Mid Valley Malaysian in Lower Hutt Menu

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Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

Prawn Cocktail & Garlic Bread $14.00
Kiddies Cone $2.50
- With a Flake $3.50
Banana Split $7.50
Lazy Sundaes $8.50
- Caramel, Chocolate or Berry
Tex Mex $11.00
- with Spicy Habanero Sauce, Cheese & Coleslaw
Truckers Breakfast $22.00
- Marinated Steak, Fried Eggs, Handcut Chips & Gravy
Curly Fries $7.00
Key Lime Pie $12.00
- served with ice cream

Potato Fritter $1.00
Bacon & Avacado $6.10
Mussels $1.30
Bacon/ Steak $4.60
Shrimp $11.00
Chicken $10.50
Fish Cake $2.80
Lasagne Square $3.60

Fried Wonton(6 pcs) $4.00
Beef with black beans sauce $16.00
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge
Shrimps Egg Foo Yoong $14.00
Stir-fried Vegetables 12.00
Fried Dumplings(6 pcs) $6.00
Two Courses $58.00
Fried peanuts $5.00

LAMB SHISH $15.50
- Grilled diced lamb served on rice, comes with salad, bread and dips.
LAMB KEBAB $10.50/$12.20
- Diced lamb grilled and wrapped in with salad and sauces.
VENISON KEBAB SMALL $11.00/LARGE$12.70
- Diced venison grilled and wrapped in with salad and sauce
BEEF PIDHE $13.00
- Beef, onion, mushroom, mozzarella cheese and egg.
MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.
PASTIRMALI PIDHE $16.00
- Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
GARLIC & CHEESE PIDHE $7.00
- Garlic and mozzarella cheese.
MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties and fried veggies wrapped with salad and sauce

Torta del Giorno $11.50
- A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
Isle of CaprI
- Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
Cheese Platter $16.90
- A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
Pollo Pleasure
- Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
Chorizola
- Chorizo sausage with Italian gorgonzola
Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad

shoestring Chips $2.50
Ham Burger $3.50
Steak Burger $4.50
Chinese Pork Bun $2.50
Chips $2.80
Groper $6.00
Pineapple Fritter $2.00
Tarakihi $6.50

Beef Teriyaki Don $13,9
Prawn Katsu Curry $14,5
-Tofu $13.90
Tempura Tofu Don $13,9
·Noodles
Unagi Don $15,9
Chicken and salmon $24,9
Prawn Katsu don $14,9

Turnover $2.50
Gourmet Steak & Egg $12.50
Battered Fillet $9.00
Chips $3.00
Banana fritter $2.80
Spnng Roll $2.80
Tartare sauce(punnet) $3.00
Hawaiian Burger $6.50

Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Regular $4.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Large $6.50
- Large $6.50
Egg $1.50
- Large $6.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips

Falafel $2.00
Falafel $8.00
Beef $13.00
Hummus $2.00
Mixed $10.00
Mixed $14.00
Cheese $2.00
Tabouleh $2.00

101. Seasonal Vega with Garlic $15.00
68. Salted Chicken with Rice $11.00
98. Stir Fried Pork Belly with Bean Sauce $14.00
21. Chicken Hot Pepper Sauce $13.50
37. Chinese name $8.00
70. Fried Kuey Teow with Black Bean $13.00
94. Salt Pepper Squid $13.00
25. Roast Duck On Rice $12.00

Fish & Chips
- Fish & Chips served with fries and salad
Double Fillet $20.00
Chicken Salad $15.00
- Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
Teriyaki Steak Salad $18.00
- Teriyaki and Steak come together, served with a fresh garden salad
Chicken & Avacado Burger $16.00
- Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
Single Fillet $16.00
Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
Satay Chicken Wrap $17.00
- Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla

2 Eggs on Toasted Foccacia $8.00
3 Egg Omelette with 3 Fillings $18.00
- Bacon; Cheese; Mushroom; Onion; Tomato
- Hash Browns + $4.00
Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
- Zany Zeus Halloumi + $5.00
- Scrambled + $2.00
- Bacon + $4.00
Halloumi & Mushroom Baguette $14.00

Chicken Burguer $5.00
Chicken or Pork or Beef Chop Suey $9.80
Steak $4.00
Sausage $1.50
Combination Chow Mein $11.50
BBQ Pork Fried Rice $11.00
Fish $12.00
Cheese & Egg Burguer $4.00

Lemon and White Chocolate Steamed Pudding $10.50
- With Lemon curd, vanilla ice cream and praline
Marinated kalamata olives with fresh herbs and citrus
Oriental Selection
- Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
Risotto $21.00
- Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
Savoury
- Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
Crumbed garlic mushrooms with aioli
2 Shanks $29.50
Nachos $15.00
- Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.