Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • PALAK PANEER $14.90
    • Paneer cooked with fresh spinach, tomatoes and ginger
  • CHICKEN HONG KONG $13.90
    • Chicken pieces deep fried and sauteed with sesame oil, red chillies, soysauce and spring onions
  • CHICKEN FRIED RICE/SCHEZUAN $12.90
    • Rice sauteed with chicken, eggs, capsicum, soy sauce and vinegar
  • CHICKEN DOSA $12.00
    • Dosa stuffed with chicken pieces and spices
  • AFGHANI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A creamy dish with onions, cashew, almond gravy, yoghurt and spices
  • JHALFREZEE Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A dish cooked with onions, spices, tomatoes, coconut milk and finished with spring onions
  • MALAYSIAN / TANDOORI ROTI $2.50
  • MIX UTTHAPAM (2 pieces) $10.00
    • Pancake topped with onions, tomatoes, chillies and coriander
  • Shrimp $10.50
  • Beef $10.00
  • Chicken Schnitzel $4.50
  • Fillet Dinners $10.00
    • Fillet of Fish & Chips, Salad & Tartare Sauce
  • Crab Stick $1.60
  • Double Meat $4.80
  • Shrimp $11.00
  • Beef Ginger Spring Onion with Oyster Sauce $11.00
  • Vegetable and Tofu $15.50
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
    • Deep fried pork and prawn mince and toast
  • A-6. Fried Rice Combination
    • Combination of meat
  • C-5. Pad Priao Wan
    • Choice of meat or prawn stir fried with sweet and sour sauce
  • Prawn $21.50
  • D-4. Pla Neung Manao
    • Steamed fish in lemon juice, fresh garlic, capsicum and coriander
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 23. Prawn curry on rice or roti $14.00
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 25. Lamb curry on rice or roti $13.50
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 21. Grill pork and fried egg on rice $12.50
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Ale House Gravy $2.50
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Potato fritter $ 0.90
  • Plain doughnut $ 1.40
  • Tomato sauce $ 2.20
  • Pineapple fritter $ 1.80
  • Crab stick $ 1.50
  • Wonton $ 0.90
  • Potato/Veg roll $ 2.50
  • Fish cake $ 2.00
  • Sweet & Sour Style
  • Fried Rice or Fried Noodles
  • Vegetarian $4.00
  • -Beef $10.00
  • Roast Pork Vegetables & Cashew Huts $12.00
  • Island Style Chop Suey $12.00
  • -Pork $11.50
  • Steak & Mushroom $5.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Seriously Large Chips $9.50
  • Coleslaw
  • Potato Salad
  • - Large $6.50
  • Portuguese Rolls
  • - Large $6.50
  • - Regular $4.50
  • Onions $2.00
  • Chicken & sweet corn $7.00
  • Cheese Burger $4.00
  • Beef with black bean sauce $10.00
  • Steak Roll $2.40
  • Banana Fritter $1.70
  • In Sweet & Sour Sauce $10.50
  • Bacon Fritter $2.20
  • Roast pumpkin each $0.80
  • Roast rolls $10.50
  • Roast rolls $12.00
    • with lamb
  • Roast chicken each $7.00
  • Chicken $7.00/$7.50
  • Small $4.00
  • Yorkshire pudding $1.50
  • Roast kumara each $0.90
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Steak Burger $14.00
    • Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • BLT $14.00
    • Bacon, lettuce, tomato, cream cheese
  • French Toast $18.00
    • Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
  • Creamy Bacon & Mushroom Pasta with Spinach $16.00
  • - Grilled Tomato + $4.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • - Sauteed Mushroom + $4.00
  • Add bacon + $4.00
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Thai chili Beer LF LGI $9.00
    • spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
  • Roasted Kumara V LF GF $8.00
    • Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
  • Nordic $9.00
    • Lettuce, smoked salmon, Red onion, olives, Tomato
  • Smoked Salmon & Avocado $9.50
    • Lettuce, smoked salmon avocado crispy noodles, sundried tomato
  • Choose your own $9.00
    • 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
  • Extra Tuna $2.00
  • 200gm $20.00
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • 300gm $26.00
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • Chicken burger also includes pineapple and cheese
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Onion Bhaji $6.00
    • Crispy onions battered with gram Flour and deep fried
  • Beef Madras $9.99 / $14.99
    • Soft beef chunks cooked with spices. herbs and coconut milk tempered with curry leaves
  • Vegetarian Biryani $8.99 / $14.99
    • A combination of fresh vegetables prepared with basmati rice. herbs and spices
  • Chicken Saag $9.99/$l4.99
    • Cubes oi chicken prepared in spinach, spices and herbs
  • Pappadum $ 0.50
    • Lentil crackers
  • Prawn Masala $I2.50 /$18.50
    • Prawn cooked in and thick masala gravy with capsicum, tomato and onions
  • Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
    • Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
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