Mid Valley Malaysian in Lower Hutt Menu

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Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
Biji Chigae (Okara stew) $14.50
- Spicy stew based on bean paste with pork and kimchi
Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
- Chicken cooked in Teriyaki sauce
Jaeyuk Bokum with rice $15.80
- Pork marinated with spicy sauce and vegetables
Jangeo Gui (Grilled eel) with rice and miso soup $20.50
Udon V $12.00 B/C $13.00
Galbi BBQ (2 people) $42.00
Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste

Stuffed Mushroom $1.50
2 Fish,Hot Dog, 1 Chips $1o.oo
Steak $10.00
Pork $10.50
Pineapple $1.50
Combination $11.50
Combination $11.00
Potato Fritter $1.00

Steak Sammie $16.90
- Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
The hot loaf $9.90
- hot crusty bread with smoked garlic butter
King prawns $15.90
- six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
Chef Paul's pork n leek bangers $22.90
- exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
Smoked bacon and chicken poppers $13.90
- fresh and smoked in house make this dish legendary
SATURDAY $10.00
- cocktail specials

Terakihi Dinner $12.90
Large chips $2.80
Chicken fillet $3.00
Kiwi box $23.90
- 4 thighs. 4 drumsticks. 3 regular chips
Spring roll $2.30
2 SUPER KING SIZE FISH BURGERS $8.90
COMBO $5.00
- fish crabstick potato fritter regular chips
Pineapple fritter $1.60

Aioli $2.00
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Avocado $4.00
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Ale House Gravy $2.50
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.

Spaggetti &Meatballs $19.00
Grilled Steak $21.00
- Carmelised Onion, Roast Peppers & Anchovies
Pesto Penne $19.00
- Chorizo, Olives & Capsicum
Meditterranean Veggie Stack $24.00
- Polenta & Haloumi
Pesto Pumpkin $19.00
- Feta, Pine Nuts & Sundried Tomato
Roast Lamb $21.00
- Tomato, Feta & Onion
Chicken Parmesan $28.00
- Seasonal Salad
Bowtie Pasta $18.50
- Mushroom, Zucchini, Sundried Tomato & Cream Sauce

Dinner Box
Egg Roti $5.00
- (whole egg, onion, green chili optional pepper, salt)
Lunch Box $7.20
- 2 piece (1 thigh, 1 wing) chicken and chips
3 Pieces $10.00
- (1 thigh, 1 drum, 1 wings) chicken and chips
All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
6 pc $4.00
Cheese $5.00
Plain Roti $2.50

Lemon Chicken
Meat Pattie $2.00
Fish Cakes $1.00
4 fish, 2 Crab Sticks, 3 Potato Fritters,2 Chips $21.00
Squid Ring $0.80
Set Menu C $46.00
Spring Roll $2.20
Egg $1.00

Barbecued Pork with Rice Noodles 16.80
Combination Seafood with Rice/ Egg Noodles $22.00
Orange chicken $19.80
Combination Seafood Pot $25.00
Crispy Fish in Soya Sauce
Yeung Chow rried Rice $17.80
Barbecued Pork wonton Noodle Soup $15.80
Abalone with Chinese Mushrooms (advance order)

CHICKEN BREAST $4.00
CHICKEN DIMSIM $2.20
BREAD LOAF $1.50
BEEF DIM SIM $3.00
2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
SMALL BREAD ROLL $0.60
YELLOW BUN-EACH $0.50
600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50

Lamb $8.30/$8.80
Roasted sandwiches $11.50
- with lamb
Bread slices & butter $1.00
- 2 pieces
Boiled mix veg $1.50
- per spoon
Grarvy sauce $0.50
Small $4.00
Roast rolls $12.00
- with lamb
Vegetarian $8.00/$10.00/$12.00

Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.

French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
Fish & Chips $12
CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
Nachos $13
- Beef or Vegetarian
Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
Jack's Dog Sticks $12
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries

Chicken curry H$9/F$13.5
- Traditional home style curry
Roti $2.50
- Wholemeal bread
Lamb mughlai H$9/F$13.5
- The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
Chana chaat $8.00
- Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia
Chicken korma H$9/F$13.5
- Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
Samosa chaat $9.00
- Chaat is a mixture of samosa, beans and spices garnished with onion, coriander and spices
Honey chicken H$9/F$13.5
- Tender pieces of chicken cooked with honey & spices, rich honey & spices, rich honey flavored sauce
Marinated charcoal chicken $14.00
- S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar

Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Green leaf salad, hazelnuts, palm sugar / $7
Green beans, seaweed + lemon butter $8
Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP