Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • The Butchers burger $21.90
    • flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • BBQ wings(6) $12.90
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
  • Crumbed Fish $2.90
  • Crumbed King Prawn $1.00
  • Tarakihi $11.00
  • Scallops 1/2 doz $12.00
  • Potato & Vege Roll $2.50
  • Jam Donut $2.50
  • Banana Fritter $1.50
  • steak $5.00
  • 23. Prawn curry on rice or roti $14.00
  • 26. Vegetable and tofu with optional curry $12.00
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 21. Grill pork and fried egg on rice $12.50
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 10. Seafood Noodle Soup $13.50
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • VENISON SHISH $16.00
    • Grilled diced venison served on rice, comes with salad, bread and dips.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • SOUJUKLU PIZZA $18.00
    • Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
  • Ham & Cheese $3.40
  • Donuts $1.80
  • 1 x fish, 1/2 x scoop of chips and choose from 1 x crab stick or 2 x potato fritters $5.00
  • 1/4 Chicken $4.50
  • Chicken nuggets $0.80
  • Ham, Steak, Bacon, Egg $2.00ea
  • Option 5 $3.80
    • 1/2 scoop chips, 2 potato fritters, 2 x nuggets
  • Plain $3.00
  • Bacon / mushroom / corn $2.50
  • Beef, tomatoes on rice $13.00
  • Set menu b $53.00
    • For 4 - 5 people, combination fried rice, sweet & sour pork, chicken with vegetables, beef with satay sauce or with black bean sauce, fried won tons (1 dozen)
  • 1/2 chicken, egg & chips $15.00
  • 1/4 chicken, egg & chips $12.00
  • Shrimp / combination $13.00
  • Fish $2.80
  • Steamed rice
  • Salmon Sashimi Don $14,9
  • -Teriyaki beef $13.90
  • Chicken and salmon $24,9
  • beef and salmon $25,9
  • Seaweed salad $6,9
  • -Teriyaki chicken $13.90
  • Veges tempura $9,9
  • Chicken or Pork Katsu $14,5
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Small $10.00
  • Choose 2 $10.50
    • medium
  • Large $14.00
  • Oyako don $13.00
    • chicken & egg
  • Yakitori $12.00
    • chicken & vege skewer
  • Taco Rice don $13.00
    • beef & tomato
  • Savoury-sausage roll $2.20
  • Beef Steak & Vegetable
  • Apricot Pie
  • Both $15.90
  • 100% Beef Mince
  • Roast Lamb & Mini Sauce $19.80
  • Sandwiches $4.50
  • Apple & Boysenberry Pie
  • Prawn Marie-Rose £4.75
  • Creel-caught Gairloch Prawns £14.25
    • served with a side salad, mayo dip and a freshly baked roll
  • Cheese Burger £5.50
  • Coronation Chicken £4.75
  • Local Scallops £13.95
    • wrapped in a smoky bacon jacket with rocket and a coriander salad
  • Moules Mariniere £10.25
    • with freshly baked bread
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Roast pumpkin each $0.80
  • Roast rolls $12.00
    • with lamb
  • Grarvy sauce $0.50
  • Roast chicken each $7.00
  • Chicken $7.00/$7.50
  • Pork $7.00/$7.50
  • Chicken $10.00/$12.00/$16.00
  • Beef $10.00/$12.00/$16.00
  • GF Bread $2.00
  • Creamy Mushroom on Toast with Salad $16.00
  • - Sauteed Mushroom + $4.00
  • BLT $14.00
    • Bacon, lettuce, tomato, cream cheese
  • 3 Egg Omelette with 3 Fillings $18.00
    • Bacon; Cheese; Mushroom; Onion; Tomato
  • Sick of fries with aioli or tomato sauce + $4.50
  • - Zany Zeus Halloumi + $5.00
  • Add fries & aioli + $4.50
  • Spinach & Mushroom Omelette $12
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Ham Cheese Omelette $12
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Deep-fried Wonton (6 pieces) $6.50
  • Szechwan Style Beef in Hot Chilli $19.50
  • wonton Soup (4 pieces) $5.50/$14.00
  • BBQ Pork Fried Noodles $14.50
  • Stuffed Mushrooms (4 pieces) $8.50
  • Banana Fritter with ice cream $8.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Yangchow Fried Rice $16.50
  • Chicken vindaloo H$9/F$13.5
    • The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
  • Aloo gobhi H$9/F$13.5
    • Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • -Half $11.90
  • Lamb mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • Chicken korma H$9/F$13.5
    • Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • -Full $20.90
  • Vegetarian platter for two $12.50
    • Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
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