Mitchelli's Café Rinato in Christchurch City Menu

Are you the owner? Manage this listing for free.

Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Bacon butty $2.5
- with fried egg add
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Eggs Benedict $16.5
- with free range smoky bacon
Eggs Benedict $17.5
- with hot smoked salmon
Eggs Benedict $16.5
- with spinach
Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
Warmed Croissant $5.5
- with jam
Banana bread $6.5
- served with walnut butter
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite

Free range egg $2.5
Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Free-range smoky bacon, Rosti, Bratwurst $5.0
Hot smoked salmon $6.5
Change to gluten free toast add $1.0

Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato

Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
Italian sodas $4.5
- Limone, Aranciata, Chinotto
Cola $4.0
Bundaberg ginger beer $4.0
Orange juice (pulpy) $4.0
Sparkling mineral water $4.0
Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
Iced chocolate, Iced coffee $6.0
Nutella shake $6.0

Nearby Sample Menus

(A) Vege $7.00
(C) Prawn $9.00
Steamed Jasmine Rice $3.50
Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
Paneang Curry (Chicken, Beef or Pork) $14.50
Lard Nar Seafood $17.00
Tom Kha Talay (Mixed Seafood) $17.50
(B) Chicken $8.00

BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
Hollandaise, extra egg $2.00
Available 11am — 3pm
+ Fried egg $2.00
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline

Hot Dog $2.20
Pottle of Steamed Rice $3.50
Sweet & Sour Pork
Tray of Plain Fried Rice
Pork Mushrooms Chow Mein $11.70
Curry Beef $12.20
Pork & Cashew
Vegetarian Chow Mein $10.00

Served with Thai Jasmine Rice N/A
Lamb ( Tender loin) $23.00
Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
Wild Venison (Tender loin -organic) $25.00
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Wild Venison (Tender loin -organic) $25.00

Sauteed Mixed Vegetables $12.00
Combination Fried Noodles / Rice $12.00
Wonton Soup (5 Pieces) $6.00
Fried Noodles / Rice With Chicken $10.00
Rice & Satay Beef N/A
Beef With Vegetables In Satay Sauce $15.90
Honey - Stewed Bbq Pork With Egg $13.90
Popcorn Chicken $7.00

Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20

French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Eggs & Toast w/ Bacon $14
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Muesli $10
- w a fruit situation & yoggy/milk

Chicken Pattie $4.00
Cashew Nuts $3.50
Curry Roll homemade $2.70
Bami Goreng $11.00
Roast Pork Fred Noodle $11.00
Steak Fried Noodle $9.50
Chow Chow $3.80
Plain Donut

Crispy Skin Chicken R $11.90 / L $12.90
Cashew Nuts $4.00
Chips $3.50
Combination Fried Rice R $11.90 / L $12.90
Chocolate Mousse $3.50
Seafood Supreme Chow Mein R $11.90 / L $12.90
Plain Fried Rice $6.50
Combination Fu Yong Egg R $11.90 / L $12.90

Mushrooms $4.00
French toast $18.50
- Free range bacon, fried banana and maple syrup
7am - 2pm / 7 days a week
With free farmed bacon $14.50
Free range bacon $4.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Hash $4.50
Bagels and spread $7.50

Meat $1.60
Monster $7.00
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
1/2 Dozen Crumbed Mushrooms $4.50
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
Spring Rolls / Curry Rolls $2.50
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips

Kumara Fries $5.90
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish

Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Toasted flatbread with warm chilli and cheese dip $8.00
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Pan fried calamari with chorizo $8.00
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea

Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Phad Bai Ka Prao
- Spicy stir fried choice of meat with chilli. sweet basil and vegetables.