Mid Valley Malaysian in Lower Hutt Menu

Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

  • 11. Gaeng Daeng Gai $18.00
    • Chicken curry and vegetables
  • 1. Spring Rolls (6) $9.00
    • Deep fried pastry filled with vermicelli and vegetables
  • Seafood $14.00
  • C/B/P/V $18.00
  • C/B/P/V $18.00
  • Beef and Meatballs / Chicken / Pork $13.00
  • Seafood $20.00
  • All mains are served with plain steamed rice (except for noodle dishes)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Set Menu (B) $37.00
    • Sweet & Sour Won Ton, Pork with Oyster Sauce, Chicken Satay Sauce, Egg Fried RiceFor 2-4 People
  • Chicken $10.00
  • Chicken Wing Nibbles $5.00
  • Seafood $13.50
  • Roast Pork $10.00
  • Tom Yum Soup $7.50
  • Cheese or Mushroom,Pineapple or Egg $8.00
  • Finger Spring Rolls (1/2 Doz) $5.00
  • Sausage $2.10
  • Egg $1.00
  • Groper Fillet $7.50
  • Oyster $2.00
  • Large chips $2.80
  • Onion $0.50
  • Regular chips $2.00
  • Squid ring $0.90
  • Beetroot N/A
  • Pizza Sub with Cheese N/A
  • Oven Roasted Chicken N/A
  • Ham N/A
  • Ham, Egg and Cheese N/A
  • Capsicum N/A
  • Chicken Classic N/A
  • Chicken & Bacon Ranch Melt N/A
  • All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
  • Chips Regular $2.50 Large $3.50
  • Lamb Samosa $2.50
  • Lunch Box $7.20
    • 2 piece (1 thigh, 1 wing) chicken and chips
  • Butter Chicken $.50
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Dinner Box
  • Chicken Murutabak $6.00
    • (Chicken mince, potatoes, mix veg curry stuffed roti)
  • PREMIUM CHEESE $8.20
    • 1/4lb ground beef grilled cheese topped with parmesan caramelized onion salad tomato sauce and garlic aioli
  • Kumara fritter $0.80
  • Fish boys 10-inch donut stick $3.20
  • Circle donut $1.60
  • Wedges (seasoned) $4.20
  • Prawn cutlet $1.10
  • Greek salad $4.30
  • STRAIT FISH $5.70
    • batted fish with coleslaw, tartare & tomato sauce
  • Beef $9.50
  • SPECIAL TWO $9.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 chip
  • MENU D $62.50
    • sweet and sour pork, combination chow mein, beef satay, chicken cashew nuts, nasi goreng fried rice, 1/2 dozen wontons, six 6 mini spring rolls, 1.5l soft drink
  • MENU A $26.50
    • sweet and sour pork, beef black bean sauce, combination fried rice
  • Tiger Prawn Dinner(4 prawns+ 2 chicken nuggets) $12.90
  • Crumbed Fish $3.00
  • Chicken $9.50
  • Shrimp $11.00
  • Chicken Breast Burger $5.00
  • Bread Crumbed fish $3.40
  • Egg Burger $4.20
  • Tarakihi $6.50
  • Chinese Pork Bun $2.50
  • Steak Burger $4.50
  • Chips $2.80
  • Snapper $8.00
  • The Gotham Biggy $20
    • free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
  • Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
  • Kranskys $4.5
  • Just eggs(free range) $11
    • poached, scrambled or fried, on sourdough or five grain
  • Prawns with spaghetti $17
    • parsley pesto, chilli, garlic and lemon
  • Bacon $4.5
  • Traditional bacon and eggs(free range) $15.5
    • on toasted sourdough or five grain.
  • Tomato and red onion $3.5
  • Roast Beef & Egg $ 4.00
  • One wing + one drum + chips $5.00
  • Chicken Avocado $ 4.00
  • 5 thighs $15.90
  • Bacon & Egg $ 4.00
  • Two fish + chips $6.50
  • Three thighs + chips $11.00
  • Two thighs + two drums + two wings+ $4.50 chips + 1.5 l drink $20.00
  • - Zany Zeus Halloumi + $5.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • Halloumi & Mushroom Baguette $14.00
  • Extra Sauce + 50¢
  • GF Bread $2.00
  • BLT $14.00
    • Bacon, lettuce, tomato, cream cheese
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • - Bacon + $4.00
  • LAMB SAAGWALA $17.00
    • boneless lamb cooked in spinach sauce
  • METHI PARATHA $3.50
    • flaky wheat flour bread topped with fresh mint and baked in tandoor
  • ALOO GOBHI $14.00
    • diced potato and cauliflower in chopped masala gravy
  • PLAIN RICE STEAMED RICE $3.00
  • LAMB KORMA $17.00
    • boneless lamb cooked in Korma sauce
  • TANDOORI MUSHROOM $9.90
    • fresh button mushrooms cooked in tandoori spices
  • ALOO HARIDWAR $14.00
    • diced cut boiled potato in an Indian style curry
  • TANDOORI DAWAT $22.00
    • chicken tikka Pahadi kebab tandoori chicken seek kebab, fish tikka chicken wings
  • HOT DOG $2.00
  • CRUMBED FILLET $6.00
  • EGG $3.50
  • CHICKEN NUGGET $0.50
  • Mussels with black bean sauce
  • HAM $3.00
  • VEGETARIAN $3.00
  • FISH $2.60
  • CONFIT PORK BAGUETTE
    • cos leaves & rice mayonnaise
  • ORONGO BAY PACIFIC OYSTERS $3.50 each
    • served with lemon, red wine & shallot vinegar
  • Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
  • Soup of the Day, bread roll, herb butter $16.00
  • SEASONAL GARDEN SALAD with dijon vinaigrette
  • Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
  • WARM GRUYERE TART $21.00
    • beetroot, mixed salad
  • SEASONED WEDGES with sour cream
Mid Valley Malaysian

Mid Valley Malaysian

location

Address

3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45898838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
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