Midway Burger Bar in Waikato Menu

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Fish-Hoki $3.50
Fish-Fresh Snapper $6.50
Fish-fresh Gurnard $5.00
Fish-Tarakihi $5.00
Chips $2.50
Kumara Chips $3.50
Wedges $3.50
Mussel Fritter $4.00
Puna Fritter $6.50
Sweetcorn Fritter $3.00
Potato Fritter $1.00
Spring Roll $2.50
Curry Roll $2.50
Sausage $2.00
Chicken Kebab $3.00
Battered Sausage $2.50
Hotdog $2.50
Crabtick $1.60
Fish Cake $2.50
Ovester $2.00
Scallop $2.00
Mussel $1.50
Rissoles $2.20
Steakette $4.00
Squid Ring $0.80
Chicken Nugget $0.80
Lasagne $3.00

Ham & Cheese $5.00
Mussroom $4.50
Cheese & pineapple $5.00
Cheese & Onion $5.00
Bacon & Egg $5.50
Steak & Egg $5.50

Cheese $1.20
Egg $1.20
Pineapple $1.20

Hamburger $4.50
Cheese $5.00
Egg $5.50
Hawaiian $6.00
Bacon $6.00
Bacon & Egg $6.50
Steak $6.00
Steak & Egg $6.50
Fish $6.00
Fish N Bun $5.50
Lamb $7.00
Chicken $6.50
Burger Supreme $11.00
Mexican Burger $7.90
Oyster Burger $9.99

Bacon $1.50
Egg $1.50
Mushroom $1.50
Pineapple $1.00
Cheese $1.20
Ham $1.50
Chicken Seasoning $1.00
Dipping Sauce $2.50

Nearby Sample Menus

Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Seafood Chowder $12.95
- with toasted garlic bread
Rump steak $24.95
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Main $19.95
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)

Donut $1.40
Fish Cake $2.50
Steak Bacon Burger (Small/Large) $8.50/$11.50
- Steak, Patty Bacon, Lettuce, tomato, steak sauce
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Grilled Burger (Small/Large) $7.80/$10.80
Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
Banana Fritter $3.00

Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Fries $10
- served with tomato sauce + smoked garlic aioli
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh

Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
Salad $4.00
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs

The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Herbed Tomato Soup $12.50
- served with toasted focaccia
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise

Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Free range eggs on ciabatta $10.00
Kumara fries $8.50
Granola honey puffs with yoghurt, mousse & strawberries $13.00
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
Additional sides $5.00
- Free range bacon
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00

Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
Salmon $4.00
Add bacon $14.00
Free range egg $2.00
Add lemon & poppy seed served w/ homemade lemon curd $10.00
Sausage $3.00
Cheese $2.00
Add mozzarella, pesto & caramelised onion

Eggs Bennie
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
Shoestring Fries $5.00
Kids Shoestring fries $3.00
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Bucket of Buffalo Wings $10.00
- with sweet chilli sauce or sour cream

Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
House Baked Breads $15.50
- with brie, salad greens & chutney
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.

-curly fries + aioli/ hand cut fries +aioli $7
Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
-beer battered fish + rocket + caper aioli
Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
-curly fries + aioli / hand cut fries +aioli
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
A bit on the side $

Thai Green Chicken Curry & Basmati Rice $17.50
Bacon & Eggs Classic $16.50
Seafood Chowder & Toast $18.50
Chicken Tenders, with Fries or Salad $9.50
Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Cafe have a children's menu available, along with gluten free meal options
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Mini Breakfast $16.50

Zucchini kebab $12.00
Mixed meat burger $11.00
-Lamb kebab $12.00
Peri peri chicken R$17/L$20/F$25
Mixed vegetarian kebab $13.00
Lamb burgers $11.00
-Chicken kebab $10.00
-Lamb kebab $10.00

Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Pancakes $14.00
- Caramelized bananas and cream
Fries $7.00
- With tomato sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Kumara Fries $10.00
- With aioli
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce

Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Pavlova $12.00
- Homemade, with fresh fruits
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce