Midway Burger Bar in Waikato Menu

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Fish-Hoki $3.50
Fish-Fresh Snapper $6.50
Fish-fresh Gurnard $5.00
Fish-Tarakihi $5.00
Chips $2.50
Kumara Chips $3.50
Wedges $3.50
Mussel Fritter $4.00
Puna Fritter $6.50
Sweetcorn Fritter $3.00
Potato Fritter $1.00
Spring Roll $2.50
Curry Roll $2.50
Sausage $2.00
Chicken Kebab $3.00
Battered Sausage $2.50
Hotdog $2.50
Crabtick $1.60
Fish Cake $2.50
Ovester $2.00
Scallop $2.00
Mussel $1.50
Rissoles $2.20
Steakette $4.00
Squid Ring $0.80
Chicken Nugget $0.80
Lasagne $3.00

Ham & Cheese $5.00
Mussroom $4.50
Cheese & pineapple $5.00
Cheese & Onion $5.00
Bacon & Egg $5.50
Steak & Egg $5.50

Cheese $1.20
Egg $1.20
Pineapple $1.20

Hamburger $4.50
Cheese $5.00
Egg $5.50
Hawaiian $6.00
Bacon $6.00
Bacon & Egg $6.50
Steak $6.00
Steak & Egg $6.50
Fish $6.00
Fish N Bun $5.50
Lamb $7.00
Chicken $6.50
Burger Supreme $11.00
Mexican Burger $7.90
Oyster Burger $9.99

Bacon $1.50
Egg $1.50
Mushroom $1.50
Pineapple $1.00
Cheese $1.20
Ham $1.50
Chicken Seasoning $1.00
Dipping Sauce $2.50

Nearby Sample Menus

Fresh Tarakihi(1 10-120g) $5.50
Battered Sausage $2.30
C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
Ham, Cheese and Pineapple $5.00
Shoestrings (ask French Fries) $3.00
Corn Fritter $3.50
Combo include chips and drink
Fish Burger (Small/Large) $6.80/$9.80

Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Vegetarian Big Breakfast $13.50
- Half portion available
Fish and Chips $11.50
- Half portion available
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries

Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle

Side salad $5.50
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Coromandel mussel chowder $15.50
- with garlic bread
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Oven baked beer battered fries $7.50
- with aioli or sour cream
Soup of the day $11.50
- with garlic bread

Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Chiken tortilla $9
- Chiken- avocado- salad
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Tiger toast $9
- Melted cheese- ciabatta- marmite
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney

Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.

* Chicken & Mushroom Fettuccini
*Vegetarian Burger & Fries & Salsa Sauce
* Fisherman's Basket Selection
$10.00 Specials
* Garden Fresh Salad & Fries
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Pan — Fried Fish of the Day
*BLT (Bacon, Lettuce, Tomato) & Fries

Banana Fritter $ 3.00
Scallops $ 2.00
Mussels $ 1.50
Choc or Jam Donut $ 4.50
Vege Fritter $ 2.80
Kumara $ 4.50
Lasagne $ 3.00
Crab Sticks $ 2.00

Mini mussel fritters $13
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Pork scratchings $5
-W chips $18
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
-W chips $18
-W chips $18

Homemade Stew $10.00
Scone $3.50
Ploughman Sandwich $6.00
Muffin $4.00
Soup of the day $8.00
Cheese Mouse trap $5.00
Beef and Ale Pie $6.00
Fresh Baked Cookie $3.00

- Bacon $16.50
Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
Kids pancakes with fruit salad, maple syrup and cream $7.00
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
Chicken nuggets and chips with tomato sauce $7.00
Hash brown, grilled tomato, cream mushrooms $3.00
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce

Kaimai Big Breakfast $21.00
Chinese Chicken Salad $17.00
- A great blend of Asian style
"Old School” Lambs Fry & Bacon $16.00
- Berry fruit and Banana $16.00
Ham & Cheese Rolls, with Fries or Salad $9.50
Bowl of Fries $7.00
-With your choice of Bacon & Banana or $16.50
Kaimai Cafe have a children's menu available, along with gluten free meal options

-Heirloom carrots, Sweetree honey, toasted macadamia $8
-tempura with soy mirin and seaweed salad $24/48
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts

Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
Pappadoms - 4 pieces $2.00
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Vegetarian $14.50
Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic

Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Homemade tartare, aioli or mayo $1
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Breakfast and French Pastries N/A
- Available daily from 9AM
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Beer battered onion rings $6
- with sweet chilli sauce