Mitchell's Tavern in Dunedin Menu

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Please order at the counter
(GF) or (V) - these meals can be made gluten free or vegetarian when requested
Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
Warm chicken & bacon salad (GF) (V)
- Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
-Small $15.00
-Large $20.00
-Vegetarian
-Small $8.50
-Large $12.50
Salad of the day (seasonal option) (GF) (V)
- Please see the blackboard for today's special
Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
Steak sandwich
- Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
-Small $12.00
-Large $16.50
Ribeye steak (GF) $24.50
- Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
Roast of the day sml or lge (GF)
- Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy
Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
-Small $15.00
-Large $19.50
Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
Ham steak (GF) $16.00
- Juicy ham steak topped with grilled pineapple. Served with chips & salad
Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
-Small $15.00
-Large $20.00
- vegetarian
-Small $12.00
-Large $16.00
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
Chicken filo $20.00
- Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
Chicken breast (GF) $18.00
- Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
Seafood platter $17.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
-Small $12.00
-Medium $17.00
-Large $21.00

Toasted french bread with ....
Garlic butter $4.50
- Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
Chicken chippies $7.50
- Served with plum sauce
Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
Cocktail spring rolls (V) $7.00
- Mini vegetarian rolls served with sweet n sour sauce
Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon
Seasoned wedges with .... (V)
Sour cream $6.00
Cheese & bacon $7.50
The works $8.00

Sausages, eggs & chips $10.00
Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
Marinated porterhouse steak $12.00
- Served with 2 eggs and chips
Doorstep toasted sandwich(V ) $7.50
- With your choice of two fillings
Bacon, eggs & chips (GF) $10.50
Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Soup of the day
- Please see the blackboard for today's flavour

Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
Pavlova (GF) $7.00
- Traditional kiwi favourite, served with cream & ice cream
Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream
Steam pudding $7.50
- Please see the blackboard for today's flavour
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Creme brulee $7.50
- Served with cream & ice cream
Banoffee cup (GF) $8.00
- Layered biscuit, caramel, banana & cream
Homemade cheesecake $7.50
- Please see the blackboard for today's flavour
Chocolate overload $7.50
- Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
Ice cream sundae adults (GF) $6.00
- Your choice of chocolate, strawberry or caramel sauce
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips

Nearby Sample Menus

Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Hash Brown $2.00 each
Bacon $3.50
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
Jug Gravy $2.00
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Side Salad $5.90

Pan seared Oraking salmon $31.50
- congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
Mandarin brulee w – sugared cat tongues $15
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander

Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)

Deep fried hot and spicy chicken $20
Combination roasted pork belly and bbq pork on rice $12
Dried bean curd with lamb brisket hot pot $16
Five spice beef brisket with tofu $20
BBQ pork and prawn fried rice M $12 L $14
Mapo tofu with pork/vegetables $18
Vegetarian hot pot $16
Fried rice with chicken and diced salted fish M $12 L $14

Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Portobello Mushrooms $ 22.50
- Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
Baby spinach - $3.00
Roast Vegetable Salad $13.50
- pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
Breakfast Bagel $14.50
- Lightly toasted bagel filled with spinach, tomato, fried egg. cheese, streaky bacon and tomato relish
Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
Pumpkin Fib $18.50
- pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad

Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese

Everything made onsite
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
G.F.O= Gluten Free Option
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
All Eggs & Meat are Free Range

Stir- Fried Diced Fillet Of Beef $14.00
-L $ 10.00
Braised Pork & Egg Vietnamese Style $ 12.00
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
Grilled Marinated Chicken with Frvs Spices $ 12.00
Chicken Noodle Soup
-M $8.00
Seafood Salad $8.00

Peri Peri Chicken Salsa
Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
-Add egg $2.00 (each)
Lemon Sole Fillet in a Crispy Crumb $14.00
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese

Hollandaise $2.00
Smoked salmon $16.50
- capers, cream cheese, spinach
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
Toast and House Made Raspberry Jam $9.00
- gluten free
Thai rare beef salad $19.80
- marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Spanish beans $6.00
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon

Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Egg breakfast $5.00
- Poached egg on toast
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Pancake breakfast $5.00
- Pancake and Maple Syrup

Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread

5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Chef's soup chosen for the day, grilled ciabatta $14.50
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish

Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
any dish can be served at your choice of mild, medium, hot or indian hot.
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.

Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Beetroot, Goats Cheese and Spinach Salad $15.00
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
Flatbread $6.00
- With herbs and garlic butter
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
-For 4 $60.00
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce

Mitchell's Tavern

Otago > Dunedin > Mitchell's Tavern

Address

289 South Road, Caversham, Dunedin, Otago, 9012, New Zealand

Phone

034876932

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 10:00-21:00, Sunday: 10:00-21:00

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Gluten Free , New Zealand , Pub Food

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Gastro Pub

Mitchell's Tavern in Dunedin Menu

Nearby Sample Menus

Mitchell's Tavern

Otago > Dunedin > Mitchell's Tavern

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

289 South Road, Caversham, Dunedin, Otago, 9012, New Zealand

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