Mitchelli's Café Rinato in Christchurch City Menu

BREAKFAST/BRUNCH BREAKFAST/BRUNCH
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Bacon butty $2.5
    • with fried egg add
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Supremo $19.5
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Eggs Benedict $16.5
    • with spinach
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Warmed Croissant $5.5
    • with jam
  • Banana bread $6.5
    • served with walnut butter
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
EXTRAS EXTRAS
  • Free range egg $2.5
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Hot smoked salmon $6.5
  • Change to gluten free toast add $1.0
LUNCH LUNCH
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
NON-ALCOHOLIC COLD DRINKS NON-ALCOHOLIC COLD DRINKS
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Cola $4.0
  • Bundaberg ginger beer $4.0
  • Orange juice (pulpy) $4.0
  • Sparkling mineral water $4.0
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Iced chocolate, Iced coffee $6.0
  • Nutella shake $6.0

Nearby Sample Menus

  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Chicken salad $15.00
    • goi ga
  • King prawns vege and cashew nuts Medium $20.00 Large $28
    • tom bong cai hat dieu
  • Deep fried meat spring rolls (6 pieces) $7.00
    • cha gio thit
  • King prawns in tamarind sauce Medium $18.00 Large $27
    • tom rang me
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Beef ball in rice noodle soup $11.00
    • pho bo vien
  • Vietnamese Jelly with Coconut Cream $5.00
  • Prawn Fried Rice S $14.00 / L $26.00
  • Combination Fried Rice Noodle S $14.00 / L $26.00
  • King Prawns with Garlic & Chilli S $21.00 / L $34.00
  • King Prawns with Mixed Vegetable S $21.00 / L $34.00
  • Steamed Fish with Ginger & Onion (whole fish) S $27.00 / L $36.00
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Crispy Chicken
  • Vegetarian Delight On Fried Rice $9.50
  • Nasi Goreng $12.00
  • Curry Beef On Fried Rice $10.50
  • Chicken Fu Yong Egg $11.00
  • Crispy Skin Chicken $12.50
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • Sweet and Sour Chicken $12.00
  • Oyster Sauce Steak with Rice $10.50
  • Vegetarian Chow Mein $10.00
  • Chicken Mushroom Chow Mein $11.00
  • Mini Donuts (6 for) $2.50
  • Crispy Skin Chicken $16.00
  • Fried Mushrooms $1.00
  • Pineapple Ring $1.50
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Our Style Pork Bread (8) $10.00
    • Deep fried marinated minced pork on bread served with its own sauce
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Combination Seafood $20.00
  • Plain fried rice with egg $9.00
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Eggs on Toast $10.50
    • Two eggs any style on buttered toast and a hash brown
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Cake $7.50
    • Our staff will advise you of today's selection
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Giant $6.60
  • Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
  • Chicken with Mushrooms on Fried Rice $10.80
  • Sea Food Chow Mein $11.50
  • Combination Fried Rice $11.50
  • Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
  • Chicken and Cashew Nuts on Rice $12.00
  • Fillet Steak Chinese Style $13.00
  • 4 People $25 per person
  • Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
  • Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • 1/2 Duck $22.00
  • Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00
  • Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
  • Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
  • Agavero $12.00
  • HAWAIIAN-Ham & pineapple & mozzarella 18.9
  • Limoncino $8.50
  • RISOTTO ALLA PESCATORA -Delicately pan fried scallops, mussels, prawn cutlets flamed w Frascati wine in pomodoro & crema w rocket. 25.9
  • Bellini $16.50
  • Eye Spy Chardonnay Bottle $32.90
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • All pasta served with shaved parmiggiano -
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Thursday to Sunday 11.30am to 2.30pm
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Escargot Snails cooked in their shells with garlic butter -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • 300 Tom Yum Goong (Prawns) $17.00
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Steak
  • Ham $4.00
  • Carrot Cake $3.00
  • Mince Beef $4.00
  • Hot Chips $2.50
  • Steak & Cheese
  • Ham & Tomato $4.00
  • Chow Chow Beef $4.00
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Extra vegetables & salad $6
  • Fries $6
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • All curries come with one rice chicken, beef, pork or tofu
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Red Curry (Gaeng Dang) $17.50
    • Spicy red curry, heaps of vegetables, bamboo, coconut cream
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Chicken Salad (Yom Gai) $19.50
    • Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
Mitchelli's Café Rinato

Mitchelli's Café Rinato

location

Address

3 Garlands Rd, Woolston, Christchurch, 8023, New Zealand

phone

Phone

033894443

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3 Garlands Rd, Woolston, Christchurch, 8023, New Zealand