Midway Burger Bar in Waikato Menu

warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
bruschetta of the day $14
- please see blackboard
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
-add big steak fries with house aioli $3
toast and butter $2
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn

Prawns $6
Bacon $4
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Salmon $8
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Fries $6
-Salmon $24
(GF): Gluten Free on request / (DF): Dairy Free on request

Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
-Fresh chorizo sausage
Hereford Prime Sirloin 300g $36.90
- Grass fed
-Dijon
-Smiths slaw
-Chimichurri
-Beef glaze

Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00

Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
Add lemon & poppy seed served w/ homemade lemon curd $10.00
Gluten free $1.00
Add small $6.00
Add garlicky ham & brie with cornichons
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Salmon $4.00
Add mozzarella, pesto & caramelised onion

Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
Soup of the Day $11.50
- with Home Made Garlic Bread

-W chips $18
-W chips $18
Sesame wings $10
Mini mussel fritters $13
-W chips $18
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Mushroom bruschetta $11
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion

Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Gluten Free Bases $4.00
Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
Seafood $18.00
- Shrimps, anchovies, seafood swirl
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Family Size Nachos $13 Sm / $16 Lge
Camberry $22.00
- Cranberry sauce, camembert, chicken

Hand Cut Chips $7.00
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Add Fries $4.00
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Add 8 Prawns $8.00
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato

Soup of the Day $9.90
Shrimp Cocktail $11.80
Bacon& Eggs - any style $11.40
Garlic Bread $4.90
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Crumbed Camembert with Plum Sauce $14.50
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Mushrooms & Bacon $13.50

Chips S $4 / L $8
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
Plain naan $3.00
Onion bhaji $6.00
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Nearby Sample Menus