatoes, carrot, capsicum, onion flavored with lemon juice, fresh coriander, and herbs.
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Mushroom Sauce $2.50
  • Fish Ragu $27.00
    • Today’S Market Fish, Chickpea Ragu & Baby Spinach
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Beef Sausage $21.00
    • Chorizo & Fennel
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
  • Beetroot & Berries $15.00
    • Toasted Pumpkin Seeds & Poppy Seed Dressing
  • Bruschetta Mascarpone $12.00
  • Balsamic Mushrooms $12.00
    • Feta & Thyme
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
  • VENISON SHISH $16.00
    • Grilled diced venison served on rice, comes with salad, bread and dips.
  • MEAT LOVERS PIZZA $16.00
    • Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • Crumbed $ 3.20
  • Steak roll $ 2.50
  • Tarakihi dinner $ 10.90
  • Dim sim $ 1.00
  • Potato/Veg roll $ 2.50
  • Prawn Twisber $ 1.50
  • Banana fritter $ 2.00
  • Corn fritter $ 2.50
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Mediterranean
    • Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Arancini $12.90
    • Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and french dressing
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Pasta $12.90
    • bacon & mushrooms or tomatoes & mushrooms
  • Nachos $13.90
    • served with beans or mince, sour cream, melted cheese & our special dressing
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and French dressing
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Chicken Drum Stick $2.00 each
  • Chicken Kebab $2.50 each
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Ham, Egg & Salad Sandwich $3.80
  • Chicken Salad Sandwich $3.50
  • Chicken & Avocado Sandwich $3.50
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Chicken & Lettuce Sandwich $3.50
  • - Regular $4.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Chips
  • - Large $6.50
  • - Large $6.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Regular $4.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Add fries & aioli + $4.50
  • - Grilled Tomato + $4.00
  • Extra Sauce + 50¢
  • Halloumi & Mushroom Baguette $14.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • - Bacon + $4.00
  • - Zany Zeus Halloumi + $5.00
  • Add fries & aioli $4.50
  • Kai Aloha $18.50
    • Angus beef patty with a pineapple ring & cheese
  • Sirloin steak $20.00
    • Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
  • Fish & Chips $17.50
    • Beer battered fish & chips with salad & tartare sauce
  • Rib Eye steak $20.00
    • cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
  • Hand cut fries $8.00
    • with garlic aioli
  • Cheese & garlic pizza bread $9.00
  • Garlic Bread $9.00
    • Cheese & garlic pizza bread
  • Garlic Bread $8.00
    • Garlic pizza bread with dips
  • Chicken or Pork or Beef Chop Suey $9.80
  • Steak & Egg $4.50
  • Cheese & Egg $3.00
  • Shrimp Fried Rice $11.00
  • Garlic Chicken (vegetables on side) $12.00
  • Steak & Mushroom $5.00
  • Banana Fritter $1.50
  • Chicken Nuggets (1/2 dozen) $3.50
  • Toasties W $3.00 / H $1.00
  • American Hot Dog $3.50
  • Battered Hot Dog $2.50
  • Pork Riblet / Chicken Kebab $3.00
  • Crab Sticks $1.50
  • Dumpling $0.90
  • -Drums $2.50
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Fresh Shredded Potato Salads $6.00
  • Beef and Mushroom soup $5.50/$14.00
  • Large Steamed Rice $6.00
  • Steamed Dim sims (4 pieces) $6.50
  • Orange Beef $17.50
  • Ice cream sundae with cream $6.50
  • Hong Kong Style Dry Fried Rice Noodles $15.50
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
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