Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Hash bites $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Onion rings $3.50
  • Cheese stuffed crust $3.90
  • Panhead Beef Brisket $24.90
    • Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
  • Crumbed Camembert $10.90
    • Spiced plum dipping sauce
  • Chicken Roulade $24.90
    • Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • Caesar Salad $16.90
    • Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • COMBINATION CHOW MEIN $12.00
  • CHICKEN CURRY ON RICE $11.50
  • CHICKEN AND CORN SOUP $8.50
  • SAUSAGE, EGG, CHIPS $12.00
  • WON TONS PORK SOUP $9.50
  • SHRIMP BLACK BEAN $12.00
  • ROAST PORK BLACK BEAN $12.00
  • SHRIMP SATAY $12.00
  • Hash Brown $1.00
  • Vegetable Chow Mein $9.50
  • Vegetable Egg Foo Young
  • Chicken Steak $3.00
  • Mussel Fritter $2.20
  • Cheese Burger, Chips $6.00
  • Bacon Fritter $2.20
  • Spring Roll $2.20
  • Cashew Nuts $3.50
  • Chicken $9.50
  • Szechwan Beef $9.80
  • Fish in Lemon Sauce $16
  • With Pineapple & Sweetened Ginger $12.50
  • Curry Laksa (with noodles) $9.50
  • Combination $9.80
  • Lemon, Honey & Ginger Chicken $12.50
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Taco Rice don $13.00
    • beef & tomato
  • Small $10.00
  • Fresh salmon don $13.00
  • Oyako don $13.00
    • chicken & egg
  • Large $14.00
  • Yakitori $12.00
    • chicken & vege skewer
  • Choose 1 $8.50
    • small
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Tomato Salsa
  • Vegan Friendly
  • Pinto Beans
  • Garlic
    • A creamy infusion of fresh garlic
  • Secret BBQ
    • Sweet and tangy
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Burrito or Bowl $3.00
  • Five fish + two small chips $16.00
  • Eight fish + four small chips $25.00
  • Two drums + chips $5.90
  • One drum + chips $4.50
  • Lasagne square $3.00ea
  • Three fish + chips $8.90
  • Steak Roll $ 4.00
  • Thigh $3.50ea
  • Beef $13.00
  • Tabouleh $2.00
  • Select any Three Sauces
  • Yoghurt
  • Garlic Yoghurt
  • Mayonnaise
  • Mixed Veg $10.00
  • Tomato
  • 59. Beef Vega with Satay Sauce $13.50
  • 72. Soft Egg with Beef $12.00
  • 91. Szchan Spicy Chicken $13.50
  • 28. Sweet Corn Chicken Soup $6.50
  • 66. Fried Kuey Teow (Beef) $12.00
  • 26. Honey BBQ Pork on Rice $12.00
  • 40. Chicken Feet with Pork Ribs $13.00
  • 93. Satay Squid $12.50
  • Cappuccino $4.50
  • Prawn cutlets $18.90
    • grilled, with red cabbage slaw and tamarind dressing
  • Squid $16.90
    • with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
  • Café Latte $4.50
  • Kumara Chips $6.50
  • Creme brulee $14.90
    • with berry compote, ice cream, and biscotti
  • Banoffee pie $14.90
    • with roasted banana, salt caramel, cream diplomat, and chocolate shards
  • Cockburn’s Fine Ruby Port $7.50
  • Cheesy Garlic Bread $7.50
    • Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Chicken $11.90
  • Hot chips $3.90
  • Hummus $0.50
  • Kebab with chips & small drink add $3.90
  • Mix $12.90
  • Garden salad $0.50
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Tabouli $0.50
  • Lamb Shank
    • Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • Panfried chorizo sausage
  • Add cheese and bacon $4.50
  • Bread Selection $12.50
    • Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
  • Crumbed prawn cutlets with tartare sauce
  • Cheesecake $10.50
    • Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
  • Fruit crumble $10.50
    • A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Lamb potato bites
    • with one bites mayo
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines