Midway Burger Bar in Waikato Menu

Salmon $8
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
-Add Fries $3
(GF): Gluten Free on request / (DF): Dairy Free on request
Bacon $4
Chicken $6
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough

Cheesy Garlic Bread With Bacon $9.50
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Cheesy Garlic Bread $6.50
Scotch $28.95
Wedges $12.95
- with sour cream + salsa
+ paratha (gfo, v) $2.50
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
+ bacon + cheese $3.50

Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Mini fish
- Fresh battered fish of the day(gf pan fried)
½ Avocado $4
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Popcorn chicken *gf
- Corn chip coated chicken strips
Breakfast Sausage $6

Soup of the day $11.50
- with garlic bread
Hotpots $10.50
- see our specials board for today's flavours
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Fettuccine $16.50
- with tomato, caper and olive sauce
Side salad $5.50
Oven baked beer battered fries $7.50
- with aioli or sour cream
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens

Fish $2.80
Chicken fried fried rice $12.00
Honey chicken fried rice $13.00
Steak burger $5.50
Carton of kumara chips $3.50
Bacon and egg burger $5.50
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
Hot dog $2.00

Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Potato Gratin $10.00
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Garden Salad $8.00

-lunch 150Gm tarakihi $17
-chicken $19
-parmesan & dukkah $9
-beer battered fish + rocket + caper aioli
-crunchy moroccan chicken + mesclin + chilli aioli
Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.

Japanese Deep Fried Tofu $7.50
- Japanese style deep fried battered tofu with specially prepared sauce
Bami Goreng (Spicy) $14.50
- Southeast Asian style spicy curry flavour stir fried noodle
Seafood Pot $16.50
- Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
Gyoza $7.00
- Pan fried dumplings
Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice

Nachos $14.00
- Chilli beans, tomato, onion and cheese
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Kumara Fries $10.00
- With aioli
Pancakes $14.00
- Caramelized bananas and cream
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Fries $7.00
- With tomato sauce

FRUCOR DRINKS RANGE
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun

Moroccan Spiced Chicken Salad $24.5
Paté $11
- herb crostini
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Fish of the Day
- see our list of daily updates and specials

Nearby Sample Menus