Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
Hollandaise $2.50
Add $3.80
Mushroom or pepper sauce for
Curry Chicken $22.00
Specially spiced curry chicken served with rice, pappodom and salad.
Brownie A La Mode $8.00
Surf and Turf $28.30
230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
Spicy Chciken Salad $21.50
Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
Thai prawns $16.9
Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
De-constructed beef wellington $39.9
300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
The ayr breakfast (V) $18.50
free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
Tomato, spinach, mozzarella $18.50
Served with selected fresh breads, with green salad
The domain(big breakfast) $22.00
free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
Mushroom berry (V,GF) $18.50
oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise