Mitchelli's Café Rinato in Christchurch City Menu

BREAKFAST/BRUNCH BREAKFAST/BRUNCH
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Bacon butty $2.5
    • with fried egg add
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Supremo $19.5
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Eggs Benedict $16.5
    • with spinach
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Warmed Croissant $5.5
    • with jam
  • Banana bread $6.5
    • served with walnut butter
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
EXTRAS EXTRAS
  • Free range egg $2.5
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Hot smoked salmon $6.5
  • Change to gluten free toast add $1.0
LUNCH LUNCH
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
NON-ALCOHOLIC COLD DRINKS NON-ALCOHOLIC COLD DRINKS
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Cola $4.0
  • Bundaberg ginger beer $4.0
  • Orange juice (pulpy) $4.0
  • Sparkling mineral water $4.0
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Iced chocolate, Iced coffee $6.0
  • Nutella shake $6.0

Nearby Sample Menus

  • Green Curry & Rice $8.50
  • Wontons (6) $5.00
  • Chicken Satays (4) $6.00
  • Fish Cakes (8) $5.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Red Curry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • INSALATA DEL GIORNO
    • see blackboard
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Eggs Benedict $19.00
    • 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato
  • New potatoes $5.50
  • Steak & Egg $4.30
  • Hash Browns $1.00
  • Cheese & Pineapple / Cheese & Onion $3.60
  • -Chicken Nibbles $0.90
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Crumbed Fish $4.80
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Basket of Fries $4.80
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Large Sausage Roll $3.50
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • Eggplant $13.50
    • Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • BEETROOT $4.00
  • PINEAPPLE $4.00
  • HAWAIIAN $6.20
  • BATTERED HOKI $2.40
  • CHEESE $4.00
  • JAM RAP $2.10
  • CRAB STICKS $2.10
  • CRUMBED HOKI $2.40
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Eggs & Toast w/ Bacon $14
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Hawaiian $6.20
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Meat $1.60
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • 1 Dozen Chicken Nuggets $9.00
  • Spring Rolls / Curry Rolls $2.50
  • Bangers & Mash $15.00
    • two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Chicken Schnitzel $22.00
    • lightly crumbed served with cranberry sauce
  • Battered Onion Rings $6.00
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • -with extra cheese and bacon $14.50
  • extra filling $2.00
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • Subway Seafood Sensation N/A
  • Natural Swiss N/A
  • Flatbread N/A
  • Italian Herbs & Cheese N/A
  • Onion N/A
  • Chicken Teriyaki N/A
  • Ranch N/A
  • Cucumber N/A
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Butter paneer $14.00
    • Cubes of cottage cheese cooked in a creamy buttery sauce
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Mutton seekh kebab (6pcs) $11.00
    • Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
  • Ginger Curry & Vegetables $16.00
  • Chilli Prawns & Vegetables $20.00
  • Sweet & Sour Pork $16.00
  • Chilli Vegetables $15.00
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Beef Vegetables & Oyster Sauce $16.00
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • For Two $14.50
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
Mitchelli's Café Rinato

Mitchelli's Café Rinato

location

Address

3 Garlands Rd, Woolston, Christchurch, 8023, New Zealand

phone

Phone

033894443

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3 Garlands Rd, Woolston, Christchurch, 8023, New Zealand