Mid Valley Malaysian in Lower Hutt Menu

Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
Garlic bread $7.00
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
Margherita $16.00
- with fresh basil
French Connection $18.00
- Bacon, brie, mushroom
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers

One course $48.00
Sizzling scallops $25.00
- with black pepper >>
Spicy and chilli beef $7.50
Ice cream $3.50
Egg Foo Yoong $10.00
Spicy squid with chilli $18.00
Garlic & chilli strips pork $17.00
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge

10. Seafood Noodle Soup $13.50
7. Rice noodle soup $12.50
- with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
17. Stir fried vegetables with chicken/pork/beef on rice $12.50
14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
- Served with special fish sauce on side.
24. Beef/pork/chicken curry on rice or roti $12.50
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
21. Grill pork and fried egg on rice $12.50

Fish boys 10-inch donut stick $3.20
Wedges (seasoned) $4.20
PREMIUM CHEESE $8.20
- 1/4lb ground beef grilled cheese topped with parmesan caramelized onion salad tomato sauce and garlic aioli
Corn fritter $3.00
CLASSIC $5.80
- 1/4lb ground beef, lettuce, tomato, beetroot & caramelized onion, tomato sauce & garlic aioli
All sauce chips $3.80
Onion rings (6pcs) $3.20
Crumbed camembert 6 pieces & plum sauce $7.80

Jumbo Burger $7.50
MENU D $62.50
- sweet and sour pork, combination chow mein, beef satay, chicken cashew nuts, nasi goreng fried rice, 1/2 dozen wontons, six 6 mini spring rolls, 1.5l soft drink
Cheese Burger $3.80
Scallop Dinner(4 scallops + 2 squid rings) $12.90
Vegetarian Roll $2.50
Won Tong roast pork $9.50
Chicken Burger $4.80
Roast pork $9.50

Side Salad $4.50
Whole Chicken
- To share, or not to share
Peri-Peri Chips
- Curb your craving
Pineapple $1.50
- Regular $4.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Grilled Haloumi $1.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side

Taylor’s Fine Tawny Port $6.50
Coffee $4.50
- Kahlua
Grilled chicken $28.90
- with chimichurri, tabbouleh salad, and sauce lyonnaise
Long Espresso $4.50
Raspberry and chocolate cake $14.90
- with soya, coconut milk sauce, almond crumbs, and fruit
Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50
Two Fried Eggs $6.50
Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce

Med $7.50
Extras: Ice Cream Topping $3.00
Coconut Rice
Onion Roti Canai $6.50
Raita $3.00
Vege, Kuay Teow $13.00
- Flat rice noodles stir-fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
Med $8.00
Curry Puff $7.00
- 3 pieces of deep fried savoury with potato and pea filling

THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
PAVBHAJI RICE $6.99
- the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
CHAPATI AND CURRY $7.99
- Wholemeal Chappati served with curry and Pickle
Curd $1.99
Mango Pulp $1.99

Chicken in black pepper H$9/F$13.5
- Exotic blend of chicken cooked in spices with black pepper base
Cumin rice $4.50
- Basmati rice cooked with cumin seeds and coriander
Chicken karahi H$12/F$15.5
- Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
Mango chicken H$9/F$13.5
- Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
Chicken manchurian $15.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
H = Half / F = Full
Lamb bhuna gosht H$9/F$13.5
- Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
-Half $14.00

Nearby Sample Menus