Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • C-1. Pad Mad Mamuang
    • Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
  • B-1. Vegetable Pad Thai
    • Traditional Thai noodle with special sweet and sour tamarind sauce and crushed peanuts
  • B-4. Vegetable Fried Rice
  • F-2. Prawn Salad $21.50
    • King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
  • A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
    • Deep fried pork and prawn mince and toast
  • E-7. Ho Mok (Steamed Curry)
    • Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
  • A-10. Satay Chicken (4 sticks) $9.50
  • A-4. Pad Mee
    • Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 23. Prawn curry on rice or roti $14.00
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 29. Rice $3.00
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 10. Seafood Noodle Soup $13.50
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 6 pc $4.00
  • Lamb Curry $.50
  • Tuna Egg Roll $3 or 2 for $5.00
  • 12 pc $8.80
  • Egg Roti $5.00
    • (whole egg, onion, green chili optional pepper, salt)
  • Chicken Samosa $2.50
  • Garlic Roti $3.00
  • Cheese $5.00
  • Spring Roll $2.00
  • Cod $9.00
  • Chips $2.80
  • Hawaiian Burger $4.80
  • fish $3.00
  • Onion Rings $0.80
  • Groper $6.00
  • shoestring Chips $2.50
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Lamb $26.00
    • prime lamb with onion-barbecued to perfection
  • Ice cream with choice of topping $5.00
    • chocolate, strawberries or caramel
  • Seafood udon $14.00
    • japanese udon noodles with seafood in soup
  • Sesame ice cream $7.00
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
    • rice roll with roasted seaweed
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Chicken Satay $3
  • Dinner Box $9
    • Drumstick/Wing/ Thigh & Chips
  • Chicken Meal $11
    • 2 pieces of chicken, chips, salad & 2 eggs
  • Chips, Onion, Tomato, Bacon, Eggs or Sausage $1.50
  • Chicken Thigh $3.50
  • Chicken Wing $1.80
  • Lamb Shank $7
  • 8. Seafood Salad $12.90
  • Tikka Wrap $6.00
  • NAAN $1.50
  • Small $77.50
  • Green Pea & Potato Curry $7.00
  • Aloo Gobi $7.00
  • CHICKEN TIKA $2.00
  • Samosa Chat $6.00
  • Samosa $2.00
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • CHICKEN BREAST $4.00
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • FISH TEMPURA $2.50
  • CHICKEN DIMSIM $2.20
  • BREAD STICK $1.50
  • PLAIN DONUTS $0.60
  • BREAD LOAF $1.50
  • Grilled chicken $28.90
    • with chimichurri, tabbouleh salad, and sauce lyonnaise
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Raspberry and chocolate cake $14.90
    • with soya, coconut milk sauce, almond crumbs, and fruit
  • Taylor’s Fine Tawny Port $6.50
  • French Fries $5.00
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Beef fillet $35.00
    • with sauce diane, crushed baby potatoes and herb butter
  • Mille feuilli $14.90
    • puff pastry, raspberry pastry cream, and mandarin salad
  • - Grilled Tomato + $4.00
  • Extra Sauce + 50¢
  • Add fries & aioli $4.50
  • GF Bread $2.00
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • Halloumi & Mushroom Baguette $14.00
  • French Toast $18.00
    • Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
  • - Zany Zeus Halloumi + $5.00
  • CHICKEN WELLINGTON $16.50
  • MURGH HANDI LAZIZ $16.50
    • boneless chicken cooked in creamy yellow sauce finished in cheese
  • CHICKEN BADAM PASANDA $16.50
    • boneless chicken cooked in onion cashew sauce finished by almond paste
  • ALOO HARIDWAR $14.00
    • diced cut boiled potato in an Indian style curry
  • GOBHI PARATHA $4.50
    • bread stuffed with cauliflower and spices baked in tandoor
  • VEGETABLE KORMA $14.00
    • mixed seasonal vegetables cooked korma sauce
  • ROTI $2.50
    • wheat flour bread baked in tandoor
  • LAMB WELLINGTON $17.00
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
  • Pickle $0.99
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • Chicken Naan $4.00
    • Naan Stuffed with chopped chicken and spices
  • Mixed Pickle $ 3.00
    • Mixed hot and sour pickle
  • Lamb Rogan Josh $9.99/$l4.99
    • Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style
  • Fish Tikka $8.50/$17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
  • Mango Chicken $9.99/$l4.99
    • Mango flavoured pieces of chicken simmered with cashew nuts and cream
  • Vegetable Korma $8.99 / $13.00
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Small Butter Chicken/Rice $7.00
    • (4 pea)
  • Fish Malabari $12.50 / $16.50
    • Tender pieces cf fish fillet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Saparosso barrel aged balsamic $3
  • Green beans, seaweed + lemon butter $8
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Olives, orange peel, rosemary, vanilla $8
  • Aloo palak H$9/F$13.5
    • Diced potato cooked in spinach, onion and tomato gravy
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
  • Paneer tikka masala H$9/F$13.5
    • Diced cottage cheese cooked in onion tomato sauce
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Lahori fish-deep fried $13.00
    • Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
  • Mix veg curry H$9/F$13.5
    • Assorted vegetables cooked in onion and tomato gravy
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
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