Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • Chips $2.60
  • Meat Fritter $2.50
  • 7 Fish, 2 sausages, 3 Crab Sticks & 2 Scoops of Chips $29.00
  • Bacon $3.80
  • Steak & Egg or Cheese $5.00
  • Jumbo Burger $8.50
  • Roast Pork $10.00
  • Combination $11.00
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Salt & Pepper Calamari $12.90
    • Asian salad & chilli ginger mayonnaise
  • Cinnamon Churros $9.90
    • Chocolate dipping sauce & Chantilly crème
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • The Squealer $20.90
    • Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Curly fries $8.50
    • with aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Margherita $16.00
    • with fresh basil
  • Garlic bread $7.00
  • Hot nasi goreng combination meat $14.80
  • Stir fried shredded potato with vinegar chili $11.80
  • Lemon Fish Fillet $22.50
  • Fried Cream Cheese Dumplings 4pcs)
  • Crispy Duck whole $39.00
  • Combination meat fried rice $14.80
  • Stir fried king Prawns with cashew nuts $28.00
  • Shrimp fried rice $17.80
  • PAPPADOM EACH $1.00
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • DAL TADKA
    • yellow split lentils cooked with ginger and garlic
  • CHICKEN MADRAS
    • boneless chicken cooked with exotic ground spices and coconut milk
  • SWEET MANGO CHUTNEY $2.50
  • LAMB KADAI
    • lamb cooked with garlic, capsicum, diced onion, and tomato
  • CHICKEN NAAN $4.50
    • stuffed with roast chicken
  • SPECIAL THREE $17.00
    • 3 fish, 2 hot dogs, 3 potato fritters, 2 chips
  • Beef & mushroom $5.00
  • Chips 1/2 Scoop $1 .50
  • Combination $10.50
  • Beef $9.50
  • Chicken $9.50
  • Steak & Egg Burger $5.50
  • Hot Dog $2.00
  • Chicken Chow mein $16.80
  • Sichuan Fish
  • Stir-fried Mixed vegetables (no meat) $13.80
  • Mango Pudding with Ice cream/Fresh cream $7.50
  • Crispy Fish in Soya Sauce
  • Ung Sound Fish with Chinese Mushrooms
  • Pavlova with Fresh Cream $7.50
  • Salted Fish and Chicken with Bean Curd $19.80
  • Chocolate chip Cookie and Ice Cream
  • Beef Burger
  • Ice Cream Float $7.00
    • - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
  • Falafel Burger $14.00
    • A crisply fried falafel patty garnished with lettuce, onion, tomato and our creamy Ranch dressing.
  • Add an extra side only $5.00
  • Swiss Mushroom Burger $17.00
    • A delicious flame-grilled beef burger cooked to order and topped with grilled mushrooms, Swiss cheese, lettuce, tomato and onion.
  • Cole Slaw
    • Crisp and tangy, slaw is the ultimate complement to BBQ.
  • Fresh Cut Fries
    • Uncle Mike’s are skin-on and cut fresh every day – never frozen.
  • Chicken Half $9.40
  • Potato veggie roll $2.40
  • Chicken Fritter $2.00
  • Mushroom, tomatoes, pineapple $1.00
  • Corn fritter $2.20
  • Dim Sim $1.50
  • In Lemon Sauce $11.00
  • Oyster 1/2 doz
  • Lamb Shank $7
  • Lunch Box $7.50
    • Drumstick/ Thigh & Chips
  • 16.Blat $11
  • 5. Eggs Benedict $12.90
  • Lunch Box $7.50
  • Sausages $2.50
  • 3. Lamb Chop $12.90
  • 15 pieces of chicken & 3 Large chip $42
  • LAMB BIRYANI $10.00
  • Pakora $2.50
  • ALOO GOBI $7.00
  • BUTTER CHICKEN $10.00
  • Aloo Paratha $0.00
  • BEEF VINDALOO $10.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • Bacon and Cheese Baguette £5.75
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • Coronation Chicken £4.75
  • Moules Mariniere £10.25
    • with freshly baked bread
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • Cappuccino $4.50
  • Fish of the day $32.90
    • pan or tempura fried with Israeli couscous, spinach salad, and kasundi relish
  • Short Espresso $4.50
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Garlic and herb bread $5.50
  • Braised pork belly $16.90
    • with hoisin ginger glaze, peanut chutney and pickled daikon radish
  • Café Latte $4.50
  • Coffee $4.50
    • Kahlua
  • Ma Po Tofu $12.50
  • Jumbo Burguer $8.00
  • Pepper & Spicy Chicken (with fried rice) $15.00
  • Sweet & Sour Fish $13.00
  • Sweet & Sour Pork $11.00
  • Egg Burguer $3.50
  • Hamburguer $2.80
  • Lemon Chicken $13.00
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Lamb potato bites
    • with one bites mayo
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines