Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • MYSORE MASALA DOSA $11.50
    • Dosa layered with chutney also stuffed with mashed potatoes and spices
  • METHI MALAI MATTAR (Not for Half) No for lunch $14.90
    • A dish with a mixture of fenugreek leaves, cream, green peas and spices
  • GOAT CURRY MASALA WITH BONE $16.50
    • A must try dish cooked in a traditional way with whole spices, onions andtomatoes
  • CHICKEN NOODLES/SCHEZUAN $12.90
    • Egg noodles sauteed with chicken, capsicum, soy sauce, vinegar and finished with pepper
  • DAHI BHALLA $7.00
    • A tasteful dish...wada is made from crushed lentils and then deep fried and soaked in water. Soft wada is then transferred to thick sweet beaten yoghurt and finished with tamarind and mint chutney
  • PANEER KANTHI ROLL $10.50
  • RAITA $3.50
  • CHICKEN RESHMI KEBAB 5 pieces $11.50
    • Chicken mince marinated in cheese, eggs, spices and roasted incharcoal tandoor, served with salad and mint chutney >>
  • Dakdoritang (2 people) $40.00
    • Spicy chicken steam boat with potato and vegetables (pre-order recommended)
  • Chicken Bulgogi with rice $15.80
    • Chicken marianted in Korean traditional soy sauce
  • Soonmandu Kuk $13.00
    • Soup with handmade dumplings
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Galbi BBQ (2 people) $42.00
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
  • Salted fish diced chicken fried rice / Salted fish diced chicken fried vermicelli $12.90
  • Sweet and sour pork or chicken with rice $10.90
  • Roast duck with rice / Honey BBQ pork with rice / Crackling pork with rice $12.90
  • Shredded duck meat fried rice / Shredded pork in spicy sauce with rice $12.90
  • -In satay sauce and vegetables with rice or noodles
  • Chicken and pineapple fried rice $10.90
  • -In sweet chilli sauce and vegetables with rice or noodles
  • Garlic scallops (5) $9.00
  • Satay Chicken Fried Noodle $14.80
  • Stir fried chicken with cashew nuts $17.50
  • Lamb and vegetable in chili sauce $18.90
  • twice cooked king prawns $32.00
  • Boneless blue cod in special sweet & sour sauce whole fish $42.50
  • Lamb triple with special sesame sauce $18.90
  • Stir-fried scallop with cashew nuts $28.00
  • Deep Fried and Steamed buns 8 pcs $11.00
  • Crumbed $ 3.20
  • Mussel $ 1.00
  • Battered $ 2.80
  • Sweet & Sour sauce $ 2.00
  • Veg spring roll $ 2.30
  • Potato fritter $ 0.90
  • Tomato sauce $ 2.20
  • Potato/Veg roll $ 2.50
  • 3 Pieces $10.00
    • (1 thigh, 1 drum, 1 wings) chicken and chips
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Lamb Samosa $2.50
  • Vege Curry $7.00
  • Chips Regular $2.50 Large $3.50
  • Satay Chicken $.50
  • 12 pc $8.80
  • Dinner Box
  • K1 $5.00
    • Potato fritter, 2 crab sticks, chips, squeeze on sauce
  • Bacon Toast $3.00
  • ●Gourmet Fritters
  • -Cheese / Egg $1.00
  • Spicy Wedges $2.60
  • Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
  • -Tomato / Pineapple $1.50
  • Hawaiian Burger $5.00
  • Roti $2.50
  • Sweet 8 Sour wonton $10.00
  • Vegetarian Roll $2.50
  • Scallop Dinner(4 scallops + 2 squid rings) $12.90
  • Roti Curry Steak $7.00
  • Mushroom Burger $3.80
  • Shrimp $11.00
  • SPECIAL THREE $17.00
    • 3 fish, 2 hot dogs, 3 potato fritters, 2 chips
  • Fish of the Day $19.00
    • Served with green beans, capsicum and mushroom, finished with fresco & balsamic vinegar (please ask our friendly staff)
  • Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00
  • = Tomato / Sweet Chilli / Garlic Aioli / Barbecue / Apricot / Plum
  • Bowl of Seasonal Fresh Fruit $6.00
  • Bacon and Egg on Toast $8.00
  • Hot dog with a choice of two dipping sauce and fries $8.00
  • Slow Cooked Venison Pie $27.00
    • In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
  • Panko Coated Chicken Schnitzel $18.00
    • Fresh coated chicken breast with panko breadcrumbs on seasoned potato wedges and a mixed green salad finished with lemon and caper sauce
  • Donut $2.50
  • Pineapple $1.00
  • Custom crumbing $1.00
  • Squid ring $1.30
  • Corn fritter $3.50
  • Egg burger $7.50
  • Meat pattie $4.00
  • Oyster $3.00
  • Toast & Bagel Selection
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • crispy bacon $16.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Soup of the Day $12.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Toasted muesli $7.50
    • fresh fruit, natural yoghurt w/ milk
  • Fruit $2.00
  • -vegetarian $10.50
  • Sausage breakfast $16.50
    • eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
  • -ham $10.50
  • Sausage $2.00
  • Eggs benedict
  • Top one big breakfast $16.50
    • Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
  • Mango Pulp $1.99
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • Extra Thepla 2 for $2.99
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • Curd $1.99
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Lamb potato bites
    • with one bites mayo
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines