Midway Burger Bar in Waikato Menu

Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
-Add Fries $3
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
-Add Fries $3

Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
season al vegetables with extra virgin olive oil and sea salt $7
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Herb and parmesan pizza bread $10
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]

Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli

Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Bacon, Avocado and Tomato $12.00
Bagels & Toasts
- Plain, Sesame or Parmesan
- Smoked Salmon, Cream Cheese and Capers $12.00
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Feta Garlic Pizza Bread $12
- w caramelised onion
Parmesan Garlic Pizza Bread $12
- w aioli
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Hawaiian $21
- pineapple, mozzarella, ham
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream

Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa

Eggs on Ciabatta $11.50
- Poached, fried or scrambled
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
Tomato Sauce $2.00
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Sausage $4.00
Egg $2.00

Fresh Baked Cookie $3.00
Muffin $4.00
Soup of the day $8.00
Beef and Ale Pie $6.00
Ploughman Sandwich $6.00
Homemade Stew $10.00
Cheese Mouse trap $5.00
Cold Pork Pie $6.00

CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Bacon, sausage, salmon $4.00
Side of fries with tomato sauce $6.50
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Samon $18.50
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Pancakes
- Homemade pancakes with maple syrup and cream
Kids pancakes with fruit salad, maple syrup and cream $7.00

Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Grilled Seasonal Vegetables $8.00
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Cooked Breakfast
- All options include the continental breakfast menu

Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
2 eggs $5.00
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
* caramelised onion and mozzarella
Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
* tomato and parmesan
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami

Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Garlic focaccia $10.00
Hawaiian $18.00
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Marinara $15.00
- (tomato base, oregano, garlic)

Muesli $0.00
Blueberry pancakes $12.00
Extras $4.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Salmon $18.00
Eggs bene, w/bacon or $17.00
Breakfast omelet $9.00
Eggs anyway $9.00

Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Mixed herbs
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Rosemary
Bacon
Olive Oil

The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Sirloin Steak with Vegs $25.00
Deep fried Seafood Cluster $15.00
All burgers served w/chips N/A
Nachos $12.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Chips $6.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens

Midway Burger Bar in Waikato Menu

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Midway Burger Bar

Waikato Region > Waikato > Midway Burger Bar

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44 Belmont Rd, Paeroa, Hauraki

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