Midway Fastfood in Palmerston North Menu

Midway Fastfood in Palmerston North has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa(2 Pieces) from Peacock Indian Takeaway. The Coffee Club on the Square offers many options including May also be made on low gluten bread (gluten free recipe) for an additional 1.00 and Eggs, Tomato & Toast (V). Sai Gon Restaurant & Cafe includes a wide range like Soup (Sup tom, sup ga) or Pancake (Banh Xeo). Onion Bhaji and Samosa (2 Pieces) from . Aamod Indian Cuisine offers Drover's Return Bar & Cafe and All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order..

Nearby Sample Menus

  • Tempura Platter $32.00
    • 5 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
  • Vegetable Tempura $16.00
    • 10 pieces of seasonal vegetable with dipping broth
  • Bibimbap Set (GF/V) $17.00
    • Korean style mixed rice, beef, various vegetables, fried egg with mild spicy sauce in a hot stone pot comes with salad, pickle, miso soup
  • Fresh Spring Roll (GF/V) $12.00
    • Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
  • Sashimi Moriawase
    • Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
  • Sashimi Salad (GF) $14.00
    • Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
  • Chicken Katsu Roll
    • Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
  • V=Vegetarian / GF=Gluten Free
  • Pork and Leek Dumplings (16 pcs) $9.50
  • Egg Fried Rice $11.90
  • Braised Tofu on Rice $11.90
  • BBQ Pork Fried Noodles $11.90
  • Vegetarian Dumplings (16 pcs) $9.50
  • Beef Fried Noodles $11.90
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Curry Chicken on Rice $11.90
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Vietnamese Pork Bun $4.50
  • Grilled Chicken $11.50
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Char Siu Pork on Sticky Rice $9.50
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Pho Bo $12.00
    • Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
  • Stir-Fried Beef $11.50
  • Koonu Curry $15.00
    • Mushrooms cooked with green peas, coriander, coconut and Kerala spices
  • Pickle $2.50
  • Sambar $3.50
  • Lentil Donuts (Uzhunnuvada) $6.00
    • Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Kerala Paratha $3.00
  • Beef & Caramelised Onion $18
    • Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
  • Club Nachos (V) (LG) $16.90
    • Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
  • Pancakes with Ice Cream & Cream (V) $11
  • May also be made on low gluten bread (gluten free recipe) for an additional 1.00
  • Chicken, Spinach & Quinoa Salad (LG) $19
    • Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
  • Bowl of Seasoned Chips (V) $8.50
    • With tomato sauce & aioli.
  • Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • chilli pizza pane $ 6.90
  • cheese pizza pane $ 7.90
  • marinated olives $ 8.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • m. $29.90
  • e. $23.90
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Ham Steak Salad & Chips $17.20
  • Fish & Chips With Salad $21.40
  • Rump Steak $25.00
    • Garlic, pepper or mushroom sauce $2.60 Extra
  • Rosie’s Seafood Basket $20.90
  • Stuffed Mushrooms $8.20
  • Omelette With Salad $15.80
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Chunkies SM $6.70 LG $13.70
  • Palak Chicken $18
    • Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
  • Raita $3
    • Yoghurt mixed with carrot, tomato and cucumber.
  • Mango Chicken $16.99
    • Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
  • Lamb Nawabi $20.99
    • Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Beef South Indian $17.50
    • Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
  • Palak Paneer $16
    • Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
  • Lamb Goa $18.50
    • Cubes of lamb cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
  • Beef Darbari $17.50
    • Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
  • Bhuna chicken $16.90
    • Boneless chicken pieces cooked in thick onion, tomato, capsicum and cashew nut gravy
  • Beef masala $16.90
    • Cooked in a wok in a spicy blend of masala
  • Daal fry $13.90
    • Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
  • Vegetable platter for two $15.99
    • Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
  • -Full $16.00
  • Chicken biryani $15.90
    • Flavoured basmati rice cooked with marinated chicken pieces and pieces
  • Pappadums $0.50
  • Naan $3.00
    • Plain flour bread cooked in tandoor, garnished with butter
  • Seafood Combo $14.50/$13.50
    • Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Vegetable Spring Roll $5.00
    • Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
  • Vegetable Pakora $5.50
    • Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
  • MAIN combo $13.50/$13.50
    • Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Chicken Korma $10.00
    • Tender boneless chicken pieces cooked in a rich cashew nut gravy.
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • LUNCH Combo $12.50/$12.50
    • Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Bacon & Brie Melt Toastie N/A
    • Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
  • Kerry N/A
    • Turkey, swiss, tomato, carrot, cucumber & honey mustard
  • House Toassed Salad N/A
    • Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
  • Breakfast Wrappo N/A
    • With bacon, egg, tomato & BBQ sauce
  • O'Briens Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • Toasted Turkish Bun with choice of spread N/A
  • O'Briens Big Club N/A
    • Ham, cheddar, coleslaw, tomato, egg & mixed leaves
  • Chicken Ciabatta N/A
    • Chicken, tomato, peppers, red onion, mixed leaves & mayo
  • House Loaf & Dips $11.50
    • Cobb loaf with the dips of the day.
  • Side of salad $3.00
  • Fish Burger $12.50
    • Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
  • Hot Roast Meat Sandwich $13.50
    • Today's roast meat, sauteed onion and gravy in a
  • Grilled Garlic Bread $5.00
  • Piha Pork Loin $27.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • Tortilla Wrap $14.00
    • choose from
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Macaroon $3
  • Chocolate Liqueur Truffle $4.9
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Twice Cooked Braised Pork Belly $42
    • Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
  • Potato Puree with Truffle Oil $5
  • Seasoned Potato Wedges $12
  • Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
  • Lindauer 200ml 10.00
  • Station Road Merlot Cabernet 6.00 / 25.00
  • Cheesecake of the Day Your waiter will let you know what today's special is. $14
  • Lindauer Brut Special Reserve cuvée 750ml 40.00
  • Bethany's Liqueur Truffle $4
  • Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
Midway Fastfood

Midway Fastfood

location

Address

97 Albert Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4414, New Zealand

phone

Phone

063568882

email

Email

None

clock

Opened hours

Mon - Sun 11:00am - 10:00pm
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
97 Albert Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4414, New Zealand