Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • Hash bites $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Strawberry cheesecake $3.50
  • Xtra Large $3.90
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Soommandu Jungol (2 people) $39.00
    • Handmade dumpling mushroom, vegetables and beef
  • Manju (sweet bean bun) $7.50
  • Tofu Salad $14.50
  • Galbi with rice $21.00
    • Korean style beef rips cooked in Korean traditional soy sauce
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • Bulgogi BBQ (2 people) $40.00
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Bulgogi with rice $15.80
    • Beef marinated in Korean traditional soy sauce
  • Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Orange Beef $18.00
  • Deep-fried bananas with ice cream $6.50
  • Vegetables comb $16.00
  • Beef with black beans sauce $16.00
  • Stir-fried beef $16.00
    • with oyster sauce
  • Sour and hot soup $6.00/$14.00/$18.00
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • MIXED SHISH $16.00
    • Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • FALAFEL SALAD $13.50
    • Fried chickpea patties served with a fresh salad with dips.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • 8PC. JUMBO $10.00
  • Vegetarian Medley $21.00
  • Smoked Salmon & Avocado
  • Edamame
  • 8PC. JUMBO $10.10
  • - 2 pieces Inari
  • 8PC. REG $8.90
  • - 8 pieces Jumbo Fresh Salmon
  • Spicy Wedges $2.60
  • Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
  • Hash Brown $1.20
  • -Bacon $2.00
  • Corn Cob $1.70
  • ● Extra Fillings
  • K4 $5.00
    • 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
  • Waffle Dog / Fried Mars Bar $2.50
  • Regular Kebab $11.00
  • Kebah Combo $16.00
  • Eskander Meal $15.00
  • Eskander Meal $12.00
  • Kebah Combo $12.00
  • Honey Mustard
  • Burger Combo $12.50
  • Burger Combo $9.00
  • Family feed #1 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
  • -1 doz $2.20
  • Oyster
  • Mussel fritters $2.20
  • Meat patties $2.20
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
  • Crumbed pacific oysters
  • Scoop of chips $2.70
  • Cream cheese and jam / Peanut butter and banana $10.00
  • Grilled scotch fillet cooked as you like, topped with gorgonzola butter on oven roasted duck fat gourmet potatoes tossed with rocket finished with a rich beef jus (GF*) $29.00
  • STARTERS
  • Gnocchi Marinara Prepared by Ourselves with Squid, Mussels, Fish, Baby Octopus, and Shrimp in a Rich Tomato Sauce $18.00
  • Seafood Chowder $16.00
    • Our famous organic creamy chowder, the best in town
  • Soup of the Day $6.00
  • Homemade Manuka Smoked Salmon $17.00
    • Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
  • Halloumi Cheese, Smoked Salmon $6.00 each serving
  • Vegetarian tempura $15.00
    • assortment of seasonal vegetables in light batter, deep fried
  • Salmon $15.00
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Tempura udon $15.00
    • lightly battered seafood and vegetables with noodles in soup
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Prawn $15.00
  • Ninniku tori $22.00
    • barbecued chicken with garlic and soya sauce
  • Prawn skewers $7.00
    • two sticks grilled to perfection
  • Spicey Chicken Lemongrass $15.00
    • Vietnamese spicy chicken lemongrass. Served with rice and salad on the side
  • Veggie Benedict $14.00
    • English muffin, tomato, avocado, poached eggs & hollandaise sauce
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Extras $2.00
    • Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
  • Sauté Diced Beef $15.00
    • Cubed beef sautéed with cucumber, tomatoes, onion, pepper and soy sauce. Served with rice on the side
  • Fruit Pancakes $13.00
    • Seasonal fruit, maple syrup, whipped cream & cinnamon
  • Stir-Fried Pork $15.00
    • Stir-fried pork with celery and onion. Served with rice on the side
  • With Black bean sauce $10.00
  • Cheese $2.00
  • Beef with black bean sauce $10.00
  • Roast Pork Bun each $3.00
  • Egg $2.00
  • Donut $1.50
  • Banana Fritter $1.70
  • Crumbed Fish $3.00
  • -Add bacon $4.00
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • -Cream cheese and jam $16.00
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Salmon, cream cheese and capers $12.00
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • Garlic & herb $5.40
  • Wholly guacamole $9.30
    • Bacon, lettuce, tomato, red onion and guacamole
  • Honey smoked turkey $9.20
  • Donald trump $29.00/ $17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Pate $5.40
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Jersey girl $29.00/ $17.00
    • Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Guacamole $5.40
  • Saparosso barrel aged balsamic $3
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Olives, orange peel, rosemary, vanilla $8
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
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