Mid Valley Malaysian in Lower Hutt Menu

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Mid Valley Malaysian in Lower Hutt has no menu available, but can choose from many other options such as Bread & Dips or Antipasto Platter from Topor Bistro and Bar. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Ivy Bar includes a wide range like Margherita or Calabrese. Natural with Lime, Mirin & Salmon Caviar and Tempura from . Logan Brown offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

Xtra Large $3.90
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Onion rings $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Chocolate mousse $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Sour Cream $2.00
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.

PESHWARI NAAN $4.50
- naan stuffed with dried fruit and nuts
ONION KULCHA $4.50
- naan filled with chopped spiced onion
DAL MAKHANI
- lentils and red kidney beans cooked in a creamy tomato gravy
MALAI KOFTA
- deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
DAL TADKA
- yellow split lentils cooked with ginger and garlic
GARLIC CHICKEN TIKKA $16.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
PRAWN VINDALOO
- vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
CHICKEN MADRAS
- boneless chicken cooked with exotic ground spices and coconut milk

BBQ Pork $9.50
Chicken with Red Wine Sauce $12.50
Deep Fried Squid $4.80
Vegetable $2
Beef $9.50
Pork with Pineapple & Sweetened Ginger $12.50
Bee Hoon Goreng ( Vermicelli ), beef, chicken, BBQ pork, vermicelli, red and green capsicum, our very own chilli sauce $9.80
Deep Fried Stuffed Chicken Wing (1) $2.10

Eggs Benedict $16.00
- With a choice of ham, bacon or smoked salmon on homemade zucchini and potato fritters topped with wilted spinach, poached eggs and hollandaise sauce
Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
STARTERS
Adzuki Dessert of the Day $12.00
Egg, Bacon, Ham $4.00 each serving
Banana Split Spiders $5.50
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
Hash Brown Stack $15.00
- Layers of hash browns with bacon, sliced tomatoes & avocado topped with poached eggs, hollandaise sauce and salad leave

Beef with Ginger & Spring Onion & Veg. $11.50
Com Fritter $2.50
-Bami Goreng $11.50
-Eggs $10.00
-Chicken $11.00
Steam Roast Pork Bun $2.50
Steam Dim Sim $1.60
Bacon Fritter $2.50

2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
Extra($2.oo e.a):
Stir-Beef - BO Xao $10.00
- Stir-Beef Salad on side.
Vegetarian Big Breakfast $15.50
- Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
Muesli with Fruit or Banana only $9.50
- Fruit or Banana only, yogurt & milk.
To Accompany Meal
Crispy Vietnamese Pancake-Banh Xeo $15.00
- The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
Bacon, sausage, tomato or hash brown $2.00

Vegetarian Burger $7.00
Gourmet Steak & Egg $12.50
Chicken Fillet $8.00
Spnng Roll $2.80
Fish Burger $7.90
Potato Fritter $0.90
Avocado $2.00
Ham Burger $5.00

Bami Goring with noodles $11.00
Corn on Cob $2.20
Cashew Nuts $3.50
Jam Wraps $2.50
Crumbed Fish $3.00
Hash Brown $1.00
Chicken Burger $4.00
Squid Ring 1/2 doz $4.50

Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
smoked salmon $18.50
vegetarian $15.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli

Coffee $4.50
- Kahlua
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50
Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce
Mochaccino $4.50
French Fries $5.00
Chicken Pho $15.90
- Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus

Top one big breakfast $16.50
- Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
Sausage breakfast $16.50
- eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
Eggs benedict
Avocado $2.00
Omelette w/ toast (extra fillings: $1.50 Each) $12.50
- Choose 3 options: onion cheese tomatoes mushrooms ham
Toasted muesli $7.50
- fresh fruit, natural yoghurt w/ milk
Bacon/ham $3.10
Eggs on toast w/ grilled tomatoes $6.50

Chilli Fries $12.50
- topped with Mexican mince 8 cheese with sour cream and sweet chilli sauce
Margherita $12.00/$18.50
- fresh sliced tomatoes, basil pesto, tomato sauce, cheese
Garden salad $7.00
Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
Mexican Tacos $17.50
- Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
Garlic Bread $8.00
- Garlic focaccia bread
Baked potato
- oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
Big Breakfast $17.00
- Breakfast sausages, bacon, hash browns, roast tomato, sautéed mushrooms, toasted focaccia bread & 2 eggs, cooked any style (poached, fried, scrambled)

Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Lamb potato bites
- with one bites mayo
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce

Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Olives, orange peel, rosemary, vanilla $8
Saparosso barrel aged balsamic $3
Green beans, seaweed + lemon butter $8