Midway Burger Bar in Waikato Menu

FRIED FRIED
  • Fish-Hoki $3.50
  • Fish-Fresh Snapper $6.50
  • Fish-fresh Gurnard $5.00
  • Fish-Tarakihi $5.00
  • Chips $2.50
  • Kumara Chips $3.50
  • Wedges $3.50
  • Mussel Fritter $4.00
  • Puna Fritter $6.50
  • Sweetcorn Fritter $3.00
  • Potato Fritter $1.00
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Sausage $2.00
  • Chicken Kebab $3.00
  • Battered Sausage $2.50
  • Hotdog $2.50
  • Crabtick $1.60
  • Fish Cake $2.50
  • Ovester $2.00
  • Scallop $2.00
  • Mussel $1.50
  • Rissoles $2.20
  • Steakette $4.00
  • Squid Ring $0.80
  • Chicken Nugget $0.80
  • Lasagne $3.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham & Cheese $5.00
  • Mussroom $4.50
  • Cheese & pineapple $5.00
  • Cheese & Onion $5.00
  • Bacon & Egg $5.50
  • Steak & Egg $5.50
EXTRAS EXTRAS
  • Cheese $1.20
  • Egg $1.20
  • Pineapple $1.20
BURGERS BURGERS
  • Hamburger $4.50
  • Cheese $5.00
  • Egg $5.50
  • Hawaiian $6.00
  • Bacon $6.00
  • Bacon & Egg $6.50
  • Steak $6.00
  • Steak & Egg $6.50
  • Fish $6.00
  • Fish N Bun $5.50
  • Lamb $7.00
  • Chicken $6.50
  • Burger Supreme $11.00
  • Mexican Burger $7.90
  • Oyster Burger $9.99
EXTRAS EXTRAS
  • Bacon $1.50
  • Egg $1.50
  • Mushroom $1.50
  • Pineapple $1.00
  • Cheese $1.20
  • Ham $1.50
  • Chicken Seasoning $1.00
  • Dipping Sauce $2.50

Nearby Sample Menus

  • Warm bap V $4.00
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
  • Polenta chips with sRiracha Mayo V $8.00
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Mac and cheese balls $12.00
    • truffle mayo
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Creamy Garlic Mash Potato $8
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Green Beans, Sauté Almonds $8
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Salmon $6.00
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Al brown swiss cheese / tomato $ 13.50
  • Chicken tenders & curly fries w/ sauce $12.00
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Eggs benedict / salmon $18.90
  • Eggs benedict / bacon $17.00
  • Al brown bacon / egg / avocado $13.50
  • Feta $1.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • PERi-PERi chips (Large) $6.50
  • Egg $1.50
  • Portuguese Rolls (Regular) $4.50
  • Corn on the Cob (Regular) $4.50
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Spicy Rice (Large) $6.50
  • BBQ Chicken $13.00
  • Battered Fish & Chips $8.50
  • Garlic Rewana Cobb $10.00
    • Warmed whole Cobb with sides of garlic butter and dukkah oil.
  • Homemade Granola and Summer Fruit Parfait GF V $12.00
    • Layered granola with diced fruit and naturalGreek yoghurt.
  • Clean Green $7.50
    • Spinach, Banana, Apple, Celery and Linseed
  • Hereford Prime Sirloin (GF on request) $28.50
    • Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
  • Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
  • Rasher of Streaky Bacon $2.00
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Gluten-free bases available $4.5
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Workman's Herby Bread $5
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Homemade hot porridge with cream and brown sugar $10
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • POTATO HASH CAKE $4.00
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • BACON $6.00
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • French Fries $10.00
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Garden Salad $8.00
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Upside Down $19.00
    • Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
  • Margherita $15.00
    • Tomato base, mozzarella, oregano
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Chicken Breast Pita(regular/petita) $10.90 / $8.90
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Cookie Fix $2.00
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Cheese $5.00
  • Takeaway times 11am to 8pm
  • -4 for $3.00
  • Tartare sauce $1.00
  • Chicken sticks $1.20
  • Ham $1.50
  • Garlic butter $1.50
  • NO.3 $6.00
    • 1 Hot dog, regular chips, pepsi 355ml can
  • Extras $4.00
  • French toast $14.50
  • Muesli $0.00
  • Salmon $18.00
  • Breakfast omelet $9.00
  • Toast & jam $4.00
  • Full breary $18.00
  • Eggs anyway $9.00
  • Mixed meat burger $11.00
  • -Lamb kebab $10.00
  • Memo lamb or chicken R$17/L$20/F$25
  • -Mixed meat kebab $11.00
  • Zucchini kebab $12.00
  • Fish fingers with chips $10.00
  • Lamb burgers $11.00
  • Chicken on chips $9.00
  • Scotch Fillet $28.00
    • Prime 250g
  • Chocolate Mudcake $12.00
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
Midway Burger Bar

Midway Burger Bar

location

Address

44 Belmont Rd, Paeroa, Hauraki

phone

Phone

078628292

email

Email

None

clock

Opened hours

Mon - Wed 4:30pm - 9:00pm Thu 4:30pm - 10:00pm Fri - Sat 11:30am - 11:00pm Sun 11:30am - 9:00pm
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Burger , Fast Food

features

Features

Quick Bites

Location
44 Belmont Rd, Paeroa, Hauraki
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