Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Mitchelli’s speciale $16.5
A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Salmon rosti $15.5
Potato rosti with hot smoked salmon and dill mayo
Mushrooms on toast $15.5
Mushrooms fried in garlic butter, served on grain toast and topped with feta
Baked beans single $6.0 double $10.0
Homemade baked beans in a rich tomato sauce served on Turkish toast
Breakfast bruschetta $12.5
Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Bacon butty $10.5
Free range smoky bacon, onion jam and tasty tomato sauce.
Bacon butty $2.5
with fried egg add
French toast $14.5
French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
Mama Mitchelli’s muesli $10.5
Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Supremo $19.5
Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Eggs Benedict $16.5
with free range smoky bacon
Eggs Benedict $17.5
with hot smoked salmon
Eggs Benedict $16.5
with spinach
Free range eggs on toast $9.5
Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Warmed Croissant $8.5
with deli ham, maasdam cheese and tomato
Warmed Croissant $5.5
with jam
Banana bread $6.5
served with walnut butter
Toast $8.0
Turkish or grain with fresh tomato single 5.0 double
Toast $9.0
Turkish or grain with ham and mustard single 6.0 double
Toast $6.0
Turkish or grain. spreads- honey, jam, nutella or vegemite
Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
Salmon Shish (GF) $24.00
Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
Falafal Burger (vegetarian) $15.00
Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
Mosaic Grand Breakfast $18.90
Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
Beef Fillet Steak $34.00
Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
Lamb Rack $34.00
Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
Crackled Pork Belly $26.90
Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
Rice $3.00
Teppanyaki banana $18.00
Grilled banana wrapped with pancake served with ice cream