Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • Dakdoritang (2 people) $40.00
    • Spicy chicken steam boat with potato and vegetables (pre-order recommended)
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • Vegetable Rolls (3 pieces) $6.50
  • Samgyubsal BBQ (Pork belly slice 2 people) $42.00
  • Moo Ssam (Thin slices of radish rolls, 3 pieces / 6 pieces) $6.50 / $12.00
  • Haemul Jungol (2 people) $41.00
    • Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
  • Jangeo Gui (Grilled eel) with rice and miso soup $20.50
  • Jaeyuk Bokum with rice $15.80
    • Pork marinated with spicy sauce and vegetables
  • Chicken Satay on Hot Plate $15.00
  • Combination Seafood Egg Fu Young $20.00
  • Combination Seafood Chow Mein $20.00
  • Steamed Dim Sims (4) $5.00
  • Egg $1.00
  • Scallops & Mushroom Soup Small $5.00 Large $13.00
  • Eggplant in Sweet Chilli Sauce $15.00
  • Combination Seafood on Hot Plate $21.00
  • B-7. Vegetable Pad Med Ma Muang
    • Stir fried vegetable with Thai chilli paste and cashew nut
  • Prawn $2.00 each
  • Whole Fish $25.50
  • Vegetable $3.50
  • Chicken with 2 prawn $19.50
  • Vegetable $16.50
  • A-2. Pad See EUU
    • Choice of meat or prawn stir fried noodle with vegetable
  • B-6. Vegetable Pad Khing
    • Stir fried vegetable with ginger
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Family Pack 1 $33.90
    • (8 battered fish, 3 scoops chips, large coleslaw)
  • Coleslaw (homemade) $3.90
  • wedges with Tzatziki sauce $5.00
  • Paua Fritter (homemade) $5.90
  • Hot Dog $2.80
  • Mini Hot Dog (on stick) $2.50
  • Curry Roll (homemade) $2.80
  • Pineapple Fritter $2.50
  • Hamburger don $12.00
  • Bacon & Egg don $11.00
  • Large $14.00
  • Choose 3 $12.50
    • large
  • Donkatsu $12.00
    • chicken
  • Choose 2 $10.50
    • medium
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Steak & Fresh Mushroom $4.80
  • Chicken Cheese $ Bacon $5.50
  • Custard Slice $2.50
  • Scot $5.30
  • Apricot Pie
  • Both $15.90
  • Beef Mince & Cheese $4.80
  • Beef Steak
  • Yoghurt
  • Chicken $11.00
  • Satay
  • Hot Chilli
  • Tahini
  • Falafel $2.00
  • Garlic Yoghurt
  • Falafel $8.00
  • Mexican Nachos Small/ Large $12.00/$17.50
    • Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
  • Pasta of the moment
    • fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
  • Fish & Chips $17.50
    • Beer battered fish & chips with salad & tartare sauce
  • Marinated Steak $18.50
    • Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
  • Chicken & bacon fettuccine $18.90
    • with mushrooms in a port wine cream sauce
  • Hand cut fries $12.00
    • with bacon, cheese & sour cream
  • Chicken Satay $12.00/$18.50
    • chicken, capsicum, onion, mushroom, satay sauce, cheese
  • Rib Eye steak $20.00
    • cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Extra meat $3.00
  • Salad roll $8.90
  • Kebab with chips & small drink add $3.90
  • Falafel roll $9.90
  • Tabouli $0.50
  • Falafel $1.50
  • Jalapenos $0.50
  • Chicken burger also includes pineapple and cheese
  • 300gm $26.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • 200gm $20.00
  • + cheese $8.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + garlic bread $17.00
  • Chicken leg $2.00
  • 5 piece of chicken & chips $13.50
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • 2 big piece of chicken & chips $8.00
  • 3 piece of chicken & chips $10.00
  • 9 piece of chicken & chips $20.50
  • Large chips $3.20
  • French Toast $9.90
    • + 300ml Coca Cola range
  • Prawn Lemak (Mild) $21.00
    • Prawn cooked in coconut milk and fresh lemongrass
  • Hokkien Mee (Chinese Style) Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried With cabbage, fresh garlic Fried tofu and bean sprouts
  • Chicken Lemak $17.00
    • Chicken pieces cooked in coconut milk and fresh lemongrass.
  • Mee Kichup Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stirred With spring onions, fried onion, bean sprouts in thick soy sauce.
  • Curry Laksa Seafood $15.00
    • Egg noodles with shrimps, squid, mussels, fish balls, fried tofu, beancurd roll, boiled egg, bean sprouts. Served in creamy Laksa sauce.
  • *We have other Curry Dishes*
  • Small $4.00
  • Curry Gravy Extra $1.00
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
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